Prime Rib Oven roasted in our unique blend of herbs & spices. Tender enough to cut with a fork. This choice would be hard to beatanywhere. 8 oz. Cow Poke $15.9910 oz. Wrangler $19.9914 oz. Bull-dogger $23.49

Available only on Friday & Saturday nights

Rib-eye Steak TOP of the lineup12 oz. Steak. Seasoned with our own blend of seasonings, char-grilled to perfection. $20.99

Portabello Rib-eye Steak12 oz. Rib-Eye Steak topped with portabellomushrooms, avocado, swiss cheese, and smothered in brown gravy. $23.99

New York 12 oz. Your favorite if you are an urban cowboy. $19.99

Boneless T-Bone Who besides a dog chews on a bone in a restaurant? We took out the bone for you so our dog can chew on it. Team-up with our 20 oz. Boneless T-bone. It will surely git ‘er done. $27.99

Home of the Sizzlin’ Steaks!

We cater! Take out too!

lamb Pork

Entrees

Beef

All entrées are served with: Our famous fresh hot rolls, both wheat and white, and sauteed quick-frozen veggies.Your choice of soup or fresh mixed greens salad.

Your choice of Potatoes: baked, dutch oven, red skinned mashed potatoes, or lightly breaded steak fries.Each plate is garnished with a Munns’ Family favorite, fried apples.

Also available: Mac’s baked beans for $2.20 per person. You may also add Rich Blue Cheese Butter, Chef’s signature horseradish sauce and/or Sauteed Mushrooms & Onions for $1.50 each. Or add Shrimp to your meal for $2.79 a piece — All at your request! —

Steaks are “Char-grilled” to your satisfactionRARE: Brown on each side, red in the middle, and barely warmMEDIUM-RARE: Brown 1/4 and warm all the way throughMEDIUM: 1/3 and warm all the way throughMEDIUM-WELL: Pink in the middle and warm all the way throughWELL-DONE: No pink and hot all the way through

Consumer Advisory: "Thoroughly cooking foods

of animal origin such as beef, eggs,fish, lamb, pork, poultry, or shellfish reduces the risk

of foodborne illness. Consult your physician or public health official for further information."Boneless T-Bone

Prime Rib

Pork RibsLamb Chops

Teriyaki Sirloin 12 oz. Marinated 24 hours for a rich flavor that’ll reach out and grab ya! $17.29

Tenderloin This 12 oz steak is aged to perfection. melt-in-yermouth tender! $23.99

Pork RibsSeared at high temperature and slowly baked. Two separate barbecue sauces of your choice. Lightly Smoked Flavor!Half or Full Portion Market Price

lamb chops Lamb served with a fennel rub, sauteed snow peas, little red potatoes and red onions. $24.99

Pork Chops 7 oz Chunky Chopsgrilled as only Mac can grill ‘em!!1 for $14.99 2 for $18.99

Boneless Pork BBQ Ribs6 oz of Boneless Ribs slowly roasted in our own tangy BBQ sauce. A yummy option!! $11.89

435-257-394720 West 1400 South, Garland, Utah

Teriyaki Chicken Marinated 24 hours giving this dish a rich savory flavor all the way through. Grilled to perfection. $12.99

Lemon Pepper Chicken Yummy, Tangy, and Filling! If you’re a chicken lover, its flavor will call you back again and again. $12.99

Turkey Steak Chopped, breaded turkey, slowly simmered in butter with white gravy or house mustard sauce on the side. $12.29

Chicken Cordon Bleu Chicken breast layered with honey smoked black forrest ham and aged swiss cheese. Smothered in a white cream sauce. $13.99

Chicken Crab Louis Boneless, skinless Chicken Breast topped with Avocado, Crab, Swiss Cheese and a rich white sauce. $15.99

Catch of the dayPlease ask your serverAvailable only on Friday & Saturday nights

Surf & Turf 6 oz. Tenderloinserved with 5 oz. Lobster Tail. $32.99

Salmon Succulent Salmon, seasoned with a light sprinkling of Italian Seasoning and Grilled just the way you like it. $15.89

King Crab Legs Tasty King Crab legs. Presented to you already cut in half and Served with whipped butter. Available in a 8 oz. or 16 oz. portion. Market Price

Full Muscle ShrimpChoice of preparations are: 1. Breaded with Bar TL's special blend of herbs and spices 2. Battered 3. Cajun, Grilled in Butter with a Spicy, (but NOT Hot) seasoning 4. Coconut Shrimp ALL are sure to please! $15.79

Served with fries, Mac-frips, apple sauce, or fresh vegetables.

Macaroni TrianglesMacaroni and cheese wrapped and fried. The kids will love this new way to eat one of their favorite foods! $3.99

Corn Dog Top quality hot dog, wrapped in corn meal breading. A treat that your child is sure to love! $3.99

Chicken Strips & FriesOur Grandaughter Kaylee's favorite! $4.99

Halibut Steak Moist and tender Halibut cooked to perfection. Seasoned with Lemon Pepper and served with a Tartar Sauce of our own creation. Market Price

Fish & Chips Fresh Halibut, hand breaded, served with freshly fried Potato “Frips” or French Fries. Garnished with our House Tartar Sauce. Market Price

Chef SaladTopped with turkey, beef, ham and cheeses. $9.89

Chicken SaladYour choice of Lemon Pepper or Teriyaki Chicken. $9.69

Seafood SaladLoaded with fresh gulf shrimp and crab. $10.79

Kris’ Pasta SupremeRigatoni pasta smothered with alfredo sauce, accented with sun-dried tomatoes and pine nuts. 6 oz chicken on top. $12.59

UnTraditional SpaghettiHate messing with spaghetti noodles in public? Try our rigatoni pasta smothered with marinara sauce, accented with homemademeatballs and sliced garlic cloves. $12.59

Add a soup for $2.75 Includes choice of soup

or fresh mixed greens salad.

On the Lighter Side

seafood

poultry

kids menu

salads pasta

Fish & Chips

Halibut Steak

Surf & Turf

Chicken Crab Louis

Macaroni Triangles