UY BAN NHAN DAN THANH PHO HO CHi MINHTONG CONG TY cAp NUOC sAl GON

TRAcH NHIE:M HUu H~N MOT THANH VIEN

PHIEU KET QuA KIEM NGHltMSWC-039420MT

I. THONG TIN MAu

21107/2020

1. Ten khach hang: CONO TY CO pHAN cAp NVOC THO DUC.

S6 8 KhAng ro, P.Binh ThQ,o.rso Duc, Tp. H6 Chi Minh.2. Dia chi:

3. Ten mdu: Mdu mroc.

4. Tinh trang mdu:

5. S6lm;mg mdu:

6. Ngay nhan mdu:

7. Thai gian thir nghiem:" 14/07/2020

Thir nghiem dinh ky cua mang hroi cftp mroc (Tfrn suftt A).

Mdu duoc dung trong hinh 2L, khong mui, khong vi la,

10

14/07/2020

d~n 17/07/2020

8. Lo~i mdu: : Nuoc an uong, sinh hoat.

9. K€t qua TN:

10. Ohi chit:

: Xem trang sau.

Danh sach mftu xem trang cuoi.

Luu y:I. Cac k~t qua thir nghiern ghi trong phieu nay chi co gia tri d6i voi m~u do khach hang giri den;2. Khong ducc trlch sao 1 phan phieu k~t qua thir nghiem nay neu kh6ng co SI,!" dong y bang van ban cua SAWACO;3. Ten m~u, ten khach hang duoc ghi thea yeu du cua noi giri m~u;4. Thoi gian luu m~u: 5 ngay ttl"ngay tra k~t qua;

5. DQ kh6ng dam bao do rno rong u6c luqng duqc tfnh v6i k=2, m(l"ctin c~y 95%. Khach hang co th~ lien h~ thea dia chi sau d~bi~t them thong tin:

- Phong Quan Iy Chit IU·Qngnu6c: S6 2 Le Van Chi, phucmg Linh Trung, Qu~n Thu D(rc.- Email:sawaco.qlcln@gmail.com

- DT: (08) 37228357 ho~c (08) 37225927 ho~c (08) 37228495.

BM-QT-7.8.01 Ban hanh 12/2018 (3) Trang bia.

PHIEU KET QuA KIEM NGHI:E=MSWC-039420MT (1-2) I Y!L,\SJ~!Q7 J

21107/2020II. KET QUA THU NGHI"¢M

Phuong GicYihan Quy chuan K~t qua thir nghi~mTT Ten chi tieu 1)00nvi phap thir phat hi~n 01:2009/BYT swc. swc

039420MT/2682 039420MT/2683

1 £)9 mau Pt-CoHach method

::; 15 0 3-8025

2 Mui Cam quanKhong co

Khong c6 mui la Khong c6 mui la- -rnui 1<;1

3 £)9 due (*) NTUSMEWW

0.04 NTU ::;2 <0.25 0.452130B:2017

4 pH (*) TCYN6.5 - 8.5 7.6 7.6- -6492:2011

5 £)9 cirng (*) mg/L SMEWW 1.45 mg/L < 300 38.00 38.002340C-2017SMEWW

6 Clorua (*) mgCI-/L 4500CI- 1.0mg/L 250 - 300 13.75 13.50R)OI7

7 S~t (*) mg/L Hach methodO.Ollmg/L ::;0.3 <0.04 0.068008

8 Mangan (*) mg/L Hach method 0.01 mg/L ::;0.3 KPH <0.058149

9Nitrat (N03- mgN_N031 Hach method < 50 1.3 1.2-N) L 8171

10 Nitrit (N02-N)mgN_N021 Hach method

::;3 0.004 0.004-L 8507

11 Sunphat (*) mg/L Hach method 1.44 mg/L ::; 250 <10 <108051

12Chi so

mg/L TCYN::;2 0.6 0.6-

Pecmanganate 6186: 1996TCVN 6187-1 :2009

13 Coliform CFU/lOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)

TCVN 6187-1 :2009

14 E. Coli CFU/lOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)

15 Clo du mg/L Do tai hien0.3 - 0.5 0.65 0.69-tnrong

BM-QT-7.8.0 I Ban hanh 12/2018 (3) Trang 115.

