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STANDARD & PARTNERS LTD www.standardandpartnersltd.com PRODUCT CATALOGUE

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STANDARD & PARTNERS LTD

www.standardandpartnersltd.com

PRODUCTCATALOGUE

TABLE OF CONTENTS

01. PINK HIMALAYAN ROCK SALT 04 - 07

02. WHOLE FOOD 08- 10

03. CHOCOLATE COATED RICE CAKES 11 - 15

04. KRAFT BEER 16 - 21

05. WHEAT FLOUR 22- 26

06. NUTRITIONAL BISCUITS/SLICES 27-28

07. MILK POWDERS 29-38

08. INFANT FORMULA 39-52

09. PRODUCTS UNDER DEVELOPMENT 53-56

I N T R O

Standard & Partners Ltd is an international commodity trading

company. We source products from around the globe in the areas of food

and Agriculture to keep up with growing demand economies.

Standard & Partners has sourced, located and built relationships within

new and existing markets to introduce new products to our

customers. We offer competitive pricing and ensure premium quality for

all our customers.

From factory to supermarket shelf or refrigerator, we can

provide the supply, marketing and packaging solution for our clients.

Standard & Partners Ltd Team

Standard & Partners Ltd 2 Standard & Partners Ltd 3

Product Origin: Pakistan

Bella Campagna Himalayan Rock Salt is over 250 million years old and its natural state is nutrient rich containing all the beneficial trace elements and minerals. This mineral content perfectly minics the body’s natural salinity level and natural salt doesn’t burden our bodies, but instead, releases 84 trace elements and nutrients the body can easily absorb and make use of. Also,unlike table salt, this natural salt does not pull excessive amounts of water from our cells, meaning the body will not become overly dehydrated by consuming it on a regular basis.

SUGGESTED USES• Salt seasoning• Pickling• Exfoliating skin wash or in salt water baths

HEALTH BENEFITS• Helps regulate heartbeat• Helps prevent muscle cramps • Helps to maintain firmness in bones • Helps balance blood sugar and pH acid levels• Helps regulate the electrolyte balance of cells• Helps maintain a healthy Libido

PRODUC T INFORMATION

P I N K H I M A L AYA N R O C K S A LT /TA B L E S A LT

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NUTRITION INFORMATION

ANALYSIS INFORMATION

Parameter Method UoM Results

Sodium Chloride as Nacl (on Dry Basis) Titration % 99.50

Calcium as Ca ICP-OES % 0.0011

Magnesium as Mg ICP-OES % 0.0060

Iron as Fe ICP-OES % Not Detected

Sulphate as S04 Hatch ppm 85.0

Water Insoluble matter Gravimetric % 0.17

Moisture Gravimetric % 0.98

Sieve 4mm (Retain) Physical % 25.34

Sieve 2.83mm (Retain) Physical % 45.09

Sieve 2mm (Thru) Physical % 11.35

Nutrient Ave Qty Per 1.5g Serving % Daily Value

Calories 0

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 470mg 20%

Total Carbohydrate 0g 0%

Dietary Fiber 0g

Sugars 0g

Protein 0g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

PACKAGING INFORMATION

Product Name Packaging Size Qty / Pallet Qty / Container

Rock Salt 250g 4800 96000

Rock Salt 500g 2400 48000

Table Salt 250g 4800 96000

Table Salt 500g 2400 48000

Standard & Partners Ltd 6 Standard & Partners Ltd 7

Product Origin: Australia

The macadamia nut has been roasted in the shell at 400 °C. The shell has been pre cracked for the consumer so that no tools are required to open the shell before eating the nut.

The sweet, delicious and flavourful macadamia nut is one of the popular edible nuts packed with notable health-benefiting nutrients. Macadamia nuts have a sweet taste and are a rich source of energy.

These nuts are packed with numerous nutrients, minerals, antioxidants and vitamins that are essential for optimum health and wellbeing. 100g of macadamia provides 8.6g or 23% of the daily-recommended levels of dietary fiber. Since macadamia is free from gluten, it is one of the most popular ingredients in the preparation of gluten-free food formulas. Such formula preparations are a healthy alternative for patients with wheat gluten allergy and celiac disease.

The nuts are a rich source of mono-unsaturated fatty acids which work favourable in maintaining health, thus offering protection from heart disease and strokes.

Macadamia nuts are an excellent source of minerals such as calcium, iron, magnesium, maganese and zinc. Furthermore, the nuts are also rich in many important B-complex vitamins that are vital for metabolic functions .

