rccl_fleetwide_recipeguide.pdf

All A

boArd

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

Almond JoyGlass: Double RocksTechnique:ShakeGarnish: NoneIngredients:1 3/4 oz. DISARONNO Originale amaretto 1/2 oz. dark crème de cacao3/4 oz. half & halfMixology: Fill shaker with ice & add all

ingredients. Shake & strain over iceServeSafe equivalent is approximately 1 drink

AmericAn dreAmGlass: Double RocksTechnique:ShakeGarnish: NoneIngredients:3/4 oz. Kahlúa coffee liqueur 3/4 oz. DISARONNO Originale amaretto3/4 oz. Frangelico hazelnut liqueur3/4 oz. chocolate liqueurMixology: Fill shaker with ice & add all

ingredients. Shake & strain over iceServeSafe equivalent is approximately 1.25 drinks

Anchors AwAyGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: Orange flagIngredients:1 oz. well vodka1/2 oz. blue curaçao 1/2 oz. blackberry brandy 2 oz. orange juice1 oz. sweet & sourMixology: Fill shaker with ice & add all

ingredients. Shake & strainServeSafe equivalent is approximately 1.5 drinks

AppletiniGlass: MartiniTechnique:ShakeGarnish: CherryIngredients:1 1/2 oz. ABSOLUT VODKA 1 1/2 oz. DeKuyper Pucker Sour AppleMixology: Fill shaker with ice & add all


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

B-52Glass: Double RocksTechnique:BuildGarnish: NoneIngredients:1 oz. Kahlúa coffee liqueur 1 oz. BAILEYS Irish Cream liqueur1 oz. Grand Marnier orange liqueurMixology: In glass over ice add Kahlúa then

BAILEYS then Grand MarnierServeSafe equivalent is approximately 1.5 drinks

BAcArdi cocktAilGlass: Double RocksTechnique:Spindle MixerGarnish: Lime wedgeIngredients:1 1/4 oz. BACARDI Silver rum2 oz. sweet & sour1/2 oz. grenadine Mixology: Fill shaker with ice & add all

ingredientsServeSafe equivalent is approximately 1 drink

BAhAmA mAmA-FrozenGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Orange flagIngredients:2 oz. Pyrat XO Reserve rum4 oz. Island Oasis Bahama MamaMixology: Build in blender cup & blend.

Pour in glassServeSafe equivalent is approximately 1.5 drinks

BAhAmA pApAGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: Pineapple wedgeIngredients:1 1/4 oz. Pyrat XO Reserve rum3/4 oz. DeKuyper crème de banana2 oz. pineapple juice2 oz. orange juiceMixology: Fill shaker with ice & add all


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

BAileys ButterBAllGlass: Double RocksTechnique:ShakeGarnish: NoneIngredients:1 1/2 oz. BAILEYS Irish Cream liqueur 3/4 oz. DeKuyper ButterShots schnapps3/4 oz. Kahlúa coffee liqueurMixology: Fill shaker with ice & add all


BAileys chocolAte cAFéGlass: Double RocksTechnique:ShakeGarnish: NoneIngredients:1 1/2 oz. BAILEYS with a Hint of Coffee 1/2 oz. house vodka1/2 oz. white crème de cacao1/4 oz. Frangelico1 oz. half & halfMixology: Fill shaker with ice & add all

ingredients. Shake with ice & roll into rocks glass

ServeSafe equivalent is approximately 1.5 drinks

BAileys shiverGlass: Double RocksTechnique:Island Oasis/BlendGarnish: NoneIngredients:3 oz. BAILEYS Irish Cream liqueur4 cubes IceMixology: Build in blender cup & blend.

Pour in glassServeSafe equivalent is approximately 1 drinks

BAnAnA rAmAGlass: Souvenir Hurricane/Linz PilsnerTechnique:BlenderGarnish: Pineapple flagIngredients:1 1/4 oz. well dark rum2 oz. Island Oasis piña colada2 oz. Island Oasis banana 1 glass crushed iceMixology: Build in blender cup & blend.

Pour in glassServeSafe equivalent is approximately 1 drink

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

BAtidAsGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: NoneIngredients:2 oz. Leblon Cachaça 1/2 oz. simple syrup4 oz. Island Oasis (strawberry, mango,

papaya or banana)1 oz. half & halfMixology: Build in blender cup & blend.


BAyBreezeGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: NoneIngredients:1 1/4 oz. well vodka2 oz. pineapple juiceTop cranberry juiceMixology: Build all ingredients in glassServeSafe equivalent is approximately 1.25 drinks

BBcGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: NoneIngredients:2 oz. BAILEYS Irish Cream liqueur 1/2 oz. DeKuyper crème de banana4 oz. Island Oasis piña coladaMixology: Build in blender cup & blend.


BelliniGlass: Champagne FluteTechnique:StirGarnish: NoneIngredients:1 oz. Island Oasis peach 4 oz. Domaine ChandonMixology: Add Island Oasis peach to bottom of

glass, fill with Domaine Chandon & stirServeSafe equivalent is approximately 1 drink

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

Bellini sunsetGlass: Champagne FluteTechnique:ShakeGarnish: NoneIngredients:1 oz. DeKuyper Peachtree schnapps 2 oz. orange juice1/2 oz. grenadineFill Domaine ChandonMixology: Fill shaker with ice & all ingredients

except Domaine Chandon. Shake & strain, fill with Domaine Chandon


Berry BAnAnA colAdAGlass: PintTechnique:Island Oasis/BlendGarnish: NoneIngredients:2 oz. Island Oasis banana 1 oz. Island Oasis strawberry1/2 oz. grenadine2 oz. Island Oasis piña coladaMixology: Build in blender cup & blend.

Pour in glassNon-Alcoholic

BlAck russiAnGlass: Double RocksTechnique:BuildGarnish: NoneIngredients:1 1/4 oz. well vodka3/4 oz. Kahlúa coffee liqueurMixology: Build ingredients in glassServeSafe equivalent is approximately 1.5 drinks

Bloody cAesAr cAnAdAGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Lime wedgeIngredients:1 1/4 oz. well vodka3 3/4 oz. clamato juiceMixology: Build all ingredients in glassServeSafe equivalent is approximately 1.25 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

Bloody mAriA mexicoGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Lime wedgeIngredients:1 1/4 oz. well tequila3 3/4 oz. Bloody Mary mixMixology: Build all ingredients in glassServeSafe equivalent is approximately 1.25 drinks

Bloody mAryGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Lime wedgeIngredients:1 1/4 oz. well vodka3 3/4 oz. Bloody Mary mixMixology: Build all ingredients in glassServeSafe equivalent is approximately 1.25 drinks

Bloody mAry-ultimAteGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Celery stalk, cocktail olive & lime wedgeIngredients:1 1/2 oz. Zodiac vodkaFill Bloody Mary mixMixology: Add all ingredients over ice in glassServeSafe equivalent is approximately 1 drink

Blue mondAyGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: Orange flagIngredients:1 1/2 oz. well dark rum1/2 oz. blue curaçao3 oz. sweet & sourMixology: Fill shaker with ice & add all

ingredientsServeSafe equivalent is approximately 1.5 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

Blue hAwAiiAnGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Pineapple flagIngredients:1 oz. 10 Cane rum1 oz. blue curaçao3 oz. Island Oasis piña colada 1 oz. pineapple juiceMixology: Build in blender cup & blend.


