restouro - d1wb0ukcj65cfk.cloudfront.net · restouro $3.00 for deliverv minimum $35.00 oider...

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Restouro $3.00 for Deliverv Minimum $35.00 oider BANQUET AVAILABLE BYO 52.50 CORKAGE CHARGE EFTPOS Min $20.00 PRICE INCLUDING GST Prices subject lo change without notice www.yumthai.com.au Authenfic Thoi Cuisine Opening hours LUNCH 6 days I 1:30am to 2:30pm Closed Monday DINNER Monday to Sunday 5:00pm to 9:30pm TEL 61621718 MOB 0402 783 432 Shop 4 - 14 Woolley Street DICKSON ACT 2602 CHEF SPECIALC']it Jrof'", +,tt) LOBSTER TAIL % or 1kg ....................................M/P Deep Fried Lobster Tail with Chilli Mushroom, Garlic or XO Sauce GRrLL SALMON ...................$23.50 Grill Salnon with Chilli Mushroom, Garlic or XO Sauce GRJLL SALMON ...................$23.s0 Grill Salmon with Chu Chee Sauce BATIT,RED CROCODILE WTTH 7 IIERBS........$18.90 Deep Fried Battered Crocodile with 7 Fresh Herbs CRISPY CALAMARI ......,...$18.90 Deep Fried Crispy Calamari sruTFED EGG PLANT....................,.........$18.90 Deep Fried Stuffed Egg Plant with Black Bean Sauce PAAD CROCODILE KA PAO.......................526.50 Braised Crocodile with Fresh Chilli and Basil CROCODILE PAAD NAM PHRIK PAOW...... $26.50 Braised Crocodile with Thai Chilli Shrimp Paste CROCODILE PAAD SAUCE PONG GARI......$26.50 Braised Crocodile with Curry Sauce cRocoDrLE LARD PRIG.....,.....................$26.s0 Deep-fiied Crocodile Fillet with Chilli Sauce PAAD pED KA PAO VEAL...........................$14.60 Veal with Fresh Chilli and Basil PAAD PHRrK THAI SOD VEAL....................$14.80 Veal with Green Peppercom, Curry Paste and Basil Leaves PAAD PRrG KHING \-EAL...........................$14.40 Stir-fried Veal, Lime Leaves, Beans and Curry Paste JUNGLE CTTTCKEN/BEEF....................................$15.00 Duck $18.40 vegetable $14.00 Stir-fry Chicken, Beef, Duck or Vegetable with Mixed Fresh Herbs ENTREE 1. poR PIA TORD (4)...................................$6.80 Deep-fried spring rolls served with sweet chilli sauce 2. TORD MUN PLA (4).................................$7.20 Fried frsh cakes served with sweet chilli sauce 3. CURRY PUFFS (4)....................................$6.80 Served with sweet chilli sauce 4. CHTCKEN SATAY (4).........,.....................$7.50 Served with peaaut sauce and sweet chilli sauce 5. MXED ENTRf,E (4).................................$7.50 Spring roll, Curry puff, Chicken Satay and Fish cake served with sweet chilli sauce 6. FRESH RrCE PAPER (4). ....................S21O _ Rice Paper filled with prawn and vegemble sewed with+- .(- Special dipping sauce 7. TEMPURA \'EGETABLE............-............$7.50 Deep fried Battered mixed veg served with chili sauce 8. TEMPURA MrXED...................................$8.60 Deep fried Battered King Prawn, Calamari, Fish, Crab stick and mixed vegetables served with chili sauce 9. KrNG PRAWN CUTLET (4)........ ... ... ... . .. .... $8.90 Deep fried Battered King Prawn in dried sbredded Coconut sewed with sweet chili sauce SOUP 10. TOM YUM GOONG..............................$7.80 Prawns and Mushroom in Hot Sour Spicy Soup 11. TOM KHA GAr ..............$7.20 Chicken in Hot Sour Spicy Coconut Milk Soup 12. TOM yUM SEAFOOD.............................57.80 Mixed Seafood in Hot Sour Soup 13. TOM YUM PAr( ..............$7.20 Mixed Vegetables in Hot Sour Soup 14. TOM KIrA PAK ...............$7.20 Mixed Vegetables in Hot Sour Coconut Milk Soup GrubFinder