HEALTH BENEFITS• Gluten free• Helps maintain a healthy heart • Helps reduce risk of strokes

MACADAMIA NUTS

W H O L E F O O D

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NUTRITION INFORMATION

Principle Nutrient Value % of RDA

Energy 718 kcal 36%

Carbohydrates 13.82g 10.5%

Protein 7.91g 14%

Total Fat 75.77g 253%

Cholesterol 0mg 0%

Dietary Fiber 8.6g 23%

Vitamins

Folates 11 mcg 3%

Niacin 2.473 mg 15%

Pantothenic acid 0.758 mg 15%

Pyridoxine 0.275 mg 21%

Riboflavin 0.162 mg 12%

Thiamin 1.195 mg 100%

Vitamin A 0 IU 0%

Vitamin C 1.2 mg 2%

Vitamin E 0.24 mg 1.5%

Electrolytes

Sodium 5 mg 0%

Potassium 368 mg 8%

Minerals

Calcium 85 mg 8.5%

Copper 0.756 mg 84%

Iron 3.69 mg 46%

Magnesium 130 mg 32.5%

Maganese 4.131 mg 180%

Phosphorus 188 mg 27%

Selenium 3.6 mcg 6.5%

Zinc 1.30 mg 11%

Phyto-nutrients

Phyto-sterols 116 mcg

Beta-sitosterol 108 mcg

Nutritional Value per 100g

C H O CO L AT E COAT E D R I C E C A K E S

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PACK AGING Product Origin: Poland

Rice cakes are baked from brown rice and coated on one side by Belgian original milk chocolate.

Net Weight

Pieces per Packet

Ingredients

Chocolate Ingredients

Shelf Life

Special Labelling

GMO Status

Safety & Quality Criteria

(1) 70g; (2) 105g

(1) 4; (2) 6

Brown Rice 42%; Milk Chcolate 58%

Sugar, Cocoa mass, Whole milk powder, Cocoa butter, Whey powder (milk), Anhydrous milk fat, Emulsifier: soya lecithin, Flavour: Vanilin & Emulsifier: E476.

12 months

No artificial colours, no preservatives & high quality milk chocolate.

GMO free.

BRC, IFS

g/ per 100g g/ per 1 cake

Energy 1988 KJ/474 kcal 348 KJ / 83 kcal

Protein 6.4g 1.1g

Carbohydrate 66g 12g

Sugars 33g 5.7g

Fats 20g 3.4g

Saturated Fats 11g 2.0g

Fibre 2.9g 0.5g

Sodium 0.1g 0g

Magnesium (mg) 74 mg 13 mg

Salt 0.3g 0g

NUTRITION INFORMATION

MILK CHOCOLATE COATED RICE CAKES

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PACK AGING Product Origin: Poland

Rice cakes are baked from brown rice and coated on one side by Belgian original dark chocolate.

Net Weight

Pieces per Packet

Ingredients

Chocolate Ingredients

Shelf Life

Special Labelling

GMO Status

Safety & Quality Criteria

(1) 70g; (2) 105g

(1) 4; (2) 6

Brown Rice 42%; Milk Chcolate 58%

Sugar, Cocoa mass, Cocoa butter, Emulsifier: soya lecithin, Flavour: Vanilin & Emulsifier: E476.

12 months

Source of fibre, no artificial colours, no preservatives & high quality dark chocolate.

GMO free.

BRC, IFS

g/ per 100g g/ per 1 cake

Energy 1975 KJ/474 kcal 348 KJ / 83 kcal

Protein 6.4g 1.1g

Carbohydrate 66g 12g

Sugars 33g 5.7g

Fats 20g 3.4g

Saturated Fats 11g 2.0g

Fibre 2.9g 0.5g

Sodium 0.1g 0g

Magnesium (mg) 74 mg 13 mg

Salt 0.3g 0g

NUTRITION INFORMATION

DARK CHOCOLATE COATED RICE CAKES

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Product Origin: Germany

In 1308 the Aktien Brewery of Kaufbeuren, along with it’s cellars, courtyard and barns, was donated to the citizens of Kaufbeuren by Henry Twinger, a wealthy local Baron.

To ensure only the highest quality beers, The Kaufbeuren Brewers Guild was formed in 1325 making a declaration that all beers produced in Kaufbeuren could only use the finest barley, hops, yeasts and the purest local waters. All other ingredients were banned.

The Aktien Brewery was for evermore known for their superbly crafted beers.This was almost 200 years before Duke William IV enacted the Kingdom-wide declaration in 1516 known as The German Beer Purity Law or “Reinheitsgebot”. Even in 1325 we were innovating – 200 years later we were ahead of or time. 700 years after we first started brewing beer we’re still going strong – ABK – The original craft beer.

HERITAGEThe brewery dates back over 700 years and we continue to use the same locally grown Hallertau hops and grains from the same local farms. The unique heritage is what stands apart from others.

Under the watchful eye of legendary master brewer Zur Traube Güldenen in the 17th century, the Aktien Brewery mastered it’s recipes that are still used today and was to become one of the very first breweries in Bavaria to produce the then “forbidden” wheat ales that had, until then, been brewed exclusively for Bavarian Royalty.

In 1799, Aktien purchased one of the last remaining breweries in Kaufbeuren, the Jonas Daniel Walch Brewery, for a price of 4,215 Guilders and subsequently purchased the other remaining Kaufbeuren brewery, the Rose Brewery, in 1987.

Today’s stunning brewery buildings with deep cellars were built in 1807.The brewery’s popularity in Bavaria was again confirmed by a visit from His Royal Highness Prince Ludwig in 1901 who wanted to taste these legendary beers for himself.