Bog FogGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: NoneIngredients:1 1/2 oz. Mount Gay Eclipse Silver rum3 oz. orange juice3 oz. cranberry juiceMixology: Fill shaker with ice & add all


BorA BorA BrewGlass: PintTechnique:StirGarnish: NoneIngredients:2 oz. pineapple juice 1/2 oz. grenadineFill ginger aleMixology: Add all ingredients over ice in glass & stirNon-Alcoholic

Boston iced teA pArtyGlass: PintTechnique:BuildGarnish: Lemon wedgeIngredients:1/2 oz. house vodka1/2 oz. house rum1/2 oz. Beefeater gin1/2 oz. triple sec2 oz. sweet & sourFill CokeMixology: Build top 5 ingredients over ice in

glass. Fill with CokeServeSafe equivalent is approximately 1.5 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

BrAndy AlexAnderGlass: Double RocksTechnique:ShakeGarnish: NoneIngredients:1 1/4 oz. well brandy3/4 oz. dark crème de cacao2 oz. half & halfMixology: Fill shaker with ice & add all


BushwAckerGlass: Souvenir Hurricane/Linz PilsnerTechnique:BlenderGarnish: Pineapple flagIngredients:3/4 oz. Kahlúa coffee liqueur3/4 oz. BACARDI Black rum1/2 oz. dark crème de caçao2 oz. Island Oasis piña colada1/2 oz. half & half1 glass crushed iceMixology: Build in blender cup & blend.


cAFé BlAncoGlass: Irish Coffee MugTechnique:BuildGarnish: Whipped creamIngredients:1 1/2 oz. BAILEYS Irish Cream liqueur1/2 oz. Monin vanillaFill hot coffeeMixology: Add all ingredients in glass & gently stirServeSafe equivalent is approximately .5 drinks

cAipirinhAGlass: Double RocksTechnique:Muddle/BuildGarnish: NoneIngredients:2 oz. Leblon Cachaça2 tsp. sugar (or 2 packets)4 lime wedges (squeezed)Mixology: Muddle the lime wedges & sugar.

Leaving the limes in the glass, add ice then cachaça & stir


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

cAipirissimAGlass: Double RocksTechnique:Muddle/BuildGarnish: NoneIngredients:2 oz. Mount Gay Eclipse Silver rum2 tsp. sugar (or 2 packets)4 lime wedges (squeezed)Mixology: Muddle the lime wedges & sugar.

Leaving the limes in the glass, add ice then rum & stir


cAipiroskAGlass: Double RocksTechnique:Muddle/BuildGarnish: NoneIngredients:2 oz. ABSOLUT VODKA 2 tsp. sugar (or 2 packets)4 lime wedges (squeezed)Mixology: Muddle the lime wedges & sugar.

Leaving the limes in the glass, add ice then vodka & stir


cAndy BArGlass: Irish Coffee MugTechnique:BuildGarnish: Whipped cream & cherryIngredients:1/2 oz. Monin coconut 1/2 oz. Monin almond Fill Ghirardelli Double Chocolate

Hot CocoaMixology: Add all ingredients in glass & gently stirNon-Alcoholic

cApe codderGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Lime wedgeIngredients:1 1/4 oz. well vodka3 oz. cranberry juiceTop soda water (ON REQUEST)Mixology: Build all ingredients in glassServeSafe equivalent is approximately 1 drink

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

cArAmel coFFeeGlass: Irish Coffee MugTechnique:BuildGarnish: Whipped creamIngredients:1/2 oz. Monin caramel 1/2 oz. creamFill hot coffeeMixology: Add all ingredients in glass & gently stirNon-Alcoholic

cAriBBeAn coolerGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: Pineapple flagIngredients:2 oz. Malibu Coconut rum3 oz. pineapple juice3 oz. cranberry juiceMixology: Fill shaker with ice & add all


cAriBBeAn hot chocolAteGlass: Irish Coffee MugTechnique:BuildGarnish: Whipped creamIngredients:1/2 oz. Pyrat XO Reserve rum1 1/2 oz. crème de cacao6 oz. Ghirardelli Double Chocolate

Hot CocoaMixology: Add all ingredients in glass & gently stirServeSafe equivalent is approximately 1 drink

cAriBBeAn sidecArGlass: MartiniTechnique:ShakeGarnish: Lemon twistIngredients:1 1/2 oz. Pyrat XO rum1/2 oz. Cointreau orange liqueur1 oz. sweet & sourMixology: Shake all ingredients with ice,

strain into a martini glassServeSafe equivalent is approximately 1.5 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

chAmpAgne cocktAilGlass: Champagne FluteTechnique:BuildGarnish: Lemon twistIngredients:1 tsp. pure cane sugar (or 1 packet) 2 dashes Angostura bittersFill Domaine ChandonMixology: Add sugar & bitters. Fill with

Domaine ChandonServeSafe equivalent is approximately 1 drink

chivAs sidecArGlass: MartiniTechnique:ShakeGarnish: Lemon twistIngredients:1 1/2 oz. Chivas Regal 12 year old1/2 oz. Grand Marnier1 oz. sweet & sourMixology: Shake all ingredients with ice,

strain into a martini glassServeSafe equivalent is approximately 1.25 drinks

chocolAte mArtiniGlass: MartiniTechnique:ShakeGarnish: NoneIngredients:1 1/2 oz. ABSOLUT VANILIA vodka 1 oz. white crème de cacaoMixology: Fill shaker with ice & add all


chocolAte tiniGlass: Cocktail/MartiniTechnique:ShakeGarnish: NoneIngredients:1/2 oz. Godiva Chocolate liqueur 1/2 oz. well amaretto 1/2 oz. Kahlúa coffee liqueur1/2 oz. BAILEYS Irish Cream liqueur 1 oz. chocolate syrup 1 oz. half & halfMixology: Fill shaker with ice & add all


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

coconut BlAstGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: NoneIngredients:1 1/4 oz. Malibu Coconut rum3/4 oz. DeKuyper Pucker Sour Apple2 oz. pineapple juiceFill Red Bull Energy drinkMixology: Build top 3 ingredients over ice.

Fill with Red Bull. (Give remainder of Red Bull can to guest)

ServeSafe equivalent is approximately 1 drink

coco-nutsGlass: MartiniTechnique:ShakeGarnish: NoneIngredients:1 1/2 oz. Malibu Coconut rum1/2 oz. DISARONNO Originale amaretto1 oz. pineapple juice1/2 oz. orange juiceMixology: Fill shaker with ice & add all

ingredients. Shake & strainServeSafe equivalent is approximately 1 drink

colAdA-ultimAte piñA colAdAGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Pineapple wedgeIngredients:1 oz. Malibu Coconut rum1 oz. Cruzan Pineapple rum4 oz. Island Oasis piña coladaMixology: Build in blender cup & blend.


colAdA-xo colAdAGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: NoneIngredients:2 oz. Patrón XO Café coffee liqueur 4 oz. Island Oasis piña coladaMixology: Build in blender cup & blend.


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

colorAdo BulldogGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: NoneIngredients:1 1/4 oz. well vodka3/4 oz. Kahlúa coffee liqueur2 oz. half & half Top CokeMixology: Fill shaker with ice & add all


cosmopolitAnGlass: Cocktail/MartiniTechnique:ShakeGarnish: Lemon twistIngredients:1 1/2 oz. well vodka1/2 oz. triple sec2 oz. cranberry juice2 lime wedges squeezed, and discardMixology: Fill shaker with ice & add all


cosmopolitAn-ultimAteGlass: MartiniTechnique:ShakeGarnish: Lime wedgeIngredients:1 1/2 oz. Zodiac vodka1/2 oz. Cointreau orange liqueur2 oz. cranberry juice1/4 oz. lime juiceMixology: Fill shaker with ice & add all


creAmy chocolAte mintGlass: Irish Coffee MugTechnique:BuildGarnish: Whipped creamIngredients:1 1/4 oz. BAILEYS Irish Cream liqueur3/4 oz. peppermint schnappsFill Ghirardelli Double Chocolate


