masterclass: the great australian blend presented by charlie melton
TRANSCRIPT
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Insert activity title here: Calibri 30pt
Subheading title here: Calibri 18ptPresented by John Citizen 24th August 2010
The Great Australian Blend
Charlie Melton
21st September, 2010
Landmark Australia Tutorial
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Total Hectares of Plantings in Australia
65New South Wales
110Victoria
111Western Australia
1718South Australia
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Fortified Wines in Australia
99%1%2008
97%3%1998
92%8%1988
79%21%1978
56%44%1968
33%67%1958
UnfortifiedFortifiedYear
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Grenache and Mataro Winemaking tonnes
< 1%9 9551%25 347 1 818 431 2005
1%8 2383%23 842 856 074 1998
2%7 7286%29 427 460 148 1988
3%14 34211%46 990 430 069 1978
N/AN/AN/A32 000 N/A1969
N/AN/A17%21 200 127 050 1956
Mataro % Mataro Grenache % Grenache Total tonnes Year
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• What is the inspiration behind blending these wines?
• May have come from the Bordeaux practice of strengthening the lighter Bordeaux years with a dash of Hermitage? Vice Versa.
• The “Australian Blend”.
• Some records show this blend was first around in the early 1800’s, but it was mainly a post WWII phenomenon that saw this blend rife across the landscape of the Australian wine industry.
• 1962 Bin 60A, a classic example.
• Considered the greatest Australian Red ever to be made. To this day it is still the benchmark wine, for this style, that winemakers aspire to.
Cabernet Shiraz, Shiraz Cabernet
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• Only a few early practitioners perhaps?
Bin 2 from the early 1960’s might be at the forefront of our minds but it was A.P.Burkes from Wendouree that has been blending the two varieties since 1895.
Shiraz Mataro