proudly€¦ · 2,000 calories a day is used for general nutrition advice, but calorie needs vary....

“FAMOUS”

DAVE ANDERSON

PROUDLYSERVING

STORYOur

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STARTERSRich & Sassy®

Buffalo

Devil’s Spit®

Wilbur’s Revenge® SAUC

E GU

IDE

Smokin’

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

Wing Basket Traditional or Boneless Wings (850-1130 Cal.) $13.99Seasoned and tossed in your choice of sauce.

Dave’s Sampler Platter (2550-3200 Cal.) $23.99Southside Rib Tips, Chicken Tenders, Sweetwater Catfish Fingers, Onion Strings and Traditional or Boneless Wings tossed in your choice of sauce.

Shack Shrimp Basket (1290 Cal.) $14.99Fried shrimp, served with Cajun-seasoned Famous Fries with rémoulade sauce and our Devil’s cocktail sauce.

BBQ Nachos (1290-1410 Cal.) $12.99Crisp tortilla chips topped with cheddar cheese sauce, Dave’s Award-Winning Chili and your choice of Texas Beef Brisket, Georgia Chopped Pork or BBQ Pulled Chicken. Garnished with lettuce, tomato, jalapeños, seasoned sour cream and Rich & Sassy®.

Onion Strings (1940 Cal.) $7.99Lightly breaded and flash-fried, served with rémoulade sauce.

Burnt Ends (920 Cal.) $13.99Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty® BBQ sauce. Served with Onion Strings, jalapeño pickled red onions and spicy Hell-Fire Pickles.

Southside Rib Tips (1540 Cal.) $13.99Memphis-Style, dry-rubbed Rib Tips, jalapeño pickled red onions, spicy Hell-Fire Pickles and our Southside BBQ sauce.

Sweetwater Catfish Fingers (760 Cal.) $12.99Lightly breaded with Cajun-seasoned cornmeal and flash-fried, served with rémoulade sauce.

Hand Breaded Crispy Chicken Strips (380 Cal.) $10.99Tossed in Dave’s special seasoning.

Cheese Curds (1100 Cal.) $9.99Served with Dave’s Ranch & Sassy sauce.

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

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SALADS, SOUPS & POTATOESDave’s Sassy BBQ Salad (660-770 Cal.) $14.99Choice of Georgia Chopped Pork, Texas Beef Brisket or Chicken (BBQ pulled, grilled or crispy). Served on crisp greens with bacon, cheddar cheese, tomatoes and shoestring potatoes. Tossed with honey BBQ dressing. Served with a Corn Bread Muffin (260 Cal.).

Chicken Caesar Salad (740 Cal.) $15.99Crisp romaine lettuce tossed in Caesar dressing, topped with sliced, grilled chicken breast. Served with a Corn Bread Muffin (260 Cal.).

Without Chicken (560 Cal.) $9.99

Chicken Chopped Salad (340/810 Cal.) $14.99Choice of grilled chicken breast or BBQ pulled chicken. Tossed with cilantro, cheddar cheese, tomatoes, roasted corn, black beans, tortilla strips and lime chipotle ranch dressing then drizzled with Rich & Sassy®. Served with a Corn Bread Muffin (260 Cal.).

Side Salad (Fresh Garden** or Caesar) (320/290 Cal.) $6.99Served with a Corn Bread Muffin (260 Cal.).

Cup of Soup or Chili with Side Salad (550-700 Cal.) $10.99Cup of Soup OR Chili with Side Salad. Fresh Garden** or Caesar Served with a Corn Bread Muffin (260 Cal.).

Dave’s Award-Winning ChiliScratch-made with hot link sausage, hamburger, chili beans, onions, chipotle peppers, signature spices and a touch of Rich & Sassy® BBQ sauce.

Cup (380 Cal.) $4.99 | Bowl (490 Cal.) $6.99

Stuffed Baked PotatoesLoaded Baked Potato (760 Cal.) $10.99Topped with cheddar cheese, bacon, sour cream and whipped butter. Served with choice of 1 side (70–350 Cal.) and a Corn Bread Muffin (260 Cal.).

BBQ (790-860 Cal.) $11.99Choose from: Georgia Chopped Pork, BBQ Pulled Chicken or Texas Beef Brisket with cheddar cheese, bacon, sour cream and whipped butter. Served with choice of 1 side (70–350 Cal.) and a Corn Bread Muffin (260 Cal.).

