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Page 1: Primetime™ Burgers · HOT FUDGE CAKE Vanilla ice cream sandwiched between two fudge cakes, smothered with hot fudge and topped with whipped topping and a cherry. 3.49 | 660 cal
Page 2: Primetime™ Burgers · HOT FUDGE CAKE Vanilla ice cream sandwiched between two fudge cakes, smothered with hot fudge and topped with whipped topping and a cherry. 3.49 | 660 cal

BIG BOY®

1/4 lb. of beef* with cheese, lettuce, pickle and Frisch’s Original Tartar Sauce on a double-decker bun. Platter 7.08 | 775-1680 cal Sandwich 4.09 | 720 cal

SUPER BIG BOY™

1/2 lb. of beef* with cheese, lettuce, pickles and Frisch’s Original Tartar Sauce on a double-decker bun. Platter 8.98 | 1315-2220 cal | Sandwich 5.99 | 1260 cal

Primetime™ BurgersPRIMETIME CLASSIC CHEESEBURGERPremium ground beef* with melted cheddar cheese, pickles, red onions, leaf lettuce and Frisch’s Original Tartar Sauce on a brioche bun. Platter 8.98 | 1145-2050 cal | Sandwich 5.99 | 1090 cal Add Bacon +1.00 | +70 cal

PRIMETIME BUFFALO BLUE BURGER Premium ground beef* with buffalo sauce, blue cheese crumbles, red onions and leaf lettuce served on a brioche bun. Platter 9.48 | 1045-1950 cal | Sandwich 6.49 | 990 cal

PRIMETIME MUSHROOM & SWISS CHEESEBURGERPremium ground beef* with melted Swiss cheese, sautéed mushrooms and onions served on a brioche bun.Platter 9.48 | 1075-1980 cal | Sandwich 6.49 | 1020 cal

PRIMETIME SOUTHWEST VEGGIE BURGERBlack bean burger with salsa, red onions and leaf lettuce served on a brioche bun.Platter 9.48 | 585-1490 cal | Sandwich 6.49 | 530 cal

Substitute crispy or grilled chicken on your Primetime sandwich for +1.00 | 190-480 cal. Add a fried egg* to any Primetime sandwich for +1.00 | +110 cal.

1/3 LB100%PREMIUM

BEEFhandcrafted

Make it a PlatterAdd

Soup, Salad ‘n Fruit Bar

+499+299Add two classic sides

to your sandwich

Page 3: Primetime™ Burgers · HOT FUDGE CAKE Vanilla ice cream sandwiched between two fudge cakes, smothered with hot fudge and topped with whipped topping and a cherry. 3.49 | 660 cal

FAVORITESWISS MISS 1/4 lb. of beef* with Swiss cheese, lettuce and Frisch’s Original Tartar Sauce on a rye bun. Platter 6.98 | 785-1690 cal | Sandwich 3.99 | 730 cal

BRAWNY LAD® 1/4 lb. of beef* with a slice of onion on a toasted rye bun. Platter 6.98 | 525-1430 cal | Sandwich 3.99 | 470 cal

BUDDIE BOY®

Deli-sliced ham topped with melted Swiss cheese, tomatoes, lettuce and Frisch’s Original Tartar Sauce on a toasted French roll. Platter 6.98 | 575-1480 cal | Sandwich 3.99 | 520 cal

BACON CHEESEBURGER 1/4 lb. of beef* with cheese, two slices of bacon, lettuce, tomatoes, pickles and mayonnaise. Platter 7.98 | 885-1790 cal | Sandwich 4.99 | 830 cal

1/4 LB HAMBURGER 1/4 lb. of beef* with lettuce, pickle and Frisch’s Original Tartar Sauce. Platter 6.98 | 715-1620 cal | Sandwich 3.99 | 660 cal With Cheese Platter 7.18 | 795-1700 cal | Sandwich 4.19 | 740 cal

TURKEY CLUB Sliced turkey breast with bacon, lettuce, tomatoes and mayonnaise on a toasted French roll. Platter 8.48 | 585-1490 cal | Sandwich 5.49 | 530 cal

FISH SANDWICH Two hand-breaded, crispy fillets with lettuce and Frisch’s Original Tartar Sauce. Platter 8.68 | 755-1660 cal | Sandwich 5.69 | 700 cal

CRISPY CHICKEN SANDWICH Crispy chicken breast with lettuce and mayonnaise. Available as a Grilled Chicken Sandwich. 560 cal Platter 7.98 | 905-1810 cal | Sandwich 4.99 | 850 cal

SPICY CHICKEN SANDWICH Spicy, breaded chicken breast with lettuce, mayonnaise and a pickle. Platter 6.98 | 725-1630 cal | Sandwich 3.99 | 670 cal

PORK TENDERLOIN SANDWICH Breaded crispy pork fillet with tomato, lettuce and Frisch’s Original Tartar Sauce. Platter 7.48 | 785-1690 cal | Sandwich 4.49 | 730 cal

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Available from 4 p.m.–10 p.m.

