our house is your house - amazon s3 · our house is your house s ituated only 30 minutes from...
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Our House is Your House Situated only 30 minutes from Dublin, Bellinter House is renowned as one of the most unique
wedding venues in Ireland.
This stunning 18th century Georgian Manor is set on the banks of the River Boyne. Nestled among sweeping lawns, ancient trees and with a labyrinth of secluded spots for you to explore, Bellinter House creates a distinctive romantic ambiance which cannot be replicated anywhere else.
We offer you exclusive use of Bellinter House & grounds for your wedding. Every wedding at Bellinter House is unique & we will work with you as a couple to ensure that your special day reflects your own personality & style and can tailor a package especially for you.
With its unique character and rustic charm, this property is a must-see for any style-conscious couple.
On this day, I married my best friend, the one I laugh with, live for, love……
Choose to say ‘I Do’ under the symbol of Bellinter, the iconic Weeping Beech Tree, which is located on our main lawns in front of the house. This magical setting can seat up to 206 of your guests.
Outdoor ceremonies are also available on our beautiful Back Patio, where you can descend the cast iron steps to stunning views of the River Boyne. The Back Patio can accommodate up to 150 guests seated.
For larger indoor weddings, the atmospheric Eden Restaurant is the perfect setting for an intimate
ceremony and is especially fitting given that its previous role was that of a Chapel during Bellinter’s time as a Convent. Eden can seat up to 130 of your guests with an additional 50 guests standing.
Also, our bespoke Nunnery Suite features arched ceilings & ornate pillars and is the perfect option for an indoor ceremony for up to 70 guests seated with an additional 20 guests standing.
Ceremony Fee - Price on Application *Outdoor ceremonies are subject to weather conditions.
First Sight...Awarded recently as the ‘Best Exclusive Wedding
Venue in Ireland’ and named Luxury Travel Guide’s ‘Unique Wedding Venue of the Year 2018’, Bellinter House celebrates a mixture of timeless Georgian features and contemporary arts which will create a lasting impression on all who experience it.
Visualize your dream wedding day in this bold and elegant setting: your guests arriving through the long winding avenue of mature trees, leading them to their first view of this impressive Georgian house.
Bellinter is a magnificent example of an eighteenth-century country house in Palladian style. The House was designed by the renowned architect Richard Cassels who is also responsible for designing other notable venues, such as Russborough House, Carton House, Powerscourt and Leinster House.
Throughout the day your guests will enjoy their time in the main public rooms, each designed to pique your interest and stimulate your senses.
After your Ceremony, your guests will gather between the Drawing Room and Back Patio for
the big Arrival Reception.
Refresh your guests with Bellinter's Signature Seasonal Fruit Punch, a chilled glass of bubbles or one of our speciality cocktails.
We also offer a selection of delicious canapés, homemade sweet treats and even Afternoon Tea!
Post-refreshments, guests will make their way down the original spiral staircase to our newly decorated Refectory Suite for dinner. This Georgian-inspired space comes complete with a full private bar and has magnificent views of our beautiful gardens and the winding River Boyne in the distance.
For a more alternative setting for dinner, up to 80 guests can dine in our Eden Restaurant.
With floor to ceiling windows, your friends and family will enjoy stunning visuals while they dance the night away in the Refectory.
Let the Celebrations Begin! Our Package:• Experienced Wedding events team to assist you
plan the events of your special day
• Complimentary Menu Tasting
• Open fires on cold or dull days
• A Complimentary Gift to the wedding couple from the Bellinter team
• A Bottle of Bubbles to welcome you on arrival
• Limewash Chiavari Chairs with Bespoke Matching Linen & Napkins
• Personalised Menu Design & Table Plan
• Complimentary use of our Silver Cake Stand & Cake Knife
• Complimentary use of our outdoor Vintage Horsebox Bar for your arrival reception
• Table Decor including Vintage Wrought Iron Candelabras & Tea Lights to use if you wish
• Complimentary use of our House & Landscaped grounds for your wedding photography
• A Toast Master for the reception with a full PA system
• Allocation of bedrooms for your guests on the night of your wedding
• The Lady Tara Suite is complimentary on the night of your wedding, including a relaxing breakfast the following morning
• Complimentary Late Bar Service for the night of your Wedding where non-residents are also welcome
Minimum Requirements:
Sunday to Thursday: 80 Adults for Dinner and 25 Bedrooms
Friday & Bank Holiday Sunday: 100 Adults for Dinner
and 35 Bedrooms
Saturday: 120 Adults for Dinner
and 35 Bedrooms
Optional Exclusivity Fee: €1,700 Sunday - Thursday & Off-peak Dates*
€2,250 Friday, Saturday, Bank Holiday Sunday
Ceremony at Bellinter House:Set up and use of Bellinter House for your Wedding Ceremony: Price on Application
*Off-peak Dates are Sunday – Thursday, all year round or
dates from October to April. The Off-Peak rate does not apply to Bank Holidays and from the 27th – 31st December inclusive.