ABK CRAFT BEER

A B K C R A F T B E E R

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[5.0% ABV]

This is a light, bright and very satisfying beer.

Lightly golden with a bubbly, medium white head that steadily shrinks to a thin foamy lace, the aroma is soft and sweet with grain and very flowery hops.

The taste is full bodied grain with lots of green apple and light but persistent hints of pine and herbs, with a light bitterness that persists through to the finish.

[5.8% ABV]

If you like a more malty beer with a lovely pillowy head, a deep gold colour and packed with malt, Edel is the one for you!

A pale straw color with golden hints and a velvety white frothy head which reduces gently to some light lacing. To the nose, Edel is mostly hops mixed with a biscuit sweetness and a freshly baked bread aroma with a hint of some sweet apples and pears.

On the tongue, you’ll notice the slightly toasted malts and light floral hops which start with light biscuit malts, before a sweet-ness, to form a buttery bitter finish.

Easily drinkable. Crisp and refreshing.

HELL EDEL

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[2.8% ABV]

The ultimate summer time refreshment, Rose is a concoction of light ABK Beer and Organic Lemonade (brewed on-site) with a 100% natural rose colour.

Bottle Size

250ml Bottles

Bottles per Case

24 x 330ml bottles

ROSE PACK AGING

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Product Origin: Ukraine

Suggested UsesUsed for preparing bread, pizza and biscuits.

Processing grain into flour

The manufacturer uses advanced technology, modern equipment and always take care of high quality of grain, which comes to recycling.

Acceptance and storage of grain.

Grains are placed according to the properties and quality.

Formation of flour parties.

Grains mixed in various indicators of quality for grain receiving party that would meet the requirements for a gluten, ash content, grade. Formed mixture produces flour with a maximum output, high performance and baking properties.

Preparing grain for milling.

The high-tech equipment (separators SPO-50, BSH-100) allows for pre-treatment of grain mass of impurities, surface grain and final cleaning. Grain passes three degrees of moisture in the bins that are loaded mechanically.

Grinding grain.

Mill-complex intended for direct processing of milling wheat into flour.

WHEAT FLOUR

W H E AT F LO U R

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PRODUC T SPECIFICATIONS

Description Premium Grade 1st Grade

Colour White or white with a yellowish tinge

Smell Inherent to a wheat flour,without strangers odours, not musty, not mould

Taste Inherent to a wheat flour,without other flavors, not sour, not bitter

Moisture 16.6% 14.6%

The ash content in terms of dry matter,%, no more

0.55% 0.75%

Whiteness 62% 45%

Number of falls, sec 345 345

Gluten Crude min 24% min 25%

Gluten quality (VDK units) 75 75

Remains on the sieve № 49/57 2.0 2.0

Pesticides, mycotoxins, heavy metals, radionuclides correspond to norms.

Infection rate, mineral admixture, metal-magnet admixture have not been found.

NUTRITION INFORMATION

Description Premium Grade (per 100g) 1st Grade (per 100g)

Protein, % 10.3 10.6

Fat, % 1.1 1.3

Carbohydrates, % 70.0 68.0

Energy value, kcal 334 331

SHELF L IFE

Description Details

Storage Conditions Cool and dry place

Maximum Shelf Life 10 months

PACK AGING1, 10 & 25 kg polypropylene or paper bags.

WHEAT FLOUR PACK AGING

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PIZZA & BISCUIT FLOUR PACK AGING

N U T R I T I O N A L B I S C U I T S / S L I C E S

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Product Origin: Australia

Standard & Partners is in the process of developing a nutritional biscuit and slice range for the healthy consumer market.

HEALTH BENEFITSOur biscuits/slices will have:

• High content of oat flour which is very good for cholesterol• Sweetened with honey and not sugar• Fat will be butter and not commercial margarines• Vitamins which survived the cooking process will be infused into them • Fibre added to them • Some super foods will be added to the basic recipie, eg. chia, dragonfruit flour• Good mouth feel, texture and a good homestyle taste

SHELF L IFE• Biscuits - 8 months shelf life• Slices - 6 months shelf life

NUTRITIONAL BISCUITS/SLICES

AU S T R A L I A N M I L K P O W D E R S

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INGREDIENT L ISTING

PRODUC T CHARAC TERISTICS

NUTRITION INFORMATION

T YPICAL ANALYSIS

Product Origin: Melbourne, Australia

Instant Full Cream Milk Powder is a soluble powder made by spray drying fresh pasteurised full cream milk powder.

Full Cream Milk, Soy Lecithin.

Excellent solubility, Good flow properties, Rich creamy flavour, Contains Soy Lecithin.

SUGGESTED USES • Instant full cream milk powder is typically re-packed for consumer applications.• Product is ideal milk source for any situation where regular liquid milk supply or refrigeration is not available.• May be used in beverages such as tea and coffee as a whitener.

