TEMATICA DE REFERATE PENTRU ANUL III - SPECIALIZAREA AGROTURISM Sesiunea de examene este programata in perioada 24-30 ianuarie 2011. Se vor intocmi referate pentru fiecare disciplina, conform cu indicatiile primite. Lucrarile se vor preda pana la data de 15 ianuarie 2011 . Fiecare referat trebuie sa cuprinda 4-5 pagini, in functie de subiectul ales. Se vor intocmi pe coli format A4, mentionandu-se numele studentului

(in dreapta sus), disciplina si tema propusa (mijloc, sus), pe prima pagina afiecarui referat.

I. M ANAGEMENT iN ALli\IENTATIE PUBLICA $l AG ROTUIS,M '

1. Conceptul de management 2. Sisteme si metode generale de management 3. Metode si tehnici specifice de management 4. Managerii: definitie, calitati, cunostinte,

aptitudini 5. Tipuri de manageri si stiluri de management 6. Evaluarea si selectarea managerilor.

Contractul de management 7. Raporturile manageri - subordonati 8. Sistemul decizional 9. Organizarea firmelor de servicii 10. Structura organizationala 11. Procesul decizional in firmele de turism 12. Sistemul informational si strategia la nivelul

unei organizatii Se VOl' efeetua, La alegere, doua referate dill tematica propusa

Bibliografie: Curs LD. - Management in turism

II. G EOGRAFIA TURI STICA ~ I RES URS EL E AG ROTURIST ICE ALE

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R O MANIE I " '

Par tea I - Geogr,afirr turi~tica

1. Geneza turismului

2. Complexitatea activitatii turistice 3. Factorii determinanti ai dezvoltarii turismului 4. Resursele naturale ale turismului 5. Resurse turistice antropice 6. Activitati sociale eu functie turistica 7. Tipuri si forme de turism 8. Turismul rural , agroturismul si ecoturismul 9. Regionarea turistica 10. Bazele de cazare ~i alimentatie publica 11. Cai si mijloace de transport turistic 12. Servicii curente diverse

Se vor efectua, fa aiegere, douii referate din tematica propusii

ru. CONTABI LITAT E Parte!..l -~ Conta!!ili.tate ~nera la

1. Obiectul si metoda contabllitatli, , 1. l.Obiectul contabilitatii

- Definirea obiectului contabilitatii - Activul ~i pasivul unitatii patrimoniale - Structurile de cheltuieli si venituri

1.2. Metoda contabilitatii - Notiunea ~i continutul metodei contabilitatii, - Procedeele metodei contabilitatii - Sfera de cercetare ~i campul de aplicare al contabilitatii

2. Bilantul- Procedeu de baza al metodei, contabilitatll - Definirea, continutul si structura bilantului" , - Felurile si functiile bilantului contabil - Tipuri de modificari in activul si pasivul bilantului - determinate de operatiile patrimoniale 3. Evaluarea ca procedeu al metodei contabilitiitii, - Definirea, importanta si principalele evaluari - Forme de evaluare folosite in contabilitate 4. Contul ~i sistemul conturilor - procedeu de baza almetodei de contabilitate - Desfasurarea si functiile contului - Forma si structura contului - Regulile de functionare a conturilor - Analiza contabila a operatiilor economice - Sistemul conturilor (c1asificarea conturilor si reflectarea acestora in planul de conturi) 5. Balanta de verificare - procedeu de baza al metodei contabilitatii - Notiunea, importanta si functiile balantei de verificare - Clasificarea balantelor - Identificarea erorilor de inregistrare eu ajutorul balantelor Se VOl' intocmi douii referate, La alegere, dill tentele propuse

-.

Se VOl' efectua, La alegere, douii referate din tematica propusii

Bibliografie: CURS I.D. - Contabilitate

rV.ILNGLEZA DE AFACERI Test 1

I. Translate the following text into Romanian:

The main industrial items of the United States of America are manufacturing steel, car industry, electronics, machinery, clothing. Nearly half of the country is farmland, however only 21 per cent is arable. The main agriculture products are corn , soybeans, what, cotton, tobacco, cattle breeding, fruit and vegetables.

The 'majority of population "workanowfn service professions (business, schools, hospitals). 25 per cent of jobs are in manufacturing and construction and only 4 per cent of jobs are in agriculture, fishing and mining.

The USA is rich in the following mineral resources: coal, copper, lead, uranium, gold, iron, mercury, oil.

Valid currency is the American dollar which has 100 cents.

The main trading partners are Canada, Japan, Mexico and Great Britain.

II. Complete the sentences below with the correct verbal forms:

1. Don't go into his room! He (to sleep)

2. Life difficult in the 1940s. (to be) 3. It is a long time since you to me. (to write) 4. He usually so quickly that I ........ ... ... . nothing. (to speak, to understand) 5. I to open this box for the last 40 minutes. (to try) 6. I am sure they soon, perhaps tomorrow. (to anive) 7. He , his gun and ........ ........ everybody. (to come in, to take, to shoot) 8. She to the library every two days. (to go) 9. He TV at the moment. (to watch) 10. I for y()u since 2 0' clock. Where

? / . b )......... you ;JO walt, to ..e III. Comment on three cultural symbols of the United States, e.g. the Statue of Liberty, skyscrapers, Hollywood, the White House, etc. (at least 10 lines)

Test 2

I. Translate the following text into Romanian:

Canada has mainly coal , metal, oil and gas, machine-building and chemical industries which are highly developed. Almost half of the land is covered by forests.