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

cuBA liBreGlass: Double RocksTechnique:BuildGarnish: Lime wedgeIngredients:1 1/2 oz. Mount Gay Eclipse Silver rumFill CokeMixology: Add rum over ice in glass, fill with CokeServeSafe equivalent is approximately 1 drink

dAiquiri-mAngo-BerryGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: NoneIngredients:2 oz. Cruzan Mango rum 2 oz. Island Oasis mango2 oz. Island Oasis strawberryMixology: Build in blender cup &

blend. Pour in glassServeSafe equivalent is approximately 1 drink

dAiquiri -ultimAte strAwBerryGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: NoneIngredients:2 oz. 10 Cane rum 4 oz. Island Oasis strawberryMixology: Build in blender cup & blend.


desert peAr itAliAn FizzGlass: Double RocksTechnique:BuildGarnish: Lemon wedgeIngredients:1/2 oz. Monin Desert Pear 1 oz. Aperol3 oz. soda waterMixology: Build in glass over ice & stirServeSafe equivalent is approximately .5 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

elderFlower lemonAdeGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Lemon wedgeIngredients:1 1/4 oz. Zodiac vodka3/4 oz. St-Germain Elderflower liqueur4 oz. Island Oasis lemonadeMixology: Build in glass over ice & stir ServeSafe equivalent is approximately 1.25 drinks

elderFlower royAleGlass: Champagne FluteTechnique:Garnish: Lemon twistIngredients:1 1/2 oz. St-Germain Elderflower liqueur1/2 oz. lemon juiceTop Domain ChandonMixology: Add St-Germain Elderflower

liqueur and lemon juice, fill with Domaine Chandon


elderFlower sAngriAGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Orange wheelIngredients:1 oz. St-Germain Elderflower liqueur1/2 oz. Cointreau orange liqueur1/2 oz. lemon juice1/2 oz. simple syrup3 oz. Sauvignon Blanc2 blackberries1 strawberryMixology: Build in a tall glass over iceServesafe equivalent is approximately 2 drinks

FlirtiniGlass: Champagne FluteTechnique:ShakeGarnish: CherryIngredients:1 oz. DeKuyper Peachtree schnapps 1 oz. cranberry juice1 oz. pineapple juiceFill Domaine ChandonMixology: Fill shaker with ice & top 3 ingredients.

Shake & strain into glass, fill with Domaine Chandon


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

FloridA rum coolerGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: Lemon & lime wedgesIngredients:1 1/2 oz. well rum1/2 oz. triple sec1 1/2 oz. orange juice1/2 oz. lime juice1/2 oz. sugar waterTop SpriteMixology: Fill shaker with ice & add all

ingredientsServeSafeequivalent is approximately 1.5 drinks

French peAr mArtiniGlass: MartiniTechnique:ShakeGarnish: Sugar rim & lemon twistIngredients:3/4 oz. ABSOLUT PEARS vodka3/4 oz. St-Germain Elderflower liqueur1/2 oz. fresh lemon juiceFill ChampagneMixology: Combine all ingredients, except

Champagne in mixing glass. Shake with ice. Strain into martini glass, fill with Champagne


Frozen lemonAdeGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Lemon wedgeIngredients:2 oz. ABSOLUT VODKA4 oz. Island Oasis lemonadeMixology: Build in blender cup & blend.


ghirArdelli douBle chocolAte hot cocoAGlass: Irish Coffee MugTechnique:BuildGarnish: Whipped creamIngredients:1 packet Ghirardelli Double Chocolate

Hot Cocoa8 oz. hot waterMixology: Add all ingredients in glass & gently stirNon-Alcoholic

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

giBson-hendrick’sGlass: Martini or Double RocksTechnique:ShakeGarnish: Cocktail onionsIngredients:2 oz. Hendrick’s Gin1/4 oz. dry vermouthMixology: Fill shaker with ice & add all

ingredients. Shake & strain (over ice if in double rocks glass)


godFAtherGlass: Double RocksTechnique:BuildGarnish: NoneIngredients:1 1/4 oz. house scotch3/4 oz. DISARONNO Originale amarettoMixology: Build in glass over ice & stirServeSafe equivalent is approximately 1.5 drinks

godmotherGlass: Double RocksTechnique:BuildGarnish: NoneIngredients:1 1/4 oz. house vodka3/4 oz. DISARONNO Originale amarettoMixology: Build in glass over ice & stirServeSafe equivalent is approximately 1.5 drinks

golden cAdillAcGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: NoneIngredients:1 oz. Myers’s Original Dark rum1/2 oz. Captain Morgan Original Spiced rum1/2 oz. banana liqueur 1 1/2 oz. orange juice1 1/2 oz. pineapple juiceMixology: Fill shaker with ice & add all


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

goomBAy smAshGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Lime wedgeIngredients:1 oz. Pyrat XO Reserve rum1/2 oz. Malibu Coconut rum1/2 oz. Cointreau orange liqueur4 oz. pineapple juice1/4 oz. lime juiceMixology: Fill shaker with ice & add all


grAsshopper-rocks or FrozenGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle Mixer/BlenderGarnish: NoneIngredients:3/4 oz. green crème de menthe1 1/4 oz. white crème de cacao3 1/2 oz. half & halfMixology: Fill shaker/blender with all ingredientsServeSafe equivalent is approximately 1.25 drinks

grAsshopper/screAming- rocks or FrozenGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle Mixer/BlenderGarnish: NoneIngredients:1/2 oz. green crème de menthe1 oz. white crème de cacao1/2 oz. well vodka3 1/2 oz. half & halfMixology: Fill shaker/blender with all ingredientsServeSafe equivalent is approximately 1.25 drinks

grApeFruit BlushGlass: MartiniTechnique:ShakeGarnish: Pink grapefruit wedge & mint sprigIngredients:2 oz. ABSOLUT RUBY RED vodka1 oz. fresh lemon juice1 oz. pink grapefruit juice1/2 oz. simple syrupMixology: Fill shaker with ice & add all


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

greyhound Glass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: NoneIngredients:1 1/4 oz. well vodkaFill grapefruit juiceMixology: Build ingredients in glass over iceServeSafe equivalent is approximately 1 drink

hendrick’scucumBer cocktAilGlass: Double rocksTechnique:Muddle/BuildGarnish: Cucumber wheelIngredients:2 oz. Hendrick’s gin1 oz. fresh lime juice1 oz. simple syrup2 cucumber wheelsMixology: Combine cucumber wheels & lime juice

in a mixing glass. Using a muddler, mash cucumber until it is broken into small bits. Add gin & simple syrup. Fill with ice & shake until cold. Pour into glass over ice — do not strain. Garnish with a cucumber wheel


hendrick’s cucumBer mArtiniGlass: MartiniTechnique:Muddle/ShakeGarnish: Cucumber wheelIngredients:2 oz. Hendrick’s gin1 oz. fresh lime juice1 oz. simple syrup2 cucumber wheelsMixology: Combine cucumber wheels & lime juice

in a mixing glass. Using a muddler, mash cucumber until it is broken into small bits. Add gin & simple syrup. Fill with ice & shake until cold. Strain into glass. Garnish with a cucumber wheel


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

hurricAne-pyrAt’sGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Pineapple flagIngredients:2 oz. Pyrat XO Reserve rum 4 oz. Island Oasis HurricaneMixology: Build in blender cup & blend.


iceBerg cocktAilGlass: Souvenir Hurricane/Linz PilsnerTechnique:BlenderGarnish: Pineapple flagIngredients:1 1/2 oz. well rum1/2 oz. blue curaçao4 oz. Island Oasis piña colada1 glass crushed iceMixology: Build in blender cup & blend.


