our suggestions our suggestions - the place to... · 2020. 6. 9. · languedoc antugnac. light,...

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Check the menu on your smartphone Scan this QRCode in your dedicated app Work Music Relax Co-working Meet After work Brunch www.theplaceto.paris #THEPLACETOPARIS Diabolo (non-alcoholic), water-based syrup or orange juice of your choice (by the glass) Beefburger, Chicken burger, homemade fries, or Fish and chips Fruit salad or a bowl of ice cream – 2 scoops 15 00 Selected cheese platter .................................... 9 50 according to arrival and season Our chocolate mousse “inaya” ......................... 9 00 Origin Ivory Coast 65%, roasted marshmallow, caramelized macadamia nuts Tatin-style ice cream parfait ............................ 9 00 Caramel ice cream parfait, apple compote, granny smith icing and shortbread Fresh fruit salad and vine peach sorbet ..................................... 7 00 Ice cream and sorbet ............................... 1 ball 3 00 Vanilla, coffee, chocolate, caramel, peach, .... 2 balls 6 00 raspberry, strawberry, blackcurrant, lemon ... 3 balls 8 00 Our hot gourmet drinks Gourmet coffee ................................................ 11 00 Gourmet teas, herbal teas, chocolate or cappuccino .................................. 12 00 Risotto with seasonal ............. 20 00 mushrooms Seasonal mushrooms, parmesan cheese, black garlic condiment, parsley juice, croutons 47 Caesar .............................. 18 50 Romaine (cos) lettuce, croutons, parmesan cheese, hard-boiled eggs, crispy chicken Kids menu LESS THAN 12 YEARS OLD Desserts Served with Fries and Salad dish of the day Check the blackboard Burgers The base of our burgers: creamy cheddar (so British), red onions, tomatoes and “Classic” sauce. All our buns are fresh-made by our next-door craft baker, la Maison Julien, and delivered every day early in the morning! Choose your sauce. Choose a size Choose a sauce Simple Double Classic Pure French beef, with or without bacon (150 gr/300 gr) 17 00 22 00 Smoky Cheesy Classic Corn ketchup Chicken Crispy chicken, with or without bacon 17 50 23 00 Veggie Crispy vegetables 16 00 21 00 Put together your own burger COFFEE SHOP / BAR-RESTAURANT / LIVING SPACE Our prices are expressed in euros including taxes and service. Cheques are not accepted. GLUTEN FREE Salmon bowl ......... 21 00 Homemade smoked salmon, venere rice, kale, red cabbage, baby spinach, carrots, pomelos, granny smith apples, pomegranate Tataki bowl .......... 21 00 Smoked tataki of “Brittany” veal, venere rice, kale, red cabbage, baby spinach, carrots, pomelos, granny smith apples, pomegranate Veggie bowl ........... 21 00 ORGANIC hard-boiled eggs, quinoa, venere rice, kale, red cabbage, baby spinach, carrots, pomelos, granny smith apples, pomegranate Choose the seasoning to suit your taste: Basil Thai sauce ou or miso vinaigrette “fat-free” or The bowls The Place to... has always stood up for the values of a sustainable catering: respect and transparency towards the customer, long-term commitment to our suppliers, selection of skilled and professional employees. Receiving the title of Maître Restaurateur in 2016, a strict and rigorous government-sanctioned mark of quality, guarantees 100% homemade cuisine, based on fresh products that are prepared in our kitchens. - Our fruit and vegetables seasonal, which is why we change our menu every 3 months. - Our French meats come from the regions of Brittany, Normandy and the South West of France. - Our wine list gives pride of place to natural and organic wines. - Sorting and recycling our waste has developed to the point of finding a solution for the 800 litres of our frying oil and 50 kg of cork stoppers for example. - We can now offer you a doggy bag from our 100% recycled and recyclable packaging. - Finally, we have opted for 100% Green electricity from French wind and photovoltaic power stations. We still have a long way to go... with you! We would like to thank you for your visit and your trust, which has enabled us to move forward and encourages us to continue the journey with The Place to... ! OUR COMMITMENT OUR COMMITMENT Cold cuts ......... 17 00 Cheese ............ 17 00 Mixed ............. 23 00 Our platters for sharing Our platters for sharing (or not) from 5pm

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Page 1: OUr Suggestions Our SuggestionS - The Place to... · 2020. 6. 9. · Languedoc ANTUGNAC. Light, silky and fruity., morello cherry nose and cedar notes. Saint-Nicolas de Bourgueil,

Check the menu on your smartphone

Scan this QRCode in your dedicated app

Work

Music

Relax

Co-working

Meet

After work

Brunch

www.theplaceto.paris#THEPLACETOPARIS

Diabolo (non-alcoholic), water-based syrup or orange juice of your choice (by the glass)

