Jonathan's Special Events/Catering516-742-7300

JONATHANSRESTAURANT.NET

MAIN CATERING MENU

includes…

Soft Drinks, Coffee, Teas & Occasion Cake.

First Course

GARDEN SALAD

drizzled with a tomato vinaigretteor

CLASSIC CAESAR SALADcrisp romaine lettuce tossed with caesar dressing,

croutons & pecorino shavings

A Choice of the following Main Courses (at time of service)

ATLANTIC SALMONbroiled Mediterranean style

served with seasonal mixed vegetables and roasted red potatoes

GRILLED CHICKEN MEDITERRANEANwith extra virgin olive oil, Greek oregano and lemon essence served with grilled vegetables, saffron rice and tzatziki sauce

VEAL COTOLETTEbaked with mozzarella & tomato drizzled with a basil pesto sauce

and served with penne marinara

CHICKEN MARSALAchicken scaloppini sauteed in a mushroom marsala demi-glace

served with roasted red potatoes and vegetables

SHRIMP SCAMPIjumbo shrimp in a garlic Chardonnay lemon sauce

and served with linguini

PENNE ALLA VODKAwith julienne chicken in a pink vodka cream sauce

(Optional: Filet Mignon $8 or Lamb Chops $6 per order)

Pricing:Monday thru Thursday Evenings: $30

Friday Evenings, Saturday (before 3:00 pm), Sunday all day: $32Saturday Evenings after 3:00 pm: $38 (not applicable to back room)