ph dinner menu

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•••• ............................ APPETIZERS •••••••••••••••••••••••••••• Combination Appetizer Sharing portion of three of our best sellers worldwide! Kookaburra Wings®, Aussie Cheese Fries and Crispy Calamari. P649

Typhoon Bloom Hand-cut, fresh onion strings dusted with Outback's own secret seasonings, stacked high and fried to a crisp! Served with our spicy dipping sauce. It will blow you away! P329

Seared Ahi Tuna Sashimi-style Tuna rubbed in bold spices and seared to a rare temp. Served with creamy ginger-soy sauce and wasabi vinaigrette. Full P499 Half P289

Crispy Calamari Seasoned calamari, lightly breaded and fried to a tender, crispy, golden brown. Served with zesty marinara sauce. P349

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Kookaburra Wings® Chicken wings tossed in a savory blend of secret spices and paired with our cool creamy Blue Cheese dressing and celery. Choose mild, medium or hot. Full P469 Half P279

Aussie Cheese Fries Aussie Fries topped with melted Monterey Jack, Cheddar, bits of fresh chopped bacon and served with a spicy ranch dressing. Full P429 Half P249

Outback Nachos Crispy corn tortilla chips topped with melted cheese sauce, _sauteed lean ground beef, diced tomatoes, olives, jalapenos and sour cream. Good for sharing. P429

Alice Springs Chicken Quesadilla® A grilled flour tortilla stuffed with grilled chicken breast, sauteed mushrooms, bacon, melted cheeses and served with honey mustard sauce. Full P469 Half P279

................................................ SIGNATURE SALADS

••••••••••••••••••••••••••••••••••••••••••••••• Chicken or Shrimp Caesar Salad Crisp romaine with homemade croutons tossed with our homemade Caesar dressing. Topped with your choice of grilled chicken strips or seasoned and seared baby rock shrimp. P459

Crispy Chicken Salad Fried chicken fingers served over mixed lettuce, with tomatoes, cheese, bacon, diced egg, croutons and homemade dressing. P459

Ahi Tuna Chopped Salad A little kick ... a lot of flavor! Fresh iceberg and spring mix lettuce and cucumbers tossed in our wasabi vinaigrette with crispy wantons. Topped with our sashimi-style, pan-seared tuna. P499

Crispy Shrimp Caesar Salad Fresh romaine heart drizzled with a combination of Caesar dressing and balsamic vinegar reduction and topped with crispy baby rock shrimp tossed in Asian chili sauce, fresh tomatoes and parmesan. P499

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••••••••••••••••••••••••••••••••••••••••••••••• OUTBACK FAVORITES ••••••••••••••••••••••••••••••••••••••••••••••• Add a cup of Soup of the Day for P99 or one of our Signature Side Salads for P129

Chicken on the Barbie Seasoned and grilled chicken breast served with BBQ sauce and fresh seasonal veggies. P399

Alice Springs Chicken® Chicken bre~st flame-grilled and topped with sauteed mushrooms, crisp strips of bacon, melted Monterey Jack and Cheddar and finished with our honey mustard sauce. Served with Aussie Fries. P559

Fish and Chips Tender fish fillet, battered and deep fried until golden brown. Served with Aussie Fries and homemade tartar sauce. P599

Grilled Pork Chops Two center cut, seasoned pork chops served with Aussie Fries. P599

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Baby Back Ribs These fall-off-the-bone ribs are exactly the way ribs should be! Succulent and saucy, each rack is smoked, grilled to perfection and brushed in a tangy BBQ sauce. Served with Aussie Fries. Full P1,099 Half P659 •••••• •• •• •• ••• ••••• • • • • • • ••••••••••• • • # ••• ' .. ,• ....... .. ..... ~ .. -- ··. " Filet Tips with Mushrooms

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•:·~ {~~}: •• : ;\,··"· 4 Bites of our most tender steak with

ground black pepper and Outback's unique seasonings. Grilled to order and topped with sauteed mushrooms. Served with fresh seasonal veggies and mashed potatoes. P699

. ·. . ·· .......... · ... · ... . . . . ······· .­. •. •. .· ' .............. • •• •• ...... ,.. c ~. .. ••••••

Grilled Salmon A boneless Salmon fillet, seasoned and grilled and then served with fresh seasonal veggies and rice pilaf. P729

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............................................... SIGNATURE STEAKS ...............................................

Outback steaks are truly special. Before each juicy, delicious steak is delivered to you, it is hand-selected, aged just right, inspected and trimmed. Then it is expertly seasoned and seared over a red hot grill to seal in its bold flavors. All steaks are cooked to order.

Choose your cut and two freshly made sides. Add a cup of Soup of the Day for P99 or one of our Signature Side Salads for P129

Angus Ribeye USDA "Choice" Certified Angus beef. This is the steak lover's steak. Well-marbled, juicy and savory. Have it seasoned and seared with our secret 17 seasoning blend or chargrilled over an open flame. 10 oz. P1,455

Outback Special® Our signature sirloin is seasoned with bold spices and seared just right. 8 oz. P1,299

Victoria's Filet USDA "Choice" beef. The most tender and juicy 6 oz. thick cut filet. P929

• ................................... ADD ON-MATES ...................................

