menu a4 broshura eng 28 09.17 · boiled egg 1 15 57.79 5.06 0.34 4.27 boiled quail egg 1 19 16.8...

MENU

Furniture by Vitra company

Appertizers

Bruschetta with baked peppers and goat cheese 140 137Mozarella burrata (up on your choice with): 125 167 - pesto 20 21 - tomatoes with arrugula and basilico 100 35 - parma 20 35 - baked peppers 80 79Mozarella burrata with truffles 125 177Veal carpaccio 135 211Norvegian salmon gravlax with avocado puree and poached eggs 250 219Salmon seviche 70/100 219Bruschetta with octopus and pesto sauce 140 219Octopus carpaccio 170 319

Salads

Chicken ceasar salad alla romana 170 155Salad with chicken liver 230 163Mixed salad with shrimps and fennel 190 207Tuna salad with mango, fennel and carry sauce 185 255Salad wih eel and avocado 200 275

Soups

Poultry broth meatballs 250/13 55Tomato soup with lentils and meatballs 250 117Pumpkin cream-soup with white mushrooms 250 129

Fish

Fishballs with seasonal vegetablesand sharon sause 130/130/50 169Zander with kaponata and lioneese sause 100/120/30 229Tuna steak with tomatoes and seabuckthorn sause 80/30/20 375

Elektrykiv str, 29-А044 351 7744, 067 555 1254

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Meat

Calf cheek with graten potatoes and rosemary sause 130/125/40 189Steamed meatballs from turkey with rise and shafron sause 120/120/86 221Veal chops with parsnip puree 180/110/40 381Ribeye steak with BBQ sause 250/50 585

Seafood

Octopus with pea risottoand sause vergie 170/20 297Sheimps with duchess potatoes and yoghurt sause 220 319Scallops with asparagus and hollantese sause 160 585

Pasta

Spaghetti alla carbonara 265 119Fettuchine bolognese 200 137Linguine with octopus, basilico and tomatoes 220 329

Risotto

Risotto with pear and gorgonzolla 210 121Risotto chianti with duck and apples 220 177

Side dish

Potato graten 100 43Bulgur with mushroom sause 100/50/10 35Wild rise 100 95Grilled vegetables 150 85Steamed vegetables 150 89Quinoa witn vegetable ratatuille 150 106

Elektrykiv str, 29-А044 351 7744, 067 555 1254


Homemade baking

Garlic crutons 50 9Bread basket 100 21

Deserts

Panna cotta with pumpkin-seabuckthorn coolie 140/5 55Sorbets (raspberry, strawberry-basilico, pineapple, passion fruit, apple with cinnamon, lychee, moxito, lemon, mango) 40 43Cake Red Velvet 80 61Glazed banana bisquit witn passion fruit jellow 125/25 97Assorted sorbets 120 109Cake Baileys 110 113Mango cake on chocolate ganache 105/10 133Chocolate fondant with vanilla ice-cream 130/75 158

Aisian menu

Appertizers

Panco ebi with teriyakee sause 150/50/20 287

Sashimi

Sashimi with salmon 50/80/40 177Sashimi with tuna 50/80/40 197Sashimi with shrimp 50/80/40 211Sashimi with scallop 50/80/40 281Sashimi with eel 50/80/40 385

Soups

Tom yam soup 250 221Miso soup with coconut milk 250 247

Salads

Peanut sause 50 33Seaweed salad 100/6 195

Elektrykiv str, 29-А044 351 7744, 067 555 1254


Sushi

Salmon sushi 30/12/20 43Shrimp sushi 30/12/20 45Tuna sushi 30/12/20 51Sushu with caviar of flying fish 30/12/20 59Susshi with scallop 30/12/20 71Susshi with eel 30/12/20 77Felix with scallop 30/12/20 81Sushi with red caviar 30/12/20 81

Maki

With cucumber 100/25/40 61With salmon 100/25/40 95With avocado 100/25/40 97With tuna 100/25/40 119With eel and cucumber 100/25/40 135

Rolls

Tempura roll with salmon 180/25/40 139Roll with sun dried tomato and feta cheese in herbs 170/25/40 157Roll with salmon and tuna chips 165/25/40 159Futomaki with scallop 165/25/40 261Philadelphia roll with cucumber and red caviar 200/35/40 293Roll with crab meat, mango, avocado and flying fish caviar 165/25/40 315Dragon roll 185/25/40 327Red dragon roll 195/25/40 371Golden dragon roll 190/25/40 489

California rolls

In sesame with salmon 160/25/40 127In sesame with tuna 160/25/40 147In sesame with eel 165/25/40 198In caviar with salmon 168/25/40 217In caviar with tuna 168/25/40 241In caviar with eel 170/25/40 297

Main dishes

Teriyakee chicken with rice and vegetables 250 121Teriyakee vegetable with nuddles 250 229Teriyakee sause 50 25

