nibbles mains chargrill · the bull wine list champagne 125ml bottle 40 magenta, brut, Épernay,...

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All prices are inclusive of VAT at 20%. If you have an allergy to any food, or dietary requirement, please advise us prior to ordering. As market availability can vary, we reserve the right to alter dishes if necessary. Starters Puddings & ChEESES Steaks Yorkshirebedrock 8 OZ , 30dayaged £20.00 Yorkshirerump 10 OZ , 30dayaged £20.00 All served with Flat Mushroom, Grilled Tomato, Battered Onion Rings and a choice of Real Chips cooked in Dripping or Mixed Salad ‘surfandturf’it Add Garlic King Prawns £4.50 sauCES - Green Peppercorn, Red Wine, Gravy - £2.00 EACH wensleydale‘largewhite’ 10 oz cured gammonsteak Poached Free Range Egg, Battered Onion Rings, Real Chips cooked in Dripping £13.50 Burgers Chargrilled 8 oz british beefburger On Toasted Brioche Bun, Battered Onion Rings, Pickled Cucumber, Tomato Relish, Mustard Mayonnaise, Piccalilli, Skin on Fries £11.50 Black pea&ChilliBurger(V) On Toasted Brioche Bun, Sandham’s Flamin’ eck Cheese, Pickled Cucumber, Tomato Relish, Piccalilli, Skin on Fries £10.00 extra toppings Mature Dewlay’s Cheese or Smoked Streaky Bacon - £1.00 EACH Yorkshire Blue Cheese - £1.50 bread&Localbutter(V) . £3.00 breadBOARD(V) . £4.50 Bread, Local Butter, Rapeseed Oil, Treacle Vinegar, Black Pea Humous deepfriedCAuliflower fritters(V) ....................................... £4.00 Curried Mayonnaise Minibangers . £4.00 Cumberland, Black Pudding, Spicy Pork, Mustard Mayonnaise Crispy chillisquid . £4.00 Devilled Mayonnaise sharing nibbles board . £12.50 A selection of our Nibbles and Dips to Share Nibbles PulledhamHockcroquettes . £6.00 Piccalilli, Crackling & Pea Shoots Yorkshirebluecheese &Goldenbeetroot (V) . £6.50 Buttered Crumpet, Red Beetroot Relish treaclebakedporkRibs . £6.50 Devilled Black Peas prawnCocktail . £8.50 Seawater Prawns, Cos Lettuce, Pickled Cucumber, Thermidor Sauce, Lemon, Brown Bread smoked haddock &springonionfishcake . £6.50 Curried Hollandaise FISH&Chips Battered Deep Fried Line Caught Haddock, Marrowfat Peas, Real Chips cooked in Dripping, Tartare Sauce, Lemon MEDIUM - £11.50 LARGE - £14.00 catchoftheday Served with New Potatoes & Seasonal Veg £ See Specials ‘WelshBlack’BellyPorK Mashed Potato, Buttered Spinach, Sticky Cider Sauce, Apple Fritter & Crackling £15.50 PIRIPIRInidderdale ChickenSkewer Sweet Potato Wedges, Crème Fraiche £13.50 roastRED pepper& ChicKpea stew (V) Garlic Flatbread £13.00 MAINS chargrill SaLADS & Platters Seafoodplatter . £17.50 Mackenzies Smoked Salmon, Seawater Prawn Cocktail, Smoked Haddock Fishcake, Crispy Chilli Squid, Lemon, Pickled Cucumber, Beetroot