How it works:Don’t leave your next event to chance.

Catering since 2004, Texas Bar-B-Q Joint is known for our wide variety of Texas

specialties and local favorites. With our slow smoked meats, homemade sides and

menu selection is perfect for any occasion. Pricing is done by the pound/portion and

is available for pickup or delivery. The way in which we structure our ordering

allows for our customers to know exactly how much food they are getting, at a

reasonable price that suits your needs. Don’t be fooled by pricing by the person!

You don’t always know how much food you are actually getting, but you won’t have anything to worry about

when you cater with TBJ!

•One pound serves 3-5 people per item.Depending on the type and number

of meats and sides.

•25% Deposit is required on allcaterings prior to the event being

scheduled with us.

•Delivery is 20% of total catering.Minimum charge of $30 and Maximum charge of $150 within 20-mile radius.

•Additional charges may apply.

585-415-6069email us at catering@tbjny.com

For more information visitBBQrochester.com

• PARTIES

• BUSINESS LUNCHES

• WEDDINGS• OFFICE PARTIES

• GRADUATIONS• BIRTHDAYS

The Texas Bar-B-Q Joint (TBJ), prides itself on being the best BBQ Restaurant and catering in the Rochester, NY area. Our Mesquite smoked BBQ, includes

Ribs, Brisket, Pulled Pork and More. Our homemade sides are mouth watering and

TBJ is family owned and operated. We have been Catering since 2004

and the restaurant in Spencerport was established in 2007, Outlaw Potato Shack in 2014, and RIT Restaurant in 2016. We feature a great variety of BBQ and other

items that will be the highlight your party. The combination of Pulled pork, Smoked

Chicken, Mac & Cheese, Baked Beans, Salt Potatoes, Corn Bread and Rolls, is

among the most popular and priced right to meet your budget needs. Summertime catering’s book up fast, so when the time

comes to have us cater your party, please book early.

Catering Phone: 585-415-6069Web: BBQrochester.com

Email: catering@tbjny.com

CO-Owner of Texas Bar-B-Q Joint

In loving memory Richard Mogab

July 31, 1946 — April 13, 2016

PROOF

Meat Choices:All of our meats are slow smoked with mesquite wood imported from Texas and are gluten free.

• Smoked Beef Brisket $18/lbThis put Texas on the Map. Slow and low is the way to go. Dry rubbed and smoked at 200 degrees for 12 hours. Trimmed and hand sliced, sauce on the side, the Texas way.• Slow Smoked Pulled Pork $13.50/lbMost popular of all the meats. Slow smoked for 14 hours, hand pulled the right way to ensure quality. Sweet and tender, very moist.

• Smoked Pork Loin $11/lbPulled Pork Who? Whole pork loin dry rubbed with a garlic seasoning, slow smoked and hand sliced. Succulent and tender.• Baby Back Ribs $19.99/rackBaby, you ain’t had nothing yet. Dry rubbed with our signature mixture & slow smoked. Just the type of tender fall off the bone quality you would expect. (Cut into 2,3 or 4 rib portions)• Smoked Chicken $10/chickWhich end do you smoke it from? Whole chicken, slow smoked, cut into pieces and drizzled with sauce. (cut into 1/4’s or 1/6’s)• Smoked Turkey Breast $14/lbThanksgiving everyday, bone-less, skin-less turkey rubbed in brown sugar and slow smoked, and then hand sliced. Slightly sweet and smokey.• BBQ Pulled Chicken $13/lbBone-less pulled smoked chicken mixed with sauce.

• Chopped Brisket $12/lbTexas version of pulled pork-brisket chopped and mixed with sauce.

• Smoked Sausage $10/lbSliced skinless smoked polish sausage.• Grilled Chicken Breast $4eaGrilled chicken marinated in house Italian dressing

Baked Potato Station:Build it yourself! $5eaWe’ll supply the large potatoes along with all the toppings: butter, cheese, bacon, sour cream and chives... The rest is up to you!