Beefburger, Chicken burger, homemade fries, or Fish and chips

Fruit salad or a bowl of ice cream – 2 scoops

15 0 0

Selected cheese platter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 5 0 according to arrival and season

Our chocolate mousse “inaya” . . . . . . . . . . . . . . . . . . . . . . . . . 9 0 0 Origin Ivory Coast 65%, roasted marshmallow, caramelized macadamia nuts

Tatin-style ice cream parfait . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 0 0 Caramel ice cream parfait, apple compote, granny smith icing and shortbread

Fresh fruit salad and vine peach sorbet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 0 0

Ice cream and sorbet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 ba l l 3 0 0

Vanilla, coffee, chocolate, caramel, peach, . . . . 2 ba l l s 6 0 0 raspberry, strawberry, blackcurrant, lemon . . . 3 ba l l s 8 0 0

Our hot gourmet drinksGourmet coffee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 0 0

Gourmet teas, herbal teas, chocolate or cappuccino . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 0 0

Risotto with seasonal . . . . . . . . . . . . . 20 0 0 mushrooms Seasonal mushrooms, parmesan cheese, black garlic condiment, parsley juice, croutons

47 Caesar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 5 0 Romaine (cos) lettuce, croutons, parmesan cheese, hard-boiled eggs, crispy chicken

Kids menuLESS THAN 12 YEARS OLD

Desserts

Served with Fries and Salad

dish of the day

Check the blackboard

BurgersThe base of our burgers: creamy cheddar (so British), red onions, tomatoes and “Classic” sauce. All our buns are fresh-made by our next-door craft baker, la Maison Julien, and delivered every day early in the morning! Choose your sauce.

Choose a sizeChoose a sauceSimple Double

Classic Pure French beef, with or without bacon (150 gr/300 gr)

17 0 0 22 0 0 SmokyCheesyClassic

Corn ketchup

Chicken Crispy chicken, with or without bacon 17 5 0 23 0 0

Veggie Crispy vegetables 16 0 0 21 0 0

Put together your own burger

COFFEE SHOP / BAR-RESTAURANT / LIVING SPACE

Our prices are expressed in euros including taxes and service. Cheques are not accepted. GLUTEN FREE

Salmon bowl . . . . . . . . . 21 0 0 Homemade smoked salmon, venere rice, kale, red cabbage, baby spinach, carrots, pomelos, granny smith apples, pomegranate

Tataki bowl . . . . . . . . . . 21 0 0 Smoked tataki of “Brittany” veal, venere rice, kale, red cabbage, baby spinach, carrots, pomelos, granny smith apples, pomegranate

Veggie bowl . . . . . . . . . . . 21 0 0 ORGANIC hard-boiled eggs, quinoa, venere rice, kale, red cabbage, baby spinach, carrots, pomelos, granny smith apples, pomegranate

Choose the seasoning to suit your taste: Basil Thai sauce ou or miso vinaigrette

“fat-free”or

The bowls

The Place to... has always stood up for the values of a sustainable catering: respect and transparency towards the customer, long-term commitment to our suppliers, selection of skilled and professional employees.Receiving the title of Maître Restaurateur in 2016, a strict and rigorous government-sanctioned mark of quality, guarantees 100% homemade cuisine, based on fresh products that are prepared in our kitchens.

- Our fruit and vegetables seasonal, which is why we change our menu every 3 months.

- Our French meats come from the regions of Brittany, Normandy and the South West of France.

- Our wine list gives pride of place to natural and organic wines.

- Sorting and recycling our waste has developed to the point of finding a

solution for the 800 litres of our frying oil and 50 kg of cork stoppers for example.

- We can now offer you a doggy bag from our 100% recycled and recyclable packaging.

- Finally, we have opted for 100% Green electricity from French wind and photovoltaic power stations. We still have a long way to go... with you!

We would like to thank you for your visit and your trust, which has enabled us to move forward and encourages us to continue the journey with The Place to... !

