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Project Comenius

2013 - 2015

ENVIRONMENT REFLECTS

CULTURE

Chronicle

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TURKEY

21 October – 25 October 2013

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The First Day

Meeting with the authorities of Mersin

Headmasters and coordinators

met with the authorities of

Mersin at the town hall.

They discussed the educational

system of the participating

countries.

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Lunch at the traditional restaurant

We had lunch at the traditional restaurant in

Mersin, where we tasted delicious Turkish food.

We enjoyed these meals a lot.

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Presentation day at school

We met with the staff and

students of Turkish

school.

Each partner introduced

their country, town and

school.

Hungary

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Portugal

Turkey

Spain

Slovakia

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The Second Day

Trip to surrounding of Mersin

We spent amazing day at famous historical

places of Mersin and we disscussed about the

preservation of this cultural heritage for next

generations.

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At the castle KIZKALESÍ

Astim

Cave

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The Third Day

Trip to Tarsus

We went for a trip to

famous town Tarsus

near Mersin.

We visited the church of

Saint Paul...

... and beautiful

garden with Saint

Paul´s well.

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We were at the Mosque and

traditional bazaar, where we

learnt about their cultural

traditions.

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Farewell party

Last day there was a

farewell party ...

...with yummy cake,...

... delicious meals...

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...giving certificates and...

...a lot of FUN.

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HUNGARY

25 March – 29 March 2014

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Tuesday:

We went to the city for a sightseeing tour . After

a sightseeing tour we went to our host families.

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Wednesday:

We were visitng the Parliament. It was very

interesting and beautiful.

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Thursday:

We had a trip to the Gödöllő Royal Castle. Then

we went to the Lazár Equestrian park, there was

a good program with horses.

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Friday:

We visited Budapest Opera. After lunch we were

cooking our traditional food, then tasting

traditional food of other countries. We also had

a dinner with traditional Hungarian meals and

after that there was a party.

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SPAIN

13 May – 20 May 2014

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Our stay in Almayate

Games at school. It was cool

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Granada

street.We were walking and talking about

history of the city.

View from restaurant at Nerja. We tasted slow

food. Meals were perfect.

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Flamenco – dance – traditional dance presented

by Spanish partner.

Old town – Granada

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Talking about environemntal problems.

Presentation Day – very interesting programme.

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BULGARIA

12 October – 17 October

2014

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The way to Bulgaria…

We were flying by plane

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The first day

We met new friends and polish our English.

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The second day – travelling and having fun

Beautiful architecture – buildings

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The third day – Research Day

Talking about environemtal issues in each

country.

T

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The fourth day

Sport activities

The last day in wonderful Sofia…

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SLOVAKIA

4 February – 9 February 2015

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We welcomed our guests in a traditional way…

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Visit in our Gothic Church… Our guests were so

excited…

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Disco Party and certificates. Slovaks prepared

excellent program with delicious slow food.

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Winter sport games – learning skiing and

snowboarding.

Visit in the Museum Oravskej Dediny. The

presentation of the life in the past. Our guests

had a chance to try Slovak meals and listen to

folk Slovak music.

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A trip to Krakow… Discovering Polish culture

and history.

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PORTUGAL

3 May – 11 May 2015

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The first day - We visited school Carnaxide in

Lisabon. There were many students.

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The school was big and spacious.

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The second day - We were in the old town of

Lisbon

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The third day - We learned to surf and sail in

a kayak in the Atlantic lagoon

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We were walking walking on the beach.

Inspiration for life.

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The forth day - We visited color palace Sintra.

We were at the party

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The fifth day - We were at the beach. We saw

a lighthouse

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We visited cultural - historical castle

It was amazing.

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The sixth day - Lisbon airport , we were flying

home

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TURKEY - Istanbul

25 June – 28 June 2015

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The last meeting was organized in order to

prepare final report for NA. All representatives

of partner countries meet to discuss the

advanteges of the project.

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During the meeting we had a chance to learn

how to prepare Turkish coffee as well as seeing

culture heritage.

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We had a chance to taste special Turkish dishes

and spices that are sold in Grand Bazar.

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We were talking

about the ways of

discovering cultere

and learning foreign

languages. In

consequence we

decided to prepare

the next project for

our students,

teachers and society

of our country.

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Authors:

Mgr. Weronika Anna Pilarcik

Mgr. Michaela Belicova

Mgr. Jana Gocalova

Mgr. Helena Musilova

Krisitina Belicova

Klaudia Sprlakova

Michaela Dulkova

Dominika Fucekova

Bianka Jantosikova

Michaela Mikolasikova

Miroslava Krskova

Simona Motyckova

Adrian Krupa