rustic at the hayloft - caravan park sexten · bombardino cream, nougat wafer euro 125,00 per...
TRANSCRIPT
4-COURSE MENU from 7.30 pm
Appetizer Glass of Franciacorta wine and appetizers at the table
BrothCappelletti pasta stuffed with capon,
tarragon, smoked oyster
Carnaroli risottosaffron, scallop, broccoli,
burrata cheese, lemon powder
Calf filet Raw ham, pecorino cheese from Fassa Valley,
cauliflower cream, spinach, cooking sauce
… happy 2020Nougat Bavarese, pistachio biscuit, bombardino cream, nougat wafer
Euro 125,00 per person Mineral water, wine, beer and coffee are included until 11:30 pm
RESERVATION REQUIREDTel. +39 0474 710 444 - [email protected] Total amount payment:Caravan Park Sexten HA GmbH | St. Josef Str. 54 – 39030 Sexten/MoosPlease note: name + reason for the payment “New Year’s Eve”
Bank details: Raiffeisenkasse Hochpustertal;IBAN: IT 29 I 08020 58910000300031003 | (SWIFT: RZSBIT21109) www.caravanparksexten.com
Rustic at the hayloftAPERITIF IN FRONT
OF THE HAYLOFT FOR EVERYONE... From 5 pm to 7.30 pm
€ 50.00 per person
Leading CampingSPA & Gourmet I Hotel & Chalets
MOUNTAIN
CLUBBING
FROM MIDNIGHT
ONWARDS IN THE HAYLOFT
Gastronomic New Year‘s Eve
3-COURSE CHILDREN´S MENU For children up to 14 years (at the table with parents) Euro 45.00
CHILDREN AT THE KIDS CLUB(from 4 to 12 years) until 11.00 pm• Entertainment with games• Buffet dinner with soft drinksEuro 45.00