islAnd reggAe BeAtGlass: PintTechnique:BuildGarnish: Orange flagIngredients:1 oz. Courvoisier V.S.O.P1/2 oz. Johnnie Walker Red1/2 oz. Drambuie 1/2 oz. grenadine Mixology: Build all ingredients in glass over iceServeSafe equivalent is approximately 1.5 drinks

itAliAn Fizz-AperolGlass: Double RocksTechnique:BuildGarnish: Orange wedge & cocktail oliveIngredients:1 1/2 oz. Aperol1 1/2 oz. dry white wine3 oz. Perrier or PellegrinoMixology: Build in glass over ice & stirServeSafe equivalent is approximately 1 drink

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

itAliAn Fizz-desert peArGlass: PintTechnique:BuildGarnish: NoneIngredients:1 1/2 oz. Monin Desert Pear 6 oz. soda waterMixology: In a pint glass with ice, add soda water,

top with Monin Desert Pear & stirNon-Alcoholic

itAliAn teAGlass: PintTechnique:BuildGarnish: Lemon wedgeIngredients:1/2 oz. house vodka 1/2 oz. Mount Gay Eclipse Silver rum1/2 oz. house gin1/2 oz. triple sec2 oz. sweet & sour1/2 oz. DISARONNO Originale amarettoMixology: Build all ingredients over ice in glassServeSafe equivalent is approximately 1.5 drinks

JAmes Bond mArtiniGlass: MartiniTechnique:ShakeGarnish: Lemon twistIngredients:1 1/2 oz. Hendrick’s gin1/2 oz. Zodiac vodka1/2 oz. Patrón Citrónge orange liqueur1/4 oz. dry vermouthMixology: Fill shaker with ice & add all


JAmeson & gingerGlass: Double RocksTechnique:BuildGarnish: NoneIngredients:1 1/2 oz. Jameson Irish whiskeyFill ginger aleMixology: Add whiskey over ice in glass,

fill with ginger aleServeSafe equivalent is approximately 1.5 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

ketel one coolerGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Orange flagIngredients:1 1/4 oz. Ketel One vodka1/2 oz. DISARONNO Originale amaretto2 oz. orange juice2 oz. sweet & sour1/4 oz. grenadineMixology: Fill shaker with ice & add all

ingredients. Shake & strain over ice ServeSafe equivalent is approximately 1 drink

key lime pie mArtiniGlass: MartiniTechnique:ShakeGarnish: NoneIngredients:2 oz. ABSOLUT VANILIA vodka 1/2 oz. Monin Key Lime Piesplash pineapple juiceMixology: Fill shaker with ice & add all


key lime pie sodAGlass: PintTechnique:BuildGarnish: NoneIngredients:1 1/2 oz. Monin Key Lime Pie6 oz. soda waterMixology: In a pint glass with ice, add soda water,

top with Monin Key Lime Pie & stirNon-Alcoholic

kir royAleGlass: Champagne FluteTechnique:BuildGarnish: Lemon twistIngredients:1/2 oz. Chambord Black Raspberry liqueur Fill Domaine ChandonMixology: Add Chambord to bottom of glass,

fill with Domaine ChandonServeSafe equivalent is approximately 1 drink

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

lAtin coolerGlass: Double RocksTechnique:BuildGarnish: Orange flagIngredients:1 1/4 oz. well rum3/4 oz. peach schnapps 3 oz. orange juiceMixology: Build in glass over iceServeSafe equivalent is approximately 1.5 drinks

lAvA FlowGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Orange flagIngredients:2 oz. Mount Gay Eclipse Silver rum1/2 oz. Island Oasis strawberry4 oz. Island Oasis piña coladaMixology: Add rum & piña colada mix in blender

cup. Blend & fill glass 1/3 of the way. Add strawberry then fill glass with the remainder of the piña colada


lAvA Flow-mAngoGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BuildGarnish: Orange flagIngredients:2 oz. Cruzan Mango rum 1/2 oz. Island Oasis mango4 oz. Island Oasis piña coladaMixology: Add rum & piña colada mix in blender

cup, blend & fill glass 1/3 of the way. Add mango then fill glass with the remainder of the piña colada


lAvA Flow-wildBerryGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BuildGarnish: Orange flagIngredients:2 oz. Mount Gay Eclipse Silver rum1/2 oz. Island Oasis wildberry4 oz. Island Oasis piña coladaMixology: Build rum & piña colada mix in blender

cup. Blend & fill glass 1/3 of the way. Add wildberry then fill remainder of the glass with piña colada mix


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

lAvA Flow-pApAyAGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Orange flagIngredients:2 oz. Mount Gay Eclipse Silver rum4 oz. Island Oasis piña colada1/2 oz. Island Oasis papayaMixology: Add rum & piña colada mix in blender

cup. Blend & fill glass 1/3 of the way. Add papaya then fill glass with the remainder of the piña colada


lAvA Flow-union JAck Glass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BuildGarnish: NoneIngredients:1 1/2 oz. Mount Gay Eclipse Silver rum1/4 oz. blue curaçao2 oz. Island Oasis piña colada2 oz. Island Oasis strawberryMixology: Separately build piña colada mix with 3/4

oz. rum & strawberry with 3/4 oz. rum in blender cups & blend. Fill half the glass with piña colada. Next, add the blue curaçao & top with strawberry mix


lAvA smoothieGlass: PintTechnique:Island Oasis/BlendGarnish: Pineapple wedgeIngredients:1 oz. Island Oasis strawberry 6 oz. Island Oasis piña coladaMixology: Pour piña colada mix in blender cup.

Blend & fill glass 1/3 of the way. Add strawberry then fill glass with the remainder of the piña colada

Non-Alcoholic

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

lemon dropGlass: MartiniTechnique:ShakeGarnish: Sugared rim & lemon twistIngredients:2 oz. ABSOLUT CITRON vodka 1 oz. sweet & sour juice from 2 lemon wedges1 tsp. sugarMixology: Fill shaker with ice & add all


liBerty thymeGlass: Souvenir Hurricane/Linz PilsnerTechnique:Muddle/BuildGarnish: Thyme sprig & raspberriesIngredients:2 oz. Hendrick’s gin1 oz. freshly squeezed lime juice1 oz. simple syrup4 raspberries1 thyme sprigFill soda waterMixology: Muddle berries with lime juice; add ice

& remaining ingredients; shake & roll into a hurricane glass; top with soda

ServeSafe equivalent is approximately 2 drinks

limoncello tArtiniGlass: Double RocksTechnique:ShakeGarnish: Lemon wedgeIngredients:1 oz. house vodka 1/2 oz. Limoncello1/2 oz. sweet & sour1/2 oz. Monin vanillaMixology: Fill shaker with ice & add all


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

london lemonAdeGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: Lemon wedgeIngredients:1 1/4 oz. Beefeater gin 3/4 oz. Cointreau orange liqueur3 oz. sweet & sour3 oz. SpriteMixology: Fill shaker with ice & add top 3

ingredients. Shake & strain over ice & top with Sprite


long BeAch iced teAGlass: PintTechnique:BuildGarnish: Lemon wedgeIngredients:1/2 oz. house vodka 1/2 oz. Mount Gay Eclipse Silver rum1/2 oz. house gin1/2 oz. triple sec2 oz. sweet & soursplash cranberry juicesplash SpriteMixology: Build top 5 ingredients over ice in

glass. Top with cranberry juice & SpriteServeSafe equivalent is approximately 1.25 drinks

long islAnd iced teAGlass: PintTechnique:BuildGarnish: Lemon wedgeIngredients:1/2 oz. house vodka 1/2 oz. Mount Gay Eclipse Silver rum1/2 oz. house gin1/2 oz. triple sec2 oz. sweet & sourFill CokeMixology: Build top 5 ingredients over ice in

glass. Top with CokeServeSafe equivalent is approximately 1.25 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

luxury mArtiniGlass: MartiniTechnique:ShakeGarnish: Lemon twist or cocktail olivesIngredients:2 oz. Hendrick’s gin or Zodiac vodka1/4 oz. dry vermouthMixology: Fill shaker with ice & add all