BAKED APPLES 210 cal CARROTS 150 calCOLE SLAW 190 calCORN 140 cal

COTTAGE CHEESE 110 calCRINKLE CUT FRIES 440 cal GREEN BEANS 30 calMACARONI & CHEESE 220 cal

MASHED POTATOES & GRAVY 190 calSTEAMED BROCCOLI 25 calTATER TOTS 490 cal

A 2,000 calorie daily diet is used as the basis for general nutrition advice; individual needs may vary. Additional nutrition information available upon request.

= Big Boy Favorite

APPLESAUCE 99¢ | 120 calHAND-BREADED ONION RINGS 2.79 | 410 cal

BAKED POTATO** 2.29 | 380 calSWEET POTATO FRIES 2.29 | 470 cal

TOSSED SALAD 2.29 | 90 calPremium LOADED BAKED POTATO** 3.29 | 640 cal

CLASSIC SIDES

Frisch’s Big Boy

1.99 Sides

CHOOSEYOUR

Add Soup, Salad ‘n Fruit Bar +499

Page 4: Primetime™ Burgers · HOT FUDGE CAKE Vanilla ice cream sandwiched between two fudge cakes, smothered with hot fudge and topped with whipped topping and a cherry. 3.49 | 660 cal

Add Soup, Salad ‘n Fruit Bar +499

Appetizers

WRAPS & MELTSBUFFALO CHICKEN WRAP Crispy chicken tenders with tomatoes, lettuce, cheddar cheese and buffalo sauce wrapped in a tortilla. Your choice of blue cheese or ranch dressing on the side. Platter 7.98 | 1135-2040 cal | Wrap 4.99 | 1080 cal

CHICKEN CLUB WRAP Crispy chicken breast with bacon, tomatoes, lettuce, carrots, cheddar cheese and ranch dressing wrapped in a tortilla. Available as a Grilled Chicken Club Wrap. 700 cal Platter 7.98 | 975-1880 cal | Wrap 4.99 | 920 cal

TURKEY CLUB WRAP Fresh roasted turkey breast with bacon, tomatoes, lettuce, carrots, cheddar cheese and ranch dressing wrapped in a tortilla. Platter 7.98 | 725-1630 cal | Wrap 4.99 | 670 cal

GRILLED CHEESE Made with Frisch’s homemade Texas toast. Platter 6.98 | 575-1480 cal | Sandwich 3.99 | 520 cal

With your choice of dipping sauce: Frisch’s Homemade Blue Cheese, Buffalo, Cocktail Sauce, Italian Meat Sauce, Frisch’s Homemade Ranch and Frisch’s Original Tartar Sauce. 45-380 cal

Chili Cheese Tots or Fries 3.29 | 680-730 calHand-Breaded Fried Mushrooms 4.29 | 370 cal Hand-Breaded Fried Pickles 3.29 | 310 calJalapeño Poppers 4.79 | 550 calMozzarella Cheese Sticks 4.59 | 570 cal

CLUB MELT Sliced turkey with bacon, tomato and Swiss cheese grilled on Texas toast. Platter 9.48 | 885-1790 cal | Sandwich 6.49 | 830 cal

PATTY MELT Ground beef* patty with American and Swiss cheeses, caramelized onions, grilled on whole wheat Texas toast. Platter 7.98 | 975-1880 cal | Sandwich 4.99 | 920 cal

TUNA MELT Homemade tuna salad with melted cheese. Platter 7.98 | 765-1670 cal | Sandwich 4.99 | 710 cal

*Get a Free Kids Meal (for children 12 and under) per adult purchase of 6.98 or more. Dine-in only.See buffet for calorie declarations. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary.