Ave Qty Per 250ml Serving

Ave Qty Per 100ml

Ave Qty Per 100g

Energy 758 KJ 383 KJ 2166 KJ

Protein 8.8g 3.5g 25g

Total Fat 9.8g 3.9g 28g

Carbohydrate 14g 5.6g 40g

Sodium 118mg 47mg 337mg

Calcium 293mg 117mg 37mg

Vitamin A 1071 IU 428 IU 3000 IU

Vitamin A 303 ug 121 ug 850 ug

Vitamin D 142 IU 57 IU 400 IU

Vitamin D 2.8 ug 1.14ug 10 ug

Vitamin C 2.9mg 1.1mg 8mg

Iron 0.07mg 0.03mg 0.2mg

Potassium 428mg 171mg 1200mg

Zinc 1.1mg 0.42mg 3mg

Chemical/Microbiological/Physical Units Min Max

Chemical

Protein (TNx6.38) SNF Basis % m/m 34

Moisture % m/m 3.5

Fat (Dry Basis) % m/m 28 30

Titratable Acidity (As Lactic Acid) % m/m 0.18

Impurities mg/kg 16

Nitrite as NaNO2 mg/kg 2

Aflatoxin M1 ug/kg 0.5

Chromium mg/kg 2

Lead mg/kg 0.5

Arsenic mg/kg 0.5

MicrobiologicalStandard Plate Count cfu/g 10,000

Coliforms /g Not Detected

Coagulase Positive Staph cfu/g Not Detected

Salmonella /125g Not Detected Not Detected

PhysicalColour: Pale Cream

Flavour: Creamy

Odour: Clean

INSTANT FULL CREAM MILK POWDER MIN 28% FAT WITH VITAMIN A & D

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PACK AGING

INGREDIENT L ISTING

PRODUC T

Retail Packing: Packed in 1Kg net weight bags. Bulk Packing: Packed in 25Kg net weight multi-wall bag with a paper outer and an inner polyethylene plastic liner.

Pack Size: 25 kgDimensions: 930mm H x 535mm W x 140mm DGross Weight: 25.4 kgBags per layer: 8Layers per pallet: 7Total Bags per pallet: 56Container Load: (20ft) 14 tonne (40ft) 20 - 25 tonne

STORAGE & HANDELINGInstant Full Cream Milk Powder is hygroscopic and can absorb odours. Therefore adequate protection is essential. It is recommended that product is stored at below 25oC, relative humidity below 65% and in an odour free environment. Stocks should be used in rotation preferably within 24 months of manufacture.

COMPLIANCE• Kosher Certified• Halal Certified• BRC

ALLERGEN DECLARATIONS

Contains Cow Milk and Soy Lecithin.

QUALIT Y ASSURANCEStrict quality control procedures are enforced during production. The manufacturing facility is also subject to regular monitoring and control. Samples are collected by trained people and then composite samples are sent to test (chemical and micro) by approved by independent laboratory.

Product Origin: Melbourne, Australia

Instant Skim Milk Powder is a soluble powder made by spray drying fresh pasteurised skim milk.

Cow’s Milk Skim Milk.

Excellent solubility, Good dispensability, Low fat content, clean flavor.

SUGGESTED USES• Wide rang of application including reconstituted milk, fermented milk foods, yoghurt, ice cream mixes and confectionary products.• Product is extensively used as an ingredient in bakery products, dry blends and snack foods.• Product is ideal milk source for any situation where regular liquid milk supply or refrigeration is not available.

INSTANT SKIM MILK POWDER

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NUTRITION INFORMATION

T YPICAL ANALYSIS

PACK AGING

Ave Qty Per 100g

Energy 1516 KJ

Protein 33g

Total Fat 1g

Saturated Fat 0.6g

Sodium 425mg

Carbohydrate 54mg

Sugar 425mg

Chemical/Microbiological/Physical Units Min Max

Chemical

Protein (TNx6.38) SNF Basis % m/m 34

Moisture % m/m 4

Milk Fat % m/m 1.25

Scorched Particles Disc “A” 25 gms

Insolubility Index ml 0.5

UDWPNI mg/kg >6

Phosphatase ug/ml <2

Inhibitory substances ug/ml Not Detected

Antibiotics ug/ml Not Detected

Arsenic mg/kg

Titratable acidity % 0.15

Ph % 6.5

Ash % 8

Heat Instability: Alcohol Test Negative

Heat Instability: Clot-On-Boil Test Negative

Nitrates mg/kg <10

MicrobiologicalColiforms /g <3

E. Coli /g Not Detected

S.P.C cfu/g <10000

Yeast & Mould cfu/g 50

Coagulase Positive Staph cfu/g Not Detected

Salmonella /375g Not Detected Not Detected

PhysicalAppearance & Colour: Normal

Flavour: Good

Odour: Good

Retail Packing: Packed in 1Kg net weight bags. Bulk Packing: Packed in 25Kg net weight multi-wall bag with a paper outer and an inner polyethylene plastic liner.

Pack Size: 25 kgDimensions: 930mm H x 535mm W x 140mm DGross Weight: 25.4 kgBags per layer: 8Layers per pallet: 7Total Bags per pallet: 56Container Load: (20ft) 14 tonne (40ft) 20 - 25 tonne

STORAGE & HANDELINGInstant Skim Milk Powder is hygroscopic and can absorb odours. Therefore adequate protection is essential. It is recommended that product is stored at below 25oC, relative humidity below 65% and in an odour free environment. Stocks should be used in rotation preferably within 24 months of manufacture.