Garlic Angus Ribeye USDA "Choice" Certified Angus beef. For the true-garlic lover, topped with marinated, sweet, roasted garlic cloves. 10 oz. P1,495

Angus Prime Rib USDA "Choice" Certified Angus beef. Meticulously aged, then slow-roasted to seal in the savory beef flavor and to ensure tenderness, hand-carved to order and served with our mouth-watering au jus. Or, have it

•••••••• •• • .. ······• • • • • • . . ...... ' . . .. ....... . . . .. ~ '·. • • • • • .. t: ; • • • • • 0 •• •, ,. . . ·. . ' . . · ............ .

0 .......... I .. .. ....•. •• oven roasted slowly then seasoned · and seared to perfection. 10 oz. P1,495

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For even more flavor, add one of these to you favorite entree: ...... o •• •• •

Grilled Shrimp P279 Grilled Onions P99 Sauteed 'Shrooms P169 Peppercorn Sauce P49

TEMPERATURE

•• • • . ···-··· . . .. ........... .. . .. . •. ~. . •. • • • . . . /. .•.. :\ . . . • • ~ (9··· . . • • • . I • • • . . . -.... :. . . . . ·- . . . . . ... .•. . .. · ....... •' .. .. .. . .. ,.~· .• · .. ... ••o •• ,.,

Rare Cool red center

Medium Rare Warm red center

Medium Well Warm brown/pink center

Well Done Hot brown center, no pink

Medium Warm pink center- touch of red

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......................................................... PERFECT COMBINATIONS .........................................................

All Perfect Combinations are served with mashed potatoes and fresh seasonal veggies. Add a cup of Soup of the Day for P99 or one of our Signature Side Salads for P129

Toowoomba Topped Filet Sauteed shrimp and button mushrooms tossed in a tomato cream sauce and served over a seasoned and seared filet. P1,099

Chicken and Ribs Combo Generous portion of savory fall-off-the-bone baby back ribs and a grilled chicken breast with BBQ sauce. P999

•••••••••••••••••• PASTAS ••••••••••••••••••

Ribs & Alice Springs Chicken® A 1/2 rack of savory fall-off-the-bone baby back ribs paired with a tasty grilled chicken breast topped with bacon, honey mustard sauce, sauteed mushrooms, Monterey Jack and Cheddar. P1,129

Steak and Shrimp

........ Our 6 oz. filet, paired with seasoned and grilled shrimp over fresh tomatoes and basil. P1, 199 ••••••• •• •• •••••••••• • • •• ••••• • . ::.-·· ..... ~

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Add a cup of Soup of the Day for P99 or one of our Signature Side Salads for P129 •• ····~···

No Rules Pasta Fettuccine with our homemade Parmesan cream sauce tossed with your choice of succulent grilled shrimp, flame-grilled chicken breast (or try a combination of both) or have it vegetarian style with fresh vegetables. P479

Steakhouse Pasta Fettuccine tossed with homemade marinara and meat sauces, fresh basil ribbons and Parmesan. P479

Toowoomba Pasta Grilled shrimp, mushrooms and Parmesan with fettuccine and a cream sauce. P459

Seafood Pasta Shrimp, calamari and fish fillet with fettuccine tossed in our homemade marinara sauce and Parmesan cheese. P459

•••••• •• • •• • •• ••••• • • • •• ••• •• • .' .· .... .. • • • . . . . .. ~ .. . . . . ,•' ...... · .. . . .. ' I ; I .......... ·, I ••• l,l , ~\ . . . \. -.. . . . ~, ··"''• . . . ·. .. ....... . • •• • . . . ······' .. •. . ··;··.·······:. ·- ·•······ ••••••••

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•• •• •• ' . • • • • • • • • • •

................................................................................ PREMIUM BURGERS & SANDWICHES ................................................................................

Our ground beef burgers are cooked to order and served with Aussie Fries. . •• ·;~.~:.:::~::: .. Add a cup of Soup of the Day for P99 or one of our Signature Side Salads for P129 (J(~~)))

.. ·· .. •······ .. . Typhoon Burger Bacon Cheese Burger ... ~;~:::· .. ,· A mouth-watering burger topped with Topped with bacon, cheese, onions, our signature Typhoon Bloom petals, pickles, mayonnaise, lettuce and American cheese, lettuce, tomato and tomato. P429 Typhoon Bloom sauce. P429

The Outbacker Burger Topped with lettuce, tomato, onion, pickles and mustard. Add cheese, at no charge. P429

Bloom in' Steak Sandwich Tender strips of steak, sauteed with balsamic glazed onions, melted cheese, tomato and finished off with our signature Typhoon Bloom petals. Served with tomato mayonnaise and Aussie fries. P599 ·

