SPECIALTIESSPECIALTIES

GinGer Cosmo Absolut Citron Vodka, Cointreau, ginger beer,

cranberry 9.25

Gala apple Stoli Apple Vodka, mint, fresh lemon sour,

dash of bitters 8.5

Tri Berry Cosmo Absolut Berri Açaí Vodka, Chambord, fresh lime sour,

cranberry 9

pomeGranaTeKetel One Citroen Vodka, pomegranate juice,

fresh lime sour 10

elderflower Belvedere Pure Vodka, St. Germain, fresh sweet and sour,

Hendrick’s gin 10.5

lavenderAbsolut Mandrin Vodka, Parfait Amour, fresh lime sour,

toasted lavender sugar 9.5

Grape vineCîroc Vodka, St. Germain, lemon sour, fresh grapes 10

lemon dropAbsolut Citron Vodka, Cointreau, lemoncello,

fresh lemon sour 9.5

MADE WITH CARIBBEAN RUMS, FRESH FRUIT JUICES

OR MONIN PREMIUM FLAVORS, FRESH LIME SOUR AND

MINT WITH A SPLASH OF SODA.

ClassiCCruzan Estate Light Rum from St. Croix 8

pomeGranaTeTen Cane Rum from Trinidad 10

manGoBacardi O Rum from Puerto Rico 8.5

passion fruiTMalibu Passion Rum from Barbados 9

raspBerryCruzan Raspberry Rum from St. Croix 8.5

MOJITOSMOJITOS

MARTINISMARTINIS

BlueBerry Crush Stoli Bluberi Vodka, blueberries, fresh sweet and sour 9

Grand smash Grand Marnier, fresh mint, orange, lemon 8.5

dark and sTormy Mount Gay Eclipse Rum, ginger beer, fresh lime 9

sCraTCh marGariTaEl Jimador Tequila, triple sec, fresh Margarita mix, lime 9.5

Grand sCraTCh marGariTa Milagro Tequila, Cointreau, Grand Marnier, fresh

Margarita mix, lime 10.5

HOT & COLDHOT & COLD

HAPPY HOURHAPPY HOURMONDAY - FRIDAY 3PM TO 6PM AND AFTER 9PM

SATURDAY - SUNDAY 2PM TO 6PM AND AFTER 9PM

• SPECIALLY PRICED FOOD AND DRINKS •

Buffalo ChiCken winGs 7

warm Brie wiTh maCadamia nuT CrusT 7

Char-Grilled Teriyaki Tenderloins 7

oven roasTed dunGeness CraB and arTiChoke dip 8.5

BuTTermilk fried Calamari 7

3 poTaTo 3.5

frenCh dip sliders* 7

sTanley & seaforT’s TasTinG sampler* 17

fresh Baked sanTa fe Corn Bread 6

fresh smoked salmon 7

sTeamed manila Clams 8

mediTerranean mussels in Cioppino 7

seasonal oysTers* 7.5

Baked oysTers roCkefeller* 7.5

Green apple drop

CranBerry mojiTo

pomeGranaTe marGariTa

syCamore lane CaBerneT sauviGnon

syCamore lane Chardonnay

all drafT Beers

drink$4specials

*Steaks and roasts may be cooked to order. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase

your risk of foodborne illness.

Beer BaTTered fish and ChipsPacific cod fillets, locally selected artisan beer batter,

housemade artichoke caper tartar sauce 15

Chophouse BurGer* Fresh all natural beef, grilled onions, lettuce, tomato, housemade 1000 Island dressing, Swiss, Brie, Blue or

Cheddar cheese, on a brioche bun 12

marie’s size*Just like the Chophouse only smaller 9

TOP OFF YOUR BURGER

fried eGG 2

BaCon 2

BuTTermilk fried avoCado 3

Truffle smoked mushrooms 3

BuTTer-poaChed loBsTer 4

*Steaks and roasts may be cooked to order. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase

your risk of foodborne illness.

