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Homemade Soup of the Day £4.25Topped with mixed vegetable crisps & served with artisan sourdough bread & butter.

Fresh Mozzarella & Tomato Salad £5.25 With red onion, picked basil & a balsamic dressing.

• Have as a main meal £7.95

Creamed Mushroom & Crispy Bacon BruschettaSautéed mushrooms with garlic, parsley, a touch of cream £5.75 & crispy bacon on toasted sourdough bread.

Brasserie Bubble & Squeak £5.50Topped with crispy streaky bacon, tomato, red pepper & lime chutney, a poached egg & hollandaise sauce. Dressed with fresh herbs.

Mezze Board £8.95 Artisan sourdough bread, red pepper hummus & mixed marinated olives. Plenty for 2 to share.

Salmon & Lemon Parsley Fishcake £5.25 Served on a bed of smashed minted bean medley with lemon.

Starters

All dishes are served with artisan sourdough bread.

£4.95 each or 3 for £12.95

Flash fried king prawns in a garlic, lemon & parsley butter Mediterranean vegetables with crumbled goats cheese BBQ jerk pulled beef Pan fried sugar snap peas in garlic & red chillis Sautéed chorizo and red onions Calamari with lemon mayonnaise Korean belly pork bites Pan fried chicken in a smooth white wine sauce

Tapas -Share as a starter or have as a main

Mixed Marinated Olives £2.50Artisan Sourdough Bread £4.95With olive oil & a balsamic vinegar.

Poppadum's £2.50With mango chutney & diced onion salad.

Nibbles

French Fries Regular - £1.95 Large - £2.95Thick Cut Chips Regular - £1.95 Large - £2.95Beer Battered Onion Rings £2.95Mixed Salad £2.50

Sides

Classic Caesar £6.95Mini gem lettuce, Italian hard cheese shavings & croutons tossed in a creamy Caesar dressing.

• Add chargrilled chicken & bacon £3.00Tiger Prawn Salad £8.95 Mixed leaf lettuce, cucumber, tomato, spring onion, fresh red chilli & sesame seeds tossed together with marinated king prawns in a soy sauce dressing.

Chargrilled Chicken & Bacon Salad £8.95 Mixed leaf lettuce tossed with tomato, cucumber, croutons, chargrilled chicken, back bacon, red onion in a honey & mustard dressing.

Salads

If you have an allergy please inform your server who will happily take you through your options. All weights are approximate before cooking. Fish may contain small bones.

Banoffee Pie £4.95Served with a jug of double cream & butterscotch sauce.

Sticky Toffee Pudding £4.95With either New Forest Ice Cream, custard or double cream.

Tangy Lemon Tart £4.95Served with a berry coulis & New Forest clotted cream ice cream.

Eton Mess Cheesecake £4.95With a berry coulis.

Bramley Apple & Cinnamon Butter Crumble £4.95With a jug of custard.

Betty's Amazing Chocolate Brownie £5.25With chocolate sauce, New Forest clotted cream ice cream or salted caramel ice cream.

New Forest Ice Creams & Sorbets*Choose from: vanilla bean, strawberry, chocolate ripple, salted caramel, clotted cream, oriental ginger, rum & raisin, mint choc chip, lemon*, blood orange*, mango*, raspberry*.1 Scoop - £1.35 2 Scoops - £2.50 3 Scoops - £3.60

Desserts

King Prawn & Chorizo Spaghetti £11.95King prawns flash fried with spiced chorizo, onions, garlic & tomato. Tossed in spaghetti, garnished with herbs and Italian hard cheese with rustic garlic bread.

Seasoned Beef Rib £13.95Served on a bed of creamed horseradish & parsley mashed potato. Accompanied by crushed swede & carrot with sugar snap peas & a red wine sauce.

8oz Sirloin Steak £14.9510oz Rib-eye Steak £17.95Both served with chips, garden peas, field mushroom, grilled tomato & beer-battered onion rings.

• Peppercorn sauce £2.00• Red wine & mushroom sauce £2.00• Blue cheese sauce £2.00

Slow Cooked Pork Belly £14.95On black pudding mash potato, covered in cider gravy, chargrilled apple slices, with sugar snap peas, crushed swede & carrot.

Chickpea, Sweet Potato & Spinach Curry £9.45Cooked with onion in a coconut sauce with spices & garlic. Served with pilau rice, chota naan & mango chutney.

• Add chargrilled chicken £2.50• Add tiger prawns £2.50

Roast Garlic & Herb Chicken £9.25Chicken supreme marinated in olive oil, garlic & fresh herbs for 24hrs. With chips, house 'slaw & aioli dip.

Wild Mushroom Risotto £10.95Finished with fresh garden herbs and Italian hard cheese.

Pie of The Day Specially selected hand crafted pie and sauce, served with:

• Creamy mash potato, crushed swede, carrot & sugar snap peas £11.95

• Or chips & mushy peas £10.95

Pan-Fried Sea Bass Fillet £9.95Cooked in lemon & herb butter served on fluffy Mediterranean vegetable cous-cous.

Chip Shop Platter £10.95Hand battered cod, whole tail scampi & battered sausage, served with chips, mushy peas, curry & tartare sauces & a lemon wedge.

• Add a salmon & lemon parsley fishcake £2.50

Moroccan Beef £11.25Slowly cooked in a rich, spiced tomato sauce, finished with apricots & coriander topped with sour cream. Served with Mediterranean vegetable cous-cous.

Mains

Freshly roasted & hand-carved served with homemade Yorkshire pudding, roast potatoes, carrot & swede smash, honey glazed parsnips & green beans with proper gravy.

Slow Roasted Pork Belly & Apple Sauce £9.95

Roast Topside of Beef & Horseradish Sauce £9.95Quinoa, Butternut Squash, Spinach, Apricot, Cheddar & Gruyère Cheese Roulade £9.95

Sunday Roasts From 12pm. (Once it's gone, it's gone...sorry!)

Burgers are served in a pretzel bun, layered with mini gem lettuce, tomato, red onion, burger relish & mayo. With French fries, ketchup & house 'slaw.

Burgers

Classic Hoburne Burger £9.95British Birchfield seasoned beef burger.

Hoburne Black & Blue Vegetable Burger £9.95Black beans, broad beans, soya beans & peas with crumbled stilton cheese in a rustic thyme, parsley and walnut crumb.

Classic Chicken Burger £9.95A butterflied seasoned chicken breast.

Additional toppings all £1.00 • Montery jack cheese slice • Blue cheese • Goats cheese • Bacon back rasher

Mediterranean Vegetable & Goats Cheese Chicken Burger £10.95Chargrilled chicken breast topped with Mediterranean vegetables & goats cheese.

• Swap the Chicken breast to a Black & Blue Burger at no extra charge

Double Beef £12.95British Birchfield beef burger topped with BBQ Jerk pulled beef & coleslaw. Served in a pretzel bun, layered with mini gem lettuce, tomato, red onion & mayo, with a Heinz™ ketchup pot, French fries & corn on the cob.

Chip Shop Burger £10.95Hand battered fish fillets served in a pretzel burger bun layered with crisp mini gem lettuce leaves, tartare sauce & mushy peas. Served with a Heinz™ ketchup pot, French fries & battered gherkin.