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Grilled Chicken and Swiss Sandwich A lightly seasoned, flame-grilled chicken breast, piled high with sweet caramelized onions and melted Swiss cheese, finished off with shredded lettuce and tomato. Served on a toasted bun with a zesty chive aioli and Aussie Fries. P359

. ........ . . . · . .......... . . . ... :,.-···· .. . '\.. ~ : ~~- 'p\. ~ • •t' ;·· • : .. .. \ •• 1 . .. ·• ........ ... .. . . . ........ . . .... ........ .·

•• • •• •••••••• Fish Sandwich Fried fish fillet topped with American cheese, tartar sauce, lettuce and tomato on a toasted bun. Served with Aussie Fries. P359

' : ................................................. . .... FRESHLY MADE SIDES ..................................................

Freshly Made Sides offered separately Soup of the Day Mashed Potatoes P79 Today's freshly made soup. Loaded Baked Potato P149 Cup P129 Aussie Fries P99 Bowl P179 Rice Pilaf P79 Fresh Seasonal Veggies P99 Signature Side Salads

• House Salad P199 Caesar Salad P199 Wasabi Chopped Salad P199

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....................................................... IRRESISTIBLE DESSERTS .......................................................

Chocolate Thunder from Down Under®* Fresh-baked pecan brownie crowned with rich vanilla ice cream, drizzled with our classic warm chocolate sauce and finished with chocolate shavings and whipped cream. A chocolate lover's ~ dream. P315

Banana Nut Cake* Another wonder from Down Under! A delicious combination of banana, toffee, vanilla ice cream, whipped cream, nuts and cinnamon. P245

Ice Cream A generous scoop of our premium vanilla ice cream. P95

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Dessert Sampler Trio™* Can't decide? Sample three of our most popular desserts, Chocolate Thunder from Down Under®, Cheesecake and Banana Nut Cake. P475

Or choose one individual dessert sampler portion for P205

Cheesecake New York-style with a choice of raspberry or homemade chocolate sauce. P205

*these items contain nuts or nut products

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• ••••••• 0 • o• ·•·•• •, • • • •• • • • • •• ••• • • . . . .. ., . . . Just for kids 12 and below. Includes a glass of Minute Maid®.

Kid's Pasta

Kid's Chicken Fingers

Kid's Pasta and Fingers Combo

Kid's Burger

P195

P235

P255

P255

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• ........................................................................... OUTBACK SPECIALTY COCKTAILS ...........................................................................

Enjoy a selection of our refreshing cocktails. Please see our beverage menu for more choices.

Gold Coast 'Rita® A true traditional Jose.Cuervo® Gold Margarita. Have it frozen with some sweet strawberries or plain. Or, have it on the rocks with a salted rim (or no salt, no worries). P275

Caribbean Mojito A twist on the traditional mojito! A tasty blend of Bacardi® Limon, fresh lime and mint topped with Sprite®. Refreshing! P195

Sydney's Cosmo The Cosmopolitan with an Aussie spin! Abosolut® Vodka and Cointreau® make this one a classic. P275

New South Wales Sangria Cabernet wine, brandy, fresh apples and a mix of pineapple, mango and orange jucie shine in this fruity Caribbean Sangria. P275

••••••••••••••• BEERS ••••••••••••••• Big Bloke Draft San Miguel or San Miguel Light

Imported Beck's Corona Heineken

• P195 P195 P195

............................. BEVERAGES .............................

Fresh Fruit Chillers

P140

Down Under 'Rita Our Gold Coast 'Rita with some luxury add-ons: an extra shot of Jose Cuervo® with an orangey Cointreau® float. Have it on the · rocks or frozen. P350

The Wallaby Darned® The famous Australian peach Bellini. Tickle your tongue with the frosty combination of peaches, champagne, Smirnoff® vodka and peach schnapps. P275

Apple Martini Outback's signature apple martini made with Stolichnaya® vodka, sour apple schnapps and our proprietary citrus mix. P275

Long Island Iced Tea Abso[ut® vodka, Bacardi® Light rum, Bombay® Sapphire gin, Cointreau® Liqueur, and our signature sweet & sour combined with a splash of Coke®. P275

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•• •• • •• • ••••••• 0

Domestic San Miguel Light San Miguel Pale Pilsen San Miguel Super Dry Cervesa Negra Coors Light San Miguel Premium

.· ••........ -. .• . . .. •····· . ·- . . . . .. .... ~ ... • • • • • • •• • • f: :. • .. . . . . . ; , . 0 •• "• .. • • ••

P95 P95 P95 P95

. P95

P120

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• •••••••• • • .. ........ . .. .• • • • .........

Your choice of seasonal fresh fruit selection. P165

Free refills on soft drinks and iced tea.

-~~ ~.,_,. FREE Wi-Fi ACCESS

PH 05/2012 ©Outback Steakhause International

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All prices are inclusive of 12% VAT and subject to 10% service charge.