PHIEU KET QuA KIEM NGHl~MSWC-039420MT (3-4)

II. KET QuA THU NGHIEM21107/2020

PhuO'ng Gi6'i han Quy chu§ri K~t qua thir nghi~mTT Ten chi tieu DO'nvi phap thir phat hi~n swc- swc-01:2009/BYT

039420MT/2684 039420MT/2685

1 DQ mau Pt-Co Hach method < 15 0 08025 -

2 Mui - Cam quan Kh6ng coKhong co mui la Khong co mui la- rnui la

3 DQ O\lC (*) NTU SMEWW 0.04 NTU :S2 <0.25 0.302130B:2017

4 pH (*) TCVN 6.5 - 8.5 7.6 7.6- 6492:2011 -

5 DQ cirng (*) mg/L SMEWW 1.45 mg/L < 300 38.00 38.002340C-2017SMEWW

6 Clorua (*) mgCl-/L 4500Cl- 1.0 mg/L 250 - 300 13.75 13.25R 7017

7 S~t (*) mg/L Hach method O.Ollmg/L :s 0.3 <0.04 0.068008

8 Mangan (*) mg/L Hach method 0.01 mg/L :s 0.3 KPH <0.058149

9Nitrat (N03- mgN_N03/ Hach method :s 50 1.2 1.2

N) 8171 -L

10 Nitrit (N02-N)mgN_N02/ Hach method :S3 0.004 0.0038507 -L

11 Sunphat (*) mg/L Hach method 1.44 mg/L < 250 <10 <108051

12 Chi s5 mg/L TCVN :S2 0.6 0.66186:1996 -PecmanganateTCVN 6187-1:2009

13 Coliform CFUIlOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)

TCVN 6187-1:2009

14 E. Coli CFUIlOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)

15 Clo du mg/L Do tai hien 0.3 - 0.5 0.68 0.74tnrong -

BM-QT-7.8.0 I Ban hanh 12/2018 (3) Trang 2/5.

PHntu KET QuA KIEM NGHI~MSWC-039420MT (5-6)

, VI!,MiJQQ7' 21107/2020II. KET QuA THU NGHI:'::M

PhU'O'ng Gi6'i han Quy chuan K~t qua thir nghi~mTT Ten chi tieu DO'nvi phap thu' phat hi~n 01:2009/BYT SWC- SWC-

039420MT/2686 039420MT/2687

1 £>9 rnau Pt-CoHach method

:S 15 0 0-8025

2 Mui Cam quanKhong c6

Khong co rnui I~ Khong co mui I~- -rnui I~

3 £>9 due (*) NTUSMEWW

0.04 NTU :S2 <0.25 <0.2521308:2017

4 pH (*) TCVN6.5 - 8.5 7.6 7.7- -6492:2011

5 £>9 cirng (*) mg/LSMEWW

1.45 mg/L :S300 28.00 28.002340C-2017:sMEWW

6 Clorua (*) mgCI-/L 4500Cl- 1.0 mg/L 250 - 300 10.75 11.00R2017

7 S~t (*) mg/LHach method

O.Ollmg/L :S0.3 <0.04 <0.048008

8 Mangan (*) mg/LHach method

0.01 mg/L :S0.3 KPH KPH8149

9Nitrat (N03- mgN_N03/ Hach method

:S50 1.2 1.2-N) L 8171

10 Nitrit (N02-N)mgN_N02/ Hach method

:S3 0.005 0.0058507 -L

11 Sunphat (*) mg/L Hach method1.44 mg/L :S250 <10 <108051

12Chi s6

mg/LTCVN

:S2 0.6 0.5-Pecmanganate 6186:1996

TCYN 6187-UQQ9

13 Coliform CFUIlOOmL (NEW ISO 93Q8- - 0 KPH KPHI :2QI4)

TCVN 6187-1:2QQ9

14 E. Coli CFUIlOOmL (NEW ISO 93Q8- - 0 KPH KPHI2QI4)

15 Clo duo mg/LDo tai hien

0.3 - 0.5 0.67 0.69-tnrong

BM-QT-7,g,0 I Ban hanh 12/201g (3) Trang 3/5,

PHIEU KET QuA KIEM NGHI~MSWC-039420MT (7-8)

II. KET QuA THU NGHI~M21107/2020

,Phuong Gi6'ih~n Quy chuan K~t qua thir nghi~m

TT Ten chi tieu DO'nvi phap thir phat hi~n 01:2009/BYT SWC- SWC-039420MT/2688 039420MT/2689