The Bellinter Signature Package
Arrival Reception
Tea, Coffee & Homemade Miniature Scones with Clotted Cream, Mini Macaroons & Biscuits
-Choice of 3 Canapes
-Sparkling Wine
&Cocktails (Choose From Mojito, Cosmopolitan or Gin &
Tonic)&
Bucket of Chilled Beers Or any ratio of the above that you wish
-Dinner
5 Course Dinner - Set Starter, Soup or Sorbet Course, Choice of 2 Main Courses, Assiette of Desserts
-Tea, Coffee & Petit Fours
-A Sparkling Wine Toast Drink
-Half bottle of House Wine per person
Midnight Feast3 x Midnight Feast options
h
€95.00 per personThis package is available at €90.00 per person for Off-peak Dates*
The Briscoe PackageArrival Reception
Tea, Coffee & Homemade Miniature Scones with Clotted Cream & Biscuits
-Sparkling Wine
&Bellinter’s Seasonal
Berry Punch & Fruit Juices-
Dinner5 Course Dinner - Set Starter, Soup Course,
Choice of 2 Main Courses, Assiette of Desserts-
Tea & Coffee-
Half bottle of House Wine per person
Midnight Feast2 x Midnight Feast options
h
€80.00 per personThis package is available at €75.00 per person for Off-peak Dates*
Sample
Sample
Sample
Sample
The Briscoe Package Menu
In order to create your perfect menu, you may choose alternative options
from our menu selector
Starter:Smoked Chicken Caesar Salad with Crisp
Pancetta, Baby Gems & Croutons
✳✳
Soup:Organic Carrot & Coriander
✳✳
Main Course:Roast Sirloin of Prime Irish Beef,
Cracked Pepper Crust, Pommes Anna and Red Wine Jus
Grilled Hake Fillet with Herbed Baby Potato Cake, Carrot & Cumin Puree and
Lemon Crème Fraiche
✳✳
Assiette of Desserts
Sample
Sample
Sample
Sample
The Bellinter Signature Package
Menu
In order to create your perfect menu, you may choose alternative options
from our menu selector
Starter:Leek & Gruyer Tart
with Micro Herb Salad
✳✳
Soup or Sorbet Course:Pea & Mint Soup
Pink Grapefruit & Bombay Sapphire Sorbet
✳✳
Main Course:Pan-fried Fillet of Beef, Roast
Garlic Mash, Baby Spinach & Wild Mushrooms
Pan Fried Sea Bass with Buttered Spinach, Asparagus Spears & Sauce
Vierge
✳✳
Assiette of Desserts
*Off-peak Dates are Sunday – Thursday, all year round or dates from October to April. The €75.00 rate does not apply to Bank Holidays and from the 27th – 31st December inclusive. Our package prices are inclusive of a 13.5%VAT rate (on Food & Accommodation) and 23.5% VAT rate (on
Beverages) respectively. In the eventuality of a government increase or decrease, these rates will be passed on.
*Off-peak Dates are Sunday – Thursday, all year round or dates from October to April. The €90.00 rate does not apply to Bank Holidays and from the 27th – 31st December inclusive. Our package prices are inclusive of a 13.5%VAT rate (on Food & Accommodation) and 23.5% VAT rate (on
Beverages) respectively. In the eventuality of a government increase or decrease, these rates will be passed on.