ingredients. Shake & strainServeSafe equivalent is approximately 2 with Hendrick’s and 1.5 drinks with Zodiac

lynchBurg lemonAdeGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: Lemon wedgeIngredients:1 1/2 oz. Jack Daniel’s Tennessee Whiskey1/2 oz. triple sec2 1/2 oz. sweet & sourTop SpriteMixology: Fill shaker with ice & add all

ingredientsServeSafe equivalent approximately 1.5 drinks

mAi tAiGlass: Souvenir Hurricane/LinzPilsnerTechnique:Spindle MixerGarnish: Pineapple flagIngredients:1 1/2 oz. Myers’s Original Dark rum1/2 oz. triple sec1/2 oz. lime juice1 oz. pineapple juice1/2 oz. grenadine 1/2 oz. orange juiceMixology: Fill shaker with ice & add all

ingredientsServeSafe equivalent approximately 1.5 drinks

mAi tAi-FrozenGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Pineapple flagIngredients:2 oz. Pyrat XO Reserve rum2 oz. Island Oasis Hurricane2 oz. Island Oasis passion fruitMixology: Build in blender cup & blend.


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

mAi tAi-mAngoGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: Orange flagIngredients:1 1/2 oz. Cruzan Mango rum 1/2 oz. DISARONNO Originale amaretto3 oz. pineapple juicejuice from 2 lime wedges1/4 oz. grenadineMixology: Fill shaker with ice & add all


mAi tAi-ultimAteGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: Orange flagIngredients:1 1/4 oz. Pyrat XO Reserve rum 3/4 oz. DISARONNO Originale amaretto1/2 oz. orange juice3 1/4 oz. pineapple juice1/4 oz. grenadineMixology: Fill shaker with ice & add all


mAngo coolerGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BuildGarnish: Orange flagIngredients:1 1/2 oz. dark rum1/2 oz. triple sec1 oz. lemon juice1 oz. mango juice1 glass crushed ice

Mixology: Build in a blender cup & blend. Pour in glass


mAnhAttAn-dryGlass: Double RocksTechnique:BuildGarnish: CherryIngredients:2 oz. well bourbon1 dash Angostura bitters1/2 oz. sweet vermouthMixology: Build in glassServeSafe equivalent is approximately 1.5 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

mAnhAttAn-Jim BeAmGlass: MartiniTechnique:ShakeGarnish: CherryIngredients:2 oz. Jim Beam bourbon 1/2 oz. sweet vermouth2 dashes Angostura bittersMixology: Fill shaker with ice & add all


mAnhAttAn-knoB creekGlass: MartiniTechnique:ShakeGarnish: CherryIngredients:2 oz. Knob Creek Small Batch Bourbon 1/2 oz. sweet vermouth2 dashes Angostura bittersMixology: Fill shaker with ice & add all


mArgAritA-chAmpAgneGlass: Champagne FluteTechnique:ShakeGarnish: Sugared rim & lime wedgeIngredients:1 oz. Patrón Silver tequila 1/2 oz. Cointreau orange liqueur 1/2 oz. orange juiceFill Domaine ChandonMixology: Fill shaker with ice, tequila, Cointreau

& orange juice. Shake & strain into glass, fill with Domaine Chandon


mArgAritA-guAvA ‘ritAGlass: MargaritaTechnique:Island Oasis/BlendGarnish: NoneIngredients:2 oz. Patrón Silver tequila2 oz. Island Oasis guava2 oz. Island Oasis margaritaMixology: Build in blender cup & blend.


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

mArgAritA-oceAn ‘ritAGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: Salted rim & lime wedgeIngredients:1 1/4 oz. Patrón Silver tequila 3/4 oz. blue curaçao 2 oz. Island Oasis margaritaMixology: Fill shaker with ice & add all


mArgAritA-pAssion-mAngo ‘ritAGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: NoneIngredients:2 oz. Patrón Silver tequila 2 oz. Island Oasis mango2 oz. Island Oasis passion fruit1/4 oz. triple secMixology: Build in blender cup & blend.


mArgAritA-pAtrón perFectGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: Salted rim & lime wedgeIngredients:1 1/4 oz. Patrón Reposado tequila 3/4 oz. Patrón Citrónge orange liqueur 2 1/2 oz. Island Oasis margarita1/2 oz. orange juiceMixology: Fill shaker with ice & add all


mArgAritA-pineApple orAngeGlass: MargaritaTechnique:ShakeGarnish: Lime wedgeIngredients:1 1/2 oz. Patrón Reposado tequila1 1/2 oz. Island Oasis margarita2 oz. pineapple juice1 oz. orange juice1/4 oz. simple syrupMixology: Fill shaker with ice & add all ingredients.

Shake & strain over iceServeSafe equivalent is approximately 1 drink

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

mArgAritA-pomegrAnAteGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: Lime wedgeIngredients:1 oz. Patrón Silver tequila 1/2 oz. PAMA Pomegranate liqueur1 oz. Monin pomegranate1/2 oz. triple sec2 oz. Island Oasis margaritaMixology: Fill shaker with ice & add all


mArgAritA-strAwBerryGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Lime wedgeIngredients:1 1/2 oz. Patrón Reposado tequila 1/2 oz. Patrón Citrónge orange liqueur4 oz. Island Oasis strawberryjuice from 1 lime wedgeMixology: Build in blender cup & blend.


mArgAritA-the grAnd mArgAritAGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: Salted rim & lime wedgeIngredients:1 1/4 oz. Patrón Reposado tequila3/4 oz. Grand Marnier3 oz. Island Oasis margaritaMixologoy:Fill shaker with ice & add all


mArgAritA-wildBerryGlass: MargaritaTechnique:Island Oasis/BlendGarnish: NoneIngredients:2 oz. Patrón Silver tequila1/4 oz. triple sec2 oz. Island Oasis wildberry2 oz. Island Oasis margarita Mixology: Build in blender cup & blend.


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

melon BAllGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Orange wedgeIngredients:1 1/4 oz. well vodka3/4 oz. Midori Melon liqueur2 oz. orange juiceMixology: Fill shaker with ice & add all


melontiniGlass: Cocktail/MartiniTechnique:ShakeGarnish: Orange flagIngredients:1 1/4 well vodka3/4 oz. Midori Melon liqueur2 oz. orange juiceMixology: Fill shaker with ice & add all


metropolitAnGlass: Cocktail/MartiniTechnique:ShakeGarnish: Lime wedgeIngredients:1 oz. ABSOLUT KURANT vodka1/2 oz. Cointreau orange liqueur1/2 oz. cranberry juice2 lime wedges, squeeze and drop inMixology: Fill shaker with ice & add all


miAmi niceGlass: Souvenir Hurricane/Linz PilsnerTechnique:BlenderGarnish: Orange flagIngredients:1/2 oz. well rum1/2 oz. triple sec1/2 oz. well gin1/2 oz. well bourbon1/2 oz. lemon juice1 glass crushed iceMixology: Build in blender cup & blend.


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

mAngo mArtiniGlass: MartiniGarnish: NoneIngredients:1 1/4 oz. ABSOLUT MANGO vodka2 oz. orange juice1/2 oz. simple syrupMixology: Fill shaker with ice & add all


midori lemonAdeGlass: PintTechnique:BuildGarnish: Lemon wedge & cherryIngredients:1 1/2 oz. ABSOLUT VODKA1/2 oz. Midori Melon liqueur4 oz. Island Oasis lemonadeMixology: Fill shaker with ice & add all


moJitoGlass: Double RocksTechnique:Muddle/BuildGarnish: Mint sprigIngredients:1 1/2 oz. Mount Gay Eclipse Silver rum 2 lime wedges2 mint leaves1 oz. mojito syrupFill soda waterMixology: Muddle the lime wedges & mint leaves.

