official bbq entry form - deer river

THE DEER RIVER BAR-B-QUE & BREW FEST SATURDAY, JULY 15, 2017 3-8 P.M. NEW LOCATION Details to Follow Entry Fees: $50 Before May 1st, 2017 $100 by June 15th, 2017 Barbeque Categories (All four mandatory for Grand Champion): Beef Brisket Pulled Pork Chicken Pork Ribs Meat must be purchased from event at choice market price. FRIDAY NIGHT Chicken Wing Contest (optional: no additional charge) Wings provided. T-Shirts (2 t-shirts per team-all additional t-shirts $15 each) ___ Small ___Medium ___Large ___XLarge ___2XLarge ___3XLarge Please place # of shirts next to the size. All t-shirts are pre-order only. Waiver of Liability: (Please read carefully) In consideration of your acceptance of this entry, I the undersigned, intending to be legallyboung hereby, for myself, myheirs, my team, waive and release any and all rights and claims for damages I or my team may have against the Deer River Chamer of Commerce, the City of Deer River, its representatives, successors, and assigns, for any and all inguries suffered by myself, my team, or my guests in the event. Further, I grant full permission to the even organizers and/or agents, authorized by them to use any photographs, video tapes, recordings or any other record of the event for any legitimate purpose. I have read the contest rules and agree to abide by the rules and regulations of the Deer River Chamber of Commerce. See website for contest rule. CHIEF COOK SIGNATURE __________________________________________________ DATE __________________________________ Entry Fee: Make check payable to: Deer River Chamber of Commerce Mail to: Deer River Chamber of Commerce, PO Box 505, Deer River, MN 56636 Information: Please contact Mike Kane at 218-244-7174 or email [email protected] | [email protected] TEAM NAME _____________________________________________ CHIEF COOK NAME ___________________________________________ ADDRESS _______________________________________________________________________________________________________ CITY _______________________________________________________________ STATE______________________ZIP _____________ PHONE ________________________________ E-MAIL __________________________________________________________________ DEER RIVER CHAMBER OF COMMERECE P.O. Box 505 Deer River, MN 56636 | 218-246-8055 | [email protected] Official BBQ Entry Form

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Page 1: Official BBQ Entry Form - Deer River

THE DEER RIVER BAR-B-QUE & BREW FESTSATURDAY, JULY 15, 2017 3-8 P.M.

NEW LOCATIONDetails to Follow

Entry Fees: $50 Before May 1st, 2017 $100 by June 15th, 2017

Barbeque Categories (All four mandatory for Grand Champion):

Beef Brisket Pulled Pork Chicken Pork RibsMeat must be purchased from event at choice market price. FRIDAY NIGHT Chicken Wing Contest (optional: no additional charge)Wings provided.

T-Shirts (2 t-shirts per team-all additional t-shirts $15 each)

___ Small ___Medium ___Large ___XLarge ___2XLarge ___3XLargePlease place # of shirts next to the size. All t-shirts are pre-order only.

Waiver of Liability: (Please read carefully)

In consideration of your acceptance of this entry, I the undersigned, intending to be legallyboung hereby, for myself, myheirs, my team,waive and release any and all rights and claims for damages I or my team may have against the Deer River Chamer of Commerce, the City ofDeer River, its representatives, successors, and assigns, for any and all inguries suffered by myself, my team, or my guests in the event.Further, I grant full permission to the even organizers and/or agents, authorized by them to use any photographs, video tapes, recordings orany other record of the event for any legitimate purpose. I have read the contest rules and agree to abide by the rules and regulations of theDeer River Chamber of Commerce. See website for contest rule.

CHIEF COOK SIGNATURE __________________________________________________ DATE __________________________________

Entry Fee: Make check payable to: Deer River Chamber of Commerce

Mail to: Deer River Chamber of Commerce, PO Box 505, Deer River, MN 56636

Information: Please contact Mike Kane at 218-244-7174 or email [email protected] | [email protected]

TEAM NAME _____________________________________________

CHIEF COOK NAME ___________________________________________

ADDRESS _______________________________________________________________________________________________________

CITY _______________________________________________________________ STATE______________________ZIP _____________

PHONE ________________________________ E-MAIL __________________________________________________________________

DEER RIVER CHAMBER OF COMMERECE P.O. Box 505 Deer River, MN 56636 | 218-246-8055 | [email protected]

Official BBQ Entry Form