COMPLIANCE• Kosher Certified• Halal Certified

QUALIT Y ASSURANCEStrict quality control procedures are enforced during production. The manufacturing facility is also subject to regular monitoring and control. Samples are collected by trained people and then composite samples are sent to test (chemical and micro) by approved by independent laboratory.

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PACK AGING

T YPICAL ANALYSISProduct Origin: Melbourne, Australia

Whole Milk Powder is produced from fresh cow’smilk, with the removal of water and fat. It is has beenpasteurised, evaporated and spray dried.

SUGGESTED USESBakery, chocolate and confectionary products, beverages, desserts, Ice cream.

NUTRITION INFORMATION

Ave Qty Per 100g

Energy 2105 KJ

Protein 24.4 g

Total Fat 27.3 g

Saturated Fat 18.6 g

Carbohydrate 40 g

Sodium 400 mg

Sugars 40 g

Bulk Packing: Packed in 25Kg net weight multi-wall bag with a paper outer and an inner polyethylene plastic liner.

Pack Size: 25 kgDimensions: 930mm H x 535mm W x 140mm DGross Weight: 25.4 kgBags per layer: 8Layers per pallet: 7Total Bags per pallet: 56Container Load: (20ft) 14 tonne (40ft) 20 - 25 tonne

STORAGE & HANDELING

Product should be transported and stored in a cooldry area.Stocks should be used in rotation preferably within 12 months of manufacture.

Chemical/Microbiological/Physical Units Min Max

Chemical

Protein (TNx6.38) SNF Basis % m/m Codex

Moisture % m/m 4

Milk Fat % m/m 26

Titratable Acidity (As Lactic Acid) % m/m 0.15

Scorched Particles mg/kg Disc B/25 g or better

Insolubility Index ml 1

Phosphatase ug/ml < 2ug p’-n phen/ml

Inhibitory Substances ug/ml <0.003 ug/ml

Flavour & Odour Good

Appearance & Colour Cream to White

MicrobiologicalStandard Plate Count cfu/g 15,000

Coliforms 0.1/g Not Detected Not Detected

Staphylococci Coagulase Positive /g <10

Salmonella /375g Not Detected Not Detected

Yeast & Mould g/ 50

WHOLE MILK POWDER 26

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COMPLIANCE• HACCP Certified• Halal Certified

ALLERGEN DECLARATIONS

Contains milk and milk products.

PRODUC T LABELLING DE TAILS

Bags are coded with batch number and date of manufacture.

QUALIT Y ASSURANCEStrict quality control procedures are enforced during production. The manufacturing facility is also subject to regular monitoring and control. Samples are collected by trained people and then composite samples are sent to test (chemical and micro) by approved by independent laboratory.

AU S T R A L I A N I N FA N T F O R M U L A

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Product Origin: New South Wales, Australia

Bellavita stage 1 infant formula is scientifically formulated as a nutritionally complete breast milk substitute. It’s a whey dominant formula which is the same characteristic of breast milk. Packed full of minerals, vitamins and other essential ingredients to give your baby the best possible foundations for the future. Best of all, Bellavita is made with 100% Australian milk as well as manufactured and packaged right here utilising the Australian clean and green production process to its full potential. So you can be sure that you are giving your baby a clean and a safe product.

INFANT FORMULASTEP 1 (0-6 MONTHS)

B E L L AV I TA

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LIST OF INGREDIENTS, MINERALS & VITAMINS

Ingredients

Milk Solids (Lactose, Skim, Whey, Cream)

Vegetable Oil Blend (Coconut, Palm Olein, Sunflower & Soy)

Galacto-oligosaccharride Powder

Arachidonic Acid Powder

Docosahexaenoic Acid Powder

Docosahexaenoic Acid

Lecithin (Soy)

Minerals

Calcium Carbonate

Magnesium Chloride, Sodium Chloride

Tricalcium Phosphate, Di Potassium Phosphate

Potassium Chloride

Ferrous Sulphate, Zinc Sulphate, Copper Sulphate, Magnese Sulphate

Potassium Iodide

Sodium Selenite

Vitamins

(Vitamin C, Vitamin E, Niacin, Vitamin A, Pantothenic Acid, Vitamin D,

Thiamine, Riboflavin, Vitamin B6, Folic Acid, Vitamin K, Biotin,

Vitamin B12)

