perfect omelets · smoked salmon and asparagus omelet filled with cream cheese, asparagus, pacific...

1
SIGNATURE CLASSICS DOCKSIDE EGGS BENEDICTS Each features a toasted English muffin, poached eggs, homemade Hollandaise sauce and golden hash browns. Now simply select your favorite: Classic Eggs Benedict with Canadian bacon. ~ 12.50 Vegetarian with fresh asparagus, spinach, mushrooms, tomato and avocado. ~ 12.00 Dockside Chef’s Daily Benedict. ~ 13.50 HOMEMADE CORN BEEF HASH Our original recipe hash featuring fresh mushrooms, onions and seasoning, two poached eggs, golden hash browns and your choice of toast or English muffin. ~ 11.00 IDAHO RUBY RED TROUT AND EGGS Idaho’s famous sport fish, pan seared and served with golden hash browns, two eggs any style and choice of toast or English muffin. ~ 13.50 SMOKED BACON, SAUSAGE OR HAM AND EGGS Two eggs any style with golden hash browns, choice of smoked bacon, ham steak, club link sausages, patty sausages or vegetarian sausages and your choice of toast or English muffin. ~ 10.50 Or USDA Choice Top Sirloin Steak. ~ 16.00 HUCKLEBERRY PANCAKES Our buttermilk pancake batter, sprinkled with handpicked wild Idaho huckleberries from the mountains near Coeur d’Alene. Served with a side of our homemade huckleberry sauce, warm syrup and whipped butter. ~ 11.00 Or make it a combo with two strips of smoked bacon or club link sausages and one egg. ~ 14.00 MEXICAN CHILAQUILES Our chilaquiles are like breakfast nacho’s; fresh tortillas fried crispy and topped with our warm roasted tomato sauce, scrambled eggs, crispy smoked bacon, melted Monterey Jack and Queso Fresco chesses, Grilled Scallions, fresh sliced avocado, homemade salsa and fresh cilantro. ~ 12.00 DOCKSIDE FRENCH TOAST Three thick-cut slices of Pullman bread dipped in our vanilla-cinnamon batter and coated with crushed Frosted Flakes. Served with whipped butter and maple syrup. ~ 9.50 Add two strips of smoked bacon or club link sausage and two eggs any style ~ 11.50 IRONMAN POWER BREAKFAST Start with a steaming bowl of 7-grain cereal from Wheat Montana Farms ® served with pecans, raisins, brown sugar, dried cherries, huckleberries, bananas and milk, our morning glory muffin, fresh chopped melon, pineapple and strawberry bowl, orange juice and Starbucks coffee or Tazo Tea. ~ 11.00 BREAKFAST BUFFET Open on select mornings for a speedy way to start your day! Features golden hash browns, smoked bacon, ham, club sausage and British Bangers, Crème Brulee French toast, Huckleberry pancakes, scrambled eggs and egg whites, cantaloupe, honey dew, pineapple, seasonal berries and fruits, mini yogurt parfaits, fruit muffins, oatmeal with all the fixings and a toast station with butter and preserves. Select items are added and changed with the seasons. Enjoy! PERFECT OMELETS Each Omelet includes golden hash browns and your choice of toast or English muffin. DOCKSIDES B-B-I-T (Best Breakfast in Town) A long time signature of The Resort is back by popular demand! Smoked bacon, ham, sausage, onions, peppers, tomatoes, Cheddar, Monterey Jack, potatoes and more all wrapped up in our fluffy omelet. All served with a side of our homemade salsa and Hollandaise sauce. ~ 12.00 CLASSIC THREE EGG OMELET Your choices are simple; Plain three-egg fluffy omelet. ~ 9.00 Northwest three cheese with Idaho Danish, Cheddar and