LIGHTER MEALSLIGHTER MEALS

AVAILABLE DAILY AFTER 4PM

Crispy asparaGus 8

roasTed Cauliflower 6

smoked mushrooms wiTh Truffle 8

Braised Greens 5

poTaToes au GraTin 8

silky mashed poTaToes wiTh Truffle 7

3 poTaTo Truffle chips, sweet potato fries, French fries 7

smoked sirloin ChaTeau*Garlic-herb butter, sea salt 14

Grilled GarliC-herB lamB Chops*Lemon, olive oil, parsley 16.5

herB-CrusTed prime riB*Atomic horseradish, au jus 19

Chili-smoked TiGer prawnsBarbecue hollandaise 15

seared jumBo fresh nova sCoTia sCallops

Ahi tuna tartare, tobiko caviar 16

Grilled loBsTer Tail herb garlic butter, blistered lemon 32

SIDES & SMALL PLATESSIDES & SMALL PLATESSTANLEY & SEAFORT’S ENCOURAGES THE PAIRING

OF SMALL PLATES AND SIDES TO CREATE YOUR MEALOR ADDING ONE OF THESE TO ANY FULL PLATED

ENTREE SELECTION

*Steaks and roasts may be cooked to order. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase

your risk of foodborne illness.

COLD APPETIZERSCOLD APPETIZERS

HOT APPETIZERSHOT APPETIZERS

seasonal oysTers* Cocktail sauce, mignonette, blistered lemon 13.5

Bakers half dozen (7)

spiCy ahi TaCos* Ahi sashimi crusted with minced corn nuts, filled with

spicy tuna, buttermilk fried avocado, spicy aioli 15

fresh smoked salmonCrème fraîche, preserved lemon, little pickles,

cucumber, all natural potato chips 10.5

jumBo prawn CoCkTail Wine poached, spicy chili aioli, classic cocktail sauce 16

smoked Beef CarpaCCio Truffle oil, cornichons, sourdough mustard toast 11

fresh Baked sanTa fe Corn Bread

Orange-blossom honey butter 6

Char-Grilled Teriyaki Tenderloins

Slow roasted spicy pineapple, sushi sticky rice, sweet soy glaze 14

warm Brie wiTh maCadamia nuT CrusT

Orange-blossom honey, sliced apple, balsamic reduction, fruit compote 12.5

Buffalo ChiCken winGs Housemade hot sauce and Maytag blue cheese dressing 12

oven roasTed dunGeness CraB and arTiChoke dip

Served with warm bread 15

BuTTermilk fried Calamari Artichoke hearts, mustard-garlic aioli, cocktail sauce 12.5

Baked oysTers roCkefeller* Herb crusted, spinach, bacon 15

Bakers half dozen (7)

sTeamed manila Clams White-wine broth, garlic, fries 14

mediTerranean mussels in Cioppino

Tomato-wine broth, fresh basil, garlic, fries 12.5

sTanley & seaforT’s TasTinG sampler*

Oven Roasted Dungeness Crab & Artichoke Dip, Grilled Teriyaki Tenderloins, Chili-Smoked Tiger Prawns 29

sTanley & seaforT’sGrand TasTinG sampler*

Stanley & Seafort’s Tasting Sampler with the addition of grilled fresh Nova Scotia scallops topped with

fresh tuna tartare 36

*Steaks and roasts may be cooked to order. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase

your risk of foodborne illness.