Choline Bitartrate, Taurine

Inositol, L-Carnitine

Beta-Carotene

Luetin

Total

T YPICAL ANALYSIS

Ingredient Unit

AveragePer 100g

AveragePer 100kj

AveragePer 100ml

Energy kj 2130 273

Protein g 12.1 0.57 1.55

Whey Protein Concentrate g 7.26 0.34 0.93

Casein g 4.84 0.23 0.62

Fat g 26.8 1.26 3.43

Linoleic acid g 4.41 0.21 0.57

alpha-linolenic acid mg 387 18.1 49.6

Arachidonic Acid (ARA) mg 110 5.16 14.1

Docosahexaenoic acid (DHA) mg 108 5.06 13.9

Carbohydrate g 54.6 2.56 6.99

Vitamin A μg 580 27.2 74.3

Vitamin D μg 8.25 0.39 1.06

Vitamin E μg 11.1 0.52 1.42

Vitamin K μg 51.0 2.39 6.53

Vitamin B6 μg 450 21.1 57.6

Vitamin B12 μg 2.98 0.14 0.38

Vitamin C mg 115 5.39 14.7

Niacin mg 5.00 0.23 0.64

Folate μg 118 5.53 15.1

Pantothenic Acid μg 4200 197 528

Riboflavin μg 1310 61.4 168

Thiamine μg 980 45.9 126

Biotin μg 22.8 1.07 2.92

Choline mg 83.0 3.89 10.6

Taurine mg 40.0 1.87 5.12

Inositol mg 24.0 1.12 3.07

L-Carnitine mg 10.2 0.48 1.31

Calcium mg 402 18.8 51.5

Phosphorus mg 281 13.2 36.0

Manganesium μg 46.0 2.16 5.89

Iron mg 5.20 0.24 0.67

Zinc mg 3.33 0.16 0.43

Manganese μg 79.0 3.70 10.1

Copper μg 350 16.4 44.8

Iodine μg 59.0 2.77 7.56

Selenium μg 10.3 0.48 1.32

Sodium mg 149 6.98 19.1

Potassium mg 536 25.1 68.7

Chloride mg 314 14.7 40.2

Fructo- oligosaccharides (FOS) mg

Galacto-oligosaccharides (GOS) mg 980 45.9 126

Beta- Carotene μg 118 5.53 15.1

Lutein mcg 40.0 1.87 5.12

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CONSUMER USE

END PRODUC T CHARAC TERISTICSInfant Formula in:

(1) 900g Tin with food grade plastic scoop inside and food grade plastic lid cover.

ME THOD OF PRESER VATIONDry Product. Sealed and flushed with N2.

PACK AGING - PRIMARY1. 900g Tin (127mm Diameter) with food grade plastic scoop 2. 1 x 40ft Container containers 19,000 Units

PACK AGING - SECONDARY1. Corrugated Cardboard Carton 2. Food grade Plastic Lid. 3. Corrugated Cardboard Divider.

STORAGE CONDITIONCool Dry Area, Low Humidity, below 25 degrees Celcius.

DISTRIBUTION ME THODDelivery by Container to Warehouse or Port.

SHELF L IFE24 months

Infants 0 – 6 months only

INTENDED USEInfant Food beverage after re-hydration as directed on label

Product Origin: New South Wales, Australia

Bellavita stage 2 follow on formula is casein dominant which is a protein source that takes a bit longer to digest. At 6 months of age, this might help to keep your baby fuller and happy for longer especially when solids are being introduced. Scientifically formulated as a nutritionally complete breast milk substitute. Packed full of minerals, vitamins and other essential ingredients to give your baby the best possible foundations for the future. Best of all, Bellavita is made with 100% Australian milk as well as manufactured and packaged right here utilising the Australian clean and green production process to its full potential. So you can be sure that you are giving your baby a clean and a safe product.

FOLLOW-ON MILK FORMULASTEP 2 (6-12 MONTHS)

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LIST OF INGREDIENTS, MINERALS & VITAMINS

Ingredients

Milk Solids (Lactose, Skim, Whey, Cream)

Vegetable Oil Blend (Coconut, Palm Olein, Sunflower & Soy)

Galacto-oligosaccharride Powder

Arachidonic Acid Powder

Docosahexaenoic Acid Powder

Docosahexaenoic Acid

Lecithin (Soy)

Minerals

Calcium Carbonate

Magnesium Chloride

Tricalcium Phosphate, Di Potassium Phosphate

Potassium Chloride

Ferrous Sulphate, Zinc Sulphate, Copper Sulphate, Magnese Sulphate

Potassium Iodide

Sodium Selenite

Vitamins

(Vitamin C, Vitamin E, Niacin, Vitamin A, Pantothenic Acid, Vitamin D3,

Thiamine, Riboflavin, Vitamin B6, Folic Acid, Vitamin K, Biotin,

Vitamin B12)