Jack cheeses. ~ 10.00 Classic smoked ham with grated Tillamook Cheddar cheese. ~ 11.00 TOSTADA OMELET Our crispy wheat tortilla topped with an open faced omelet of seasoned ground beef, black beans, green chilies, melted Monterey Jack, Pepper Jack and Queso Fresca cheese and finished with shredded lettuce, green onions, olives, sliced avocado, homemade salsa and sour cream. ~ 12.00 THE PURIST VEGETARIAN OMELET With asparagus, caramelized onion, spinach, mushroom, peppers, tomatoes, avocado garlic herb Small Planet Tofu ® and Feta cheese. ~ 11.00 SMOKED SALMON AND ASPARAGUS OMELET Filled with cream cheese, asparagus, Pacific cold smoked salmon, onion and finished with Hollandaise sauce and fried capers. ~ 13.50 SPINACH AND FETA OMELET Fresh spinach, asparagus, tomatoes, caramelized onions and Feta cheese, wrapped in our fluffy three- egg omelet. ~ 10.50 PANCAKES AND WAFFLES ALL AMERICAN COMBO Your choice of all-you-can-eat buttermilk pancakes or Belgian waffles and two eggs any style with choice of smoked bacon, ham, club sausage or patty sausage. ~ 11.50 BELGIAN WAFFLES AND PANCAKES Golden brown crispy waffle with powder sugar and whipped butter. ~ 7.00 Buttermilk or whole wheat pancakes with whipped butter. Short Stack. ~ 7.00 Full Stack. ~ 9.00 Add fresh strawberries with pastry cream and whipped cream. ~ 3.25 Add homemade wild huckleberry sauce with pastry cream and whipped cream. ~ 4.25 Add Banana’s Foster caramel sauce, toasted pecans, ice cream and whipped cream. ~ 6.00 CRAVINGS FRESH BERRIES & YOGURT PARFAIT Low-fat vanilla yogurt layered with fresh strawberries, huckleberries and almond granola. ~ 8.00 IDAHO POTATO BISCUITS & SAUSAGE GRAVY Lightly buttered and grilled fresh baked biscuits made with Idaho mashed potatoes and topped with our homemade sausage gravy. As a side. ~ 5.00 With golden hash browns and two eggs. ~ 9.50 WILD PACIFIC SMOKED SALMON AND BAGEL Cold smoked salmon with diced red onion, capers, tomatoes, hard-boiled egg, served with toasted bagel and cream cheese. ~ 11.00 DOCKSIDE’S FAMOUS CARAMEL CINNAMON ROLL Baked fresh by the Pastry Department and served with our buttery cream cheese icing and toasted pecans. ~ 6.00 ASSORTED CEREALS, HOT OATMEAL AND WHEAT MONTANA FARMS’ ® HOT 7-GRAIN CEREAL Our endless bowl of your favorite cereal served with raisins, pecans, dried cherries, bananas, huckleberries, brown sugar and your choice of milk. Whole, 2%, Nonfat or Soy milk. ~ 8.00 SUPER SMOOTHIES Each is made with non-fat yogurt, blended with ice. We will add protein powder on request. Choose from: Wild huckleberry with fresh strawberries and oranges. ~ 8.00 Orange, grapefruit, banana and mango. ~ 7.00 Orange, grapefruit, strong brewed breakfast tea and orange sherbet makes this one “The Energizer”. ~ 7.00 MUFFINS OR BAGELS Choose from our seasonal muffins or one of our plain, whole wheat, or blueberry bagels with non-fat or huckleberry cream cheese. ~ 3.50 SIGNATURE BROWN SUGAR BACON We are known for this from our Sunday Brunch. Always a treat! ~ 6.00 NEW! FRUIT BREAD FRENCH TOAST Made with seasonal fruit breads like Fresh Peach, cherry-almond, Strawberry-Rhubarb, Pumpkin and others varieties only available during featured fruits season. Hand-dipped in our signature vanilla egg batter, grilled, Finished with powder sugar and seasonal complementary fruit compote. ~ 9.50