NEW CLASSICSNEW CLASSICS

pink lemonadeFinlandia Grapefruit, lemoncello, grenadine,

lemonade 8.5

spiCed lonG island iCed TeaCaptain Morgan Rum, Smirnoff Vodka, Hendrick’s Gin,

El Jimador Tequila, Cointreau, fresh lemon sour 9

souThern sourWoodford Reserve Bourbon, Southern Comfort, Tuaca,

fresh sweet and sour 8.5

ulTimaTe mai TaiTen Cane and Myers’s Dark Rums, Cointreau, fresh lime,

orange and pineapple juices, orgeat syrup 9

maker’s manhaTTanMaker’s Mark, choice of sweet or dry vermouth 9.5

BY THE GLASSBY THE GLASSwhiTe wines

Domaine Ste Michelle BruT nv WA 8

Mirabelle BruT by Schramsberg NV CA 12

Beringer whiTe zinfandelCa 6.5

Angove’s Nine Vines rosé S AUS 8

Chateau Ste Michelle dry rieslinG Columbia Valley WA 6.5

Ménage à Trois whiTe wine CA 7.5

Estancia pinoT GriGio CA 7.5

Acrobat by King Estate pinoT Gris OR 8.5

Villa Maria sauviGnon BlanC Marlborough NZ 8.5

Columbia Crest Two Vines Chardonnay WA 7

Toasted Head Chardonnay CA 9

Kendall-Jackson Vintner’s Reserve Chardonnay CA 10

Sonoma-Cutrer Chardonnay Russian River Ranches CA 14

red wines

Santa Barbara Collection pinoT noir CA 10.5

Byron pinoT noir Santa Barbara County CA 11.5

Erath pinoT noir OR 12.5

Penfolds Koonunga Hills shiraz S AUS 8

Ravenswood zinfandel Lodi County CA 9.5

Colores del Sol malBeC Reserva Mendoza ARG 7

Waterbrook merloT Columbia Valley WA 7.5

Genesis by Hogue Cellars merloT Columbia Valley WA 10

Ray’s Station merloT North Coast CA 9

Dunham Three Legged red Columbia Valley WA 10

Chateau St Jean CaBerneT sauviGnon CA 9

Louis Martini CaBerneT sauviGnon Sonoma Coast CA 10

Chateau Ste Michelle Indian Wells CaBerneT sauviGnon WA 11

Joel Gott 815 CaBerneT sauviGnon CA 12

Please ask your server for a complete wine list

BREWSBREWS

drafT

Coors liGhT 5

Bud liGhT 5

widmer hefeweizen 5.75

sierra nevada pale ale 5.75

Blue moon BelGian whiTe 5.75

sam adams BosTon laGer 5.75

sTella arTois 6

Guinness sTouT 6

manny’s pale ale 5.75

maC and jaCk’s amBer 5.75

redhook seasonal 5.75

BoTTle

Budweiser 5.25

miller liTe 5.25

mGd 64 5.25

Corona 5.75

desChuTes BlaCk BuTTe porTer 5.75

heineken 6.25

amsTel liGhT 6.25

o’doul’s alCohol free 5.25

160906

CoGnaCCourvoisier VS

KorbelMartell VSOP

Rémy Martin VSOPHennessy VSHennessy XO

porT & sherryHarvey’s Bristol Cream

Taylor Fladgate 10 Yr TawnyTaylor Fladgate 20 Yr TawnyTaylor Fladgate 30 Yr TawnyTaylor Fladgate 40 Yr Tawny

sinGle malT sCoTCh

Highlands MaltsThe Balvenie 15 Yr

The Balvenie DoubleWoodGlenfiddich 12 Yr

The Glenlivet 18 YrGlenmorangie 10 YrThe Macallan 12 YrThe Macallan 18 Yr

Oban

Islay MaltsLagavulin

Laphroaig 10 Yr

sCoTCh BlendsChivas Regal 12 Yr

Cutty SarkDewar’s White Label

J & B RareJohnnie Walker BlackJohnnie Walker Blue

whiskeyBushmills

Canadian ClubCrown Royal

Gentleman JackJack Daniel’s

Jack Daniel’s Single–Barrel Jameson

Seagram’s 7 CrownSeagram’s VO

BourBonBaker’s

Basil Hayden’sBooker’s

Jim BeamKnob Creek

Maker’s MarkWild Turkey 101

Woodford Reserve

vodkaAbsolut

Absolut Berri AçaíAbsolut Citron

Absolut MandrinAbsolut Peppar

BelvedereChopinCîroc

FinlandiaFinlandia Grapefruit

Grey GooseKetel One

Ketel One CitroenSmirnoff

StolichnayaStolichnaya Blueberi

Stolichnaya Gala ApplikStolichnaya Vanil

GinBeefeaterBombay

Bombay SapphireHendrick’sTanqueray

Tanqueray No. TEN

TequilaCabo Wabo

Cazadores ReposadoCuervo Gold

Don Julio SilverHerradura Silver

Jose CuervoMilagro SilverPatrón AñejoPatrón Silver

Sauza ConmemorativoSauza Tres Generaciones

rum10 Cane

Bacardi 151Bacardi O

Bacardi SuperiorCaptain Morgan Spiced

Cruzan Estate LightCruzan RaspberryMalibu Coconut

Malibu Passion FruitMount Gay

Myers’s Original Dark

Cordials & liqueursDisaronno AmarettoBaileys Irish Cream

CampariChambordCointreauDrambuieFrangelico

GallianoGrand Marnier

JägermeisterKahlúa

LimoncelloMidori

Noilly Prat Dry VermouthNoilly Prat Sweet Vermouth

Parfait AmourSouthern Comfort

St. GermainTia Maria Coffee

Tuaca