preparation of protein hydrolysate
TRANSCRIPT
-
7/30/2019 Preparation of Protein Hydrolysate
1/1
National Research Development Corporation
Technology offer
A Process for the Preparation of Protein Hydrolysate forVarious Crops Applications
Protein hydrolysate is a liquid amino acids mixture, produced by hydrolysis of agro industry
waste. The product thus produced is rich in minerals, amino acids, trace elements are known
to promote the plant growth and higher crop yields. The product made is a water-soluble and
ready to use after suitable dilutions for fruits plants/ crop applications. Protein hydrolysate is
amino acids mixture, a product made from agro waste non-toxic with no residual effect.
Uses
This product finds use in root and foliar application. Foliar application of this product is
specifically found useful for higher agriculture and fruits crop yields.
Raw Material
Agri waste/sea weeds
Technology Status
Technology has been transferred to one Industry in India
For Further Details Kindly Contact :
Dr. Ashish Kumar SrivastavaScientific Officer
National Research Development Corporation (NRDC)(An Enterprise of DSIR, Ministry of Science & Technology, Govt.of India)20-22, Zamroodpur Community Centre,Kailash Colony Extension, New Delhi: 110048EPABX : +91-11-29240401-08 Extn. 219Mobile : +91-11-9818995833Skype : asrivastava.nrdcEmail : Email: [email protected]; [email protected] : http://www.nrdcindia.com