Elektrykiv str, 29-А044 351 7744, 067 555 1254


National cuisineDrinks

Uzvar 200 19Mors 200 38

Appertizers

Lard with garlic and rye toasts 50/20 45Homemade pickles (tomato, cucumber) 200 47

Salads

Herring with vegetables 200 73(potatoes, beetroot, carrots, mayoneese and caviar)

Rustic salad 225 95

Soups

Poulty soup with giblets 250 69Borch with white mushrooms and beans 250/20/30 89

Main dishes

Fried potato pancakes with crunchy onions and fried pork belly 150/95 51Chicken kiev with pie potato 125/65/30 109Homemade sausage with zuccine and mustard 100/65/20 115Fried potatoes with white mushrooms 200/30 119

Varenyky

Varenyky with potatoes, fried onions and fried pork belly 200/35/50 65Varenyky with cabbage, onions and white mushrooms 200/65/50 115Varenyky with meat and white mushrooms 200/50/50 151

Deserts

Napoleon cake with berries 80/47 79Pancakes with cheese, honey and sour cream 200/25 109Varenyky with cherry and sweet sour cream 200/50/20 127

Elektrykiv str, 29-А044 351 7744, 067 555 1254


Fitness menuCold appertizers

callories proteins carbohydrates fats

Vegetables with vinegret sause 200 85 103

Fesh vegetables - tomato 50 11 10 0.3 2 0

- cucumber 50 13 7 0.4 1.4 0

- peppers 50 21 13 0.5 2.3 13

- cabbage 50 11 13 0.8 2.3 0

Mixed salad 10 11 1.6(lollo bienda, lollo rosso, arrugula, romaine, bosto, rodiccio)

Additional ingredients to salads: - walnut 30 25 183 4 4 18

- pine nut 10 35 64.91 1.42 1.61 6.35

- pumpkin seeds 10 11 55.94 2.5 0.74 4.57

- flax seeds 10 11 534 18.3 42.2 28.9

Cottage cheese 5% 100 41 116.2 15 2.4 5

Homemade fitness crackers with dried fruits 50 37 123.89 4.63 22.3 2.44

Homemade fitness crackers with seeds 50 37 250 12 2 24

Homemade fitness crackers 50 37 121 7 21 1with sundried tomatoes

Main dishes


Salmon 121grilled 50 142 10.3 0.3 11.1backed 50 95.97 9.06 0.07 6.51steamed 50 93.12 10.56 0.27 5.49

Zander 89grilled 50 48.5 10.65 0 0.65backed 50 47.52 8.4 0.64 1.09steamed 50 47.12 10.22 0.01 0.52

Tuna 175grilled 50 69.94 11.45 0.05 2.77backed 50 81.27 14.05 0.41 2.79steamed 50 64.15 11.34 0.2 0.71

Sea bass 151grilled 50 56.56 19.62 0.15 6.87backed 50 49.75 9 0 1.5steamed 50 45.91 8.92 0.17 1.23

Chicken fillet 35grilled 50 71.33 11.55 1.31 2.06backed 50 52.68 9.44 0.08 1.63steamed 50 59.75 12.64 0.12 1.09

Elektrykiv str, 29-А044 351 7744, 067 555 1254



Turkey fillet 45grilled 50 66.84 11.86 0 2.1backed 50 62.51 10.24 1.51 2.29steamed 50 60.45 9.49 0.04 1.16

Beef steak 100 181 384 28 1.7 30

Chopped steak grilled 100 159 384 27 1.7 29

Side dishes


Boiled egg 1 15 57.79 5.06 0.34 4.27

Boiled quail egg 1 19 16.8 1.2 0.01 1.3

Omelette with non-fat milk 50 35 108.7 5.14 1.51 6.27Omelette from quail eggs with non-fat milk (4 eggs) 50 41 168 11.9 13.1 0.6

Super basmati rice on water 100 47 116 2.2 25 0.5

Arborio rice on water 100 47 116 2.2 25 0.5

Buckwheat porridge on water 100 47 103.3 4.2 20 1

Oatmweal on water 100 47 88 3 15 1.7

Oatmeal on non-fat milk 100 47 92 4 24 2.5

Bulgur on water 100 47 342 12.29 58 1.33

Lentils on water 100 47 293 22.92 7.41 1.33

Grilled vegetables 100 89 41 1.5 4.6 2(peppers, zuccini, tomatoes, eggplant)

Steamed vegetables 100 85 30 2.1 6 0.2(broccoli, cauliflower, carrots, onions, cherry tomatoes, zuccini)

