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PACIFIC COLISEUM – ADVANCED Suite Menu

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Page 1: PACIFIC COLISEUM – ADVANCED Suite Menu · ii PACIFIC COLISEUM - ADVANCED Suite Menu Sustainability at the PNE The PNE is committed to sustainable practices and minimizing our environmental

PACIFIC COLISEUM – ADVANCED

Suite Menu

Page 2: PACIFIC COLISEUM – ADVANCED Suite Menu · ii PACIFIC COLISEUM - ADVANCED Suite Menu Sustainability at the PNE The PNE is committed to sustainable practices and minimizing our environmental

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PACIFIC COLISEUM - ADVANCED

Suite Menu

Sustainability at the PNEThe PNE is committed to sustainable practices and minimizing our environmental footprint. We try to integrate this into everything that we do, including our food services. How?

• All our food waste (that’s pre and post-consumer waste) is composted, and we ensure that the disposable containers and cutlery that we do use are all biodegradable.

• Our PNE Chef’s Garden is onsite and provides over 500 pounds of fresh produce for our catering services and events.

• We try to integrate local and seasonal ingredients into our food offerings—just take a browse through this menu!

• We are part of the Vancouver Aquarium’s Ocean Wise program, which is dedicated to raising consumer awareness about the issues surrounding sustainable seafood. The Ocean Wise symbol next to a menu item indicates the item is a good choice for keeping ocean life healthy and abundant for generations to come.

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PACIFIC COLISEUM - ADVANCED

Suite Menu

ContentsSnacks .....................................................................................................................................1

Platters ................................................................................................................................... 2

Entrees ................................................................................................................................... 3

Sweet Treats ..........................................................................................................................4

Packages .............................................................................................................................5-7

By the Bottle Wine Menu ....................................................................................................... 8

Beverage selection ...........................................................................................................9-10

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SnacksKettle Chips .............................................................................................................................................. $13.50 served with a creamy onion dip

House-Made Spicy Snack Mix ..................................................................................................................... $10.00 cashews, sunflower seeds, pumpkin seeds, tortilla strips

Vancouver’s No. 1 Popcorn ......................................................................................................................... $15.00 bottomless and freshly popped

Seasoned Tortilla Chips ........................................................................................................................ $18.00 served with chunky salsa & smooth guacamole

Snack Package ................................................................................................................................................. $30.00 kettle chips & dip, Spicy Snack Mix, bottomless popcorn

SaladsKale Salad ......................................................................................................................................... $35.00 cucumber, tomato, pickled onion with house-made garlic dressing

Quinoa Salad .................................................................................................................................... $40.00 cucumber, tomato, pepper, pecans, lemon thyme dressing

1GLUTEN FREE

GROWN LOCALLY

VEGANFRESH FROM THE PNE CHEF’S GARDEN, GROWN ONSITE

PACIFIC COLISEUM - ADVANCED

Suite Menu

SNACKS

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Chilled PlattersGarden Vegetable Platter ............................................................................................................................ $35.00 ranch dip

Antipasto Platter ............................................................................................................................................. $50.00 cured meat, bocconcini, goat cheese, olives, crostini

Tapas Platter ................................................................................................................................................... $40.00 roasted red pepper hummus, tomato bruschetta, olive & sundried tomato tapenade, pita bread

Local BC Cheese Board ................................................................................................................................. $45.00 featuring Little Qualicum Cheeseworks, grapes, pecans, assorted crackers

Fresh Fruit Platter .......................................................................................................................... $35.00 seasonal variety

Assorted Hosomaki Tray (44 pcs) ............................................................................................................. $50.00 California roll (20), Atlantic salmon maki (8), albacore tuna maki (8), kappa (cucumber) maki (8)

Wrap Sampler (20 pcs) ................................................................................................................................. $60.00 buffalo chicken, turkey club, quinoa & roasted vegetable

Hot PlattersSteamed Edamame Beans ........................................................................................................... $25.00 sea salt

Crab & Pacific Shrimp Cakes (21 pcs) ............................................................................................... $75.00 pineapple cilantro salsa & spiced remoulade

Saucy Meatballs (28 pcs) ............................................................................................................................ $60.00 choice of marinara, honey garlic or red pepper pesto

Salt & Pepper Chicken Wings (36 pcs) ........................................................................................... $65.00 choice of hot sauce, house bbq sauce or poke sauce on the side

Vegetable Spring Rolls (28 pcs) ....................................................................................................... $35.00 sweet & sour dipping sauce

Crispy Chicken Tenders (28 pcs) .............................................................................................................. $65.00 honey mustard dipping sauce

Deep Fried Pickle Fries ............................................................................................................................... $60.00

Sweet Chili Chicken ....................................................................................................................................... $65.00 breaded chicken pieces tossed in sweet chili sauce on a bed of crispy wontons

PLATTERS

2GLUTEN FREE

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ENTREESAll-Beef Hot Dogs (14 pcs) ......................................................................................................................... $40.00 ketchup, mustard, relish

Cheeseburger Sliders (14 pcs) ................................................................................................................... $55.00 all-beef patty, red pepper relish, cheese & a pickle