Arrival Reception
Tea, Coffee & Homemade Miniature Scones with Clotted Cream, Mini Macaroons, Biscuits & Gourmet Finger Sandwiches
-Choice of 4 Canapes
-Sparkling Wine
&Cocktails (Choose two options from Mojito,
Cosmopolitan or Gin & Tonic)&
Bucket of Chilled BeersOr any ratio of the above that you wish
Dinner5-Course Dinner - Set Starter, Soup or Sorbet Course,
Choice of 2 Main Courses, Assiette of Desserts-
Tea, Coffee & Petit Fours-
A Sparkling Wine Toast Drink-
Free Pour House Wine during dinner
Midnight Feast3 x Midnight Feast options
h
€110.00 per personThis package is available at €100.00 per person
for Off-peak Dates*
The Preston Package
Sample
Sample
Sample
Sample
The Preston Package Menu
In order to create your perfect menu, you may choose alternative options
from our menu selector
Starter:Homemade Salmon Gravlax, Bellinter
Brown Bread, Mix Cress Salad & Citrus Crème Fraiche
✳✳
Soup or Sorbet Course:Spiced Butternut Squash
Strawberry & Basil
✳✳
Main Course:Roast Rump of Lamb with Rosemary,
Lemon, Pomme Anna & Roasted Red Onion
Sea Bream Fillet, Saffron Risotto Rice and Braised Fennel
✳✳
Assiette of Desserts
*Off-peak Dates are Sunday – Thursday, all year round or dates from October to April. The €100.00 rate does not apply to Bank Holidays and from the 27th – 31st December inclusive. Our package prices are inclusive of a 13.5%VAT rate (on Food & Accommodation) and 23.5% VAT rate (on
Beverages) respectively. In the eventuality of a government increase or decrease, these rates will be passed on.
Menu Selector
CanapésFish
Baby Crab Cakes with Caper Crème Fraiche
Prawn Purses with Sweet Chilli
Whole Cold Poached Shrimp with Spicy Remoulade or Saffron Aioli
Smoked Salmon Roulade with Crème Cheese & Chives on a Bilini
MeatProsciutto wrapped Asparagus Spears
Seared Pink Beef with Horseradish Cream on a Potato Cake
Shredded Crispy Duck Roll with Kumquat Jam
BLT, Cherry Tomato filled with Bacon Crisp, Lambs Lettuce & Smoked Garlic Mayo
VegetarianQuesadilla Stack with Coriander
& Lime AioliRoast Butternut Squash
& Feta ParcelsStilton & Pear Tartlets
Black Rice Risotto Cake with Semi Dried Vine Tomato Puree
Selection of SandwichesEmmental, Vine Ripe Tomato & RocketChicken, Red Onion & Baby SpinachSmoked Salmon with Cucumber & Dill
(Other fillings available)
Menus:Starters:
Crispy Duck Confit with Braised Red Cabbage & Blood Orange Dressing
Wild Mushrooms on Toast Point with Cox’s Apple & Walnut Dressing
Salmon & Broccoli Tart, Micro Herb Salad and Pesto Dressing
Caramelized Shallot & Black Pudding Tartlet with Apple Compote
Mini Bellinter Smokies, Micro Cress Salad & Bacon CrispsVenison Sausage, Celeriac Puree,
Cress Salad and Toasted HazelnutsMini Bellinter Smokies, Micro Cress Salad
& Bacon CrispsCrottin Goat Cheese Salad with Pine Nuts,
Baby Spinach & Wild Garlic PestoHomemade Salmon Gravlax, Bellinter Brown Bread, Mix
Cress Salad & Citrus Crème FraicheAged Serrano Ham with Roasted Fresh Fig Salad
Leek & Gruyer Tart with Micro Herb SaladBeef Carpaccio, Herb Yogurt Dressing, Rocket
& Parmesan Shavings
SoupsMushroom Veloute & Tarragon
Smoked Ham & Pea Parsnip, Pear & Stilton
Spiced Butternut Squash Spring Pea & Mint
Fennel, Lemon & Thyme Organic Carrot & Coriander
SorbetsPear Williams, Pinacolada, Blueberry Vodka
Champagne, Strawberry & Basil, Peach SchnappsPink Grapefruit & Bombay Sapphire
All items are subject to season.All items are on request and may be affect your package price.
Moving In...
Bellinter House features 44 Guestrooms and can accommodate up to 100 guests overnight.
