MINI ENROBING MACHINE

ACCESSORIES

Parchment Paper

Heating Cabinet

Additional pans

MODULAR APPROACHSTEP 1START

STEP 2ADD A VIBRATING TABLE

STEP 3ADD A HEATING CABINET

STEP 4ADD A 6” MINI- ENROBER

STEP 5ADD A COOLING TUNNEL

AIR 2.0 MINI-WHEEL TEMPERING MACHINE FOR

TABLE-TOP

VT-2 VIBRATING TABLE HC-2 HEATING CABINET ENRO-6 6” ENROBER CT-6 COOLING TUNNEL

• A small-scale artisan chocolate owner / operator• A growing business with restricted production space• A business owner who offers a diversified line of products

Advantages & Benefits of the ENRO-6• Optimizes the quantity of

chocolate used, ensuring quality consistency and increasing monetary savings

• Individually controlled sections that allow for speed adjustment, reduced handling operations and quality consistency

• Possibility of single batch with one operator or on an accelerated continuous mode using two operators, offering greater flexibility and performance

• Best value - lowest priced on the market!

The Perfect Choco Mini Enrober is designed with you in mind. It meets and exceeds your expectations with a high performance and low maintenance machine. The easy to clean design permits for quick clean-up and extra versatility. Mounted castors provide flexibility for storage and space limitations on your floor.

Our Perfect Mini Enrober is made for increasing productivity in coating materials. It is a small and robust machine which provides flexibility to operate smoothly and increase production capacity with industrial components, such as cooling tunnels and heating cabinets which permit continuous operation.

The ENRO-6 is uniquely designed for:

• Higher productivity than hand dipping alone

• Easy to install 120 - 15 Amp voltage

• Compact, space saving equipment

• Easily removable intake and outlet for simplified storage

MINI ENROBING MACHINE

ACCESSORIES

Parchment Paper

Heating Cabinet

Additional pans