produce safety testing for tomato growers and more
DESCRIPTION
http://abcr.com/ From pesticide residue testing to environmental swabbing to salmonella and listeria testing, the produce industry faces many challenges in complying with FDA regulation and providing safe and nutritious food for its customers. As an ISO 17025 and NELAC accredited laboratory, ABC Research is a valuable partner to anyone in the produce industry. This presentation given during the Joint Tomato Conference of 2012 in Naples, Florida addresses how an independent, third party laboratory can help a produce grower lower their risk and provide valuable consultative advice to improve the safety and success of their product!TRANSCRIPT
Tomato Safety Testing ExpertsIan Bessell – Business Development Director
Who we are…
Established in 1967 One of the largest & fully comprehensive
ISO 17025 accredited independent food testing laboratories in the United States
How we help you!
• Microbiological Testing• Pesticide Residue Testing• Water Testing (irrigation & process)
• Expert Consultation and Support• And much more!
Why we should talk soon.
• Food Safety ModernizationAct– Produce
Safety Rule
We’re here for you!
• ABC has a dedicated team to support the Fresh Produce market segment
• ABC Chief Scientific Officer– Our “go to” expert for all food safety
assessments– Supported by PhDs, food scientists, chemists,
and many other scientific specialists
• Just ask me how we can help!I will be here all week so please come say hello!(919) [email protected]