1 89 mau Pt-Co Hachmethod :s 15 0 08025 -

2 Mui Camquan Khong co Khongco mui la Khongco mui la- - rnui I~

3 89 due (*) NTU SMEWW 0.04 NTU :S2 <0.25 <0.2521308:2017

4 pH (*) TCVN 6.5 - 8.5 7.6 7.6- 6492:2011 -

5 89 cirng (*) mg/L SMEWW 1.45 mg/L < 300 28.00 28.002340C-20175MbWW

6 Clorua (*) mgCI-/L 4500Cl- 1.0 mg/L 250 - 300 10.50 10.50R2017

7 S~t (*) mg/L Hachmethod O.Ollmg/L :s 0.3 0.05 <0.048008

8 Mangan (*) mg/L Hachmethod 0.01 mg/L :S0.3 KPH KPH8149

9Nitrat (N03- mgN_N03/ Hachmethod :s 50 1.2 1.2N) 8171 -L

10 Nitrit (N02-N) mgN_N02/ Hachmethod:S3 0.004 0.004-L 8507

11 Sunphat (*) mg/L Hachmethod 1.44 mg/L :s 250 <10 <108051

12 Chi s6mg/L TCVN

:S2 0.6 0.5Pecmanganate 6186:1996 -

TCVN 6187-1:2009

13 Coliform CFUIlOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)

TCVN 6187-1:2009

14 E. Coli CFUIlOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)

15 Clo du mg/L Do tai hien 0.3 - 0.5 0.66 0.72tnrong -

BM-QT-7.8.0 I Ban hanh 12/2018 (3) Trang 4/5.

PHIEU KET QuA KIEM NGHIEM. ,

21107/2020SWC-039420MT (9-10)

II. KET QuA THU NGHI"E:M

PhU'O'ng Gi6'i han Quy chuan K~t qua thir nghi~mTT Ten chi tieu DO'nvi phap thu' phat hi~n 01:2009/BYT SWC- SWC-

039420MT/2690 039420MT/2691

1 £)9 rnau Pt-CoHach method < 15 0 0-8025

2 Mui Cam quanKhong co

Khong co mui la Khong co mui la- -mui I~

3 £)9 due (*) NTUSMEWW

0.04 NTU :::;2 <0.25 0.2521308:2017

4 pH (*) TCVN6.5 - 8.5 7.5 7.5- -6492:2011

5 £)9 cirng (*) mg/LSMEWW

1.45 mg/L < 300 28.002340C-2017 28.00

SMEWW6 Clorua (*) mgCI-/L 4500CI- 1.0 mg/L 250 - 300 10.50 10.50

R.2017

7 S~t (*) mg/LHach method

O.Ollmg/L :::;0.3 <0.048008 <0.04

8 Mangan (*) mg/LHach method

0.01 mg/L :::;0.3 <0.05 KPH8149

9Nitrat (N03- mgN_N03/ Hach method < 50 1.2 1.28171 -

N) L

10 Nitrit (N02-N)mgN_N02/ Hach method

:::;3 0.004 0.003-L 8507

11 Sunphat (*) mg/LHach method

1.44 mg/L :::;250 <10 <108051

12Chi s6

mg/LTCVN

:::;2 0.6 0.66186:1996 -Pecmanganate

TCVN 6187-1:2009

13 Coliform CFU/I00mL (NEW ISO 9308- - 0 KPH KPH1:2014)

TCYN 6187-1:2009

14 E. Coli CFU!lOOmL (NEW ISO 9308- - 0 KPH KPH12014)

15 Clo du mg/LDo tai hien 0_3 - 0_5 0_70 0.68-tnrong

BM-QT-7.8.0 1 Ban hanh 12/2018 (3) Trang 5/5.

SWC-039420MT

PHIEU KET QuA KIEM NGHIEM.

III. DANH SACH MAU THU NGHI:¢M

STT MSM

1 SWC-039420MT/2682

2 SWC-039420MT/2683

3 SWC-039420MT/2684

4 SWC-039420MT/2685

5 SWC-039420MT/2686

6 SWC-039420MT/2687

7 SWC-039420MT/2688

8 SWC-039420MT/2689

9 SWC-039420MT/2690

10 SWC-039420MT/2691

BM-QT-7.8.01

Bia chi: 47 duong 16, P. Linh Chieu, Q. ThuDire;: Phong kham da khoa Hoan Hao;: CTCP Diroc pham Sanofi (15/6C DangVan Bi), P. Truong ThQ, Q. TD;: Xi nghiep CO'dien TD, XLHN, P.TruOngThQ, Q.TD.: Sieu thi Co.op Mart Luang Dinh Cua, P.An Phil, Q.2;: XN thirc an An Phil (164 Nguyen ThiDinh), P. An Phil, Q.2.: TYT P. Binh Trung Tay (1 Nguyen DuyTrinh), P. Binh Trung Tay, Q.2;: UBND P. Phil Hfru (891 Nguy~n DuyTrinh), P. Phil Htru, Q.9.: TTYT P. Long Truong (1341 NguysnDuy Trinh), P. Long Truong, Q.9;: Khu cong nghe cao (Dl KCNC), P. TanPhil, Q.9. l

tJv

Ban hanh 12/2018 (3)

Ghi chu

- KPH : khong phat hien;(*): Chi tieu duoc cong

nhan ISO 17025;

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