mapping food
DESCRIPTION
Mapping project for the Foundation Diploma in Art & Design at Central Saint MartinsTRANSCRIPT
Starters
Tomato & Basil Soup
Potato Salad
Main Courses
Shepherd’s Pie
Sausage & Mash
Desserts
Raspbery Ice Cream
Chocolate Profiteroles
Design: Xavi Garcia
Pricelist
StartersTomato & Basil Soup 31Potato Salad 150
Main CoursesShepherd’s Pie 109Sausage and Mash 86
DessertsRaspberry Ice Cream 196Chocolate Profiteroles 434
Key: Red: Proteines; Orange: Carbohidrates; Green: Fat; Blue: Fibre; Violet: Salt; Price: Kcal / 100 g