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Page 1: Restouro - d1wb0ukcj65cfk.cloudfront.net · Restouro $3.00 for Deliverv Minimum $35.00 oider BANQUET AVAILABLE BYO 52.50 CORKAGE CHARGE EFTPOS Min $20.00 PRICE INCLUDING GST Prices

Restouro

$3.00 for DelivervMinimum $35.00 oider

BANQUET AVAILABLEBYO

52.50 CORKAGE CHARGE

EFTPOS Min $20.00PRICE INCLUDING GST

Prices subject lo change without notice

www.yumthai.com.au

Authenfic Thoi Cuisine

Opening hours

LUNCH 6 daysI 1:30am to 2:30pm Closed Monday

DINNERMonday to Sunday 5:00pm to 9:30pm

TEL 61621718MOB 0402 783 432

Shop 4 - 14 Woolley StreetDICKSON ACT 2602

CHEF SPECIALC']it Jrof'",+,tt)

LOBSTER TAIL % or 1kg ....................................M/PDeep Fried Lobster Tail with Chilli Mushroom, Garlic orXO Sauce

GRrLL SALMON ...................$23.50Grill Salnon with Chilli Mushroom, Garlic or XO Sauce

GRJLL SALMON ...................$23.s0Grill Salmon with Chu Chee Sauce

BATIT,RED CROCODILE WTTH 7 IIERBS........$18.90

Deep Fried Battered Crocodile with 7 Fresh Herbs

CRISPY CALAMARI ......,...$18.90Deep Fried Crispy Calamari

sruTFED EGG PLANT....................,.........$18.90Deep Fried Stuffed Egg Plant with Black Bean Sauce

PAAD CROCODILE KA PAO.......................526.50Braised Crocodile with Fresh Chilli and Basil

CROCODILE PAAD NAM PHRIK PAOW...... $26.50Braised Crocodile with Thai Chilli Shrimp Paste

CROCODILE PAAD SAUCE PONG GARI......$26.50Braised Crocodile with Curry Sauce

cRocoDrLE LARD PRIG.....,.....................$26.s0Deep-fiied Crocodile Fillet with Chilli Sauce

PAAD pED KA PAO VEAL...........................$14.60Veal with Fresh Chilli and Basil

PAAD PHRrK THAI SOD VEAL....................$14.80Veal with Green Peppercom, Curry Paste and Basil Leaves

PAAD PRrG KHING \-EAL...........................$14.40Stir-fried Veal, Lime Leaves, Beans and Curry Paste

JUNGLE CTTTCKEN/BEEF....................................$15.00Duck $18.40vegetable $14.00Stir-fry Chicken, Beef, Duck or Vegetable with MixedFresh Herbs

ENTREE1. poR PIA TORD (4)...................................$6.80

Deep-fried spring rolls served with sweet chilli sauce

2. TORD MUN PLA (4).................................$7.20Fried frsh cakes served with sweet chilli sauce

3. CURRY PUFFS (4)....................................$6.80Served with sweet chilli sauce

4. CHTCKEN SATAY (4).........,.....................$7.50Served with peaaut sauce and sweet chilli sauce

5. MXED ENTRf,E (4).................................$7.50Spring roll, Curry puff, Chicken Satay and Fish cakeserved with sweet chilli sauce

6. FRESH RrCE PAPER (4). ....................S21O _Rice Paper filled with prawn and vegemble sewed with+- .(-Special dipping sauce