Upload: others

Post on 16-Oct-2020

5 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: PERFECT OMELETS · SMOKED SALMON AND ASPARAGUS OMELET Filled with cream cheese, asparagus, Pacific cold smoked salmon, onion and finished with Hollandaise sauce and fried capers

SIGNATURE CLASSICSD O CKSIDE EGGS BENEDICT SEach features a toasted English muffin, poached eggs, homemade Hollandaise sauce and golden hash browns. Now simply select your favorite: Classic Eggs Benedict with Canadian bacon. ~ 12.50Vegetarian with fresh asparagus, spinach, mushrooms, tomato and avocado. ~ 12.00 Dockside Chef ’s Daily Benedict. ~ 13.50

HOMEMADE C ORN BEEF HASHOur original recipe hash featuring fresh mushrooms, onions and seasoning, two poached eggs, golden hash browns and your choice of toast or English muffin. ~ 11.00

IDAHO RUBY RED TROU T AND EGGSIdaho’s famous sport fish, pan seared and served with golden hash browns, two eggs any style and choice of toast or English muffin. ~ 13.50

SMOKED BAC ON, SAUSAGE OR HAM AND EGGSTwo eggs any style with golden hash browns, choice of smoked bacon, ham steak, club link sausages, patty sausages or vegetarian sausages and your choice of toast or English muffin. ~ 10.50 Or USDA Choice Top Sirloin Steak. ~ 16.00

HUCKLEBERRY PANCAKESOur buttermilk pancake batter, sprinkled with handpicked wild Idaho huckleberries from the mountains near Coeur d’Alene. Served with a side of our homemade huckleberry sauce, warm syrup and whipped butter. ~ 11.00 Or make it a combo with two strips of smoked bacon or club link sausages and one egg. ~ 14.00

MEXICAN CHIL AQUILESOur chilaquiles are like breakfast nacho’s; fresh tortillas fried crispy and topped with our warm roasted tomato sauce, scrambled eggs, crispy smoked bacon, melted Monterey Jack and Queso Fresco chesses, Grilled Scallions, fresh sliced avocado, homemade salsa and fresh cilantro. ~ 12.00

D O CKSIDE FRENCH TOASTThree thick-cut slices of Pullman bread dipped in our vanilla-cinnamon batter and coated with crushed Frosted Flakes. Served with whipped butter and maple syrup. ~ 9.50 Add two strips of smoked bacon or club link sausage and two eggs any style ~ 11.50

IRONMAN POWER BREAKFASTStart with a steaming bowl of 7-grain cereal from Wheat Montana Farms® served with pecans, raisins, brown sugar, dried cherries, huckleberries, bananas and milk, our morning glory muffin, fresh chopped melon, pineapple and strawberry bowl, orange juice and Starbucks coffee or Tazo Tea. ~ 11.00

BREAKFAST BUFFET Open on select mornings for a speedy way to start your day! Features golden hash browns, smoked bacon, ham, club sausage and British Bangers, Crème Brulee French toast, Huckleberry pancakes, scrambled eggs and egg whites, cantaloupe, honey dew, pineapple, seasonal berries and fruits, mini yogurt parfaits, fruit muffins, oatmeal with all the fixings and a toast station with butter and preserves. Select items are added and changed with the seasons. Enjoy!

PERFECT OMELETSEach Omelet includes golden hash browns and your choice of toast or English muffin.

D O CKSIDES B-B-I-T (Best Breakfast in Town)A long time signature of The Resort is back by popular demand! Smoked bacon, ham, sausage, onions, peppers, tomatoes, Cheddar, Monterey Jack, potatoes and more all wrapped up in our fluffy omelet. All served with a side of our homemade salsa and Hollandaise sauce. ~ 12.00

CL ASSIC THREE EGG OMELETYour choices are simple; Plain three-egg fluffy omelet. ~ 9.00 Northwest three cheese with Idaho Danish, Cheddar and Jack cheeses. ~ 10.00 Classic smoked ham with grated Tillamook Cheddar cheese. ~ 11.00