Choline Bitartrate, Taurine

Inositol, L-Carnitine

Beta-Carotene

Luetin

Total

T YPICAL ANALYSIS

Ingredient Unit

AveragePer 100g

AveragePer 100kj

AveragePer 100ml

Energy kj 2040 262

Protein g 14.7 0.72 1.89

Whey Protein Concentrate g 6.6 0.32 0.85

Casein g 8.1 0.4 1.04

Fat g 22.6 1.11 2.9

Linoleic acid g 3.2 0.16 0.41

alpha-linolenic acid mg 320 15.7 41.1

Arachidonic Acid (ARA) mg 110 5.39 2.9

Docosahexaenoic acid (DHA) mg 108 5.29 13.9

Carbohydrate g 55.7 2.73 7.15

Vitamin A μg 491 24.1 63.1

Vitamin D μg 7.05 0.35 0.91

Vitamin E μg 11.2 0.55 1.43

Vitamin K μg 53 2.6 6.81

Vitamin B6 μg 350 17.1 44.9

Vitamin B12 μg 2.95 0.14 0.38

Vitamin C mg 101 4.95 13

Niacin mg 8.3 0.41 1.07

Folate μg 148 7.25 19

Pantothenic Acid μg 5200 255 668

Riboflavin μg 1310 64.2 168

Thiamine μg 830 40.7 107

Biotin μg 26 1.27 3.34

Choline mg 99 4.85 12.7

Taurine mg 38 1.86 4.88

Inositol mg 24.0 1.18 3.08

L-Carnitine mg 10.3 0.5 1.32

Calcium mg 556 27.7 72.6

Phosphorus mg 373 18.3 47.9

Manganesium μg 52 2.55 6.68

Iron mg 7.2 0.35 0.92

Zinc mg 4.1 0.2 0.53

Manganese μg 79 3.87 10.1

Copper μg 330 16.2 44.2

Iodine μg 59.0 2.89 7.56

Selenium μg 9.7 0.48 1.25

Sodium mg 118 5.78 15.1

Potassium mg 651 31.9 83.6

Chloride mg 432 21.2 55.5

Fructo- oligosaccharides (FOS) mg

Galacto-oligosaccharides (GOS) mg 980 48 126

Beta- Carotene μg 118 5.78 15.2

Lutein mcg 40.0 1.96 5.14

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CONSUMER USE

END PRODUC T CHARAC TERISTICSInfant Formula in:

(1) 900g Tin with food grade plastic scoop inside and food grade plastic lid cover.

ME THOD OF PRESER VATIONDry Product. Sealed and flushed with N2.

PACK AGING - PRIMARY1. 900g Tin (127mm Diameter) with food grade plastic scoop 2. 1 x 40ft Container containers 19,000 Units

PACK AGING - SECONDARY1. Corrugated Cardboard Carton 2. Food grade Plastic Lid. 3. Corrugated Cardboard Divider.

STORAGE CONDITIONCool Dry Area, Low Humidity, below 25 degrees Celcius.

DISTRIBUTION ME THODDelivery by Container to Warehouse or Port.

SHELF L IFE24 months

Infants 6 – 12 months only

INTENDED USEInfant Food beverage after re-hydration as directed on label

Product Origin: New South Wales, Australia

Bellavita sage 3 toddler formula is a scientifically formulated drink supplement designed to support your baby’s healthy development from 12 months on. Packed full of minerals, vitamins and other essential ingredients to give your baby the best possible foundations for the future. It contains these important ingredients: DHA Omega 3 – supports normal brain developmentCalcium, Iron and Zinc – for a healthy bone and immune system developmentLutein – to support normal eye function and vision healthProbiotics – help support digestive health Bellavita stage 3 drink supplement combined with a varied diet will help your child grow, learn and play.

Best of all, Bellavita is made with 100% Australian milk as well as manufactured and packaged right here utilising the Australian clean and green production process to its full potential.

So you can be sure that you are giving your baby a clean and a safe product.

TODDLER MILK FORMULASTEP 3 (1-3 YEARS)

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LIST OF INGREDIENTS, MINERALS & VITAMINS

Ingredients

Milk Solids (Lactose, Skim, Whole)

Microencapsulated DHA Powder (From Tuna Fish)

Galacto-oligosaccharride Powder

Minerals

Iron Pyrophosphate

Magnesium Oxide

Zinc Sulphate

Potassium Iodide

Vitamins

(Vitamin C, Vitamin E, Niacin, Vitamin D3, Vitamin A,

Thiamine, Riboflavin, Vitamin B6, Vitamin B12, Folate)

Emulsifier (Soy Lecithin) Luetin

Total

T YPICAL ANALYSIS

Ingredient Unit

AveragePer 100g

AveragePer 100kj

Average Per 100ml

Energy kj 1630 214

Protein g 30.8 1.89 4.05

Fat g 6.4 0.39 0.84

Saturated g 4.01 0.25 0.53

Trans g 0 0 0

Polyunsaturated g 0.38 0.02 0.05

Total Omega 3 mg 220 13.5 29.0

alpha-linolenic acid mg 37.4 2.3 4.92

Long Chain Omega 3 mg 167 10.2 22.0

Docosahexaenoic acid (DHA) mg 138 8.47 18.2

Eicosapentaenoic acid mg 28.6 1.75 3.75

Monounsaturated g 1.64 0.1 0.22

Carbohydrate g 50.4 3.09 6.62

Sugars G 50 3.07 6.57

Vitamin A μg 348 21.3 45.7

Vitamin D μg 9.25 0.57 1.22

Vitamin E μg 12 0.71 1.52

Vitamin B6 μg 1620 99.4 213

Vitamin B12 μg 2.3 0.14 0.3

Vitamin C mg 70 4.29 9.2

Niacin mg 11.6 0.71 1.52

Folate μg 232 14.2 30.5

Riboflavin μg 1850 113 243

Thiamine μg 1160 71.2 152

Calcium mg 1010 62.1 133

Phosphorus mg 918 56.3 121

Manganesium μg 139 8.53 18.3

Iron mg 14 0.85 1.83

Zinc mg 5 0.31 0.67

Iodine μg 111 6.81 14.6

Sodium mg 330 20.2 43.4

Potassium mg 1326 81.1 174

Galacto-oligosaccharides (GOS) mg 1440 88.1 189

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CONSUMER USE

END PRODUC T CHARAC TERISTICSInfant Formula in:

(1) 900g Tin with food grade plastic scoop inside and food grade plastic lid cover.