Pulled Pork Sliders (14 pcs) ........................................................................................................................ $50.00 chipotle slaw

Asiago Cheese & Garlic Tortellini .............................................................................................................. $60.00 creamy rose sauce

Greek Chicken Skewers (28 pcs) ............................................................................................................... $80.00 tzatziki sauce

PNE Platter (serves approx. 14 pcs) ........................................................................................................ $125.00 edamame, chicken wings, meatballs, chicken strips, spring rolls, carrots, celery; hot sauce, house-made bbq sauce, sweet chili, honey mustard, ranch

Triple O’s Original Burger ................................................................................................................................................ $7.25

Cheese Burger.................................................................................................................................................. $8.25

Cheddar Bacon Burger .................................................................................................................................. $9.25

Double Double Burger .................................................................................................................................. $10.50

Veggie Burger .................................................................................................................................................. $8.25

Spicy Ultimate Crunch Chicken Burger ................................................................................................... $8.75

ADD-ON TO TRIPLE O’s BURGER:

French Fries ...................................................................................................................................................... $4.50

3GLUTEN FREE

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VEGANFRESH FROM THE PNE CHEF’S GARDEN, GROWN ONSITE

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SWEET TREATS

M&M’s ......................................................................................................................................................... $12.00

Cookie Tray (8 pcs) ........................................................................................................................................ $15.00

Häagen-Dazs Ice Cream Bar ........................................................................................................................ $5.75

Candy Basket.................................................................................................................................................... $20.00 M&M’s, Skittles, Twizzlers

Mini Cupcake Platter ...................................................................................................................................... $25.00 vanilla, double chocolate, red velvet

Chocolate Brownie Selection...................................................................................................................... $30.00

4GLUTEN FREE

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VEGANFRESH FROM THE PNE CHEF’S GARDEN, GROWN ONSITE

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PACKAGES

Kids Only PackageApproximately 14 kids

All Beef Hot Dogs

Chicken Strips

French Fries

M&M’s

$300

Appetizer PackageDutch Crunch Kettle Chips

creamy onion dip

House-Made Spicy Snack Mix

Tapas Platter roasted red pepper hummus, tomato bruschetta,

olive & sundried tomato tapenade, pita bread

Garden Vegetable Platter ranch dip

Salt & Pepper Chicken Wings choice of hot sauce, house-made

bbq sauce or poke sauce

Meatballs choice of marinara, red pepper pesto

or honey garlic

Local BC Cheese Board featuring Little Qualicum Cheeseworks,

grapes, pecans, assorted crackers

Fresh Fruit Platter seasonal variety

$140

5GLUTEN FREE

GROWN LOCALLY

VEGANFRESH FROM THE PNE CHEF’S GARDEN, GROWN ONSITE

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OUR MOST POPULAR PACKAGE

6GLUTEN FREE

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PACIFIC COLISEUM - ADVANCED

Suite Menu

PACKAGES

$425

PNE PackageDutch Crunch Kettle Chips

creamy onion dip

House-Made Spicy Snack Mix

Local BC Cheese Board featuring Little Qualicum Cheeseworks,

grapes, pecans, assorted crackers

Fresh Fruit Platter seasonal variety

Antipasto Platter cured meats, bocconcini, goat cheese, olives, crostini

Garden Vegetable Platter ranch dip

Crispy Chicken Tenders honey mustard

Cheeseburger Sliders all beef patty, red pepper relish, cheese, pickle

Vegetable Spring Rolls sweet & sour sauce

Greek Chicken Skewers tzatziki dip

Mini Cupcake Platter vanilla, double chocolate, red velvet

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7GLUTEN FREE

GROWN LOCALLY

VEGANFRESH FROM THE PNE CHEF’S GARDEN, GROWN ONSITE

PACIFIC COLISEUM - ADVANCED

Suite Menu

PACKAGES

$500

West Coast PackageDutch Crunch Kettle Chips

creamy onion dip

House-Made Spicy Snack Mix

Local BC Cheese Board featuring Little Qualicum Cheeseworks,

grapes, pecans, assorted crackers

Antipasto Platter cured meats, bocconcini, goat cheese, olives, crostini

Garden Vegetable Platter ranch dip

Kale Salad cucumber, tomato, pickled onion, creamy garlic dressing

Sweet Chili Chicken on top of crispy wontons

Crab & Pacific Shrimp Cakes pineapple cilantro salsa & spiced remoulade

Vegetable Spring Rolls sweet & sour dipping sauce

Steamed Edamame Beans sea salt

Asiago Cheese & Garlic Tortellini creamy rose sauce

Fresh Fruit Platter seasonal variety

Chocolate Brownie Selection

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WhiteNaked Grape Sauvignon Blanc, Canada .......................................................................................... $22.00

Sumac Ridge Cellar Selection Unoaked Chardonnay, BC VQA ....................................................... $24.00

Robert Mondavi Private Selection Pinot Grigio, California ............................................................. $32.00

Kim Crawford Sauvignon Blanc, New Zealand ................................................................................ $38.00