TOSTADA OMELETOur crispy wheat tortilla topped with an open faced omelet of seasoned ground beef, black beans, green chilies, melted Monterey Jack, Pepper Jack and Queso Fresca cheese and finished with shredded lettuce, green onions, olives, sliced avocado, homemade salsa and sour cream. ~ 12.00

THE PURIST VEGETARIAN OMELETWith asparagus, caramelized onion, spinach, mushroom, peppers, tomatoes, avocado garlic herb Small Planet Tofu® and Feta cheese. ~ 11.00

SMOKED SALMON AND ASPAR AGUS OMELETFilled with cream cheese, asparagus, Pacific cold smoked salmon, onion and finished with Hollandaise sauce and fried capers. ~ 13.50

SPINACH AND FETA OMELETFresh spinach, asparagus, tomatoes, caramelized onions and Feta cheese, wrapped in our fluffy three-egg omelet. ~ 10.50

PANCAkES AND WAFFLESALL AMERICAN C OMB OYour choice of all-you-can-eat buttermilk pancakes or Belgian waffles and two eggs any style with choice of smoked bacon, ham, club sausage or patty sausage. ~ 11.50

BELGIAN WAFFLES AND PANCAKESGolden brown crispy waffle with powder sugar and whipped butter. ~ 7.00Buttermilk or whole wheat pancakes with whipped butter. Short Stack. ~ 7.00 Full Stack. ~ 9.00Add fresh strawberries with pastry cream and whipped cream. ~ 3.25Add homemade wild huckleberry sauce with pastry cream and whipped cream. ~ 4.25Add Banana’s Foster caramel sauce, toasted pecans, ice cream and whipped cream. ~ 6.00

CRAVINGSFRESH BERRIES & YO GURT PARFAITLow-fat vanilla yogurt layered with fresh strawberries, huckleberries and almond granola. ~ 8.00

IDAHO POTATO BISCUIT S & SAUSAGE GR AVYLightly buttered and grilled fresh baked biscuits made with Idaho mashed potatoes and topped with our homemade sausage gravy. As a side. ~ 5.00 With golden hash browns and two eggs. ~ 9.50

WILD PACIFIC SMOKED SALMON AND BAGELCold smoked salmon with diced red onion, capers, tomatoes, hard-boiled egg, served with toasted bagel and cream cheese. ~ 11.00

D O CKSIDE’ S FAMOUS CAR AMEL CINNAMON ROLLBaked fresh by the Pastry Department and served with our buttery cream cheese icing and toasted pecans. ~ 6.00

ASSORTED CEREALS, HOT OATMEAL AND WHEAT MONTANA FARMS’ ® HOT 7-GR AIN CEREALOur endless bowl of your favorite cereal served with raisins, pecans, dried cherries, bananas, huckleberries, brown sugar and your choice of milk. Whole, 2%, Nonfat or Soy milk. ~ 8.00

SUPER SMO OTHIESEach is made with non-fat yogurt, blended with ice. We will add protein powder on request. Choose from: Wild huckleberry with fresh strawberries and oranges. ~ 8.00 Orange, grapefruit, banana and mango. ~ 7.00 Orange, grapefruit, strong brewed breakfast tea and orange sherbet makes this one “The Energizer”. ~ 7.00

MUFFINS OR BAGELSChoose from our seasonal muffins or one of our plain, whole wheat, or blueberry bagels with non-fat or huckleberry cream cheese. ~ 3.50

SIGNATURE BROWN SUGAR BAC ONWe are known for this from our Sunday Brunch. Always a treat! ~ 6.00

NEW! FRUIT BREAD FRENCH TOASTMade with seasonal fruit breads like Fresh Peach, cherry-almond, Strawberry-Rhubarb, Pumpkin and others varieties only available during featured fruits season. Hand-dipped in our signature vanilla egg batter, grilled, Finished with powder sugar and seasonal complementary fruit compote. ~ 9.50