Black eyed peas 100 33 47 2.8 8 0.4

Steamed spinach 100 151 12 1.45 1 0.15

Sauses


Yoghurt 20 15 11.4 0.82 0.3 1.18

Blackberry sause 20 35 21.6 0.74 4.88 0

Strawberry sause 20 13 13.56 0.1 3.1 0.06

Sea buckthorn sause 20 17 28.4 3.14 16.54 0.28

Mango cui sause 20 37 13.4 0.1 2.3 0.06

Olive oil 3 15 26.94 0 0 2.97

Linseed oil 3 15 26.94 0 0 2.97

Pumpkin oil 3 15 26.88 0 0 2.94

Elektrykiv str, 29-А044 351 7744, 067 555 1254


Bar

Homemade lemonadesLemon 250 49Raspberry 250 49Apple 250 49

Fresh juices

FruitGinger 10 11Apple 250 51Apple-carrot 250 51Pear 250 71Orange 250 73Grapefruit 250 79Orange-grapefruit 250 81

VegetableBeetroot 250 43Tomato 250 45cucumber 250 47Carrot 250 59Selery 250 145

Juices

Assorted juices 250 25(orange, grapefruit, apple, cherry, white grape, peach, multivitamin, tomato, pineaple)

Water

Detox water 250/1000 11/89(raspberry-lemon-mint, orange-lemon-lime)

Vangelia 500/750 21/25Essentuky 500 22Morshynskaya carbonated/noncarbonated 500 30Vittel 330/500 32/47Rocchetta carbonated/noncarbonated 250/500 33/48Perrier 330 57Borjomi 500 58

Elektrykiv str, 29-А044 351 7744, 067 555 1254


Beverages

Homemade Ice tea witrh berries 250 48Coca Cola, Fanta, Sprite 250 37

Hot drinks

CoffeeEspresso 30 35Espresso maciatto 60 36Americano 150 37Ristretto 15 39Espresso with cream 30 40Espresso with cream decafinated 30 43Cappucino 200 45Latte 200 56Frappe 50 56Frappe with milk 200 60Affogato 150 99

Tea(dear guests please notice that each tea

served as a tea ceremony)

Homemade tea

Homemade tea with grapefruit and sea buckthorn 600 128Homemade tea with strawberry 600 128Homemade tea with ginger 600 128Homemade tea with linden and lemon 600 128Homemade tea with raspberry and ginger 600 128

Tea

Black tea (nurwara eliya, earl grey) 600 75Green tea (Gun powder, sencha fukujyu, long zhy hua cha,

green soursop, oolong gingseng) 600 75Herbal tea (wellness sorgo, alpine meadow) 600 75Chineese white tea Mo Li Bao Hao Hou 600 75Fruit tea Royal kir 600 75

Elektrykiv str, 29-А044 351 7744, 067 555 1254


Noel! Noel! (white tea In Jen and black tea with aromatic spices,clementyne and vanilla) 600 145Valentine Breakfast (black tea with fruits and silver caramel pearls) 600 145Royal Breakfast (blend of ceylon tea and kenian black tea) 600 145Vanilla Bourbon (roybush with sweet vanilla. 600 145Tea does not contain tennins)

Geisha Blossom (green tea with calendula, peach and passion fruit) 600 145Jasmine queen (green tea with jasmine blossom) 600 145Spice Route (green tea with ginger) 600 145French Earl Grey (black tea with bergamot and french cornflower) 600 145

CocktailsHugo 220 110Margarita 200 119Strawberry Daiquiri 150 121Mojito 300 128Sgroppino 200 133Boulevardier 90 134Spritz Aperol 220 157

VermouthMartini (Extra Dry, Bianco, Rosso) 50 41Campari 50 43

VodkaKhortytsa Premium 50 31Khortytsa Delux 50 53Morosha Premium 50 37Grey Goose 50 97

Tinctures

Becherovka 50 57Jagermeister 50 61Absinthe 50 77

TequilaMilagro Silver 50 67Milagro Reposado Gold 50 69

Elektrykiv str, 29-А044 351 7744, 067 555 1254


Cognac

Martell VS 50 131Martell VSOP 50 195Martell XO 50 489Hennessy VS 50 161Hennessy VSOP 50 197Hennessy XO 50 597

Brandy

Ararat 5* (Armenia) 50 62

Gin

Beefeater 50 93

Whiskey

Johnnie Walker Red Label 50 87Jameson 50 95Jack Daniels 50 97Glenmorangie 10 yo 50 211Glenfarclas 10 yo 50 221Macallan 12 yo 50 289Chivas Regal 18 yo 50 297

Draft beer

Zhiguly barnoe 330/500 35/45Paulaner 330/500 61/92Paulaner n/f 330/500 66/99Heineken 330/500 87/111

Bottled beer

Corona Extra 330 58Guinness 330 97Paulaner n/a 330 100

Elektrykiv str, 29-А044 351 7744, 067 555 1254


menu a4 broshura eng 28 09.17 · boiled egg 1 15 57.79 5.06 0.34 4.27 boiled quail egg 1 19 16.8...

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