Stuffed, Stacked and Toasted

PANCAKES WITH BACON OR SAUSAGE 4.09 | 820-950 cal

GRILLED CHEESE & FRIES 3.89 | 690 cal

HAMBURGER & FRIES 3.79 | 850 cal With Cheese 3.99 | 890 cal

CHILI AND SPAGHETTI OR ITALIAN SPAGHETTI 3.89 | 240-330 cal

CHICKEN FINGERS & FRIES 4.49 | 670 cal

MAC & CHEESE 3.89 | 450 cal

Kids Meals for children 12 and under. Includes a choice of Kids Soft Drink or Small Milk. One classic side dish may be substituted for Kids Meal fries.

Small Juice +30¢. Kids Milk Shakes +90¢. Free refills on Kids Soft Drinks only.

KIDS SOUP, SALAD ‘N FRUIT BAR A la carte 5.99 Add to your Kids Meal +3.99 Free Kids Soup, Salad ‘n Fruit Bar for each child under the age of 3 with each adult Salad Bar purchased. Beverage not included with Free Kids Soup, Salad ‘n Fruit Bar.

KIDS BREAKFAST BAR Children 12 and under 6.59 Free Kids Breakfast Bar for each child under the age of 3 with each adult Breakfast Bar purchased. Beverage not included with Free Kids Breakfast Bar.

KIDS EAT FREE MONDAY*

all day

Page 5: Primetime™ Burgers · HOT FUDGE CAKE Vanilla ice cream sandwiched between two fudge cakes, smothered with hot fudge and topped with whipped topping and a cherry. 3.49 | 660 cal

Entrée SaladsCHICKEN BLT SALAD Crispy or grilled chicken, bacon bits, tortilla strips, cucumbers, tomatoes, cheese and lettuce. 7.29 | 540-750 cal

COBB SALAD Deli-style turkey, bacon, cheddar cheese, blue cheese crumbles, chopped egg, red onion, tomatoes and lettuce. 7.29 | 510 cal

CRANBERRY PECAN CHICKEN SALAD Crispy or grilled chicken, cucumbers, tomatoes, pecans, craisins and lettuce. 7.29 | 450-660 cal

At Frisch’s, we take great pride in making our own soups and chili in the Frisch’s Kitchen using fresh ingredients. Vegetable soup and chili are served every day along with a rotating soup of the week.

ASK YOUR SERVER FOR THE SOUP OF THE WEEK Bean, Chicken Noodle, Cream of Broccoli, Cream of Potato or Spicy Chicken Tortilla. Soup may vary by restaurant.

VEGETABLE OR SOUP OF THE WEEK Cup 1.99 | 140-550 cal | Bowl 2.79 | 280-1100 cal

CHILI WITH BEANS Cup 2.99 | 300 cal | Bowl 3.99 | 600 cal

Homemade Soups & Chili

Monday - Friday aFter 11 aM Saturday and HolidayS aFter 1 PM

Sunday aFter 2 PM

Soup, Salad ‘n Fruit Bar

Dining room only. Selections will vary. For their safety, children under the age of 12 should be accompanied by an adult. 7.49 per person. See buffet for calorie declarations.

A 2,000 calorie daily diet is used as the basis for general nutrition advice; individual needs may vary. Additional nutrition information available upon request.

SOUPS & SALADS

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Choose from our Frisch’s Homemade Blue Cheese, Ranch or Thousand Island dressings. Or choose Balsamic Vinaigrette, French (fat-free), Honey Mustard (fat-free) or Italian dressings | 30-320 cal

MADE

FRESHINGREDIENTS

with

Page 6: Primetime™ Burgers · HOT FUDGE CAKE Vanilla ice cream sandwiched between two fudge cakes, smothered with hot fudge and topped with whipped topping and a cherry. 3.49 | 660 cal

CRISPY WHITE FISH DINNER Two pieces of white fish. Served with two classic sides and a freshly baked dinner roll. 7.99 | 685-1590 cal

BUTTERFLY SHRIMP Half pound of shrimp with cocktail sauce. Served with two classic sides and a freshly baked dinner roll. 9.29 | 745-1650 cal

CHILI AND SPAGHETTI Our chili with beans, spaghetti and Parmesan cheese. Served with one classic side and garlic toast. 5.99 | 905-1370 cal A la carte 4.99 | 880 cal

ITALIAN SPAGHETTI Served with one classic side and garlic toast. 5.99 | 745-1210 cal

CHICKEN ITALIAN Your choice of grilled or crispy chicken breast topped with Provolone cheese served over spaghetti and Frisch’s Italian meat sauce. Served with one classic side and garlic toast. 7.59 | 885-1600 cal

