pasqua in slovenia

21
Lep pozdrav iz Lep pozdrav iz Slovenije! Slovenije! Hello from Slovenia! Hello from Slovenia! This is the chicken named Matkurja - the symbol of our country in the national dress.

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Come si festeggia la Pasqua in Slovenia?

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Page 1: Pasqua in Slovenia

Lep pozdrav iz Slovenije! Lep pozdrav iz Slovenije! Hello from Slovenia! Hello from Slovenia!

This is the chicken named Matkurja - the symbol of our country in the national

dress.

Page 2: Pasqua in Slovenia

This is our school – This is our school – Osnovna šola Antona Globočnika Osnovna šola Antona Globočnika

in Postojnain Postojna

Page 3: Pasqua in Slovenia

Anton GlobočnikAnton Globočnik(1825 – 1912)(1825 – 1912)

• was a mayor of Postojna

• and the pioneer of tourism in our town.

Page 4: Pasqua in Slovenia

WORLD KNOWN WORLD KNOWN POSTOJNA CAVE … POSTOJNA CAVE …

Page 5: Pasqua in Slovenia

… … and its very special and its very special inhabitant – inhabitant –

Proteus AnguinusProteus Anguinus

Page 6: Pasqua in Slovenia

CELEBRATING EASTER CELEBRATING EASTER IN SLOVENIAIN SLOVENIA

For PALM SUNDAY in some parts of Slovenia make “BUTARICE”

Page 7: Pasqua in Slovenia
Page 8: Pasqua in Slovenia

WHICH TOWN WILL MAKE WHICH TOWN WILL MAKE BIGGER “BUTARICA”?BIGGER “BUTARICA”?

Frankolovo, 2006, 31, 35 m

Škofja Loka, 2008, 9 m

Page 9: Pasqua in Slovenia

Holy Thursday Holy Thursday - - Veliki četrtekVeliki četrtek

• We remember the Last Supper and the suffering of the Christ. From Friday evening until Saturday evening you won’t hear any church bells – instead we use REGLJA to call for service.

Page 10: Pasqua in Slovenia

Holy FridayHoly Friday ––Veliki petekVeliki petek

• There is no holy mass – but ceremonies, reminding of the suffering of the Christ and his death. There is also a fast which is also generally respected in the public, but in much lower numbers than preparation of the traditional food.

Page 11: Pasqua in Slovenia

Holy SaturdayHoly Saturday - - Velika sobotaVelika sobota

• Men bring blessed fire from the church in the morning with which later on the food is prepared. Women bring the traditional food to the church in a wicker basket (represents Jesus’s grave), covered by a cloth (representing the cloth Jesus was wrapped into), to be blessed.

Page 12: Pasqua in Slovenia

THE TRADITIONAL EASTER THE TRADITIONAL EASTER FOODFOOD

• has its own special meaning and most often includes:

Page 13: Pasqua in Slovenia

EASTER EGGS – “PIRHI”…EASTER EGGS – “PIRHI”…

• represent the Christ blood drops (should be at least five, red colour) and also his rising and hope.

Page 14: Pasqua in Slovenia

EASTER EGGSEASTER EGGS

• We call them in many different ways: most often “pirhi”, but also “velikonočna jajca”, “pisanice”, “pisance”, “rumenke”…

Page 15: Pasqua in Slovenia

• This is an artistic Easter Egg, called Vrhniški pirh, created by Franc Grom. He makes them by drilling little holes with the electric drill.

Page 16: Pasqua in Slovenia

““PoticaPotica”” (kind of cake) (kind of cake) represents the crown of Christ. represents the crown of Christ.

Page 17: Pasqua in Slovenia

Smoked ham Smoked ham - - ”šunka” and bread ”šunka” and bread represent the body of Christ. represent the body of Christ.

Page 18: Pasqua in Slovenia

• Horse radish – “hren” represents the nails (should be three of them, for each nail).

• Sausages represent the ropes. • Roast beef represent the Lamp of God. • An orange represents the sponge soaked

in vinegar that he drank from. • And other local food, for example “budel”

in the region of Gorenjska.

Page 19: Pasqua in Slovenia

Holy SundayHoly Sunday - - Velika nočVelika noč

• is the most important day in Easter because on this day Christ woke up from the dead. It is this day when the blessed food is eaten as breakfast. A real family gathering!

Page 20: Pasqua in Slovenia

Holy Monday Holy Monday - - Velikonočni ponedeljekVelikonočni ponedeljek

• is generally work-free day. On this day you visit your family and friends or you just go for a walk.

Page 21: Pasqua in Slovenia

VESELE VELIKONOČNE PRAZNIKE IN MNOGO PIRHOV!

HAPPY EASTER AND LOTS OF EASTER EGGS!

Made byNevenka Mlinar