Relish, Horseradish Cream, Bread Ploughman’splatter . £12.50 Ham Hock Croquette, Smoked Wensleydale, Yorkshire Blue, Pork Scratching Salad, Gooey Egg, Fig Chutney, Piccalilli, Bread avocado salad(v) . £9.50 Avocado, Yorkshire Fettle Cheese, Litte Gem Salad, Red Onion, Tomato, Tarragon & Herb Dressing With BREAST OF NIDDERDALE CHICKEN. £13.00 With SEAWATER PRAWNS. £15.00 Sandwiches Served from 12 noon until 6pm - Monday to Saturday MELTINGHETTONPALEALE . £6.50 RAREBIT(V) Fig Chutney With STREAKY BACON. £7.50 MACKENZIESSMOKEDSALMON . £10.00 &seawaterprawns Open Sandwich, Capers, Lemon, Tomato Mayonnaise CharGrilled nidderdale . £9.50 ChickenBreast Smoked Bacon, Grilled Brie, Charred Ciabatta, Redcurrant Relish Batteredhaddockbutty . £7.50 Brioche Bun, Mushy Peas & Tartare Sauce Add CHIPS. £3.00 BRAMLEYAPPLE& GOOSEBERRYCRUMBLE . £5.50 Vanilla Custard blackforestchocolatebrownie . £6.50 Chocolate Sauce, Black Cherry Ice Cream ‘Build yourownsundae’ A Choice of Ice Creams with lots of Goodies. Ask for the choices whitechocolateCHeesecake . £6.50 Poached Strawberries & Pouring Cream yorkshire parkin . £5.50 Toffee Sauce, Vanilla Ice Cream Lemon Posset . £5.50 Shortbread Biscuits artisanCheese . £6.00 3 regional Cheeses served with Bread, Biscuits, Local Butter, Celery, Fig Chutney Ice creams Yorkshiredalesfarmhouseicecream Vanilla, Strawberry, Double Chocolate, Caramel, Raspberry Ripple, Mint Chocolate Chip, Black Cherry, Lemon Sorbet, Mango Sorbet 1 scoop .£1.75 2scoopS . £3.50 3scoopS . £5.25 CONETOGO . £2.00 Waffle Cone, Choice of Ice Cream and Sauce to go Sides REAL CHIPS IN DRIPPING ....................................... £3.00 REAL CHIPS IN VEGETABLE OIL (V) ............................. £3.00 SKIN ON FRIES (V) .............................................. £3.00 BATTERED ONION RINGS (V) .................................... £3.00 BUTTERED SPINACH (V) ......................................... £3.00 MASHED POTATO (V) ............................................ £3.00 GARLIC POTATOES (V) ........................................... £3.00 SWEET POTATO WEDGES (V) .................................... £3.50 HOUSE MIXED SALAD (V) ....................................... £4.50 something liTE classics & pies lancashirehotpot Local Lamb, Braised English Onions, Potatoes and Pickled Red Cabbage £13.50 Cheeseandonionpie(V) Shortcrust Pastry, Sandham’s Cheese, Braised English Onions, Sour Cream Jacket, Beetroot Salad £12.50 fishPIE North Sea Fish, Salmon, Seawater Prawns, Parsley, baked with Mashed Potato, sprinkled with Wensleydale Cheese and served with Garden Peas £13.75 Steak&HettonAlePie Braised Beef, Puff Pastry, Real Chips in Dripping or Mashed Potato and Marrowfat Peas £13.50