Every room is individually styled with a mix of original Georgian features and modern design. You will be spoilt for choice when allocating bedrooms for your guests……
The Lady Tara Suite is complimentary for the wedding couple on the night of the wedding, and our bedrooms are collectively discounted at the following rates:
€199.00 per double occupancy room and €299.00 per Stable Suite Friday, Saturday & Peak Dates.
€159.00 per double occupancy room and €259.00 per Stable Suite Sunday to Thursday and Off-peak Dates*
All Rates include Breakfast in Eden Restaurant from 8am – 11am the following morning.
Guests can enjoy complimentary use of our Sauna, Steam Room and Outdoor Hot Tub and can book treatments in our multi award-winning Bathhouse Spa.
*Off-peak Dates are Sunday – Thursday, all year round or dates from October to April. The Off-Peak rate does not apply to Bank Holidays and from the 27th – 31st December inclusive. Our package prices are inclusive of a 13.5%VAT rate (on Food & Accommodation) and 23.5% VAT rate
(on Beverages) respectively. In the eventuality of a government increase or decrease, these rates will be passed on.
Main CoursesRoast Rump of Lamb with Rosemary, Lemon, Pomme Anna
& Roasted Red Onion
Pan Fried Fillet of Beef with Horseradish & Stilton Crème Fraiche, Market Greens, Smoky Bacon Crisps and Roast Garlic Mash
Pan Fried Sea Bass with Buttered Spinach, Asparagus Spears & Sauce Vierge
Honey Roast Barbury Duck Confit with Ruby Chard, Orange, Chicory & Lyonnais Potatoes
Grilled Hake Fillet with Herbed Baby Potato Cake, Carrot & Cumin Puree and Lemon Crème Fraiche
Roast Supreme of Corn-fed Chicken, Chorizo Pomme Anna, Rocket Salad and Rosemary Jus
Sea Bream Fillet, Saffron Risotto Rice and Braised FennelRoast Belly of Pork, Wholegrain Mash, Caramelized Onions,
Calvados Reduction
Roast Greshingham Confit Duck Leg, Hunter Potatoes, Ruby Chard & Cherry Jam
Pan-fried Fillet of Beef, Roast Garlic Mash, Baby Spinach & Wild Mushrooms
Roasted Salmon Fillet, Serrano Ham, Herb Crusted New Potatoes, Celeriac Puree & Sorrel Cream
Roast Supreme of Corn-fed Chicken, Chorizo Pomme Anna, Rocket Salad and Rosemary Jus
Desserts
Upside Down Pear Pudding with Vanilla Ice Cream
Lemon Meringue Tart
Mango & Passion Fruit Macaroon Cake
Chocolate Gateau with Dark Chocolate Mousse & Amaretto Ice Cream
Nutted Iced Praline Parfait with Mango Coulis & Kiwi Marmalade
Summer Berries Éclair with Almond Caramel
French Meringue with Fresh Summer Strawberries & Mascarpone Cream
Vanilla Crème Brulee with Chocolate & Hazelnut Cookies
Strawberry Cheesecake
Black Forest Gateaux
Chocolate & Raspberry Gateaux with Raspberry Sorbet
Midnight Feasts:Gourmet Sandwiches& Cocktail sausages
\
Homemade Pizza slices& Chunky Potato Wedges with Garlic Mayo
\Chicken & Vegetable Quesadilla
& Chip Cones with Mayo\
Mini Quiches& Selection of Salad Wraps
\Mini Hamburgers
& Mini fish & chip cones with Mayo
Little Tots MenuChildren up to 12 years of age can dine from our children’s
menu at €20.00 per child for a 3-Course, or include a ½ portion of the wedding main course for €30.00.
Children 17 and under are €45.00 for a 3-course.
To StartSoup Or Crudite
Main CourseRoast Chicken served with Vegetables,
Mashed Potato & Gravy
Bellinter Burger & Chunky Chips
Pizza Slice with Chunky Chips
Mixed Platter: Irish Pork Sausage & Mini Chicken Fillet served with Vegetables, Mashed Potato and Gravy
½ Portion of Wedding Menu Main Course - (€10.00 supplement applies)
A Sweet TreatHomemade Ice Cream with Chocolate Sauce Fruit Salad
Chocolate Brownie with Vanilla Ice Cream
Wedding CakesTo complete your Banquet, our Bellinter Bakery can help create the perfect Wedding Cake.
