november december january price $2 · every thursday an entree made from california ingredients...

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Elementary Lunch Menu Price $2.50 Save time and prepay! www.myschoolbucks.com Beef Pork Non-Meat Harvest Bar Choice of two fruits and two vegetables EGUSD Food & Nutrition Services All grain products are made with whole grains. Nutrition information can be found at blogs.egusd.net/fns. Menu subject to change without notice. In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. Entrees Choose One ` ` A la carte White or Chocolate Milk - 50¢ 100% Fruit Juice - 50¢ / 75¢ Water - 75¢ ` Cheese Enchiladas Mini Cheeseburgers Beef Stew with Corn Bread MONDAY Macaroni & Cheese Turkey Taco Nada Pork Rib-A-Que TUESDAY Bean & Cheese Burrito Chicken Caesar Salad Jambalaya * THURSDAY Cheese Sticks with Marinara Meatloaf, Mashed Potatoes & Gravy Chicken Drumstick WEDNESDAY Mini Cheese Pizzas Alaskan Pollock Fish Sticks Chicken Nuggets FRIDAY * Jambalaya is made with food grown in California. NOVEMBER DECEMBER JANUARY Green Salad Hot Vegetable Pears Fresh Fruits 100% Fruit Juice Herb Flat Bread WEDNESDAY Fresh Veggie Mix Green Salad Kiwifruit Fresh Fruits 100% Fruit Juice THURSDAY Baby Carrots Baked Beans Fruit Cup Fresh Fruits 100% Fruit Juice TUESDAY Baby Carrots Broccoli Florets Fruit Cup Fresh Fruits 100% Fruit Juice MONDAY Seasonal Vegetable Baby Carrots Fruit Cup Fresh Fruits 100% Fruit Juice Homemade Cookie FRIDAY Includes choice of 1% White or Nonfat Chocolate Milk

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Page 1: NOVEMBER DECEMBER JANUARY Price $2 · Every Thursday an entree made from California ingredients will be offered at lunch. California Food for California Kids ears!Pears! ember ears

Elementary Lunch Menu

Price $2.50

Save time and prepay!www.myschoolbucks.com

Beef Pork Non-Meat

Harvest BarChoice of two fruits and two vegetables

EGUSD Food & Nutrition Services

All grain products are made with whole grains. Nutrition information can be found at blogs.egusd.net/fns. Menu subject to change without notice. In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color,national origin, sex, age, or disability.

EntreesChoose One

A la carteWhite or Chocolate Milk - 50¢

100% Fruit Juice - 50¢ / 75¢

Water - 75¢

`

Cheese Enchiladas

Mini Cheeseburgers

Beef Stew with

Corn Bread

MONDAYMacaroni & Cheese

Turkey Taco Nada

Pork Rib-A-Que

TUESDAYBean & Cheese

Burrito

Chicken Caesar

Salad

Jambalaya*

THURSDAYCheese Stickswith Marinara

Meatloaf, MashedPotatoes & Gravy

Chicken Drumstick

WEDNESDAYMini CheesePizzas

Alaskan PollockFish Sticks

Chicken Nuggets

FRIDAY

*Jambalaya is madewith food grownin California.

NOVEMBER • DECEMBER • JANUARY

Green Salad

Hot Vegetable

Pears

Fresh Fruits

100% Fruit Juice

Herb Flat Bread

WEDNESDAYFresh Veggie Mix

Green Salad

Kiwifruit

Fresh Fruits

100% Fruit Juice

THURSDAYBaby Carrots

Baked Beans

Fruit Cup

Fresh Fruits

100% Fruit Juice

TUESDAYBaby Carrots

Broccoli Florets

Fruit Cup

Fresh Fruits

100% Fruit Juice

MONDAY Seasonal Vegetable

Baby Carrots

Fruit Cup

Fresh Fruits

100% Fruit Juice

Homemade Cookie

FRIDAY

Includes choice of 1% White or Nonfat Chocolate Milk

Page 2: NOVEMBER DECEMBER JANUARY Price $2 · Every Thursday an entree made from California ingredients will be offered at lunch. California Food for California Kids ears!Pears! ember ears

California fresh to you - Jambalaya

Announcing California Thursdays....Every Thursday an entree made from California

ingredients will be offered at lunch.

California Food for California Kids

Pears!Pears!

November

Fresh pears are available on Wednesdays. Pears

ripen better off the tree and from the inside out.

They are best when eaten with the skin because

that is where most of the fiber and antioxidants

are found.

Kiwifruit!Kiwifruit!December

Fresh kiwifruit is available on Thursdays

f

rom Stellar in Madera County. Kiwis

a

re actually berries that grow on

vines and are one of the most nutrient dense

fruits.

Fresh

fr

a

s andddddd ar

SweetSweetPotatoes!Potatoes!

January

Sweet potato sticks will be a featured

seasonal vegetable on Fridays. They will

come from two growers out of Livingston in Merced

County. The warm climate and light, sandy soil in this

area is perfect for growing sweet potatoes and yams.