our recommended tapas

El Tapeo de Cervantes Vesterbrogade, 421620 Copenhague (Denmark) +(45) 27 84 33 66 · [email protected]

El Tapeo de CervantesCalle Cárcer, 829012 Málaga (España)+(34) 952 609 458 · [email protected]

· Iberian ham with grilled artichokes and asparagus M. 100.- L. 195.-· Battered prawns, with treacle and spinach leaves S. 50.- M. 85.- L. 160.-· Grilled red tuna fish with cauliflower puree M. 105.- L. 195.-

· Baked potato, smoked salmon and cream cheese with shrimp

OUR RECOMMENDED TAPAS

· Baby squid with crunchy black rice M. 90.- L. 175.-M. 90.- L. 175.-

· Sea bass wrapped in aubergine, carrot pure, juniper sauce M. 105.- L. 195.-

· Tapa of blood sausages, sweet potatoes, and fried quail egg· Secreto ibérico (Iberian pork) with pumpkin and pineapple relish M. 110.- L. 205.-

M. 90.- L. 175.-

· “Manchego” Cheese plate with homemade paté M. 90.- L. 175.-· Fried aubergines with honey S. 45.- M. 80.- L. 155.-· Fried calamari, with lemon alioli and green salad S. 45.- M. 80.- L. 155.-

S. 50.- M. 85.- L. 160.-

S. 50.- M. 85.- L. 160.-S. 45.- M. 80.- L. 155.-

S. 50.- M. 85.- L. 160.-

· Jamón ibérico (iberian ham) · Roast peppers filled with cod and fresh tomato sauce

M. 100.- L. 195.-· Beef meatballs in tomato sauce with rice

· Chicken kebab marinated in lemon and saffron with basmati rice · Potato omelet with chorizo (spicy sausage)

M. 90.- L. 175.-· Homemade meat and ham croquets with pineapple relish

THE TRADITIONAL

· Roll of smoked salmon stuffed with “Russian salad”· Lamb stew and mint served with cous cous S. 55.- M. 90.- L. 170.-

S. 50.- M. 85.- L. 160.-

· Scrambled eggs with salmon and spinach, with raspberry vinegar M. 80.- L. 155.-· Homemade Argentinean beef fried pastries (Empanadas) each 30.-· Season vegetables and goat´s cheese quiche and pesto S. 50.- M. 85.- L. 160.-· Squash and mushroom risotto M. 85.- L. 160.-

THE LESS TRADITIONAL



· Cod fish, leeks puree and peppers marmelade M. 105.- L. 195.-M. 130.- L. 250.-· Argentinean beef entrecotte with chimichurri, baked potato, rocket salad and tomatoes

· Wild boar in a sweet Malagueñan wine sauce M. 110.- L. 210.-

· Iberian pork with organic aged sheep’s cheese and sweet potatoes

SELECTED MEATS & FISH OF THE HOUSE

· Pig cheeks with beans M. 110.- L. 210.-M. 120.- L. 230.-

· Duck breast with its daily guarnish M. 135.- L. 260.-

· Mixed lettuce salad, tomatoes, artichokes, asparagus and peppers M. 85.- L. 160.-· Rocket, sprouts, goat´scheese and red berries M. 85.- L. 160.-· Spinach, nuts, cherries and asparagus M. 85.- L. 160.-

M. 95.- L. 170.-· Smoked salmon and brie cheese with lettuce, spinach and rocket· Caesar salad topped with grilled chicken

M. 95.- L. 170.-

SALADS

· Pancake with dulce de leche (cream caramel) and nuts· Chocolate pancake served with vanilla ice cream 60.-

50.-

· Homemade fig flan served with fresh whipped cream 60.-· Chocolate mousse served with red berries 60.-· Chocolate and vanilla ice cream served with red berries 50.-· Apple crumble with ice cream 65.-· Tiramisú 60.-

DESSERTS

For Wines,Please see wine menu or Blackboards



· Water, still or sparkling 30.-39.-· Coca Cola, Coca Cola Cero, Fanta, Sprite, Tonic

· Honest organic ice tea (peach/rosmary) 39.-

SOFT DRINKS

· Solita Orange juice, Rynkeby Æblemost 39.-

· Carlsberg (draft beer) 25 dl. 45.- 40 dl. 56.-25 dl. 45.- 40 dl. 56.-25 dl. 49.- 40 dl. 63.-

· Touborg Classic (draft beer) · Grimbergen Nöel (draft beer)

45.-· Jacobsen Brownale (bottle)· Touborg Ra Organic (bottle)

49.-49.-

· Brooklyn Special Effects alcohol-free (bottle) · 1664 Blanc (bottle)

49.-

BEER

· Aperol Spritz, Dark´N´Stormy, Pisco Sour, Passion Dream, Expresso Martini, Cosmopolitan, Mojito· Sangria 65.-

95.-

· Expresso, Machiato, Cortado, Americano 35.-42.-45.-

· Capuccino, Caffe latte · Carajillo (coffee with Brandy or Baileys)

35.-· Tea, Mint tea, Camomile tea, Green tea, Black tea

WARM DRINKS

COCKTAILS

our recommended tapas

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