Warming French onion soup served with a traditional cheese crouton £3.95

Roquefort cheese, baked fig, walnut, and rocket salad £6.00

Rich caramelised onion and goat’s cheese tartin served with fiery rocket and balsamic glaze £8.00

Classic Beef Bourguignon served with creamy celeriac mash £9.95

For grazing and sharing

Cheese board - a selection of hard, soft and blue cheeses £6.95

Charcuterie board - a selection of regional cured meats £7.25

Available at the Interval only

Whole baked Camembert with garlic and thyme

served with a French baguette £8.00

PRE BOOK WITH YOUR TICKETS & SAVE MONEY WITH THESE SPECIAL OFFERS • Cheese or charcuterie board & 2 drinks £12.50

(choose from a small glass of house wine/bottle of Stella)• Whole baked Camembert (served at the interval) £7

• Prosecco £18 (£22.50 on the day)

This menu may change, please check the website before you come for updates.