marie cristel mogueis-quick catering services
TRANSCRIPT
Address: 11207 Blk 30 Lot 75 Phase 6, Camarin Caloocan CityContact No.: 09106535600
E-mail Address: [email protected]
Mission
Our mission is to provide:Well and highly motivated team with a positive caring attitude.
A high and good quality of food products.A friendly customer policies and
Efficient serviceFor the ultimate services that fosters our loyalty to the customer.
Vision
To be the best catering services offering a good service and high quality of food products, and also providing exception customer
services that fosters our loyalty to the customer.
Program
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Address: 11207 Blk 30 Lot 75 Phase 6, Camarin Caloocan CityContact No.: 09106535600
E-mail Address: [email protected]
Entrance of the Graduates
Prayer
Preparation of Food
Serving of Food
Party Time
Giving Souvenirs
Congratulatory MessagesTo the Graduates
Closing Party
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Address: 11207 Blk 30 Lot 75 Phase 6, Camarin Caloocan CityContact No.: 09106535600
E-mail Address: [email protected]
Chinese Chicken Soup
MAIN COURSESteam Chicken with Sausages
Shredded Beef with Bean SproutsPork Slice with Shrimp PasteSweet and Sour Fish Recipe
Vegetarian Ma Po Tofu
SALADHunan Chicken Salad
RICE/ CEREALFried Rice Yang Chow
DESSERTMango Pudding
Bananas with CinnamonCoconut Sauce
BEVERAGESBubble Tea
Coffee Freeze
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Address: 11207 Blk 30 Lot 75 Phase 6, Camarin Caloocan CityContact No.: 09106535600
E-mail Address: [email protected] Ingredients Price
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Address: 11207 Blk 30 Lot 75 Phase 6, Camarin Caloocan CityContact No.: 09106535600
E-mail Address: [email protected] grams Mint Leaves 8.00
58 grams Spring Onion 9.001 kilo Coriander Leaves (cilantro) 168.00
200 grams Fresh Mushroom 39.0050 grams Kinchay 18.00
225 grams Green Peas 15.501 kilo Bell Pepper 65.00
82 grams Shallots (leaves onion Green) 19.001 kilo Bean Sprouts 31.001 kilo White Leeks or Chives 62.00
250 grams Pickled Mustard 52.00Kilo Apples or Pears 60.00
0.242/1kg Grapes 83.001 kilo Mangoes 70.00
340 grams Nata de Coco 38.00250 grams Tapioca Pears 40.50110 grams Kiwis 25.75350 grams Red Beans in Syrup 58.50
1 Kilo Red Onion 40.001 kilo Ginger 40.001 kilo Garlic 28.001 kilo Salt 30.001 kilo Pepper 160.001 kilo Sugar (White) 35.00½ kilo Lime 59.001 kilo Carrots 60.00
0.786 grams Cucumber 10.001 kilo Calamansi 40.001 kilo Prawns (Fresh) 260.00
250 grams Ham 58.00225 grams Chinese Pork Sausage 45.00150 grams Purefoods Corned Beef 44.50
1 kilo Beef Steak 252.00350 grams Tofu 40.00
1 kilo Fish Fillet 210.001 kilo Boneless Chicken Thighs 130.001 kilo Pork 160.001 kilo Chicken Breast Fillet 130.00
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Address: 11207 Blk 30 Lot 75 Phase 6, Camarin Caloocan CityContact No.: 09106535600
E-mail Address: [email protected] grams Purefoods Noodles Chicken Pansit 25.00200 grams Egg Noodles 19.50
5 kilo White Long Grain Rice 109.00200 grams Corn Flour 17.50
270 ml Coconut Milk 22.50750 ml Chinese Rice Wine or Sherry 196.00
1 dozen Eggs 145.001 kilo Sugar (White) 35.00
50 grams Unflavored Gelatin 53.75154 ml Evaporated Milk (Alaska) 18.00
100 grms Unsalted Peanuts 30.003 liters Ice Cream 395.00
250 grams Whipping Cream 35.5025 grams Ground Black Pepper 28.00
250 ml Virgin Olive Oil 139.505 kilo/grams Long Grain Rice 249.50250 grams Purefoods Classic Chicken Balls 39.50250 grams Sugar Syrup 16.00
1 kilo Rice 28.00350 ml Black Vinegar 60.00500 ml White Vinegar 56.50500 ml Soy Sauce 18.00312ml Oyster Sauce 36.50250 ml Olive Oil 119.50500 ml Sesame oil 87.50500 ml Vegetable Oil 54.001 liter Oil (Cooking) 42.001 kilo Prawns (Fresh) 260.00
200 grams Corn Flour 17.501 kilo Pepper 160.00
250 ml Olive Oil 119.501 pc Egg (white) 4.00
1 kilo Salt 30.001 liter Cooking Oil 42.00
250 grams Roast Pork (Charsiu or Ham Diced 58.00500 ml Soy Sauce 18.00500 ml Sesame Oil 87.50
3 grams Spring Onion 6.00
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Address: 11207 Blk 30 Lot 75 Phase 6, Camarin Caloocan CityContact No.: 09106535600