OUR COMMITMENTOUR COMMITMENT

Cold cuts . . . . . . . . . 17 0 0

Cheese . . . . . . . . . . . . 17 0 0

Mixed . . . . . . . . . . . . . 23 0 0

Our platters for sharingOur platters for sharing

(or not)from 5pm

Page 2: OUr Suggestions Our SuggestionS - The Place to... · 2020. 6. 9. · Languedoc ANTUGNAC. Light, silky and fruity., morello cherry nose and cedar notes. Saint-Nicolas de Bourgueil,

with the Chef ’s with the Chef ’s secret spicessecret spices

Sangria 6 2 0

Freshly pressed fruit 25 cl 50 cl

Homemade squashHomemade squash . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 8 0 8 0 0 Ginger lemonadeGinger lemonade . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 8 0 8 0 0 Orange, lemon or grapefruitOrange, lemon or grapefruit . . . . . . . . . . . . . . . . . . 5 8 0

www.theplaceto.paris#THEPLACETOPARIS

Supplement sodas 2 0 0

BottledSol 33 cl . . . . . . . . . . . . . . . . . . . . . . . . 6 9 0

Desperados 33 cl . . . . . . . . . . . . 6 9 0

Budweiser 33 cl . . . . . . . . . . . . . . 6 9 0

Alcohol-free 25cl . . . . . . . . . . . . 6 5 0

Check the menu on your smartphone

Scan this QRCode in your dedicated app

Reds Fresh and light 14 cl 26 cl 48 cl BTLSaint-Amour, AOC Beaujolais . . . . . . . . . . . . . . . . . . . . . . . . 6 8 0 12 0 0 22 0 0 34 0 0

DOMAINE DES PIERRES DE JF TRICHARD. Supple and fresh, hints of strawberry and peony.

Pinot Noir, IGP Haute Vallée de l’Aude . . . . . . . . . . . . . . 6 2 0 11 0 0 21 0 0 32 0 0

Languedoc ANTUGNAC. Light, silky and fruity., morello cherry nose and cedar notes.

Saint-Nicolas de Bourgueil, AOC Val de Loire . . . . . . 38 0 0

LA TOUR DE MON PÈRE. Light, fresh and crisp, raspberry and mangetout pea nose.

Fruity and fleshyCrozes-Hermitage, AOC Côtes du Rhône . 8 0 0 15 0 0 26 0 0 40 0 0

DOMAINE DE LA VILLE ROUGE - INSPIRATION Full and smooth, with red cherry and white pepper notes

Le Barbu des Cévennes, IGP Cévennes . . . . . . . . . . . . 5 4 0 9 0 0 16 0 0 25 0 0

DOMAINE DU CHÊNE. Light and fruity, Niellucio grapes (from Italy).

Côtes du Rhône, AOP Vallée du Rhône . . . . . . . . . . 30 0 0

Aromas of fruit, delicious and spicy.

Full and well-structuredLussac Saint Emilion, Bordeaux . . . . . . . . . . . . . . . . . . . 7 6 0 14 0 0 25 0 0 38 0 0

CHÂTEAU ROBIN. Generous bouquet with the finesse and elegance of Merlot.

Les Grandes Combes, Cabernet Sauvignon . . . . . . . . . . . 32 0 0

DOMAINE DU GRAND CHEMIN. Aromas of cherry and blackcurrant mingle with a purple ruby robe.

Saint-Estèphe, AOC Bordeaux . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 0 0

CH. HAUT-BARADIEU. Sharp tannins, vanilla and toast nose.

Rosés 14 cl 26 cl 48 cl BTL

La Winerie Parisienne, Vin rosé de Paris . . . . . . . . . . . . . . . . . . . 6 8 0 12 0 0 22 0 0 34 0 0

Winery founded in Paris in 2015. 1st Rosé d’Ile de France. Aromatic and

elegant, with an emphasis on freshness.

Today’s rosé . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 4 0 9 0 0 16 0 0 26 0 0

Whites 14 cl 26 cl 48 cl BTL

Chablis, AOC Bourgogne . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 4 0 16 0 0 29 0 0 48 0 0

DOMAINE GEORGE. Hints of white floral, wonderfully mineral.Naturalys Chardonnay, IGP Pays d’Oc . . . . . . . . . 6 6 0 11 0 0 21 0 0 32 0 0

GÉRARD BERTRAND. Aromas of white fruits and citrus fruits, smooth and unctuous i on the palate.

Sauvignon, Graves Blanc, Bordeaux . . . . . . . . . . . .6 4 0 11 0 0 21 0 0 32 0 0

CHATEAU LAMOTHE. Fruity aromas, round, with a good length on the palate.

Côtes de Gascogne, DOMAINE PELLEHAUT . . . . . . 5 4 0 9 0 0 16 0 0 25 0 0

Fresh with a varied aromatic range.

Sweet wines Elixir, IGP Côtes de Gascogne . . . . . . . . . . . . . . . . . . . . .6 2 0 11 0 0 20 0 0 30 0 0

GROS MANSENG MOELLEUX. Sweet and invigorating, with a hint of exotic fruit.

Order a bottle and finish it at home !