Add ice, syrup, rum & soda water & stirServeSafe equivalent is approximately 1 drink

moJito-Frozen Glass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Lime wedge & mint sprigIngredients:2 oz. Mount Gay Eclipse Silver rum4 oz. Island Oasis mojito Mixology: Build in blender cup & blend.

Pour in glassServeSafe Equivalent is approximately 1 drink

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

moJito-mAngoGlass: Double RocksTechnique:Muddle/BuildGarnish: Mint sprigIngredients:1 1/2 oz. Cruzan Mango rum2 lime wedges2 mint leaves1 oz. mojito syrupFill soda waterMixology: Muddle the lime wedges & mint leaves.


moJito-pineAppleGlass: Double RocksTechnique:Muddle/BuildGarnish: Mint sprigIngredients:1 1/2 oz. Cruzan Pineapple rum2 lime wedges2 mint leaves1 oz. mojito syrupFill soda waterMixology: Muddle the lime wedges & mint leaves.


moJito-royAlGlass: Double RocksTechnique:Muddle/StirGarnish: Mint sprigIngredients:1 1/2 oz. Cruzan Citrus rum 2 lime wedges2 mint leaves1 oz. mojito syrupFill soda waterMixology: Muddle the lime wedges & mint leaves.


moJito-spArklingGlass: Champagne FluteTechnique:BuildGarnish: Mint sprig & half orange wheelIngredients:1/4 oz. Monin Mojito mixFill Domaine ChandonMixology: Add mojito mix to glass, fill with

Domaine ChandonServeSafe equivalent is approximately 1 drink

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

mudslide-FrozenGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Chocolate swirlIngredients:1/2 oz. ABSOLUT VODKA3/4 oz. BAILEYS Irish Cream liqueur3/4 oz. Kahlúa coffee liqueur4 oz. Island Oasis ice creamMixology: Build in blender cup & blend.

Pour into a chocolate swirled glassServeSafe equivalent is approximately 1.5 drinks

negroniGlass: Double RocksTechnique:BuildGarnish: Orange wedgeIngredients:1 oz. well gin1/2 oz. sweet vermouth1/2 oz. CampariMixology: Build in glass over ice and stirServeSafe equivalent is approximately 1.5 drinks

neopolitAnGlass: Cocktail/MartiniTechnique:ShakeGarnish: NoneIngredients:1 oz. Tuaca 1/2 oz. Godiva Chocolate liqueur 1/2 oz. strawberry schnappsMixology: Fill shaker with ice & add all


no. 10 downingGlass: MartiniTechnique:ShakeGarnish: Lemon twist or cocktail olivesIngredients:2 oz. Tanqueray NO. TEN gin 1/4 oz. dry vermouth Mixology: Fill shaker with ice & add all

ingredients. Shake & strainServeSafe equivalent is approximately 2 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

nutty irishmAnGlass: Double RocksTechnique:BuildGarnish: NoneIngredients:1 1/4 oz. Frangelico hazelnut liqueur 3/4 oz. BAILEYS Irish Cream liqueur Fill half & halfMixology: Build all ingredients in glassServeSafe equivalent is approximately 1.5 drinks

nutty yAnkGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: NoneIngredients:2 oz. Frangelico hazelnut liqueur 4 oz. Island Oasis ice cream1/2 oz. chocolate syrupMixology: Build in blender cup & blend. Add

chocolate syrup swirl to inside of glass & pour drink into glass


oAtmeAl cookieGlass: Double RocksTechnique:ShakeGarnish: NoneIngredients:1 1/2 oz. BAILEYS Irish Cream liqueur 3/4 oz. Goldschlager3/4 oz. DeKuyper ButterShots schnappsMixology: Fill shaker with ice & add all


oceAn cruiserGlass: Souvenir Hurricane/Linz PilsnerTechnique:BlenderGarnish: Pineapple flagIngredients:1 1/4 oz. Midori Melon liqueur 2 oz. Island Oasis piña colada1 oz. Island Oasis peach1 glass crushed iceMixology: Build in blender cup & blend.

Pour into glassServeSafe equivalent is approximately 1 drink

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

old-FAshionedGlass: Double RocksTechnique:BuildGarnish: Orange wedge, cherry, lemon twistIngredients:1 orange wedge muddled1 Maraschino cherry muddled1/2 oz. water2 dash Angostura bitters2 oz. well bourbonStir and add iceTop soda (ON REQUEST ONLY)Mixology: Build in glass and add iceServeSafe equivalent is approximately 1.5 drinks

old FAshioned-Booker’sGlass: Double RocksTechnique:Muddle/BuildGarnish: Orange wheel & cherryIngredients:2 oz. Booker’s bourbon1 orange wheel1 Maraschino cherry2 dashes Angostura bitters1/4 oz. simple syrupFill soda waterMixology: Muddle cherry, orange & bitters.

Add ice & top with bourbonServeSafe equivalent is approximately 3 drinks

old-FAshioned-crown royAlGlass: Double RocksTechnique:Muddle/BuildGarnish: NoneIngredients:2 oz. Crown Royal whisky 1 orange wheel1 Maraschino cherry2 dashes Angostura bittersFill soda waterMixology: Muddle orange, cherry & bitters.

Add ice & whisky, fill with soda waterServeSafe equivalent is approximately 1.5 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

oreo cookieGlass: PintTechnique:Island Oasis/BlendGarnish: Crushed Oreo cookiesIngredients:5 oz. Island Oasis ice cream 1/2 oz. crushed Oreo cookies 1/2 oz. chocolate syrupMixology: Build in blender cup & blend. Add

chocolate syrup swirl to inside of glass, pour drink into glass

Non-Alcoholl

pArAdise cocktAilGlass: Double RocksTechnique:Spindle MixerGarnish: NoneIngredients:1 1/4 oz. well gin3/4 oz. apricot brandy2 oz. orange juiceMixology: Fill shaker with ice & add all ingredientsServeSafe equivalent is approximately 1.5 drinks

pAssion guAvA lAvAGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Pineapple wedgeIngredients:2 oz. 10 Cane rum3 oz. Island Oasis piña colada1 oz. Island Oasis guava1 oz. Island Oasis passion fruitMixology: Add rum, piña colada mix & guava mix

into blender cup. Blend & fill glass 1/3 of the way. Add passion fruit then fill glass the remainder of the way with the piña colada & guava mix.


pAssion pApAyA crushGlass: PintTechnique:ShakeGarnish: NoneIngredients:1 1/4 oz. Island Oasis papaya 1/2 oz. Island Oasis passion fruit1/2 oz. pineapple juiceTop SpriteMixology: Fill shaker with ice & add top 3

ingredients. Shake & strain over ice, top with Sprite

Non-Alcoholic

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

peAr melon mArtiniGlass: MartiniTechnique:ShakeGarnish: NoneIngredients:2 oz. ABSOLUT PEARS vodka1/2 oz. Midori Melon liqueur3/4 oz. sweet & sour3/4 oz. SpriteMixology: Fill shaker with ice & add top 3

ingredients. Shake & strain into glass, top with Sprite


peppermint pAttyGlass: Double RocksTechnique:ShakeGarnish: NoneIngredients:1/2 oz. dark crème de cacao1/2 oz. peppermint schnapps1/2 oz. BAILEYS Irish Cream liqueurMixology: Fill shaker with ice & add all ingredientsServeSafe equivalent is approximately 1.5 drinks

pineApple BlAstGlass: PintTechnique:BuildGarnish: NoneIngredients:2 oz. Red Bull Energy drinkFill pineapple juiceMixology: Add all ingredients over ice in glassNon-Alcoholic