CRISPY CHICKEN TENDERS Five crispy, white-meat chicken tenders with your choice of sauce. Served with two classic sides and a freshly baked dinner roll. 7.99 | 1005-1910 cal | 3 PC. Dinner 5.99 | 685-1590 cal

COUNTRY FRIED CHICKEN Two crispy chicken breasts smothered in creamy country gravy. Served with two classic sides and a freshly baked dinner roll. 8.99 | 1295-2200 cal

CARVED TURKEY Oven-roasted, hand-carved turkey. Served with two classic sides and a freshly baked dinner roll. 7.99 | 455-1360 cal

COUNTRY FRIED STEAK Tenderized, breaded beef cutlet with creamy country gravy. Served with two classic sides and a freshly baked dinner roll. 8.29 | 995-1900 cal

HOT OPEN-FACED ROAST BEEF SANDWICH Served with mashed potatoes and gravy. 7.29 | 780 cal

HADDOCK DINNER Hand-breaded fillet. Served with two classic sides and a freshly baked dinner roll. 7.99 | 545-1450 cal

SEAFOOD MARKET PLATTER Hand-breaded haddock fillet and six butterfly shrimp served with cocktail sauce and Frisch’s Original Tartar Sauce. Served with two classic sides and a freshly baked dinner roll. 9.99 | 1175-2080 cal

GRILLED CHICKEN BREAST DINNER Skinless chicken breast lightly seasoned in marinade and grilled. Served with two classic sides and a freshly baked dinner roll. 7.59 | 425-1330 cal

BUFFALO BITES ‘N FRIES Crispy chicken tossed in Buffalo sauce with crinkle cut fries, celery and ranch dressing. 5.99 | 1400 cal

FISH ‘N CHIPS Two pieces of crispy white fish and crinkle cut fries served with Frisch’s Original Tartar Sauce. 6.99 | 1310 cal

POPCORN SHRIMP ‘N FRIES Popcorn shrimp with crinkle cut fries and cocktail sauce. 7.99 | 980 cal

DINNERSClassic

Baskets

Page 7: Primetime™ Burgers · HOT FUDGE CAKE Vanilla ice cream sandwiched between two fudge cakes, smothered with hot fudge and topped with whipped topping and a cherry. 3.49 | 660 cal

HOT FUDGE CAKEVanilla ice cream sandwiched between two fudge cakes, smothered with hot fudge and topped with whipped topping and a cherry.3.49 | 660 calMini Hot Fudge Cake 2.49 | 340 cal

APPLE PIE Juicy, sweet apples baked inside a golden, flaky crust. 3.49 | 730 cal A La Mode +99¢ | +110 cal

CHEESECAKE WITH FRUIT TOPPING Creamy, rich cheesecake topped with blueberries, cherries or fresh seasonal strawberries. 4.49 | 570-640 cal

CHEESECAKE 3.99 | 490 cal

ICE CREAM 1.99 | 110 cal

MILK SHAKES Chocolate, Vanilla or Strawberry. Small 3.49 | 590-750 cal Medium 3.99 | 730-980 cal

SUNDAES 2.59 | 420-550 cal Mini Big Boy Sundae 1.49 | 240-300 cal

CHERRY PIE Tangy, whole cherries baked into a light, flaky crust. 3.49 | 610 cal A La Mode +99¢ | +110 cal

COCONUT CREAM PIE Rich coconut cream filling, whipped topping, sprinkled with toasted coconut. 3.49 | 580 cal

PECAN PIE Toasted pecans inside a buttery, flaky crust topped with whipped topping. 3.49 | 720 cal A La Mode +99¢ | +110 cal

TASTY TREATSFrisch’s pies and cheesecakes are made fresh daily in small batches

and feature a made-from-scratch crust.

No free refills on the following beverages:

JUICE 2.09 | 160 cal

SOFT DRINKS 2.09 | 0-160 cal

KIDS SOFT DRINKS 1.79 | 0-120 cal For children under the age of 12

FRESHLY BREWED ICED TEA 2.09 | 0-120 cal

HOT TEA 1.89 | 0 cal

RED MUG SIGNATURE COFFEE All you can drink 1.89 | 0 cal

MILK AND CHOCOLATE MILK Small 1.89 | 200-330 cal Large 2.29 | 260-440 cal

HOT CHOCOLATE 1.99 | 140 cal

Free refills of the following beverages available in the dining room:

Add a flavor: Cherry, Vanilla, Strawberry or Chocolate. +50¢ | +35-40 cal

BEVERAGES

A 2,000 calorie daily diet is used as the basis for general nutrition advice; individual needs may vary. Additional nutrition information available upon request.

