Mothers Day Menu £17.95

Sunday 15th March 2015

Homemade Tomato and basil Soup with Crusty Bread.

Chicken Liver and Brandy Pate with Fruit Chutney and Toast.

Classic Prawn Cocktail with Marie Rose Sauce.

Melon with Lemon Sorbet and Red Wine Syrup.

Garlic and stilton mushrooms with toasted bloomer bread

~~~~~~~~~~

Roast Sirloin of Lancashire Beef with Yorkshire pudding and red wine sauce.

Griddled Salmon with a white wine cream sauce

Thyme roasted chicken with Chasseur sauce

Sage and garlic studded loin of pork with pan juices

Penne Pasta with Tomato Sauce, basil oil and Crumbled Goats Cheese.

~~~~~~~~~

Sticky toffee pudding with butterscotch sauce and vanilla ice cream

Warm Bakewell tart with custard

Vanilla crème brulee with homemade cookies

Chocolate fudge cake with Chantilly cream

Fresh Ground Coffee and chocolate truffles

Rosehill House Hotel, Rosehill Ave, Burnley, BB11 2PW

01282 453931