Sides & Extras:* Items not containing gluten

• Baked Beans * $5/lbGrandmother’s recipe, lots of bacon and brown sugar.• Blazin’ Corn * $6/lbSpicy roasted poblano peppers and corn.• Broc and Cheese Casserole * $6.50/lbBroccoli, rice and cheese simple and delicious.• Mac and Cheese $6.50/lbCheesy and creamy, made with 6 cheeses..• Coleslaw * $5/lbHomemade sweet and creamy dressing.• Mac Salad $5/lbHomemade dressing with carrots and green onion• Potato Salad * $5/lbMayo based with lots of eggs.• Tossed Salad * $2.50/servingRomaine, tomato, cucumber, onion, cheese, bacon & croutons. Served with ranch and Italian dressing.• Fresh Tomato Cucumber Salad * $8/lbRoma tomatoes, cucumber, red onion tossed in homemade dressing topped with shaved Parmesan.• Broccoli Salad (cold) * $8/lbFresh chopped broccoli, bacon, cheese, onion with sweet dressing (minimum quantity needed)• Fresh Fruit Salad * $8/lbFresh seasonal fruit, hand cut. Most common fruit: pineapple, cantaloupe, honeydew, strawberries & grapes.(minimum quantity needed)• Salt Potatoes * $5/lbSmall Potatoes boiled in lots of salt & smothered in butter. (minimum quantity needed)• Parmesan Roasted Potatoes* $6/lbQuartered potatoes roasted with garlic & parmesan cheese.(minimum quantity needed)• Mashed Potato * $6/lbRedskin mashed potatoes, gravy on side.• Garlic Mashed * or Loaded Mashed $7/lb

• Tortellini Caprese Salad $8/lbDescription: tricolored cheese tortellini, fresh mozzarella, tomato and basil in house dressing.

$8/dzSweet little cakes of greatness!• Sandwich Rolls $6/dzPremium sliced kaiser roll• Plates and Utensils Package $.50/personDisposable foam plates, cutlery kit includes fork, knife,napkin, salt & pepper, wet nap, and disposable serving utensils.• Condiments: Small (serves ~40 people) $20, Medium (serves ~60 people) $30, Large (serves ~100 people) $50Pickles, onions, jalapenos and extra BBQ sauce. The extras every Texas BBQ needs.• Warming Racks $8/setIncludes wire rack, pan with water, and heat cans.• Serving Utensils Only (tongs & spoons) $1ea• Delivery Charge: 20% of total catering

If you would like something different than listed just ask!*minimum amount required on certain items

FUNDRAISING OPPORTUNITIESWe’d love to help your organization raise some

money with a BBQ! Ask us for more details!

Redskin mashed potatoes ask for details

Meat Choices:All of our meats are slow smoked with mesquite wood imported from Texas and are gluten free.

• Smoked Beef Brisket $18/lbThis put Texas on the Map. Slow and low is the way to go. Dry rubbed and smoked at 200 degrees for 12 hours. Trimmed and hand sliced, sauce on the side, the Texas way.• Slow Smoked Pulled Pork $13.50/lbMost popular of all the meats. Slow smoked for 14 hours, hand pulled the right way to ensure quality. Sweet and tender, very moist.

• Smoked Pork Loin $11/lbPulled Pork Who? Whole pork loin dry rubbed with a garlic seasoning, slow smoked and hand sliced. Succulent and tender.• Baby Back Ribs $19.99/rackBaby, you ain’t had nothing yet. Dry rubbed with our signature mixture & slow smoked. Just the type of tender fall off the bone quality you would expect. (Cut into 2,3 or 4 rib portions)• Smoked Chicken $10/chickWhich end do you smoke it from? Whole chicken, slow smoked, cut into pieces and drizzled with sauce. (cut into 1/4’s or 1/6’s)• Smoked Turkey Breast $14/lbThanksgiving everyday, bone-less, skin-less turkey rubbed in brown sugar and slow smoked, and then hand sliced. Slightly sweet and smokey.• BBQ Pulled Chicken $13/lbBone-less pulled smoked chicken mixed with sauce.

