new organic line from wan ja shan 2009

Organic Worcestershire SauceWan Ja Shan's Organic Worcestershire Sauce is made from all-natural, organic ingredients. This new, all-purpose condiment is a perfect flavor enhancer for steak, chicken, burgers, barbecue, and all other meat applications. With a savory, slightly tangy flavor, this premium sauce can also be used in pasta dishes or on pizza, giving your favorite dishes a zesty, robust taste!

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Nutrition FactsServing Size 1 tbsp (15ml)Servings About 20

Amount per servingCalories: 4

Total Fat: 0g Saturated Fat: 0g Trans Fat: 0gCholesterol: 0mgSodium: 150mgTotal Carbohydrate: 1g Dietary Fiber: 0g Sugar: 1gProtein: 0g

%DV*0%0%

6.3%0.3%

0%

Certificates / Compliance: ●USDA & QAI certified●EU compliant

Available Container Sizes: •10 fl. oz.•5 gallon pail•55 gallon drum

INGREDIENTS: Organic Vinegar, Organic Wheat-Free Tamari Soy Sauce (Water, Organic Soybeans, and Salt), Organic Evaporated Cane Juice, Salt, and Organic Spices.

Wan Ja Shan Int'l LLC. www.wanjashan.comWrite to us: [email protected]

New Organic Line

http://www.wanjashan.com/

mailto:[email protected]

Organic Ponzu (Citrus Seasoned Soy Sauce)Made from organic wheat-free tamari and other all-natural, organic ingredients, Wan Ja Shan Organic Wheat-Free Ponzu exhibits a tangy citrus flavor that enhances the taste of broiled meats, poulty, seafood, and vegetables. Both preservative and fat free, this condiment also works great as a light dressing for salads, seafood platters, and other flavor applications. Lower in sodium than soy sauce, Organic Wheat-Free Ponzu is the perfect all-purpose condiment for the health conscious consumer!


Amount per servingCalories: 12.5

Total Fat: 0g Saturated Fat: 0g Trans Fat: 0gCholesterol: 0mgSodium: 524mgTotal Carbohydrate: 2.3g Dietary Fiber: 0g Sugar: 1.5gProtein: 0.9g

%DV*0%0%

22%0.7%

0%



INGREDIENTS: Organic Wheat-Free Tamari Soy Sauce (Water, Organic Soybeans, and Salt), Organic Vinegar, Organic Lemon Juice, and Organic Evaporated Cane Juice.


New Organic Line

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Organic Less Sodium Soy SauceWan Ja Shan Organic Less Sodium Soy Sauce is naturally brewed from organic whole soybeans and organic whole wheat, with no added artificial colors, flavors, or preservatives. The six month traditional brewing process creates a rich flavor and taste, making in the perfect seasoning for meats, seafood, marinades, soups and more. With 25% less sodium than regular organic soy sauce, it is the first choice for those looking to restrict their salt intake.

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%DV*0%0%

28%1%0%

*Percent Daily Values are based on a 2,000 calorie diet



INGREDIENTS: Water, Organic Soybeans, Organic wheat, Salt, and Organic Vinegar.


New Organic Line



Organic Less Sodium Wheat-Free TamariWan Ja Shan Organic Wheat-Free Tamari is naturally brewed from organic whole soybeans without any added artificial colors, flavors, or preservatives. The traditional brewing process is extended up to one year, creating an even richer flavor, taste, and aroma. Tamari Soy Sauce is ideal for barbecuing and also makes an excellent dipping sauce for seafood.




%DV*0%0%

28%1%0%




INGREDIENTS: Water, Organic Soybeans, Salt, and Organic Vinegar.


New Organic Line

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Organic Line



Wan Ja Shan's line of organic products caters to today's health conscious consumer. Made from premium organic ingredients, our sauces are GMO free and certified organic by QAI and the USDA. With a wholesome flavor that enhances any dish, we welcome you to try what Food & Wine Magazine selected as one of the best tasting soy sauces on the market!

For more information, please refer to page 6.

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%DV*0%0%

0%37%1%


ORGANIC SOY SAUCEINGREDIENTS: Water, Organic Soybeans, Organic Wheat and, Salt and Organic Evaporated Sugar.


Organic Line




%DV*0%0%

38%1%0%


ORGANIC WHEAT-FREE TAMARIINGREDIENTS: Water, Organic Soybeans, and Salt.




%DV*0%0%

38%1%0%


ORGANIC TAMARIINGREDIENTS: Water, Organic Soybeans, Organic Wheat, and Salt.




%DV*0%0%

31%1%0%


ORGANIC TERIYAKIINGREDIENTS: Organic Soy Sauce (Water, Organic Soybeans, Organic Wheat and Salt), Organic Vinegar, Organic Sugar, Organic Onion Powder, Organic Garlic Powder, and Organic Ginger Powder.

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Company Profile Our company was founded in Taiwan in 1945.

Our US operation started its business in 1974 under the name “Wan Ja Shan/Mandarin Soy Sauce, Inc.”. It was later changed to “Wan Ja Shan International LLC.”, to better reflect the nature of our business.

Our manufacturing facility is located in Middletown, New York, about 70 miles northwest of New York city. Part of Catskill, the famous resort area, the water from this area is famous for its purity and is excellent for brewing soy sauce.

Our manufacturing process is 100% natural. Our soy sauce is made from water, soybeans, wheat and salt. We do not use flavorings, colorings or any other chemicals. The only exception is sodium benzoate, which is a food preservative. Our products are also available in preservative-free form.

In 2003, we introduced our first organic soy sauce. We expanded our organic line by adding organic wheat-free Tamari, organic less sodium soy sauce and organic Teriyaki. All our organic products are certified by Quality Control International (QAI).

In 2005, a panel conducted an independent taste test and found Wan Ja Shan organic soy sauce to be the best among 30 soy sauce samples. The results were published in the September 2005 issue of Food & Wine magazine.

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new organic line from wan ja shan 2009

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