*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Bros. Chili 3.79 Add cheese or onions for 50¢

MYsTErY KETTlE soUP 3.49 Ask what kind. You know you want to try it.

BrEadEd MozzarElla WEdgEs 6.29

Six wedges with homemade tomato sauce and Parmesan

Colossal haNd-CUT oNioN riNgs 7.99

Cut and breaded daily with zesty retro sauce to dip

QUEso diP W/ hoUsE-CooKEd ChiPs 6.89

House-cooked tortilla chips and fresh pico de gallo, served with Primanti’s signature queso dip

sPiCY BaTTEr-diPPEd PUB PiCKlEs 5.79

Crisp with just a little cayenne spice, served with ranch for your cool dipping pleasure

loadEd NaChos 9.89House-cooked chips, queso, white cheddar, Monterey Jack, chili, sour cream, jalapenos and fresh pico de gallo

Swap out the Chili for: Chicken 2.50 Steak 3.00

PriMaNTi FriEs Regular 2.99 Large 6.99

ChEEsE FriEs Regular 3.59 Large 7.99

sMallMaN sTrEET FriEs Single 4.89 Double 9.89 Loaded with chili, cheese, bacon, jalapeños and sour cream

rETro ToTs 4.99Classic crispy tots served with our zesty Retro dipping sauce

BlT ToTs 5.89Loaded up with warm cheese sauce, bacon, shredded lettuce, chopped tomato and ranch dressing

oUr FriEs arE haNd CUT FroM FrEsh PoTaToEs dailY

We are proud to be named one of america’s Classic restaurants with a James Beard award.

classic big bro

PasTraMi & ChEEsE 8.59 9.59

oVEN-roasTEd TUrKEY & ChEEsE 8.09 8.99

CorNEd BEEF & ChEEsE 8.59 9.59

CaPiCola & ChEEsE 7.69 8.69 Spicy Italian Ham

roasT BEEF & ChEEsE 8.59 9.59

classic big bro

haM & ChEEsE 7.69 8.69

dElUXE FriEd Egg & ChEEsE* 5.99 7.59

ChEEsE CoMBo 6.59 7.79 Swiss, American and Provolone

BaCoN & ChEEsE 7.69 8.69

gENoa salaMi & ChEEsE 7.79 8.99

aNgUs sTEaK & ChEEsE* 8.79 9.99

BrEadEd PorK TENdErloiN 9.89

iTaliaN saUsagE & ChEEsE 7.49 9.29

PiTTs-BUrgEr® * 7.39 9.49 Seasoned Hamburg Steak

Colossal Fish & ChEEsE 8.99

soUThWEsT BlaCK BEaN 8.99 9.99

Our Almost Famous sandwich is the time-tested blend of top-quality grilled meat, melted provolone cheese, sweet-and-sour coleslaw, fresh-cut fries, ripe tomatoes

and our house recipe Italian bread.

NEW YorKEr 9.99 Pastrami, corned beef, Swiss cheese and Primanti Bros. Spicy Beer Mustard

JoE, diCK aNd sTaNlEY 8.99 Our founders' favorite, capicola, oven-roasted turkey, roast beef and provolone cheese

ThE CaPoNE 9.49 Capicola, salami, Italian sausage and provolone cheese

rEUBEN 9.99 A half-pound of corned beef and pastrami, swiss, retro sauce, hot grilled slaw and French fries on marble rye

doUBlE roasT aNd ChEddar 9.99 A half-pound of roast beef, double cheddar and Parmesan horseradish mayo

TALL BOYS sTaCKEd, sTUFFEd aNd sErVEd PriMaNTi-sTYlE

Onions by Request (Free) Add an Egg 59¢Extra Cheese 59¢

Top w/ Bacon 99¢

Whole Kosher Pickle 1.69Add a Slice of Pizza 2.00 11AM-3PM

add oNs

ASK FOR ANYSANDWICH TOASTED.