RedNaked Grape Shiraz, Canada ............................................................................................................ $22.00

Woodbridge by Robert Mondavi Merlot, California ........................................................................ $30.00

Kim Crawford Pinot Noir, New Zealand ...........................................................................................$46.00

Black Sage Cabernet Sauvignon, BC VQA ....................................................................................... $52.00

BubblesStellars Jay Brut, BC VQA ................................................................................................................. $36.00

Moët & Chandon Brut, France .........................................................................................................$130.00

Alcoholic BeveragesFor your safety and enjoyment, the Pacific National Exhibition will strictly uphold the laws of British Columbia regarding the service of alcoholic beverages. Please be reminded that the government of British Columbia prohibits patrons to bring in or remove any alcoholic beverages from the Pacific Coliseum. The Pacific National Exhibition has the right to refuse alcohol service.

BY THE BOTTLE WINE MENU

8GLUTEN FREE

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BEVERAGE SELECTION

Spirits (per 750 ml bottle)

VODKANew Amsterdam ............................................................................................................................................ $63.00 Grey Goose ........................................................................................................................................................ $130.00

RUMBacardi Black ................................................................................................................................................... $63.00 Bacardi White .................................................................................................................................................. $63.00

GINTanqueray ......................................................................................................................................................... $68.00

SCOTCHChivas ................................................................................................................................................................ $130.00 Johnny Walker Red Label ............................................................................................................................ $73.00

WHISKEY/BOURBONCrown Royal ..................................................................................................................................................... $68.00 Jack Daniels ...................................................................................................................................................... $90.00 Makers Mark ............................................................................................................................. $115.00

ODD SOCIETY localEast Van Vodka ............................................................................................................................................... $63.00

Beer (per six pack)

Beer ..................................................................................................................................................................... $40.00 Canadian, Coors Light

Local Beer .......................................................................................................................................................... $42.00 Parallel 49 Craft Lager, Parallel 49 Trash Panda IPA

Premium Beer .................................................................................................................................................. $45.00 Heineken, Granville Island Pale Ale, Belgian Moon

Ciders & Coolers (per six pack)

Growers Cider .................................................................................................................................................. $42.00 Apple, Peach

Palm Bay ............................................................................................................................................................ $42.00 Ruby Grapefruit Sunrise

9GLUTEN FREE

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VEGANFRESH FROM THE PNE CHEF’S GARDEN, GROWN ONSITE

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BEVERAGE SELECTION

Non-AlcoholicSOFT DRINKS, per six pack ........................................................................................................................ $15.00Coke, Diet Coke, Sprite, Ginger Ale, Tonic Water, Club Soda, Orange Cplus, Barq’s Root Beer

JUICE, per six pack ........................................................................................................................................ $20.00Orange, Apple, Cranberry Cocktail, Lemonade

FENTIMENS GINGER BEER, per four pack ............................................................................................ $16.00

DASANI WATER, per six pack .................................................................................................................... $18.00

SAN PELLEGRINO SPARKLING WATER, per six pack ....................................................................... $21.00

KEURIG COFFEE, per Keurig cup .............................................................................................................. $3.00

TEA, per Keurig cup....................................................................................................................................... $3.00

HOT CHOCOLATE, per Keurig cup............................................................................................................ $3.00

BEVERAGE SELECTION

Mix KitsCaesar Bar ........................................................................................................................................................ $140.00 750 bottle of vodka, 4L Clamato juice, celery stix, tabasco, worchestire, sliced limes & ice

Moscow Mule Party Pack ............................................................................................................................. $120.00 750 ml bottle of vodka, 4 pack of Fentimens ginger beer, lime juice, sliced limes & ice

10GLUTEN FREE

GROWN LOCALLY

VEGANFRESH FROM THE PNE CHEF’S GARDEN, GROWN ONSITE

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Suite CateringBy combining great meals with great service we will provide you with service that goes beyond your expectations.

To provide you with the highest quality of service available, please submit your advance order before 4pm a minimum of three business days prior to the event. Please note that weekend orders need to be placed before 4pm the preceding Wednesday. If you are unable to submit your order in advance please refer to our Event Day Menu.

To process an order in advance a credit card with expiration date is required. We accept Visa, MasterCard and American Express. Please note that all food and beverage items are subject to 15% service charge and applicable taxes.

FOOD DELIVERY

We will do our best to have your food and beverage selections delivered to your suite at the specified time. However due to space restrictions and travel time, we often use our discretion to ensure the highest quality. Food sales will stop at the end of intermission or half way through the show, whichever is first.

SUITE CATERING

The suite menu offers you a full selection of our culinary capabilities, alcoholic and non-alcoholic beverages including our wine selection. If there’s something you’re looking for that is not listed, we will do our best to accommodate your request.

For your convenience one of our professional suite servers will visit your suite throughout the event to provide any additional services you may need including restocking of your beverages. If you should need special assistance for bartending, or food and beverage service in your suite for a special occasion, please contact our Catering Department to make these arrangements at least five business days in advance at [email protected] or 604-251-7723.

11GLUTEN FREE

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