• Chopped Brisket $12/lbTexas version of pulled pork-brisket chopped and mixed with sauce.

• Smoked Sausage $10/lbSliced skinless smoked polish sausage.• Grilled Chicken Breast $4eaGrilled chicken marinated in house Italian dressing

Baked Potato Station:Build it yourself! $5eaWe’ll supply the large potatoes along with all the toppings: butter, cheese, bacon, sour cream and chives... The rest is up to you!

Sides & Extras:* Items not containing gluten

• Baked Beans * $5/lbGrandmother’s recipe, lots of bacon and brown sugar.• Blazin’ Corn * $6/lbSpicy roasted poblano peppers and corn.• Broc and Cheese Casserole * $6.50/lbBroccoli, rice and cheese simple and delicious.• Mac and Cheese $6.50/lbCheesy and creamy, made with 6 cheeses..• Coleslaw * $5/lbHomemade sweet and creamy dressing.• Mac Salad $5/lbHomemade dressing with carrots and green onion• Potato Salad * $5/lbMayo based with lots of eggs.• Tossed Salad * $2.50/servingRomaine, tomato, cucumber, onion, cheese, bacon & croutons. Served with ranch and Italian dressing.• Fresh Tomato Cucumber Salad * $8/lbRoma tomatoes, cucumber, red onion tossed in homemade dressing topped with shaved Parmesan.• Broccoli Salad (cold) * $8/lbFresh chopped broccoli, bacon, cheese, onion with sweet dressing (minimum quantity needed)• Fresh Fruit Salad * $8/lbFresh seasonal fruit, hand cut. Most common fruit: pineapple, cantaloupe, honeydew, strawberries & grapes.(minimum quantity needed)• Salt Potatoes * $5/lbSmall Potatoes boiled in lots of salt & smothered in butter. (minimum quantity needed)• Parmesan Roasted Potatoes* $6/lbQuartered potatoes roasted with garlic & parmesan cheese.(minimum quantity needed)• Mashed Potato * $6/lbRedskin mashed potatoes, gravy on side.• Garlic Mashed * or Loaded Mashed $7/lb

• Tortellini Caprese Salad $8/lbDescription: tricolored cheese tortellini, fresh mozzarella, tomato and basil in house dressing.

$8/dzSweet little cakes of greatness!• Sandwich Rolls $6/dzPremium sliced kaiser roll• Plates and Utensils Package $.50/personDisposable foam plates, cutlery kit includes fork, knife,napkin, salt & pepper, wet nap, and disposable serving utensils.• Condiments: Small (serves ~40 people) $20, Medium (serves ~60 people) $30, Large (serves ~100 people) $50Pickles, onions, jalapenos and extra BBQ sauce. The extras every Texas BBQ needs.• Warming Racks $8/setIncludes wire rack, pan with water, and heat cans.• Serving Utensils Only (tongs & spoons) $1ea• Delivery Charge: 20% of total catering

If you would like something different than listed just ask!*minimum amount required on certain items

FUNDRAISING OPPORTUNITIESWe’d love to help your organization raise some

money with a BBQ! Ask us for more details!

Redskin mashed potatoes ask for details

Meat Choices:All of our meats are slow smoked with mesquite wood imported from Texas and are gluten free.

• Smoked Beef Brisket $18/lbThis put Texas on the Map. Slow and low is the way to go. Dry rubbed and smoked at 200 degrees for 12 hours. Trimmed and hand sliced, sauce on the side, the Texas way.• Slow Smoked Pulled Pork $13.50/lbMost popular of all the meats. Slow smoked for 14 hours, hand pulled the right way to ensure quality. Sweet and tender, very moist.