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saUCE iT: Listed Mild π Hot

garliC ParMEsaNhoNEY BBQhoNEY MUsTardsMoKEY BBQsWEET hEaThoNEY BUFFaloaUThENTiC BUFFalosPiCY garliC

BoNElEsssNaCK 5 wings 5.49

MEdiUM 10 wings 8.79

largE 15 wings 11.49

BUCKET 20 wings 14.79

BoNE-iNsNaCK 5 wings 5.99

MEdiUM 10 wings 9.99

largE 15 wings 14.59

BUCKET 20 wings 18.99

ALL WINGS SUNDAY and MONDAY

EXTRA CHEESEPEPPERONI SAUSAGE ONIONS

GREEN PEPPERS MUSHROOMS JALAPEÑOS HAM

BACON TOMATOES BLACK OLIVES BANANA PEPPERS

ROASTED CHICKENROASTED RED PEPPERS CAPICOLA

TradiTioNal 14" 1.69 ea. /18" 1.99 ea.

Pizza 14" 11.99 / 18" 13.99

EXTra FaNCY 14" 1.99 ea. /18" 2.99 ea.

TUES & THUR

PIZZA FEAST: • 3 TradiTioNal ToPPiNgs •

14" 15.99 / 18" 17.99COMES W/ SALAD & POP

• sUBsTiTUTE a PiTChEr oF doMEsTiC BEEr For JUsT 3 BUCKs •

5 BUCK ADD ONS 10 WiNgs - BoNElEss or BoNE-iN

QUEso & ChiPs MozzarElla WEdgEs

BlT or rETro ToTs

> MoN-Fri: 11aM To 3PM w/ aNY Food ordEr> MoN-Fri: 5PM-7PM

TWo BUCK

sliCE

EACH · DINE-IN ONLY64¢

TOPPINGS EXTRA. DINE IN ONLY.

Bleu Cheese? RAnCh? CeleRy? It’s On us. Just Ask.

PErsoNal dElUXE 9" 6.99

Comes with your choice of three traditional toppings

ThE lEgENd 14" 14.99 / 18" 17.99 Pepperoni, sausage, green pepper, onion, mushroom, red sauce

hog Wild 14" 14.99 / 18" 17.99 Pepperoni, hot sausage, bacon, capicola, red sauce

ClassiC ChEEsE 14" 11.99 / 18" 13.99Keep it simple with mozzarella and red sauce – or start here, add more toppings and create your own

BIG BURGERS + OTHER SANDWICHESall ThEsE gUYs CoME WiTh EiThEr

ColEslaW or FrENCh FriEs. ADD A SIDE SALAD 1.99

ThE BroThErs BUrgEr* 10.89 ½ pound fresh hand-smashed patty, bacon, pastrami, fried egg, double provolone, lettuce, tomato, red onion and banana peppers

1/2 PoUNd ChEEsEBUrgEr* 8.99 ½ pound fresh hand-smashed patty, lettuce, tomato, red onion, pickle, mayo and double cheese – American, Swiss or Provolone

BBQ BaCoN ChEddar BUrgEr* 9.99 ½ pound fresh hand-smashed patty, smoky BBQ sauce, bacon, shredded cheddar, lettuce, tomato and red onion

BrEadEd PorK TENdErloiN 9.99 1/2 pound breaded pork tenderloin – served with pepper jack cheese, lettuce, tomato, red onion and pickle on a brioche bun, PB Spicy Beer Mustard on the side

MEaTBall CrosTiNi 8.99 Hand-rolled beef and pork meatballs, oven-baked with fresh tomato sauce, provolone and parmesan cheese on a 10" garlic-herb toasted crostini roll

loadEd ChEEsEsTEaK BoMB 10.99 Packed with grilled angus steak, peppers, onions and American cheese — served on a fresh 10" crostini roll

ThE CrisPY ChiCKEN saNdWiCh 8.79 Crispy chicken breast with Provolone, lettuce, tomato, red onion and our fresh Cajun sauce, on a brioche bun

grillEd ChiCKEN sPiNaCh ClUB 8.99 Grilled chicken with bacon, red onion, tomato, Swiss and bacon tomato ranch sauce, on a brioche bun