E-mail Address: [email protected] kilo Chicken 130.00
750 ml Chinese rice wine 196.001 kilo Ginger 40.001 kilo Green Onion 40.001 kilo Fish Fillet 290.00
200 grams Tomato Paste 12.25170 ml Rice vinegar 85.50½ kilo Granulated Sugar 19.001 kilo Cornstarch 45.00
225 grams Snow Peas 20.001 kilo Banana (Yellow) 24.00
30 grams Cinnamon 39.50250 ml Coconut Cream 23.00
3 grams Mint Leaves 8.00110 grams Coffee Black Nescafe 56.50
Chinese Chicken Soup
Ingredients:
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Address: 11207 Blk 30 Lot 75 Phase 6, Camarin Caloocan CityContact No.: 09106535600
E-mail Address: [email protected]
3 pounds chicken pieces
1 tbsp Chinese rice wine
3 slice fresh ginger
10 cups cold water
Salt to taste
2 green onions (Spring onion, Scallion)
Black pepper, to taste
Direction:
Rinse chicken pieces under running water then place in a large pot with 10
cups water. Add ginger, green Onion, rice wine then bring to a boil. Over medium
heat, occasionally skimming off the foam. Add salt and pepper to taste. Cover
and reduce the heat and simmer for 2 hours. Strain the broth.
Steam Chicken with Sausages
Ingredients:
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Address: 11207 Blk 30 Lot 75 Phase 6, Camarin Caloocan CityContact No.: 09106535600
E-mail Address: [email protected]
CATERING AGREEMENT
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Address: 11207 Blk 30 Lot 75 Phase 6, Camarin Caloocan CityContact No.: 09106535600
E-mail Address: [email protected]
KNOW ALL MEN BY THESE PRESENTS:
This contract is made between:
Food Stuff Catering, Inc., a company that organized Catering Services for special occasion, existing under and by virtue of laws of the Republic of the Philippines and with office address at Blk 15 Lot 23 Phase II Neptune Street Heritage Homes, Meycauayan Bulacan, hereinafter referred to as the CATERING SERVICE PROVIDER.
- AND -
Mr. Felinor De Vien - Escalante & Mrs. Remigio Escalante, parents of the debutant Hershey Arriane Escalante, with residential and postal address at Blk 2 Lot 3 Sagitarrius St. Phase VIII Remnant Subdivision, Marilao Bulacan, hereinafter referred to as the CLIENT.
- WITHNESSETH THAT -
VENDOR will rendering a service of catering to the CLIENT subject to the terms and conditions stated below:
- TERMS AND CONDITIONS -
1. This agreement covers formal style of service of catering for 100 persons including Clients and guests, nine (9) tables with ten (10) seats each.
2. Package B will be served for Presidential Table and for guest’s table:
Mock Nido soupRiceCamaron Rebosado
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Address: 11207 Blk 30 Lot 75 Phase 6, Camarin Caloocan CityContact No.: 09106535600
E-mail Address: [email protected] Paella CasseroleRussian Lapu-Lapu CrussaePineapple SherbetCrema de FrutaButchiRendous Tropical Drinks
3. Inclusive of Five (5) Layer Sherbet Strawberry Cake, Harry Plum Red Wine, 1 Extra size & 18 Regular Lilac Balloons, 18 Lilac Rose, 18 Lilac Candles
4. Inclusive : Music & Sounds5. Venue : Heritage Clubhouse, 6. Coverage period and amount : February 25, 2008 at 8 P.M. to 2
A. M., amounting of Twenty Five Thousands Pesos (P 25,000.00)7. Exceeding hour : One thousand pesos (P 1,000.00) per exceeding
hour.8. One Presidential Table (10 seats) for the debutant and her
family.9. Motiff : Lilac, Pricesseta – C10. 50% of the total amount as downpayment and reservation, 3
days before the Catering Date and 50% upon service11. Both CATERING SERVICE PROVIDER and CLIENT hereby accept
without reservation, any and all provision of this Agreement and manifested their intention to honor the same.
Conforme :
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Address: 11207 Blk 30 Lot 75 Phase 6, Camarin Caloocan CityContact No.: 09106535600
E-mail Address: [email protected]. Leonard GutierrezGeneral ManagerFood Stuff Catering, Inc.Date :
Mr. Felinor De Vien - Escalante Date :
Mrs. Remigio Escalante Date :
Hershey Arriane EscalanteDate :
NOTARY PUBLIC
Doc.___________________Book No._______________ Page No._______________Series of 2011
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