pink lAdyGlass: Cocktail/MartiniTechnique:ShakeGarnish: NoneIngredients:1 1/2 oz. well gin1/2 oz. grenadine1 oz. half & halfMixology: Fill shaker with ice & add all ingredientsServeSafe equivalent is approximately 1.5 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

plAnter’s punchGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: Orange flagIngredients:1 1/4 oz. Myers’s Original Dark rum1/2 oz. lime juice2 oz. orange juice1/2 oz. grenadineMixology: Fill shaker with ice & add all


pomegrAnAte cosmoGlass: MartiniTechnique:ShakeGarnish: Lemon twistIngredients:1 1/2 oz. ABSOLUT CITRON vodka 1/2 oz. PAMA Pomegranate liqueur1/2 oz. Monin pomegranate1 1/2 oz. cranberry juiceMixology: Fill shaker with ice & add all


pomegrAnAte itAliAn FizzGlass: Double RocksTechnique:BuildGarnish: Lemon wedgeIngredients:1/2 oz. Monin pomegranate 1 oz. Aperol3 oz. soda waterMixology: Build in glass over ice & stirServeSafe equivalent is approximately .5 drinks

pomegrAnAte sodAGlass: PintTechnique:BuildGarnish: NoneIngredients:1 1/2 oz. Monin pomegranate 6 oz. soda waterMixology: In a pint glass with ice, add soda water,

top with Monin Pomegranate & stirNon-Alcoholic

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

pyrAt rum runnerGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: Orange flagIngredients:1 1/4 oz. Pyrat XO Reserve rum 1/2 oz. blackberry brandy1/4 oz. DeKuyper crème de banana2 oz. orange juice2 oz. pineapple juice1/4 oz. grenadineMixology: Fill shaker with ice & add all


rAspBerry orAnge mArtiniGlass: Cocktail/MartiniTechnique:ShakerGarnish: Orange wedgeIngredients:1 1/4 oz. ABSOLUT KURANT vodka3/4 oz. Chambord Black Raspberry liqueur1/4 oz. Cointreau orange liqueur Mixology: Fill shaker with ice & add all


rAzzle dAzzleGlass: MartiniTechnique:ShakeGarnish: NoneIngredients:1 1/2 oz. Cruzan Raspberry rum1/2 oz. DeKuyper Peachtree schnapps1 oz. pineapple juice1 oz. Domaine ChandonMixology: Fill shaker with ice & add top

3 ingredients. Shake & strain, top with Domaine Chandon


red Bull & vodkAGlass: PintTechnique:BuildGarnish: NoneIngredients:1 1/2 oz. ABSOLUT VODKA Fill Red Bull Energy drinkMixology: Add ice to glass, pour vodka over ice

& fill with Red Bull. (Give remainder of Red Bull can to guest)


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

rhApsody rhum swizzleGlass: Souvenir Hurricane/Linz PilsnerTechnique:Muddle/BuildGarnish: Mint sprigIngredients:2 oz. 10 Cane rum2 oz. pink grapefruit juice1/2 oz. simple syrup1/2 oz. grenadine6 mint leavesTop soda waterMixology: Muddle mint leaves with simple syrup;

add ice & remaining ingredients; shake & pour into glass


roB royGlass: Double RocksTechnique:BuildGarnish: CherryIngredients:1 dash orange bitters2 oz. well scotch1/2 oz. sweet vermouthMixology: Build in glass over ice & stirServeSafe equivalent is approximately 1.5 drinks

roB roy-chivAs regAlGlass: MartiniTechnique:ShakeGarnish: CherryIngredients:2 oz. Chivas Regal 12 year old1/4 oz. sweet vermouth1/4 oz. dry vermouth1 dash Angostura bitters (optional)Mixology: Fill shaker with ice & add all


royAl FizzGlass: MartiniTechnique:StirGarnish: Lemon twistIngredients:1 oz. Cointreau orange liqueur juice from 1 lemon wedge1 tsp. sugarFill Domaine ChandonMixology: Add top 3 ingredients to glass,

stir & top with Domaine ChandonServeSafe equivalent is approximately 1.5 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

royAl hot chocolAteGlass: Irish Coffee MugTechnique:BuildGarnish: Whipped creamIngredients:1 oz. Chambord Black Raspberry liqueur1 oz. crème de cacao6 oz. Ghirardelli Double Chocolate


ruBy red mArtiniGlass: MartiniTechnique:ShakeGarnish: Sugared rimIngredients:1 1/2 oz. ABSOLUT RUBY RED vodka 1 1/2 oz. cranberry juice1/2 oz. triple secMixology: Fill shaker with ice & add all


rum punchGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: Orange flagIngredients:1 1/4 oz. Myers’s Original Dark rum3 oz. Island Oasis fruit punchMixology: Fill shaker with ice & add all


rum runner-FrozenGlass: Souvenir Hurricane/Linz PilsnerTechnique:Island Oasis/BlendGarnish: Orange flagIngredients:2 oz. Pyrat XO Reserve rum4 oz. Island Oasis Rum Runner Mixology: Build in blender cup & blend.


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

rusty nAilGlass: Double RocksTechnique:ShakeGarnish: Orange flagIngredients:2 oz. Johnnie Walker Red3/4 oz. DrambuieMixology: Fill shaker with ice & add all


sAngriA-AromAticGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Orange FlagIngredients:1 oz. St-Germain Elderflower liqueur1/2 oz. Cointreau orange liqueur1/2 oz. lemon juice1/2 oz. simple syrup3 oz. Sauvignon Blanc2 blackberries1 strawberryMixology: Build in a tall glass over iceServeSafe equivalent to approximately 1.5 drinks

seventh AvenueGlass: Double RocksTechnique:ShakeGarnish: NoneIngredients:3/4 oz. DISARONNO Originale amaretto 3/4 oz. Drambuie3/4 oz. chocolate liqueur1 1/2 oz. half & halfMixology: Fill shaker with ice & add all


screwdriverGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Orange wedgeIngredients:1 1/4 oz. well vodkaFill orange juiceMixology: Build ingredients in glassServeSafe equivalent is approximately 1 drink

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

screwdriver-hArvey wAllBAngerGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Orange wedgeIngredients:1 1/4 oz. well vodka3 oz. orange juice3/4 oz. GallianoMixology: Build ingredients in glassServeSafe equivalent is approximately 1 drink

screwdriver-mAdrAsGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Orange wedgeIngredients:1 1/4 oz. well vodkaFill equal parts orange juice &

cranberry juiceMixology: Build ingredients in glassServeSafe equivalent is approximately 1 drink

seABreezeGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Orange wedgeIngredients:1 1/4 oz. well vodkaFill equal parts grapefruit juice &

cranberry juiceMixology: Build ingredients in glassServeSafe equivalent is approximately 1 drink

sex on the BeAchGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: NoneIngredients:3/4 oz. peach schnapps1 1/4 oz. well vodka1 1/2 oz. orange juice1 1/2 oz cranberry juiceMixology: Fill shaker with ice & add all


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

singApore slingGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: Orange flagIngredients:1 1/4 oz. well gin3/4 oz. cherry liqueur1/2 oz. grenadine3 oz. sweet & sourTop soda waterMixology: Fill shaker with ice & add all

ingredients except soda water. Shake & strain. Top with soda water


smith & keArnsGlass: Double RocksTechnique:BuildGarnish: NoneIngredients:1 1/4 oz. dark crème de cacao1 oz. half & halfTop soda waterMixology: Build ingredients in glassServeSafe equivalent is approximately 1 drink

somBrero-kAhlúAGlass: Double RocksTechnique:BuildGarnish: NoneIngredients:1 1/4 oz. Kahlúa coffee liqueurFill half & half. Ask to shakeMixology: Build ingredients in glassServeSafe equivalent is approximately 1 drink

somBrero-pAtrón xo cAFéGlass: Double RocksTechnique:ShakeGarnish: NoneIngredients:2 oz. Patrón XO Café coffee liqueur Fill half & halfMixology: Fill shaker with ice & add all