Although only about 7 per cent of the land is suitable for fanning-Canadian agriculture is the world 's fifth largest producer of wheat (after the former Soviet Union, the USA, China and India)

. and the second largest wheat exporter (besides the USA).

80 per cent of Canada's farmland is in the prairies. Other important agricultural items are livestock production, oats, vegetables, fruit, tobacco, dairy products, leather.

About 32 per cent of the population work in services, 35 per cent in manufacturing and trade, only 4 per cent in agriculture, the rest in finance, construction, fishing, mining, etc .

Valid currency is the Canadian dollar which has 100 cents.

II. Complete the sentences below with the correct verbal forms:

1. Don't go into his room! He (to sleep)

2. Life difficult in the I940s. (to be)

3. It is a long time since you to me . (to write)

4. He usually so quickly that I .. . . .. .. . .. .. .. nothing. (to speak, to understand)

5. I to open this box for the last 40 minutes. (to try)

6. I am sure they soon, perhaps tomorrow. (to arrive)

7. He , his gun and ......... ... ... . everybody. (to come in, to take, to shoot)

8. She to the library every two days . (to go)

9. He TV at the moment. (to watch)

10. I for you since 2 o'clock. Where you .........? (to wait, to be)

III. Imagine a dialogue (at least 10 lines Question-Answer) based on the following situa tion:

A Canadian tourist comes to spend his holidays in Romania. What would you recommend him to visit and what would you like to find out about his country? Se va efectua, la alegere, unul dill cele doud teste.

Bibliografie Elena Nistor - Engleza anul III

v. G ESTI UNEA $ 1 ANALIZA TEH NI CO­ECONOiVUCA. A UNIT A'P LO R DE ALIMENTATIE PUBLICA. Sl A,GROT URI SIVI

Partea I - Analiza tehnico-econornlca

1. Necesitatea si rolul analizei economice 2. Conceptul de sistem si utilizarea lui in

analiza si managementul unitatilor. 3. Tipuri de analiza economica. 4. Etapele analizei economice 5. Metodologia utilizata in analiza

economics 6. Analiza rentabilitatii produselor ~i

serviciilor 7. Analiza gestiunii mijloacelor fixe . 8. Analiza gestiunii activelor circulante. 9. Analiza costurilor pe produse 10. Analiza pragului de rentabilitate

Se VOl' efectua, la alegere, doud referate dill tematica propusii

Partes a II-a - Gestiunea unitihilo!: de ~limentatttJ!uhH£fi si agroturi,ill!

1. Organizarea departamentului administrativ si financiar

2. Analiza comerciala a vanzarilor 3. Principalii indicatori de gestiune 4. Sistemul specific de contabilitate

hoteliers 5. Conducerea prin bugete 6. Analiza diagnostic 7. Evaluarea fondului de comert si

patrimoniului imobiliar 8. Metode de avaluare globala

Se VOl' efectua, fa alegere, doud referate dill tematica propusa ,'; '.

Bibliografie: loan Alecu, Rodica Tanasescu - Analiza economica Curs J.D. - Gestiunea economico-financiara a acti vitatii hoteliere

VI. IVlACROECONOMIE $1 ECONOMIA AU i\'lENTATIEI PUBLICE $1 AG R OT UR ISM UL UI

Partes I - Macroecouomle

1. Concepte ~i teorii macroeconomice fundamentale.

2. Modelul fluxului circular al venitului. 3. Analiza activitatii macroeconomice

4. Natura, evolutia, determinarea, formele ~1

cauzele inflatiei, 5. Efectele inflatiei 6. Costurile inflatiei si politici inflationiste 7. Sornajul: cauze, caracteristici, costuri, legea

lui Okun 8. Interpretarea statistics si dinamica a

somajului 9. Politici antisornaj

10. Analiza statica si dinamica a outputul-lui de echilibru. Natura cresterii economice.

11. Teorii si modele ale cresterii economice. 12. Cererea si oferta de bani, functiile banilor. 13. Sistemul unei banci comerciale. 14. Piata valutara si ratele de schimb. 15. Modele ale dinamicii ratelor de schimb. 16. Caracteristicile politicilor macroeconomice

ale tranzitiei, Se VOl' efectua, fa alegere, doud referate dill

tematica propusa

Blbliografie: Alexandru Fintineru - Macroeconomie

VII. PROIECTE COMUNITARE

VHI. CONSULTANTA 1. Principiile generale ale consultantei .

Principiile teoretice utile in consultanta; ' comportamentul uman ~i schimbarea lui , perceptia, mecanisme de aparare, rezolvarea problemelor si luarea hotararilor.

2. Grupuri si procese de grup, structura socials si institutiile societatii, cultura, comunicarea si procesul de invatare.

3. Raspandirea inovatiilor. Concluzii privind metodica consultantei,

4. Consultanta individuala. 5. Consultanta in grup. 6. Utilizarea Mass-mediei in consultanta. 7. Mijloace auxiliare folosite in consultants 8. Evaluarea si monitorizarea consultantei Se VOl' efectua, fa afegere, doud referate dill tema propusd

Bibliografie: Curs J.D. - Consultanta

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