Food and Drink

Food and Drinkhttp://www.cluburb.com/food-drink

HYDERABAD7 TASTY REASONS FOR A TRIP TO GACHIBOWLIhttp://www.cluburb.com/food-drinkhttp://www.cluburb.com/food-drink

2http://www.cluburb.com/food-drinkGachibowli! Besides the corporate companies based out of there, there's only one thing that comes to mind and stays. Food! It's quickly gaining a reputation for being the food capital of the city and nobody's complaining.This of course means that Gachibowli will take at least one night from your per week and we are here to help you pick the right place for you to start off with.

Absolute Barbecues:The two page menu says it loud and clear, 'Quality over Quantity'. The aromatic AB's Tandoor makes Gachibowli evenings what they are. Start off with the Shabnam Ke Moti and the Malaysian Fish but the Sri Lankan Crab Curry and Mutton Rogan Josh will steal your heart.

http://www.cluburb.com/food-drinkDeli 9 Bistro:Burgers, Hot Dogs, Wraps and Rolls. This is where the hard-workers of Gachibowli go to grab a quick bite to eat. The Pizzas and Rice Bowls are filling but the Sizzlers and Tikkas will make you come back. If you end up here after a long night out, the Deli 9 Amriki makes a fine breakfast!

Kung-Fu Kitchen:On to some Kung Fu action for your tummy go for the Citrus Chili Chicken and the Buttered Prawns. The Drums of Heaven and Crispy Chicken Wings marinated in a mild sauce will have you kung fu fighting for more. The best part is you can WOK it your way!

http://www.cluburb.com/food-drinkSimply South:Discover the best of the South's spicy secrets at a restaurant that's Simply South. From Telangana's Aloogadda Veppudu and Hyderabad's very own Bagara Baigan and Dal Gosht to Tamil Nadu's Kozhi Tharakkal (Chicken Marinated and Cooked Chettinad Style), Chef Chalapathi Rao has showcased only the best.

Jonathan's Kitchen:A - Grilled Lobster? Nah! You just want a Red Thai Curry.B - But, what about the Japanese Menu? It has Sushi and Rock Shrimp.

A - Okay! Where's Jonathan's Kitchen?B - At the end of ISB road, after the Wipro Lake. Have I told you about their Tiramisu?

A - (Slurps)

http://www.cluburb.com/food-drinkBig Brew Bus:Hop on the magic bus and get a quick ticket to spoil your tummy. First stop the Chicken Litchi Salad and then on to Mumbai Chutney. Tuna Club Sandwiches, Handcrafted Pizzas or Gourmet Pastas for the last stop but don't forget to grab a shake before you end your eventful trip.

Khaa Ke Dekh:Like the name suggests, get a taste and judge for yourself. KKD takes care of all your Desi cravings from Aloo Capsicum to Biryani. Rotis and Parathas and everything in between are quite homely and reasonably priced.We can't imagine you not getting a bus, Uber, auto or chopper to get to Gachibowli right now!

http://www.cluburb.com/food-drinkFrom Idli, Upma, Dosa to Raagi Sangati you can try a variety of these dishes made using various millets.

la carte on weekdays and buffet on weekends, the menu offers a variety of healthy food, targeting weight loss to recovery from diabetes.

Cooked in earthen pots and served in beautiful clay plates, the Thali is impressive with tasty side dishes and a small bowl of Korralu (Foxtail Millet) sweet.

And if you feel inspired after eating tasty and healthy, step into their store to pick up some organic and millet based products; seven different types of laddoos and pickles and even millet-based pasta!

A power packed healthy meal that's tasty too? Now, that's classic!http://www.cluburb.com/food-drink

SODABOTTLEOPENERWALA OPENShttp://www.cluburb.com/food-drink

http://www.cluburb.com/food-drink

You always wanted to be able to time travel.

Well, here's your chance.

Drive up to SodaBottleOpenerWala in Jubilee Hills for a glimpse of the old Bombay.

Antique Irani Chairs and Tables, Coloured Glass Lamps, Cuckoo Clocks and Brass Tea Kettles - all sourced from Bombay will literally take you back a few decades.

Done up by architect Clement and interior designer Sabina Singh, experience the good old vibe of Parsi Bombay right here.http://www.cluburb.com/food-drink

http://www.cluburb.com/food-drink

The Menu is a mix of Classical Parsi and Bombay Street food.Order an Irani Special Chai. Or, their special Sekanje Bin; a Persian drink made from dried plums, mint and jaggery.

Choose from Chef Anahita's Parsi specialties like Berry Pulao and Prawn Patio or old flavors like Aloo Aunty's Vegetable Cutlet and Bohri Keema Pav.

Dhansak, a mutton dish with lentils and served with caramelized rice and kachumber is a must try along with Paatra Ni Macchi, a Chutney Steamed Pomfret served in banana leaves.

Get desserted with an Apple Pie or the Five Star Brownie with Ice Cream.Be sure to grab a Shrewsbury Biscuit from the glass jar in their lobby before coming back to the future.http://www.cluburb.com/food-drink

http://www.cluburb.com/food-drink

Taste authentic Parsi and Bombay street food in a good old vibe of Parsi Bombayhttp://www.cluburb.com/food-drink

http://www.cluburb.com/food-drinkThank you for your TimeMore Food and Drink @ Cluburb