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All prices are inclusive of VAT at 20%. If you have an allergy to any food, or dietary requirement, please advise us prior to ordering.As market availability can vary, we reserve the right to alter dishes if necessary.

Starters

Puddings & ChEESES

SteaksYorkshire bedrock 8OZ, 30 day aged

£20.00

Yorkshire rump 10OZ, 30 day aged

£20.00

All served with Flat Mushroom, Grilled Tomato, Battered Onion Rings and a choice of Real Chips cooked in Dripping or Mixed Salad

‘surf and turf’ itAdd Garlic King Prawns

£4.50

sauCES - Green Peppercorn, Red Wine, Gravy - £2.00 EACH

wensleydale ‘large white’ 10oz cured gammon steak

Poached Free Range Egg, Battered Onion Rings, Real Chips cooked in Dripping

£13.50

BurgersChargrilled 8oz british beef burger

On Toasted Brioche Bun, Battered Onion Rings, Pickled Cucumber, Tomato Relish, Mustard Mayonnaise, Piccalilli, Skin on Fries

£11.50

Black pea & Chilli Burger (V)On Toasted Brioche Bun, Sandham’s Flamin’ eck Cheese, Pickled Cucumber, Tomato Relish, Piccalilli, Skin on Fries

£10.00

extra toppingsMature Dewlay’s Cheese or Smoked Streaky Bacon - £1.00 EACH

Yorkshire Blue Cheese - £1.50

bread & Local butter (V). . . . . . . . . . . . . . . . . . £3.00

bread BOARD (V). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £4.50 Bread, Local Butter, Rapeseed Oil, Treacle Vinegar, Black Pea Humous

deep fried CAuliflower fritters (V) .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. .. . £4.00 Curried Mayonnaise

Mini bangers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £4.00 Cumberland, Black Pudding, Spicy Pork, Mustard Mayonnaise

Crispy chilli squid. . . . . . . . . . . . . . . . . . . . . . . . . . . £4.00 Devilled Mayonnaise

sharing nibbles board. . . . . . . . . . . . . . . . . . . . . . £12.50 A selection of our Nibbles and Dips to Share

Nibbles

Pulled ham Hock croquettes. . . . . . . . . . . . £6.00 Piccalilli, Crackling & Pea Shoots

Yorkshire blue cheese & Golden beetroot (V). . . . . . . . . . . . . . . . . . . . . . . . £6.50 Buttered Crumpet, Red Beetroot Relish

treacle baked pork Ribs. . . . . . . . . . . . . . . . . . . . £6.50 Devilled Black Peas

prawn Cocktail. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £8.50 Seawater Prawns, Cos Lettuce, Pickled Cucumber, Thermidor Sauce, Lemon, Brown Bread

smoked haddock & spring onion fishcake. . . . . . . . . . . . . . . . . . . . . £6.50 Curried Hollandaise

FISH & ChipsBattered Deep Fried Line Caught Haddock, Marrowfat Peas,

Real Chips cooked in Dripping, Tartare Sauce, Lemon

MEDIUM - £11.50LARGE - £14.00

catch of the dayServed with New Potatoes & Seasonal Veg

£ See Specials

‘Welsh Black’ Belly PorKMashed Potato, Buttered Spinach,

Sticky Cider Sauce, Apple Fritter & Crackling

£15.50

PIRI PIRI nidderdale Chicken Skewer

Sweet Potato Wedges, Crème Fraiche

£13.50

roast RED pepper & ChicKpea stew (V)

Garlic Flatbread

£13.00

MAINS chargrill

SaLADS & Platters Seafood platter. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£17.50 Mackenzies Smoked Salmon, Seawater Prawn Cocktail, Smoked Haddock Fishcake, Crispy Chilli Squid, Lemon, Pickled Cucumber, Beetroot Relish, Horseradish Cream, Bread

Ploughman’s platter. . . . . . . . . . . . . . . . . . . . . . . . . £12.50 Ham Hock Croquette, Smoked Wensleydale, Yorkshire Blue, Pork Scratching Salad, Gooey Egg, Fig Chutney, Piccalilli, Bread

avocado salad (v). . . . . . . . . . . . . . . . . . . . . . . . . . . . . £9.50 Avocado, Yorkshire Fettle Cheese, Litte Gem Salad, Red Onion, Tomato, Tarragon & Herb Dressing

With BREAST OF NIDDERDALE CHICKEN. . . . . £13.00

With SEAWATER PRAWNS. . . . . . . . . . . . . . . . . . . £15.00

SandwichesServed from 12 noon until 6pm - Monday to Saturday

MELTING HETTON PALE ALE. . . . . . . . . . . . . . . . . . . . £6.50 RAREBIT (V) Fig Chutney

With STREAKY BACON. . . . . . . . . . . . . . . . . . . . . . . . .£7.50

MACKENZIES SMOKED SALMON. . . . . . . . . . . . . . . .£10.00 & seawater prawns Open Sandwich, Capers, Lemon, Tomato Mayonnaise

CharGrilled nidderdale. . . . . . . . . . . . . . . . . . . . £9.50 Chicken Breast Smoked Bacon, Grilled Brie, Charred Ciabatta, Redcurrant Relish

Battered haddock butty. . . . . . . . . . . . . . . . . . . . . .£7.50 Brioche Bun, Mushy Peas & Tartare Sauce