Broccoli & Cheese (760 Cal.) $11.49Tender, fresh broccoli, cheddar cheese sauce, bacon, sour cream and whipped butter. Served with choice of 1 side (70-350 Cal.) and a Corn Bread Muffin (260 Cal.).

**Fresh Garden Salad (320 Cal.) with your choice of dressing (add 40-380 Cal.).

ST. LOUIS-STYLESPARERIBS

LIKE YOURS UN-SAUCED?

RIBSAward-Winning


Get ‘em Naked

Served with choice of 2 sides (70-700 Cal) and a Corn Bread Muffin (260 Cal.).

(Minus 40-120 Cal)

AdD An ExTrA meAt (330-680 CAL) fOr $5.99

St. Louis-Style SpareribsHand-rubbed with Dave’s secret blend of spices and pit-smoked for 3 - 4 hours over a smoldering hickory fire. Then slathered with Rich & Sassy® over an open flame to seal in the Famous flavor with a crispy, caramelized coating.

• 4 Bones (630 Cal.) $17.99

• 6 Bones (930 Cal.) $22.99

• 9 Bones (1410 Cal.) $27.99

• 12 Bones (1880 Cal) $31.99

Baby Back Ribs2 slow-smoked options: Original style - Dave’s own rib rub and Sweet & Zesty® sauce or Memphis-Style - rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.

• 1/2 Baby (590/610 Cal.) $20.99

• Big Baby (1190/1230 Cal.) $30.99

St. Louis-N-Baby Combo $31.99Create your own full slab. Pair any 2 of the following:

• 6 Bones St. Louis-Style Spareribs (930 Cal.)

• 1/2 slab Original Baby Backs (610 Cal.)

• 1/2 slab Memphis-Style Baby Backs (590 Cal.)

Pitmaster

FAVORITES


MENULunch


*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Served with choice of 2 sides (70-700 Cal.) and a Corn Bread Muffin (260 Cal.).

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Georgia Chopped Pork (870 Cal.) $15.99Smoked for up to 12 hours and chopped to order.

Texas Beef Brisket (790 Cal.) $21.99Rubbed with Dave’s secret spices, then slow-smoked over hickory until it’s juicy and tender.

Southside Rib Tips (1450 Cal.) $17.99Memphis-Style, dry-rubbed tips. Served with a side of jalapeño pickled red onions, spicy Hell-Fire Pickles and our Southside BBQ sauce.

Country-Roasted Chicken (650 Cal.) $15.99Specially seasoned ½ chicken, roasted and char-grilled to perfection.

BBQ Chicken (700 Cal.) $16.99Country-Roasted Chicken flame-kissed and slathered with Rich & Sassy®.

Dave’s Smokin’ Ribeye* (1350 Cal.)Hand-rubbed, slow-smoked ribeye, char-grilled and served on a bed of fried Onion Strings.

Cedar Plank Salmon (220 Cal.) $22.99Grilled, glazed and caramelized on a smoldering cedar plank.

Sweetwater Catfish Fingers (830 Cal.) $17.99Lightly breaded with Cajun-seasoned cornmeal and flash-fried, served with rémoulade sauce.

Burnt Ends (1270 Cal.) $22.99Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty® BBQ sauce.

Smoked Turkey (570 Cal.) $16.99House-smoked, sliced turkey breast served with gravy.

Hand Breaded Crispy Chicken Strips (720 Cal.) $16.99Tossed in Dave’s special seasoning.

GEORGIA CHOPPED PORK &

COUNTRY-ROASTED CHICKEN

‘Q COMBOS

3 MEAT COMBO:

SOUTHSIDE RIB TIPS,

COUNTRY-ROASTED CHICKEN &

GEORGIA CHOPPED PORK


Served with choice of 2 sides (70-700 Cal.) and a Corn Bread Muffin (260 Cal.).


2 Meat Combo (630-1860 Cal.) $20.99

3 Meat Combo (1040-2480 Cal.) $24.99

Choose any different meats from below.

St. Louis Rib-N-Meat (960-1750 Cal.) $24.994 bones of St. Louis-Style Spareribs and choice of 1 meat selection.

Baby Back-N-Meat (920-1730 Cal.) $26.99A ½ slab of baby backs and choice of 1 meat selection.

Burnt Ends-N-Rib (1280 Cal.) $27.99Burnt Ends paired with 4 bones of St. Louis-Style Spareribs.