MADE

DAILYfresh

Page 8: Primetime™ Burgers · HOT FUDGE CAKE Vanilla ice cream sandwiched between two fudge cakes, smothered with hot fudge and topped with whipped topping and a cherry. 3.49 | 660 cal

BREAKFASTAll items available all day, every day excluding Breakfast Bar.

Breakfast Bar7.59 Monday-Friday—served until 11 a.m. | 8.99 Saturday and Holidays—served until 1 p.m.; Sunday 2 p.m.

Breakfast Bar with Fruit is priced per person for dining room consumption only. See buffet for calorie declarations. For their safety, children under the age of 12 should be accompanied by an adult. Selections will vary.

Breakfast Classics Omelettes

Combos include 12 oz. coffee or soft drink and Spicy Spuds.HOG HEAVEN BURRITO Bacon, sausage, egg, cheese and hash browns. 4.49 | 750 cal | Combo 6.49 | 1080-1240 calBACON, EGG, CHEESE & HASH BROWN BURRITO 3.79 | 550 cal | Combo 5.79 | 880-1040 calSAUSAGE, EGG, CHEESE & HASH BROWN BURRITO 3.79 | 680 cal | Combo 5.79 | 1010-1170 cal

PRIMETIME™ BREAKFAST SANDWICHESBACON, EGG & CHEESE 3.99 | 600 cal Combo 5.99 | 930-1090 calDELI-SLICED HAM, EGG & CHEESE 3.99 | 610 cal Combo 5.99 | 940-1100 cal

SAUSAGE, EGG & CHEESE 3.99 | 940 cal Combo 5.99 | 1270-1430 cal Goetta available in Cincinnati only. 900 cal

Sandwiches & Burritos

Two eggs* any style, hash browns, toast and jelly with bacon, sausage, ham or turkey sausage. 5.79 | 660-1075 cal

Two eggs* any style, juice, toast and jelly with bacon, sausage, ham or turkey sausage. 5.79 | 670-1085 cal

One egg* any style, hash browns, toast and jelly with bacon, sausage, ham or turkey sausage. 4.99 | 560-975 cal

Two eggs* any style, toast and jelly. 3.99 | 430-525 cal

1 2 3 4

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

BISCUITS ‘N GRAVY Biscuits available during Breakfast Bar hours only. 2.99 | 840 cal TWO FLUFFY PANCAKES with syrup. Served with one egg* and bacon, sausage, ham or turkey sausage. 4.99 | 920-1240 calTHREE FLUFFY PANCAKES with syrup. Served with bacon, sausage, ham or turkey sausage. 4.99 | 920-1240 calFRENCH TOAST with syrup. Served with bacon, sausage, ham or turkey sausage. 4.99 | 1080-1400 cal

Omelettes are served with hash browns, toast and jelly.Cholesterol-free egg substitute available upon request. +75¢ | -120 calWESTERN OMELETTE Ham, onions and peppers, topped with cheese. 7.49 | 910-1005 calSPANISH OMELETTE Tomatoes, mushrooms, onions and peppers, topped with cheese and served with salsa on the side. 7.49 | 880-975 calFARMERS OMELETTE Tomatoes, ham, potatoes and onions, topped with cheese. 7.49 | 1070-1165 calHAM AND CHEESE 6.99 | 870-965 cal

BISCUITS WITH JELLY Biscuits available during Breakfast Bar hours only. 1.99 | 600-625 cal ENGLISH MUFFIN WITH JELLY 1.89 | 210-235 calBACON, HAM, SAUSAGE OR TURKEY SAUSAGE 2.59 | 80-400 cal

HASH BROWNS 1.99 | 150 calSPICY SPUDS 1.89 | 330 cal OATMEAL 2.29 | 260 cal WHITE, WHEAT OR RYE TOAST WITH JELLY 1.79 | 220-315 cal

A La Carte

Make someone smile with aFrisch’s gift card!www.frischs.com

CD KCI 10/18

A 2,000 calorie daily diet is used as the basis for general nutrition advice; individual needs may vary. Additional nutrition information available upon request.