Wines

Baileys Ireland . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 5 0

Get 27 France . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 5 0

Calvados Vieux Coquerel, Normandy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 5 0

Bas-Armagnac Château de Laubade . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 5 0

Cognac Rémy Martin VSOP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 3 0

Cognac Camus XO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 5 0

Mirabelle Plum, Pear Liqueur . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 5 0

Manzana . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 5 0

Our after-dinner liqueurs

Our beersOrganic

cider

33 cl

Called « Le sauvage » from the Fils

de pommes winery

6 9 0

100% Homemade100% Homemade

Iced teas or RooibosMango, lemon, peach, 25 cl 50 clpassionfruit or mint . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 8 0 . . . 8 0 0

Jack Daniel’s USA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 0 0

Chivas Scotland. Blended Scotch Whisky 12 years’ old . . . . . . . . . . . . . .12 0 0

Bushmills Northern Ireland . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 0 0

Lagavulin Scotland. Single Malt Whisky 16 years’ old . . . . . . . . . . . . . . . .14 0 0

Label 5 Scotland . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 5 0

Gin Hendrick’s Scotland . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 0 0

Gin Citadelle France . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 0 0

Rhum Vieux 1765 France. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 6 0

Rhum Havana Club 7 Ans Cuba . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 0 0

Rhum Diplomatico Venezuela . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 0 0

Rhum blanc Agricole Saint James France . . . . . . . . . . . . . . . . . . . . . . . 8 5 0

Cachaça Ypioca Brazil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 0 0

Cachaça Aguacana Brazil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 0 0

Vodka Belvedere Poland . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 0 0

Tequila Jose Cuervo Mexico . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 0 0

Saké Dassai Japan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 0 0

Pisco Peru . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 0 0

Our alcohols 4 c l4 c l

OUrOUr

DRINKSDRINKS

COFFEE SHOP / BAR-RESTAURANT / LIVING SPACE

Our prices are expressed in euros including taxes and service. Cheques are not accepted.

Smoothies (fresh juice) Green Smoothie energy blastGreen Smoothie energy blast Green tea, spinach shoots, cucumber, green apple, spirulinaSeasonal DetoxSeasonal Detox

Banana caramelized apples, grapes, cinnamon

25 cl

7 2 0

Draught French beers from the independent Saint-Omer family brewery 25 cl 50 clSaint-Omer . . . . . . . . . . . . . . . . . . . . . . . . . . 4 9 0 . . . . 8 5 0

La Goudale . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 2 0 . . . . 9 0 0

La Goudale IPA . . . . . . . . . . . . . . . . . . . . . . 5 2 0 . . . . 9 0 0

White Belzebuth . . . . . . . . . . . . . . . . . . . 5 2 0 . . . . 9 0 0

Saint-Omer50 c l

6 5 0

Happy Hour

5pm/8pm

OUR cocktailsThe ClassicsMojitoMojito Rum, half a lime, mint leaves, brown sugar, sparkling water

Les mojitos fruitsLes mojitos fruits Mojito, fruit puree half a lime, mint leaves, brown sugar, sparkling water

Sex on the beach, Sex on the beach, Vodka, peach liqueur, cranberry, orange and pineapple juice

Piña ColadaPiña Colada White rum, pineapple juice, coconut puree

CaipirihnaCaipirihna Sugarcane liqueur, lime, brown sugar

Cosmopolitan Cosmopolitan Vodka, Triple Sec, cranberry juice, lime juice

Tequila SunriseTequila Sunrise Tequila, orange juice, grenadine syrup

The CreationsBlue Hawaï Blue Hawaï Dark rum, coconut cream, pineapple juice

Tsar 3 Tsar 3 Vodka, strawberry puree, lime, champagne

Moscow Mule Moscow Mule Vodka, gingerbeer, lime

Gin’to CucumberGin’to Cucumber  Gin, tonic, cucumber

Dubliner Dubliner Whisky, orange juice,gingerbeer, gingerbeer, peach liqueur

Pepper Rose Pepper Rose Gin, strawberry puree, tonic water, pepper

Basil Crush Basil Crush  Gin, apple juice, basil syrup

The MocktailsPassionfruit LifePassionfruit Life Lime juice, passionfruit puree, orgeat syrup, sparkling water

Lady FizzLady Fizz Raspberry puree, rose syrup, sparkling water

The Virgins The mojitos, Sex on the beach, The mojitos, Sex on the beach, Piña Colada, Basil SmashPiña Colada, Basil Smash

±± 15 c l 15 c l

13 0 011 0 0

9 0 0

9 0 0

HAPPYHAPPY H OH O U RU R

9 0 0

our Cocktails

A cup of House Roger Barnier ............... 9 5 0 A bottle of Billecart Salmon Brut (75cl)........................85 0 0

A cup

Champagne Happy Hour

5pm/8pm

7 5 0