Meat Choices• Georgia Chopped Pork• Texas Beef Brisket• Southside Rib Tips• Country-Roasted Chicken• BBQ Chicken• Hand Breaded Crispy Chicken Strips• Sweetwater Catfish Fingers• Smoked Turkey• Traditional or Boneless Wings• Hot Link Sausage

BUILD Your OWN

DAVE’S BURGERS ARE 100% NATURAL

USDA GROUND BEEF MADE FAMOUS

JUST FOR YOU.



1. Choose from: 2. Choose add-ons:

Served with choice of 1 side (70-350 Cal) and spicy Hell-Fire Pickles.

BUrGEr* (670 Cal) $11.99FREE ADDS• Lettuce (0 Cal), Tomato (5 Cal), Red Onion (5 Cal), Jalapeños (0 Cal), spicy Hell-Fire Pickles (25 Cal)

+$1.29 EACH• Cheese: American (130 Cal), Monterey Jack (180 Cal), Cheddar (230 Cal), Pepper-Jack (180 Cal), Bleu Cheese Crumbles (200 Cal)

• Grilled Pineapple Steaks (160 Cal)

+$2.29 EACH• Memphis-Style (50 Cal), Onion Strings (410 Cal), Dave’s Cheesy Mac & Cheese (50 Cal)

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CHICKeN BrEASt SANdWICH $12.99

Options:• Hand-Breaded Crispy Chicken(490 Cal)• Grilled Chicken Breast(380 Cal)

BeYONd meAt BUrGEr (540 Cal) $13.99

BURGERS & SANDWICHESSi

gnat

ure



Served with choice of 1 side (70-350 Cal) and spicy Hell-Fire Pickles.

Signature Burgers:Served with lettuce and tomato.

Dave’s Favorite* (850 Cal.) $14.99Slathered with Rich & Sassy® and topped with melted Monterey Jack cheese and bacon.

Devil’s Spit®* (880 Cal.) $14.99Slathered with Devil’s Spit® BBQ sauce and topped with melted pepper-Jack cheese, bacon and spicy Hell-Fire Pickles.

Ultimate* (1020 Cal.) $16.99Piled high with Georgia Chopped Pork, bacon, sharp American cheese and our signature Sweet & Zesty BBQ sauce.

Jacked-N-Stacked* (1130 Cal.) $13.99Topped with Monterey Jack cheese and stacked with crispy Onion Strings.

Signature Sandwiches:Try it “Memphis-Style” and we’ll top your ‘Q Sandwich with Creamy Coleslaw for just $2.29 (add 50 Cal).

Georgia Chopped Pork (690 Cal.) $12.99Slow-smoked chopped pork topped with Rich & Sassy®.

Texas Beef Brisket (640 Cal.) $15.99Piled high with hand-seasoned, hickory-smoked Texas Beef Brisket.

Hickory Chicken (680 Cal.) $14.99Marinated, grilled chicken breast topped with Monterey Jack cheese and bacon.

The Manhandler (780/790 Cal.) $14.99Choice of Texas Beef Brisket or Georgia Chopped Pork piled high with Hot Link Sausage and topped with spicy Hell-Fire Pickles.

BBQ Pulled Chicken (640 Cal.) $12.99Roasted, pulled chicken tossed in Rich & Sassy® and topped with melted Monterey Jack cheese.

Cajun Chicken (1250 Cal.) $14.99Grilled, Cajun-seasoned chicken breast topped with pepper-Jack cheese, fried Onion Strings, and rémoulade sauce.

BBQ Tacos (470 - 810 Cal.) $14.993 flour tortillas filled with pico de gallo, cilantro and fresh jalapeño. Choose from: Brisket topped with jalapeño pickled red onion (470 Cal.) Pork topped with grilled pineapple (500 Cal.), Catfish topped with rémoulade (810 Cal.)

FEAST FOR 2

FOUNDER’S FEAST

As a kid growing up in Chicago, “Famous” Dave turned a metal garbage can into his first smoker. To honor this we continue to serve our feasts on a trash can lid.

WHY ARE FAMOUS FEASTS

SERVED ON A TRASH

CAN LID?

FEASTSFamous

SERIOUSLYMEATY VALUE


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All-American BBQ Feast® (7480/7520 Cal.) $89.99A full slab of St. Louis-Style Spareribs, a whole Country-Roasted Chicken, choice of Texas Beef Brisket or Georgia Chopped Pork, Creamy Coleslaw, Famous Fries, Wilbur Beans, Sweet Corn and Corn Bread Muffins. Served family-style for 4-6 people.