7. TEMPURA \'EGETABLE............-............$7.50Deep fried Battered mixed veg served with chili sauce

8. TEMPURA MrXED...................................$8.60Deep fried Battered King Prawn, Calamari, Fish, Crabstick and mixed vegetables served with chili sauce

9. KrNG PRAWN CUTLET (4)........ ... ... ... . .. .... $8.90Deep fried Battered King Prawn in dried sbreddedCoconut sewed with sweet chili sauce

SOUP10. TOM YUM GOONG..............................$7.80

Prawns and Mushroom in Hot Sour Spicy Soup

11. TOM KHA GAr ..............$7.20Chicken in Hot Sour Spicy Coconut Milk Soup

12. TOM yUM SEAFOOD.............................57.80Mixed Seafood in Hot Sour Soup

13. TOM YUM PAr( ..............$7.20Mixed Vegetables in Hot Sour Soup

14. TOM KIrA PAK ...............$7.20Mixed Vegetables in Hot Sour Coconut Milk Soup

GrubFin

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Page 2: Restouro - d1wb0ukcj65cfk.cloudfront.net · Restouro $3.00 for Deliverv Minimum $35.00 oider BANQUET AVAILABLE BYO 52.50 CORKAGE CHARGE EFTPOS Min $20.00 PRICE INCLUDING GST Prices

.'.tll€rTHAI CURRY ( o]l &,rhes + 56-)ls. LAKSA......... ................$13.00

Chicken or Beef Laksa SoupDuck $14.00Combination $14.00Prawn $14.00Seafood $14.00

16. GAENG KHIAW WAAN NUEAJGAI, PED...$14.20Green Curry with Beefor Chicken in Coconut MilkDuck $18.50

17. GAING PED NTJEA"/GAr, PED..................$14.20Red Curry with Beef or Chicken in Coconut MilkDuck $18.50

18. GAENG MUSSA MUN NUEA/GAI.................$14.60Beef or Chicken Curry with Peanuts & Potato inCoconut Milk

19. CHU CHEE NUEA"/GAr, PED............,...,....$14.20Beef or Chicken with Red Curry Paste in Coconut MilkDuck $18.50

20. GAENG PAA NTJEA./GArA{OO.................$14.20Clear Hot curry with Beefor Chicken and mixedvegetables, Pepper, Lime and Basils Leaves

sEAFOOD DISHES Carlrt "hrl"e

+Ct)2r. PAAD GOONC KA PAO..........................$16.80

Braised King Prawns with Fresh Chilli and Basil

22. TALAY PAAD PED KA PAO....................516.20Braised Seafood with Fresh Chilli ald Basil

23. TALAY PAAD SAUCE PONG GARI.....,,....516.60Braised Seafood with Curry Sauce

24. TALAY PAAD NAM PHRIK PAOW...........$16.40Braised Seafood with Thai Chilli Shrimp Paste

25. GAING KITIAW WAAN GOONG..............S16.80King Prawns in Green Curry with Zucchini, Beans andMushroom

26. CHU CHEE GOONG, TALAY, PLA...........$16.80King Prawns, Seafood or Fish with Red Curry Paste inCoconut Milk

27. GOONG KRA TIEM PRIG TAI......................$16.80Stir-fried King Prawns with Garlic and Pepper

28. GOONC GAI PAAD YOD KHAO PODE ORN.......$16.80Stir-fried King Prawns and Chicken with Snow peas,

Baby com, Mushroom and Broccoli

29. GOONG GAI PAAD WOON SEN...............$16.80Braised King Prawns and Chicken with Vermicelli and egg

AssoRrED DrsHEs ( alll J;sha + rci30. PAAD PED KA PAO NUEA./GAI, PED..........$14.50

-Braised Beef or Chicken with Fresh Chilli and BasilDuck $18.50

31. PAAD MED MA MUANG HIMMA PARNNUEA/GAr........ ............$14.s0Braised Beef or Chicken with Cashew Nuts

32. PAAD KIIING SODE NUEA/GAI, PED........$14.80Braised Beef or Chicken with Fresh GinserDuck $18.50

33. PAAD PHRIK THAI SOD NI'EA/GAIATOO, PED.$14.80Braised Beef or Chicken or Pork with CreenPeppercom, Curry Paste and Basil LeavesDuck $18.50