Add CHIPS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.00

BRAMLEY APPLE & GOOSEBERRY CRUMBLE. . . . . . . . . . . . . . . . . . . . . . . . . . . £5.50 Vanilla Custard

black forest chocolate brownie. . . . . . . £6.50 Chocolate Sauce, Black Cherry Ice Cream

‘Build your own sundae’ A Choice of Ice Creams with lots of Goodies. Ask for the choices

white chocolate CHeesecake. . . . . . . . . . . . . £6.50 Poached Strawberries & Pouring Cream

yorkshire parkin. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £5.50 Toffee Sauce, Vanilla Ice Cream

Lemon Posset. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £5.50 Shortbread Biscuits

artisan Cheese. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £6.00 3 regional Cheeses served with Bread, Biscuits, Local Butter, Celery, Fig Chutney

Ice creams Yorkshire dales farmhouse ice creamVanilla, Strawberry, Double Chocolate, Caramel, Raspberry Ripple, Mint Chocolate Chip, Black Cherry, Lemon Sorbet, Mango Sorbet

1 scoop. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£1.75

2 scoopS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.50

3 scoopS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£5.25

CONE TO GO. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.00 Waffle Cone, Choice of Ice Cream and Sauce to go

SidesR E A L C H I P S I N D R I P P I N G . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.00R E A L C H I P S I N V E G E TA B L E O I L ( V ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.00S K I N O N F R I E S ( V ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.00B AT T E R E D O N I O N R I N G S ( V ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.00B U T T E R E D S P I N AC H ( V ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.00M A S H E D P OTATO ( V ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.00G A R L I C P OTATO E S ( V ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.00SW E E T P OTATO W E D G E S ( V ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.50H O U S E M I X E D S A L A D ( V ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£4.50

something liTEclassics & pies

lancashire hotpot Local Lamb, Braised English Onions, Potatoes and Pickled Red Cabbage

£13.50

Cheese and onion pie (V)Shortcrust Pastry, Sandham’s Cheese, Braised English Onions,

Sour Cream Jacket, Beetroot Salad

£12.50

fish PIE North Sea Fish, Salmon, Seawater Prawns, Parsley,

baked with Mashed Potato, sprinkled with Wensleydale Cheese and served with Garden Peas

£13.75

Steak & Hetton Ale PieBraised Beef, Puff Pastry, Real Chips in Dripping

or Mashed Potato and Marrowfat Peas

£13.50

THE BULL WINE LIST

CHAMPAGNE 125ml Bottle

40 Magenta, Brut, Épernay, France NV, 12.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £6.60 £38.00 An elegant crisp and buttery Champagne from one of the smaller producers, with a delightful spiced apple-like scent.

41 Louis Roederer Brut Premier, Reims, France NV, 12% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£59.00 Roederer’s Brut Premier is the finest non-vintage Champagne we have tasted.

42 Magenta, Rosé, Brut, Épernay, France NV, 12% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£50.00 With crisp red fruits on the palate and with a long seductive finish, this Champagne shows great finesse.

SPARKLING WINE 125ml Bottle

44 Prosecco Spumante, Casa Defra, Italy NV, 11% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £5.00 £28.00 Attractive grapey and appley fruit with a good mousse, this is a deliciouslylight sparkling wine for all occasions.

BELU MINERAL WATER

Still or Sparkling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Small £1.60

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Large £3.00

WHITE WINE SELECTION

WHITE WINES BY THE GLASS Medium Large Bottle Small 125ml glass measure is available upon request 175ml 250ml

1 Sauvignon Blanc, Kintu, Maule Valley, Chile 2016, 12% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £4.50 £6.45 £17.75 Crisp and fresh with lots of fruit.

7 Chenin Blanc, Klippenkop, South Africa 2016, 13% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £4.65 £6.60 £18.25 Aromatic flavours on the nose, with a good dollop of fruit and a delightful, zesty finish.

2 Pinot Grigio, Bella Modella, Italy 2015, 12% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £4.85 £6.95 £19.25 The wine that everybody wants doesn’t really need a description! Dry, crisp and very refreshing.