Feast For 2 (4170-4200 Cal.) $49.99Generous helpings of St. Louis-Style Spareribs, Country-Roasted Chicken, choice of Texas Beef Brisket or Georgia Chopped Pork, Creamy Coleslaw, Famous Fries, Wilbur Beans, Sweet Corn and Corn Bread Muffins. Served family-style for 2-3 people.

Founder’s Feast (2260/2330 Cal.) $26.99Georgia Chopped Pork, ¼ Country-Roasted or BBQ Chicken, 3 St. Louis-Style Spareribs, Sweet Corn, Wilbur Beans, Creamy Coleslaw, Famous Fries and a Corn Bread Muffin.

DISHESSide


Wilbur Beans (180 Cal.)

Sweet Corn (130 Cal.)

Collard Greens (160 Cal.)

Garlic Red-Skin Mashed Potatoes (100 Cal.)

Potato Salad (130 Cal.)

Fresh-Steamed Broccoli (70 Cal.)

Creamy Coleslaw (200 Cal.)

Grilled Pineapple Steaks (160 Cal.)

Famous Fries (350 Cal.)

BBQ Chips (410 Cal.)

Dave’s Cheesy Mac & Cheese (150 Cal.)

Side SaladFresh Garden** (320 Cal) or Caesar (290 Cal)

$3.79 EACH

Loaded Baked Potato (730 Cal.)

Cup of Chili (380 Cal.)

SUB 1 of THE fOLlowIng for $1.99


MENULunch



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SerVEd oPEn - 4:00 PM


Platter & Combo SpecialsServed with choice of 1 side (70-350 Cal) and a Corn Bread Muffin (260 Cal).1 Meat Platter (330-680 Cal.) $12.99Choose your meat below.2 Meat Combo (620-1350 Cal.) $14.99Choose your different meats below.3 Meat Combo ( 940 - 2010 Cal.) $16.99Choose your different meats below.

Meat Choices• St. Louis-Style Spareribs• Georgia Chopped Pork

• Texas Beef Brisket

• Southside Rib Tips

• Country-Roasted Chicken

• BBQ Chicken

• Smoked Turkey

• Chicken Tenders

• Sweetwater Catfish Fingers

• Hot Link Sausage

• Traditional or Boneless Wings

SaladsServed with a Corn Bread Muffin (260 Cal).

Dave’s Sassy BBQ Salad (290-500 Cal.) $10.99Chicken Caesar Salad (440 Cal.) $10.99Soup, Salad and Potato Specials (670-1140 Cal.) $10.99Choose 2 from below:• Dave’s Award-Winning Chili or Soup

• Side Salad (Fresh Garden** or Caesar)

• Loaded Baked Potato

Signature SandwichesServed with choice of 1 side (70-350 Cal) and spicy Hell-Fire Pickles.

Try it “Memphis-Style” and we’ll top your ‘Q Sandwich with Creamy Coleslaw for just $2.29 (add 50 Cal).

Georgia Chopped Pork (610 Cal.) $11.99Texas Beef Brisket (570 Cal.) $13.99BBQ Pulled Chicken (510 Cal.) $11.99

Signature BurgersServed with lettuce and tomato, choice of 1 side (70-350 Cal) and spicy Hell-Fire Pickles.

Double Stack Dave’s Burger* (890 Cal.) $12.992 all-beef patties topped with Monterey Jack cheese, bacon and Rich & Sassy®.

Double Stack Cheeseburger* (760 Cal.) $11.992 all-beef patties topped with choice of cheese.

BBQ TacosTexas Beef Brisket (160 Cal.) $4.99Topped with jalapeño pickled red onion.

Georgia Chopped Pork (170 Cal.) $4.49Topped with grilled pineapple.

Sweetwater Catfish (270 Cal.) $4.99Topped with rémoulade.


DESSERTSHandcrafted


Dave’s Award-Winning Bread Pudding (1390 Cal.)Melt-in-your-mouth, scratch-made bread pudding and pecan praline sauce, served with vanilla ice cream.

Down Home Banana Pudding (470 Cal.)Rich and creamy handmade banana pudding.

Chocolate Cookies and Cream (1020 Cal.)A sky-high slice of chocolate cake with chocolate ganache layers, finished with whipped cream and crumbled OREO cookies.

Dave’s Famous Sundae (1040/1070 Cal.)Vanilla ice cream drizzled with hot fudge or pecan praline sauce, topped with whipped cream.

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proudly€¦ · 2,000 calories a day is used for general nutrition advice, but calorie needs vary....

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