34. PAAD NAMMAN HOI NTJEA/GAI..............$14.20Braised Beef or Chicken with Oyster Sauce

35. PAAD THAI CHICKEN AIND PRAWI\IS......$13.50Stir-fried Thai Noodles with Chicken, Prawns, Chilli,Beancurd, Egg and Bean sprouts topped with crushedPeanuts

36. PAAD THAI PRAWNS.............................$13.80Stir-fried Thai Noodles with Prawns, Chilli, Beancurd,Egg and Bean sprouts topped with crushed Peanuts

37. PAAD KHI MAO....................................$13.50Stir-fried Rice Noodles with Chilli. Basil. Chicken andChicken or Beef $13.20Prawns S13.80

40. PAAD PRIG KHING MOO/GAIAIUEA. ......$14.20Stir-ftied Pork or Chicken or Beef with Chilli. LimeLeaves, Beans and Curry Paste

41. PRA RAAM LONG SONG MOO/GAVNUEA......$13.80Stir-fried Pork or Chicken or Beef with Veeetables andSatay Sauce

42. PAAD MOO/GAI/T.{Uf,A KRATIEM PRIG TAI.....$13.80Stir-fried Thai Pork or Chicken or Beefwitl Peooerand garlic

43. PAAD TA KRAI GAI, NUEA MOO.............$14.20Stir-fried Chicken, Beefor Pork with Lemon Grass

VEGETABLE DISHE544. GAENG KHIAW WAA|{ PAK..........,.......$13.50

Green Curry with Mixed Vegetables in Coconut Milk4s. GAENG pED PAK...................................$13.s0

Red Curry with Mixed Vegetables in Coconut Milk46. PAAD PAI( RUAM NAMMAAN IIOL...........$13.40

Stir-fried Mixed Veg€tables with Oyster Sauce

47. PAAD PAK RUAM NAM SATAY...............$13.40Stir-fried Mixed Vegetables with Peanut Sauce

48. PAAD PAK KA PAO TOFU.............................$14.20Stir-ftied Mixed Vegetables and Beancurd with FreshChilli and Basil

49. PAAD pRrG KITING TOFU......................$14.20Stir-fried Mixed Vegetables and Bearcurd with Chilli,Lime Leaves, Beans and Curry Paste

50. PAAD THAI PAr( ...........$13.50Stir-fried Thai Noodles with Chilli. Beancurd.Beansprout, Egg and Green Vegetables topped withcrushed Peanuts

5ALAD DISHE5sl. yuM GAI YANG....................................$14.50

Thai Spicy Barbecue Chicken with Herbs and Lemon Juice

52. YUM NIIEA... ...............$14.s0Sliced Thai Spicy Beef with Fresh Herbs arrd LemonJuice

s3. LARB MOO/GArA{UEA ..........................$14.80Mince Pork, Chicken or Beefwith fresh Herb, LemonJuice, grounded rice

54. YUM WOON SEN..................................$16.60- Thai Vermicelli Salad with Chicken and Prawns toppedwith Peanuts

55. l'UM TALAY .................$15.60Mixed Seafood Salad with Fresh Herbs

s6. pLA GOONG ................516.80King Prawns Salad mixed with chilli paste, lime leavesand lemongrass

. lr I IRrcts ( al,t dtuhcs+/1\s7. SPECIAL FRrED RrCE...............1...........$11.50

(With Prawns and Chicken)58. FRIED RICE. ........(sma||) $5.50

(with Vegetables and Egg)..,...,...........(large) $6.5059. SAFFRON COCONUT RICE.....(per person) $3',4O {-60. STEAMED RICE.....................................$?.rSO' 3

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