3 Sauvignon Blanc, Mirror Lake, Marlborough, New Zealand 2016, 13%. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £5.90 £8.45 £23.75 Marlborough Sauvignon has taken the world by storm. This is how it should be, clean, crisp and lots of gooseberries.

CRISP AND DRY, AROMATIC AND FLORAL WHITES

8 Chardonnay, The Accomplice, Australia 2016, 13% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £19.50 This will change your mind about Chardonnay. Lively peach & nectarine flavours, creamy texture, fresh citrus zest and a whiff of oak.

10 Torrontés, Vida Organica, Zuccardi, Argentina 2016, 12.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £25.50 A beautiful aromatic and organic wine made from one of our favourite grapes. Nigel’s drop of choice, with bags of tropical and citrus fruits, great with fish.

11 Riesling, Dr Loosen, Germany 2015, 8% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £26.50 Dr Loosen has been making top quality wines in the Mosel for many years. Ideal for those wanting a more medium style of wine or one that’s lower in alcohol.

13 Viognier, Domaine de Brescou, Côtes de Thongue, France 2015, 12.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £27.50 A wonderfully aromatic grape, Viognier has notes of apricots and stone fruits. If you fancy a change from Sauvignon Blanc give this a try!

12 Grüner Veltliner, Sepp Moser, Austria 2015, 12.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£30.00 With good depth, a certain minerality and a twist of white pepper, it makes for a great food matching wine.

6 Albariño, Calazul, Rías Baixas, Spain 2015/16, 12.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£30.00 Spain’s most exciting white wine grape, crisp, fresh and delicious.

CLASSIC AND MORE COMPLEX WHITES

15 Chablis, Domaine Séguinot-Bordet Burgundy, France 2015, 12.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £32.00 The famed expression of Chardonnay; crisp, clean and racy.

16 Sancerre, Domaine Dezat, France 2015, 12.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£36.00 Sauvignon Blanc from its classical spiritual home, the Loire Valley. Aromatic and vibrant - Sauvignon Blanc at its very best.

19 Sauvignon Blanc, Isabel, Marlborough, New Zealand 2015, 13% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£38.00 Back in 1982 Mike Tiller, a former pilot planted some of the first vines in Marlborough, on a piece of land he regularly flew over near Blenheim, which he noticed was always frost free. 30+ years later, his life-changing decision has paid off - Isabel is up there with the very best. Our wine merchant loves it so much it was what he had served at his wedding!

17 Pouilly Fuissé, Vieilles Vignes, Vincent Girardin, France 2014, 13% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£40.00 Vincent Girardin is a rising star in Burgundy - this simple ethos of organic principles and low yields certainly pays dividends. With partial oak ageing, this delicious ‘old vine’ Chardonnay shows why Vincent has such a high reputation.

18 Chardonnay, Cloudy Bay, Marlborough, New Zealand 2014, 13.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £41.00 Perhaps better known for its Sauvignon Blanc in years gone by, but it’s Chardonnay that true aficionados of Cloudy Bay crave! Rich and flavoursome with the complexity of a very good Meursault.

ROSE WINE Medium Large Bottle Small 125ml glass measure is available upon request 175ml 250ml

46 Pinot Grigio, Rosato, Ponte Pietra, Italy 2016, 12% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£5.50 £7.85 £22.00 By leaving the naturally red Pinot Grigio grape skins in contact with the juice, you get a beautiful ‘coppery’ colour. Deliciously fresh and drinkable!

47 Ciconia Rosé, Alentejano, Portugal 2015, 12.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £23.00 Using Portugal’s great Port grape Touriga Nacional and perhaps the more familiar Syrah, a weightier fuller rosé brimming with passion fruit & strawberries is produced.

DESSERT WINE 70ml 125ml Bottle

50 Moscatel de Setubal, Bacalhôa, Portugal 2012, 17.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.00 £5.00 £28.50 Rich and complex, Raisin, Honey and Almonds with undertones of Orange Blossom and a hint of Rose. Great with all puddings or well chilled, just on its own, a real treat!