BUFFalo ChiCKEN saNdWiCh 8.79Crispy chicken breast tossed in Buffalo sauce, served with lettuce, tomato, red onion and blue cheese, on a brioche bun

iTaliaN CrosTiNi 8.79 Oven-baked and loaded with capicola, salami, pepperoni, mozzarella and Italian vinaigrette – topped with lettuce, tomato and onion and served on a toasted 10" crostini roll

soUThWEsT BlaCK BEaN BUrgEr 8.79 Made with black beans, corn and brown rice. Topped with pico de gallo, Monterey Jack and an onion ring

PriMaNTi hoUsE salad 5.29Iceberg and romaine, tomato, sharp white cheddar, Monterey Jack, bacon and house-made garlic herb croutons

Add Chicken: 2.50

CrisPY ChiCKEN salad 8.99Iceberg and romaine, crispy chicken breast, tomatoes, red onion, chopped egg, bacon, crumbled bleu cheese and croutons > Toss it in your favorite wing sauce — no charge

sirloiN sTEaK W/ FriEs 9.79Seasoned strips of sirloin steak, house salad mix, tomato, chopped egg, roasted peppers, bacon, crumbled and creamy bleu cheese, red onion and house-made croutons

dress it up Italian, bleu cheese, ranch, honey mustard, white balsamic vinaigrette, red wine vinaigrette

ThE FirsT PriMaNTi Bros. WasN'T a rEsTaUraNT aT all. iT Was a lUNCh CarT.

1933(ish) Around 1933, a regular guy named Joe Primanti saw the dock crews and truck drivers

who worked in the produce warehouses of Pittsburgh’s Strip District neighborhood were hungry. And he

thought they could use a good meal. 1933 The problem – those guys worked at night. So – Joe manned

up and started serving sandwiches by moonlight from his now-historic cart. And it worked. Pretty quickly,

Joe Primanti was joined by his brothers (obviously – check out the name of the place) and the restaurant was

born. Open from 11PM to 11AM every night. soMETiME laTEr One day a guy from a produce

warehouse stopped by with a load of potatoes. Joe fried up a few and put ‘em on a sandwich and realized he

was on to something. A handful of slaw on top – rather than on the side – and Joe knew he had it. No sides,

no forks and no need for a plate meant Joe’s customers could eat with one hand and keep working with the

other – and it meant less mess for Joe and his bros. Perfect. TodaYAs we’ve grown, we’ve stayed

committed to that sandwich and Joe’s original recipes – using the freshest ingredients and preparing things

by hand. We haven’t lost any of his attitude, either. so...We hope you enjoy your sandwich. We’re not sorry

about the paper plate or the wax paper. We’ll see you after your next shift.

BUilT For TWo!

rEal iCE CrEaM, haNd sPUN& TriPlE ThiCK

ChoosE: ChoColaTE, sTraWBErrY,

MoCha or VaNilla4.29

ToasTEd CiNNaMoN & VaNilla 7.69Yep! Just like your favorite breakfast cereal, but good all day long! Rum Chata and Fireball Whiskey make this a grown-up shake.

ChoColaTE-CoVErEd BlaCK ChErrY 7.69Premium custard hand-spun with Hershey’s chocolate and Red Stag Black Cherry, No kidding.

salTEd CaraMEl PrETzEl 7.69Vanilla custard milkshake spun with Three Olives Salted Caramel Pretzel vodka, caramel sauce and pretzel bits then topped with whipped cream and more caramel, just because.

rEallY Big BroWNiE sUNdaEGiant Brownie and premium vanilla ice cream, topped

with whipped cream and Hershey’s fudge sauce

sNiCKErs PiECreamy caramel filling topped with crumbled pieces of Snickers

resting on a chocolate cookie crust.> A La Mode for just a buck more

AND OTHER TASTY BEvERAGESRoot Beer Float

Fruit Juice Chocolate Milk

MilkHot Chocolate

Hot Tea & Coffee

Fresh Brewed Iced Tea

Fresh Brewed Sweet Tea

Arnold Palmer Iced Tea Lemonade

CoKE diET CoKE

ChErrY CoKE sPriTE

BarQ's rooT BEEr

dr. PEPPErlEMoNadE

rasPBErrY TEa rEd BUll

giNgEr alE