Pelcastre 2015 Page 2 of 2

Ana M. Pelcastre NegreteSUMMARY Volunteer experience on different non-profit organizations. Experience working with low income Latino population. For example, recruitment, retention and adapted classes. Experience working with under-represented students. For instance, organize workshops, power point presentations and scholarship fundraisings. Highly resilient, very detail oriented and Im known for a committed attitude. EDUCATIONSan Diego State University, San Diego, CABachelors of Science - Foods & NutritionMinor: Entrepreneurship Graduation Date: May 15, 2015

San Diego City College, San Diego, CAAssociate in Science Biology Allied Health Graduation Date: May 18, 2012EXPERIENCE Kids Choice Restaurant Program San Diego, CA August 2014-PresentInstitute for behavioral and Community HealthSan Diego State University Research FoundationIntern

Assists with restaurant verification Data Coding Word Documents & office errands Conducted Interviews (English & Spanish). Participant Recruitment

Food & Nutritional Services Department San Diego, CA May 2014-January 2015Scripps Mercy Hospital Dietary Menus Volunteer

Assisted with menu collection and distribution on different patient care units Assisted the calling center with patient menu selection Assisted with inventory, tray line checking and data entry Surveyed patients on different Units

Saint Vincent de Paul Village San Diego, CAAugust 2013-July 2014Culinary Arts ProgramVolunteer Assisted with Nutrition class presentations Assisted with quiz development for students Created power points for presentations

Ventanilla de Salud (Health Window) San Diego, CA March 2011-Septemeber 2011Consulate General of MexicoVolunteer Assisted Health resource specialist with front desk responsibilities. For example, I was in charge of keeping information updated and organized. Assisted clients with general questions and blood pressure screenings Assisted with small presentations Assisted with data entry

Quiznos Restaurant San Diego, CASeptember 2010-November 2010Cook/cashier

Customer service & cashier Responsible for sandwich, soups & salad preparation General cleaning

Harar Ethiopian Restaurant San Diego, CADecember 2008-February 2014Cook assistant

Assisted cook with food preparation Answered phone and answered questions concerning the menu and restaurant Wait tables General Cleaning

Skills Bilingual Spanish and English Microsoft Office- Word & Power Point Public speaking Blogging & social media- twitter, Facebook, Instagram and YouTube. Customer service OTHER VOLUNTEER AND LEADERSHIP EXPERIENCE Tutor- ACCESS Inc. February 2015- April 2015Community Liaison- Education Without Borders (SDSU) Fall 2013-Spring 2014Event planner- IDEAS (SD City College) Fall 2011-Spring 2012Volunteer- San Diego Dream Team August 2012- presentVolunteer- Student Nutrition Organization Fall 2013- present