ME THOD OF PRESER VATIONDry Product. Sealed and flushed with N2.

PACK AGING - PRIMARY1. 900g Tin (127mm Diameter) with food grade plastic scoop 2. 1 x 40ft Container containers 19,000 Units

PACK AGING - SECONDARY1. Corrugated Cardboard Carton 2. Food grade Plastic Lid. 3. Corrugated Cardboard Divider.

STORAGE CONDITIONCool Dry Area, Low Humidity, below 25 degrees Celcius.

DISTRIBUTION Delivery by Container to Warehouse or Port.

SHELF L IFE24 months

Children 1 – 3 years only

INTENDED USEChildrens Food beverage after re-hydration as directed on label

P R O D U C T S U N D E R D E V E LO P M E N T

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Product Origin: Australia

Austvita is currently in the process of developing a specialty adult milk powder.

The product is to provide nutritional support for older people not meeting their nutritional requirements.

This product will suit elderly people recovering from surgical medical conditions, those with eating disorders and those experiencing abnormal weight loss.

This product is gluten free and will be suitable for people with a diabetes condition.

The packaging will be available in 900g tins.

Product Origin: Australia

Standard & Partners is in the process of developing a nutritional adult milk powder for the adult market.

Our nutritional adult milk powder products are currently under lab testing and development.

These are speciality milk powders infused with superfoods which will assist our bodies with all the nutritional health benefits.

HEALTH BENEFITSOur Australian nutritional adult milk powders will have :

• Dragon fruit powder infused in it• Siberian Ginseng infused in it

DRAGON FRUIT NUTRITION INFORMATION

g/ per 100g Health Benefits

Protein 2.0g To build and repair tissues, to make hormones, enzymes and assist the body to release energy

Calcium 5.7 mg For strong and healthy bones

Potassium 57 mg Assists in carbohydrate metabolism, & regulate blood pressure and cardiovascular health

Magnesium 28 mg Regulate body temperature, detoxification, energy pro-duction

Ascorbic Acid (Vit C) 500 mg Strengthen immune system, heals bruises and cuts faster.

Vitamin E 106 µg Protection against toxin, thins the blood & helps in the skin and hair care

Cobalamin (Vit B12) 16 µg For healthy nerve cells & red blood cells

Phosphorus 23 mg For tissue formation

Retinol (Vit A) 20 µg For body detoxification, skin health and improves night vision

Iron 3.4 mg For red blood cells production & for body energy

Copper 31 µg For a healthy bone, tissue & thyroid gland

Zinc 14 mg Improves brain function & to control appetite

Thiamine (Vit B1) 48.9 µg Assists in production of energy as well as metabolizing carbohydrates

Lycopene 14.35 mg Helps keep the body healthy and protect against harmful damage caused by free radicals

ADULT NUTRITIONAL MILK POWDERS

BRAND NAME: ELDER VITASTATUS: UNDER DE VELOPMENT

ADULT NUTRITIONAL MILK POWDERS

BRAND NAME: MIELKSTATUS: UNDER DE VELOPMENT

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SIBERIAN GINSENG HEALTH BENEFITS

• Energy - Providing extra energy during stressful times Siberian ginseng is recommended by herbalists as a stimulating herb for people who are tired and run-down, especially those affected by stress.

• Focus - Increasing circulation, Siberian Ginseng helps in restoring memory, concentration, and mental clarity that might be weakened by less blood flow to the brain. • Anti-Anxiety - The herb contains active chemical components, (eleutherosides) that appear to inhabit the stress responseby reducing the activity of the adrenal cortex.

• Cold & Flu - Eleuthero is traditionally used to help rebuild Chi energy during the recovery period following any illness.

• Insomnia - Chinese healers believe that Siberian Ginseng is an herbal sedative and one of the best remedies for insomnia.

• Immune Booster - Immune system stimulant, Siberian Ginseng is specifically effective for preventing infection during times of intense physical activity. Normalizing body functions, Eleuthero is a powerful adaptogen and helps the body to balance, heal and to instill an overall sense of well-being.

• Anti-Fatigue - Because of this effect, it has become popular to enhance mental function and physical performance during times of overwork, stress, fatigue and exhaustion.

• Liver Detox - It helps the liver to detox harmful toxins and from radiation exposure.

STANDARD & PARTNERS LTD

www.standardandpartnersltd.com

E: [email protected]

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