• Smoked Pork Loin $11/lbPulled Pork Who? Whole pork loin dry rubbed with a garlic seasoning, slow smoked and hand sliced. Succulent and tender.• Baby Back Ribs $19.99/rackBaby, you ain’t had nothing yet. Dry rubbed with our signature mixture & slow smoked. Just the type of tender fall off the bone quality you would expect. (Cut into 2,3 or 4 rib portions)• Smoked Chicken $10/chickWhich end do you smoke it from? Whole chicken, slow smoked, cut into pieces and drizzled with sauce. (cut into 1/4’s or 1/6’s)• Smoked Turkey Breast $14/lbThanksgiving everyday, bone-less, skin-less turkey rubbed in brown sugar and slow smoked, and then hand sliced. Slightly sweet and smokey.• BBQ Pulled Chicken $13/lbBone-less pulled smoked chicken mixed with sauce.

• Chopped Brisket $12/lbTexas version of pulled pork-brisket chopped and mixed with sauce.

• Smoked Sausage $10/lbSliced skinless smoked polish sausage.• Grilled Chicken Breast $4eaGrilled chicken marinated in house Italian dressing

Baked Potato Station:Build it yourself! $5eaWe’ll supply the large potatoes along with all the toppings: butter, cheese, bacon, sour cream and chives... The rest is up to you!

Sides & Extras:* Items not containing gluten

• Baked Beans * $5/lbGrandmother’s recipe, lots of bacon and brown sugar.• Blazin’ Corn * $6/lbSpicy roasted poblano peppers and corn.• Broc and Cheese Casserole * $6.50/lbBroccoli, rice and cheese simple and delicious.• Mac and Cheese $6.50/lbCheesy and creamy, made with 6 cheeses..• Coleslaw * $5/lbHomemade sweet and creamy dressing.• Mac Salad $5/lbHomemade dressing with carrots and green onion• Potato Salad * $5/lbMayo based with lots of eggs.• Tossed Salad * $2.50/servingRomaine, tomato, cucumber, onion, cheese, bacon & croutons. Served with ranch and Italian dressing.• Fresh Tomato Cucumber Salad * $8/lbRoma tomatoes, cucumber, red onion tossed in homemade dressing topped with shaved Parmesan.• Broccoli Salad (cold) * $8/lbFresh chopped broccoli, bacon, cheese, onion with sweet dressing (minimum quantity needed)• Fresh Fruit Salad * $8/lbFresh seasonal fruit, hand cut. Most common fruit: pineapple, cantaloupe, honeydew, strawberries & grapes.(minimum quantity needed)• Salt Potatoes * $5/lbSmall Potatoes boiled in lots of salt & smothered in butter. (minimum quantity needed)• Parmesan Roasted Potatoes* $6/lbQuartered potatoes roasted with garlic & parmesan cheese.(minimum quantity needed)• Mashed Potato * $6/lbRedskin mashed potatoes, gravy on side.• Garlic Mashed * or Loaded Mashed $7/lb

• Tortellini Caprese Salad $8/lbDescription: tricolored cheese tortellini, fresh mozzarella, tomato and basil in house dressing.

$8/dzSweet little cakes of greatness!• Sandwich Rolls $6/dzPremium sliced kaiser roll• Plates and Utensils Package $.50/personDisposable foam plates, cutlery kit includes fork, knife,napkin, salt & pepper, wet nap, and disposable serving utensils.• Condiments: Small (serves ~40 people) $20, Medium (serves ~60 people) $30, Large (serves ~100 people) $50Pickles, onions, jalapenos and extra BBQ sauce. The extras every Texas BBQ needs.• Warming Racks $8/setIncludes wire rack, pan with water, and heat cans.• Serving Utensils Only (tongs & spoons) $1ea• Delivery Charge: 20% of total catering

If you would like something different than listed just ask!*minimum amount required on certain items

FUNDRAISING OPPORTUNITIESWe’d love to help your organization raise some

money with a BBQ! Ask us for more details!

Redskin mashed potatoes ask for details

PROOF