Our skilled pastry chefs can design the ideal confection to suit you. From our signature Macaroon Cakes, to a Cupcake-Cake creation, we will strive to meet your every need.
Price on Application.
One Day is never enough!
Rehearsal Dinner or Post Wedding Dinner in Eden3 Course DinnerChoice of 3 Main Courses, Dessert, Tea, Coffee & Petit Fours @€45.00 per person
4 Course DinnerChoice of 3 Starters, 3 Main Courses, 3 Desserts, Tea, Coffee & Petit Fours @€49.00 per person
Buffet BanquetSelection of 2 Hot Dishes and 3 Salads Served with a Selection of Breads & Dips @€32.00 per person
BBQ Parties The Backgarden Grill Bellinter Homemade Beef Burgers, Irish Pork Sausages, Chicken Wings and Vegetable Skewers served with a Selection of 3 Salads, Breads and Dips @ €32.00 per person
The Deluxe BBQMini Beef Burgers, Irish Pork Sausages, Mini Steaks, Prawn Skewers & Classic Chicken Burgers Roasted Vegetables Skewers or Corn on the Cob & Baked Potatoes served with a Selection of 3 Salads, Breads & Dips @ €42.00 per person
The Whole HogEnjoy a Backgarden Grill served with a Selection of Bottled Beers and House Wine (2 Drinks per person) @ €42.00 per person
We offer you the option to extend your wedding celebrations at the house. Gather with close friends and family for a rehearsal dinner in Eden Restaurant the night before your wedding and awaken on the morning of your special day in our Lady Tara Suite.OrRelax and rewind the day after your wedding with friends and family and enjoy a BBQ or Buffet Party!
How many people can Bellinter House host for a wedding?Bellinter House can host up to 206 guests comfortably in our Refectory Suite.
What awards has Bellinter House won?Bellinter House has won an extensive number of awards recently:• Best Exclusive Wedding Venue in Ireland• Best Exclusive Wedding Venue in Leinster• Most Exclusive Wedding Venue in the Midlands• 2AA Rosette Award• Winner of the Luxury Travel Guide's 'Best
Exclusive Wedding Venue 2018'• Winner of the Luxury Travel Guide’s ‘Unique
Wedding Venue of the Year 2018'
Does Bellinter House offer Exclusive Use for Weddings?Yes of course, at an additional cost, a couple can choose to book Bellinter House exclusively for their wedding day. This is not a requirement however.
I live abroad and need help planning our wedding?Many of our wedding couples live abroad. We know how stressful it can be trying to organise a wedding from afar. Rest assured our team have years of experience and are more than delighted to help you with any requests you may have.
How can I arrange a wedding appointment?We can arrange a wedding appointment anytime of the week subject to availability. Please call 046-9030900 or email [email protected]
When is your next Wedding Showcase?We update the Wedding Showcase page of our website as each Showcase date is confirmed
Does Bellinter House have a guaranteed one wedding a day policy?Yes, we only ever welcome one wedding per day onsite.
Do we have a list of recognised Wedding Suppliers?Yes, of course. For more details on recommended wedding suppliers, please contact our wedding coordinator on 046-9030900 or email [email protected]
Can you cater to Dietary Requirements & offer Vegetarian Options?Our Chefs welcome any special requests and dietary requirements, they love a challenge!
Do you cater for children?Yes, of course. Children up to 12 years of age can dine from our children’s menu at €20.00 per child for a 3-Course, or include a ½ portion of the wedding main course for €30.00. Children 17 and under are €45.00 for a 3-course.
Do you cater for smaller weddings?Yes, of course. We also host small, intimate weddings from Monday to Thursday each week. Please call 046-9030900 or email [email protected]
FAQ
Bellinter House Bellinter, Navan, Co Meath
C15 F2XA
T: 046-9030900E: [email protected]: www.bellinterhouse.com
Front & back cover: Awake & Dreaming Photography | Inside front cover & page 1: Eamonn Golsing Masterpiece Aerial Photography Page 2,3,5 & back inside cover: Livia Figueiredo Photography
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