new deery's menu - september 2020 - the story bridge hotel · 2020. 9. 22. · deery’s...

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Menu GARLIC BUTTERED SOURDOUGH COBB $12 SALUMI AUSTRALIA BOARD $19 selection of salumi & small goods, warm ciabatta, marinated olives, pickles, aged balsamic vinegar, extra virgin olive oil DUCK & BRANDY PATE $16 pickled spring vegetables, onion jam, toasted bread OYSTERS NATURAL $3.70 each | $40 dozen freshly shucked, lemon OYSTERS KILPATRICK $4.00 each | $44 dozen maple roasted bacon, tabasco, worcestershire sauce HERVEY BAY SCALLOPS $18 crushed garden peas, morcilla sausage LEMON PEPPER SQUID $16 chorizo aioli, roast capsicum, roquette, lemon WILD MUSHROOM ARANCINI $16 green olive tapenade, fior de latte, balsamic reduction SALT & PEPPER QUAIL $16 stir fried water chestnuts, shiitake mushroom, red cabbage, hoisin glaze STARTERS MAINS Restaurant NZ HIGH COUNTRY LAMB SHOULDER half $38 | whole $68 slow cooked and designed to share ‘Summer Land’ camel feta, cucumber, heirloom tomatoes, garden peas, yoghurt, pomegranate, mint, turkish bread FREE RANGE CHICKEN BREAST $29 twiced cooked with asparagus, sweet corn puree, double smoked bacon, purple congo potato PARISIAN GNOCCHI $31 mixed exotic mushrooms, rainbow chard, garlic, chilli, parmesan, toasted nuts & seeds, basil pesto FISH & CHIPS $29 beer battered Cone Bay Barramundi, crisp lettuce salad, lemon, tartare sauce CHAR-GRILLED MORETON BAY BUGS $42 Mrs Deery’s Favourite wombok, red papaya, mango, ruby grapefruit, kewpie, grilled lime FISH OF THE MOMENT $38 seasonal accompaniments

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Page 1: NEW Deery's Menu - September 2020 - The Story Bridge Hotel · 2020. 9. 22. · DEERY’S GARDEN SALAD $9 vine ripened tomato, cucumber, onion, marinated feta STEAMED SEASONAL VEGETABLES

MenuGARLIC BUTTERED SOURDOUGH COBB $12

SALUMI AUSTRALIA BOARD $19selection of salumi & small goods, warm ciabatta, marinated olives, pickles, aged balsamic vinegar, extra virgin olive oil

DUCK & BRANDY PATE $16pickled spring vegetables, onion jam, toasted bread

OYSTERS NATURAL $3.70 each | $40 dozenfreshly shucked, lemon

OYSTERS KILPATRICK $4.00 each | $44 dozenmaple roasted bacon, tabasco, worcestershire sauce

HERVEY BAY SCALLOPS $18crushed garden peas, morcilla sausage

LEMON PEPPER SQUID $16chorizo aioli, roast capsicum, roquette, lemon

WILD MUSHROOM ARANCINI $16green olive tapenade, fior de latte, balsamic reduction

SALT & PEPPER QUAIL $16stir fried water chestnuts, shiitake mushroom, red cabbage, hoisin glaze

STARTERS

MAINS

Restaurant

NZ HIGH COUNTRY LAMB SHOULDER half $38 | whole $68 slow cooked and designed to share‘Summer Land’ camel feta, cucumber, heirloom tomatoes, garden peas, yoghurt, pomegranate, mint, turkish bread

FREE RANGE CHICKEN BREAST $29twiced cooked with asparagus, sweet corn puree, double smoked bacon, purple congo potato

PARISIAN GNOCCHI $31mixed exotic mushrooms, rainbow chard, garlic, chilli, parmesan, toasted nuts & seeds, basil pesto

FISH & CHIPS $29beer battered Cone Bay Barramundi, crisp lettuce salad, lemon, tartare sauce

CHAR-GRILLED MORETON BAY BUGS $42 Mrs Deery’s Favourite wombok, red papaya, mango, ruby grapefruit, kewpie, grilled lime

FISH OF THE MOMENT $38seasonal accompaniments

Page 2: NEW Deery's Menu - September 2020 - The Story Bridge Hotel · 2020. 9. 22. · DEERY’S GARDEN SALAD $9 vine ripened tomato, cucumber, onion, marinated feta STEAMED SEASONAL VEGETABLES

PETITE EYE FILLET 200G $39premium MSA beef sourced from South East Queensland

EYE FILLET 300G $48premium MSA beef sourced from South East Queensland

RIB FILLET 350G $46premium MSA beef sourced from the Eastern Coast of Australia

WAGYU RUMP 400G $42grain fed beef sourced from the Darling Downs, Queensland

RIB ON THE BONE 500G $55grass fed beef sourced from southern Australia

SIRLOIN ON THE BONE 500G $58premium black angus beef sourced from northern New South Wales

STEAK OF THE MOMENT market pricehand selection premium quality beef

DEERY’S FAMOUS CHOPPING BLOCK $4914 hour slow cooked rib fillet available Friday’s until sold out

ACCOMPANIMENTSchoose one of the followingcreamy mash & seasonal vegetablescrunchy chips & garden saladconfit garlic baked chat potatoes & house slaw

SAUCEchoose one of the followingmushroompeppercornred wine justomato chilli jam

DEERY’S GARDEN SALAD $9vine ripened tomato, cucumber, onion, marinated feta

STEAMED SEASONAL VEGETABLES $9

HOUSE SLAW $9

CREAMY POTATO MASH $9double smoked bacon, garden peas

HOUSE CHIPS $9

HOUSE ONION RINGS $9beer battered

any dietary requirements please speak with one of our friendly staff

SIDES

Menu Restaurant

FROM THE GRILL