RED WINE SELECTION

RED WINES BY THE GLASS Medium Large Bottle Small 125ml glass measure is available upon request 175ml 250ml

25 Cabernet Sauvignon, Kintu, Chile 2016, 12.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £4.50 £6.45 £17.75 Chile’s climate is ideally suited to produce rich, fruit driven wines such as this.

21 Merlot, Cornellana, Chile 2015, 13.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £4.70 £6.70 £18.50 Soft, plummy and jammy fruits abound in this easy going wine.

34 Ciconia, Herdade de São Miguel, Alentejano, Portugal 2015, 13.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£5.75 £8.20 £23.00 We have championed this wine from the start for its lush red berry fruits with complex aromas and subtle spice ‘sunshine in a glass’. Wine Spectator - voted in top 100 best value wines of the year.

29 Rioja, Crianza, Finca Manzanos, Spain 2013/14, 13.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £6.30 £9.00 £25.50 Everybody’s favourite. Gentle wood-ageing has added an extra dimension to the wonderful red berry fruits. Delicious!

LIGHTER, ROUNDED AND MEDIUM BODIED REDS

20 Sangiovese, Terre Allegre, Puglia, Italy, 12% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£17.50 The Sangiovese grape normally associated with Chianti, produces a brilliant, fruity, easy going wine with lots of red fruits.

26 Shiraz, The Accomplice, Australia 2015, 13.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £19.75 Easy going, displaying an abundance of dark berry fruits with a dusting of spice.

27 Malbec, Trivento, Mendoza, Argentina 2016, 12% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£20.00 Malbec is the grape that has put Argentina on the map. Dark fruits abound, with soft spices and peppery notes.

22 Pinot Noir, Reserve, Nostros, Chile 2016, 13.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £20.50 From the cool climate of Chile’s Casablanca Valley, this silky, soft wine shows just why this Burgundian grape is so famous.

30 Château Vieux Peyroquet, Saint-Émilion, France 2012, 13.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£30.00 Great value Saint-Émilion where the Merlot grape reigns supreme!

32 Fleurie, Domaine Chanson, Beaujolais, France 2012, 13% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32.50 Classic Fleurie, perfumed, silky, brimming with strawberry fruit. We will serve this at cellar temperature or chilled on request.

24 Pinot Noir, Lawson’s Dry Hills, Marlborough, New Zealand, 2014, 13% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £35.00 Sourced from vineyards in Marlborough’s Waihopai Valley this wine displays a beautiful deep colour and a wonderfully floral nose

31 Rioja, Reserva, Marquis de Murrieta, Spain 2011, 14% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £36.50 Great Rioja from both a wonderful estate and a good vintage. Wood maturation and extra ageing make for a great wine.

FULL BODIED, RICH AND HEARTY REDS

33 Pinotage, Klippenkop, Stellenbosch, South Africa 2014, 12.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £18.50 South Africa’s own grape is earthy, flavoursome and thoroughly unique!

35 Massaya, Classic, Bekaa Valley, Lebanon 2014, 14.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £31.00 The Bekaa Valley in Lebanon has a long history of making wine. This full bodied blend of Cinsault, Syrah and Cabernet Sauvignon is very Rhône in style, with black fruits, richness and spice, perfect for dark nights.

37 Rioja Gran Reserva, Cerro Añon, Bodegas Olarra, Spain 2008, 14% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £35.00 Everybody’s favourite - mature Rioja, extra aging in both barrel and bottle helps to give the wine more complexity. Beautiful ripe red berry aromas combine with smoky nuances.

36 Chateâuneuf-du-Pape, Vieux Chemin, Château Fargueirol, France 2015, 14% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£40.00 The most recognised of all the Rhône wines and the history to boot, this Château dates back to 1344, and was owned by the Pope! Grenache dominated with a bit of Syrah, this elegant wine has spice and raspberry aromas.

38 Amarone della Valpolicella Classico, Cantina di Negrar, Italy 2014, 15.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .45.00 The iconic Italian red, rich and powerful! By air drying their Valpolicella grapes, they produce the classic, intensely strong red that we love so much!