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PATISSIER dans lenvironnement professionnel de la pâtisserie La figue est un loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader043vdocumentsmxreader043viewer20220310195b9c879409d3f2321b8cdca7html5thumbnails3jpg width=140 height=200 adivdivdiv class=ts-pagebutton class=gotoPage data-page=4Page 4button div class=ts-imagea href=https:reader043vdocumentsmxreader043viewer20220310195b9c879409d3f2321b8cdca7html5page4jpg target=_blank img data-url=michel-et-cap-patissier-dans-lenvironnement-professionnel-de-la-patisseriehtmlpage=4 data-page=4 class=ts-thumb lazyload alt=Page 4: michel-et-augustincommichel-et-augustincomcappatissierimagesannales2016corrigepdf · CAP PATISSIER dans lenvironnement professionnel de la pâtisserie La figue est un loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC 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