div class=ts-pagebutton class=gotoPage data-page=1Page 1button div class=ts-imagea href=https:reader042vdocumentsmxreader042viewer20220306235ae9c76b7f8b9a087791669dhtml5page1jpg target=_blank img data-url=phyto70n06-516-american-phytopathological-society-70-516-521-yellow-and-whitehtmlpage=1 data-page=1 class=ts-thumb lazyload alt=Page 1: Phyto70n06 516 - American Phytopathological Society 70: 516-521 Yellow and white corn with initial moisture contents MC ranging from Il to 26% were blended in various combinations loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader042vdocumentsmxreader042viewer20220306235ae9c76b7f8b9a087791669dhtml5thumbnails1jpg width=140 height=200 adivdivdiv class=ts-pagebutton class=gotoPage data-page=2Page 2button div class=ts-imagea href=https:reader042vdocumentsmxreader042viewer20220306235ae9c76b7f8b9a087791669dhtml5page2jpg target=_blank img data-url=phyto70n06-516-american-phytopathological-society-70-516-521-yellow-and-whitehtmlpage=2 data-page=2 class=ts-thumb lazyload alt=Page 2: Phyto70n06 516 - American Phytopathological Society 70: 516-521 Yellow and white corn with initial moisture contents MC ranging from Il to 26% were blended in various combinations loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader042vdocumentsmxreader042viewer20220306235ae9c76b7f8b9a087791669dhtml5thumbnails2jpg width=140 height=200 adivdivdiv class=ts-pagebutton class=gotoPage data-page=3Page 3button div class=ts-imagea href=https:reader042vdocumentsmxreader042viewer20220306235ae9c76b7f8b9a087791669dhtml5page3jpg target=_blank img data-url=phyto70n06-516-american-phytopathological-society-70-516-521-yellow-and-whitehtmlpage=3 data-page=3 class=ts-thumb lazyload alt=Page 3: Phyto70n06 516 - American Phytopathological Society 70: 516-521 Yellow and white corn with initial moisture contents MC ranging from Il to 26% were blended in various combinations loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader042vdocumentsmxreader042viewer20220306235ae9c76b7f8b9a087791669dhtml5thumbnails3jpg width=140 height=200 adivdivdiv class=ts-pagebutton class=gotoPage data-page=4Page 4button div class=ts-imagea href=https:reader042vdocumentsmxreader042viewer20220306235ae9c76b7f8b9a087791669dhtml5page4jpg target=_blank img data-url=phyto70n06-516-american-phytopathological-society-70-516-521-yellow-and-whitehtmlpage=4 data-page=4 class=ts-thumb lazyload alt=Page 4: Phyto70n06 516 - American Phytopathological Society 70: 516-521 Yellow and white corn with initial moisture contents MC ranging from Il to 26% were blended in various combinations loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader042vdocumentsmxreader042viewer20220306235ae9c76b7f8b9a087791669dhtml5thumbnails4jpg width=140 height=200 adivdivdiv class=ts-pagebutton class=gotoPage data-page=5Page 5button div class=ts-imagea href=https:reader042vdocumentsmxreader042viewer20220306235ae9c76b7f8b9a087791669dhtml5page5jpg target=_blank img data-url=phyto70n06-516-american-phytopathological-society-70-516-521-yellow-and-whitehtmlpage=5 data-page=5 class=ts-thumb lazyload alt=Page 5: Phyto70n06 516 - American Phytopathological Society 70: 516-521 Yellow and white corn with initial moisture contents MC ranging from Il to 26% were blended in various combinations loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader042vdocumentsmxreader042viewer20220306235ae9c76b7f8b9a087791669dhtml5thumbnails5jpg width=140 height=200 adivdivdiv class=ts-pagebutton class=gotoPage data-page=6Page 6button div class=ts-imagea href=https:reader042vdocumentsmxreader042viewer20220306235ae9c76b7f8b9a087791669dhtml5page6jpg target=_blank img data-url=phyto70n06-516-american-phytopathological-society-70-516-521-yellow-and-whitehtmlpage=6 data-page=6 class=ts-thumb lazyload alt=Page 6: Phyto70n06 516 - American Phytopathological Society 70: 516-521 Yellow and white corn with initial moisture contents MC ranging from Il to 26% were blended in various combinations loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader042vdocumentsmxreader042viewer20220306235ae9c76b7f8b9a087791669dhtml5thumbnails6jpg width=140 height=200 adivdiv