roadmap to net zero - compass group
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Roadmap to Net Zero
Set science-based GHG emissions reduction targets in line with SBTi criteria
Adopt sustainable agriculture practices
Share carbon footprint data
2025 2030
Carbon Compensation & Neutralisation
100% reusable or recyclable
packaging by 2023
70% fresh meat, dairy and vegetables sourced from regenerative agriculture
sources by 2030
Low carbon dishes and carbon labelling on all menus
Climate neutral option in every contract
£1 million Sustainable Food Production Fund
No food waste to landfill
Management incentives
External Chief Climate Advisor
2023
25% switch from animal proteins
by 2025Levy climate
neutral by 2027 40% switch from animal
proteins by 2030
Carbon Compensation & Neutralisation
In 2025, we will start compensating some of our carbon emissions with high quality UK&I-based carbon removal projects such as:
• Afforestation in rural and urban landscapes• Peatland rehabilitation
Once we have significantly reduced our carbon emissions by 2030,we will evolve our programme from compensating to neutralising any remaining carbon emissions in line with the SBTi criteria.
Carbon Reduction
As part of the world’s largest food services company, our size and scale enable us to have a transformative influence on the global food supply. Our target is to reach Net Zero emissions by 2030 in the right way, whilst remaining dedicated to helping people live healthier, happier and more productive lives. We will be taking a number of carbon reduction actions as presented below and on our Net Zero roadmap:
Collaboration
We will work with our partners to improve our business and be a catalyst for wider change.
emis
sion
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Reduction targets are based on our 2019 baseline of 1.2 million tonnes CO2e
2027
50% reduction in food waste by 203055% reduction
in carbon footprint by
202565% reduction in carbon
footprint by 2030
2024
100% electric car policy by
2024
2022
100% renewable energy by
2022