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

stingerGlass: Double RocksTechnique:BuildGarnish: NoneIngredients:1 1/4 oz. well brandy3/4 oz. white crème de mentheMixology: Build ingredients in glassServeSafe equivalent is approximately 1 drink

spA thymeGlass: Souvenir Hurricane/Linz PilsnerTechnique:Muddle/BuildGarnish: Thyme sprig & raspberriesIngredients:2 oz. Hendrick’s gin1 oz. freshly squeezed lime juice1 oz. simple syrup4 raspberries1 thyme sprigFill soda waterMixology: Muddle berries with lime juice; add ice

& remaining ingredients; shake & roll into a hurricane glass; top with soda


stormy seAsGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: Salted rim & lime wedgeIngredients:1 1/4 oz. Patrón Silver tequila 3/4 oz. blue curaçao 2 oz. Island Oasis margaritaMixology: Fill shaker with ice & add all


summer BreezeGlass: Poco Grande/Souvenir HurricaneTechnique:ShakeGarnish: NoneIngredients:1 oz. Cruzan Citrus rum 1 oz. DeKuyper Peachtree schnapps1/2 oz. blue curaçao3 oz. pineapple juiceMixology: Fill shaker with ice & add all


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

sunBurst splAshGlass: Souvenir Hurricane/Linz PilsnerTechnique:ShakeGarnish: Lemon wedgeIngredients:1 1/4 oz. Zodiac vodka1/2 oz. DeKuyper Peachtree schnapps1 oz. Island Oasis strawberry2 oz. sweet & sour1 juice from 1 lemon wedgeTop soda waterMixology: Fill shaker with ice & all ingredients

except soda water. Shake & strain over ice. Top with soda


ten gin & JuiceGlass: Double RocksTechnique:BuildGarnish: NoneIngredients:1 1/2 oz. Tanqueray NO. TEN gin Fill choice of juiceMixology: Add Tanqueray over ice in glass

& fill with customers choice of juiceServeSafe equivalent is approximately 1.5 drinks

tequilA sunriseGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Orange wedgeIngredients:1 1/4 oz. well tequilaFill orange juiceFloat grenadineMixology: Build ingredients in glassServeSafe equivalent is approximately 1 drink

tequiniGlass: MartiniTechnique:Guest specifiesGarnish: Lime wedgeIngredients:1 1/2 oz. Patrón Silver tequila Mixology: Made to guest specificationsServeSafe equivalent is approximately 1 drink

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

toAsted AlmondGlass: Double RocksTechnique:ShakeGarnish: NoneIngredients:1 1/2 oz. Kahlúa coffee liqueur 1 oz. DISARONNO Originale amaretto1 1/2 oz. half & halfMixology: Fill shaker with ice & add all


tom collinsGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: Orange flag Ingredients:1 1/4 oz. well gin3 oz. sweet & sourTop soda waterMixology: Fill shaker with ice & add all

ingredientsServeSafe equivalent is approximately 1 drink

torrentiAl teAGlass: PintTechnique:BuildGarnish: Lemon wedge Ingredients:1/2 oz. house vodka1/2 oz. Mount Gay Eclipse Silver rum1/2 oz. house gin1/2 oz. triple sec2 oz. sweet & sour1/2 oz. Midori Melon liqueurFill SpriteMixology: Build top 5 ingredients over ice in

glass. Fill with Sprite & top with MidoriServeSafe equivalent is approximately 1.5 drinks

trinidAd punchGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: Pineapple flag Ingredients:2 oz. 10 Cane rumFill pineapple juiceDash grenadineDash lime juiceMixology: Build ingredients in glassServeSafe equivalent is approximately 1.25 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

tropicAl mArtiniGlass: MartiniTechnique:ShakeGarnish: NoneIngredients:1 oz. ABSOLUT VODKA1 oz. Malibu Coconut rum1 1/2 oz. pineapple juiceMixology: Fill shaker with ice & add all


tropicAl stormGlass: MartiniTechnique:ShakeGarnish: NoneIngredients:1 oz. ABSOLUT VODKA1 oz. Cruzan Coconut rum1 1/2 oz. pineapple juiceMixology: Fill shaker with ice & add all


ultimAt mArtiniGlass: MartiniTechnique:ShakeGarnish: Lemon twist or cocktail olivesIngredients:2 oz. Ultimat vodka1 dash dry vermouthMixology: Fill shaker with ice & add all


vAnillA itAliAn FizzGlass: Double RocksTechnique:BuildGarnish: Lemon wedgeIngredients:1/2 oz. Monin vanilla 1 oz. Aperol3 oz. soda waterMixology: Build in glass over ice & stirServeSafe equivalent is approximately .5 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

vAnillA sodAGlass: PintTechnique:BuildGarnish: NoneIngredients:1 1/2 oz. Monin vanilla 6 oz. soda waterMixology: In a pint glass with ice, add soda water,

top with Monin vanilla & stirNon-Alcoholic

wAshington AppleGlass: MartiniTechnique:ShakeGarnish: NoneIngredients:1 oz. Crown Royal whisky 1 oz. DeKuyper Pucker Sour Apple1 1/2 oz. cranberry juiceMixology: Fill shaker with ice & add all


white russiAnGlass: Double RocksTechnique:BuildGarnish: NoneIngredients:1 1/4 oz. well vodka3/4 oz. Kahlúa coffee liqueurTop half & halfMixology: Build ingredients in glassServeSafe equivalent is approximately 1 drink

white russiAn-vAnillAGlass: Double RocksTechnique:ShakeGarnish: NoneIngredients:1 oz. ABSOLUT VANILIA vodka 1 oz. Kahlúa coffee liqueur2 oz. creamMixology: Fill shaker with ice & add all


TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

wild Blossom mArtiniGlass: MartiniTechnique:ShakeGarnish: Lemon twistIngredients:1 1/4 oz. Hendrick’s gin3/4 oz. St-Germain Elderflower liqueur1/4 oz. DISARONNO Originale amaretto 1/4 oz. Patrón Citrónge orange liqueur1 oz. sweet & sourMixology: Add all ingredients into a mixing tin.

Shake & strainServeSafe equivalent is approximately 2 drinks

woo wooGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: NoneIngredients:1 1/4 oz. peach schnappsFill cranberry juiceMixology: Build ingredients in glassServeSafe equivalent is approximately 1 drink

woo woo-screAmingGlass: Souvenir Hurricane/Linz PilsnerTechnique:BuildGarnish: NoneIngredients:3/4 oz. peach schnapps1 1/4 oz. well vodkaFill cranberry juiceMixology: Build ingredients in glassServeSafe equivalent is approximately 1 drink

yellowBirdGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: Pineapple flagIngredients:1 oz. well rum1/2 oz. banana liqueur1/2 oz. Galliano2 oz. pineapple juiceTop orange juiceMixology: Fill shaker with ice & add ingredientsServeSafe equivalent is approximately 1.25 drinks

TRAINING MATERIAL

TRAINING MATERIAL

TRAINING MATERIAL

zomBieGlass: Souvenir Hurricane/Linz PilsnerTechnique:Spindle MixerGarnish: Pineapple flagIngredients:1/2 oz. well rum1/2 oz. Myers’s Original Dark rum1/2 oz. BACARDI Spiced rum1/2 oz. apricot brandy2 oz. pineapple juice2 oz. orange juice2 wedges of lemons squeezedMixology: Fill shaker with ice & add all


rccl_fleetwide_recipeguide.pdf

Documents

double rockstechnique

iceservesafe equivalent

strainservesafe equivalent

ice roll

kahla coffee liqueurmixology

orange flagingredients

dekuyper crme

baileys irish cream