LUNCH MENU SERVED 12PM – 5PM MONDAY – SATURDAY

SHARING & SNACKING5 EACH OR SELECT ANY 3 ITEMS FOR 12

CHICKEN WINGS (NGCI) Tossed in chilli jam, celery, blue cheese dip

BBQ PULLED CHICKEN NACHOS Chitpotle BBQ sauce, cheddar, jalepenos, chorizo salsa

PANKO COCONUT PRAWNS Sweet chilli sauce

PORK BELLY BITES (NGCI) Dry chilli rub

DIRTY FRIES (AVAILABLE AS V) (NGCI) Beef ragu, jalapeños, cheddar, tomato concase

HOT MOZZARELLA STICKS IN BEER BATTER Tomato salsa

CRISPY BEEF STRIPS Sweet chilli sauce

DELIALL SERVED WITH SKIN ON FRIES (REPLACE YOUR FRIES WITH A HOUSE SALAD IF YOU PREFER A HEALTHY OPTION)

RAREBIT (V) 6 Mature Cheddar & Red Leicester cheese, green chillies, breadcrumbs, mustard mayonnaise, served on granary or white bloomer

ADD CARVED HAM 2

BBQ CHICKEN WRAP 6 Chipotle BBQ sauce, bacon & cheddar in a tortilla wrap

MEATBALL FOCACCIA 7 Meatballs, marinara sauce, jalapeños & parmasean

KATSU CHICKEN CURRY NAAN 7 Buttermilk chicken slices, Katsu curry sauce in fresh naan

VEGETARIAN CLUB (V) 8 Halloumi, mozzarella, oriental veg, tomato, Cos lettuce & mayo, served on granary or white bloomer

CHICKEN CLUB 8 Grilled chicken breast, bacon, cheddar, tomato, Cos lettuce and mayo, served on granary or white bloomer

ROASTED SHRIMP FOCCACIA 8 Cherry tomatoes, pesto, mayonnaise

We cannot guarantee that our products do not contain traces of nuts and/or seeds. Our menu descriptions do not include all ingredients. All weights are approximate uncooked. Whilst every effort is made to identify and remove shell, please note that some fragments may

remain. All fish dishes may contain bones. If you have a food allergy please let us know before ordering.

(NGCI) = Non gluten containing ingredients

LUNCH MENU SERVED 12PM – 5PM MONDAY – SATURDAY

LIGHT BITESCARVED HAM, EGG & CHIPS (NGCI) 7 Thick carved ham, 2 fried eggs & chunky chips

BATTERED FISH & CHIPS 8Fresh fish fillet battered to order, smashed minted peas & tartare sauceBATTERED HALLOUMI OPTION AVAILAVLE (V) 7

THAI FISH CAKE SALAD 8 Poached egg, Thai salad

STEAK FRITES 10 Minute steak, pomme frites, garlic butter

BURGERS 8 EACHadd an extra patty 3

THE COLONEL Southern fried chicken breast, hashbrown & “Franks” hot sauce

THE SMOKEY YANKEE (NGCIA) Chuck steak pattie, “Jim Beam” bourbon sauce, smoked cheese & smoked bacon

THE TRUFFLE SHUFFLE (NGCIA) Chuck steak pattie, caramelised onions, smoked cheese, truffle mayo

THE BLACK & BLUE Chuck steak patty, black pudding, blue cheese, tarragon mayo

THE ITALIAN JOB Chuck steak patty, mozzarella, crispy pancetta, pesto mayo

EL TORO LOCO Chuck steak patty, spicy Spanish cheese, chorizo salsa, chorizo

THE GRILLY IDOL (V) Grilled garlic field mushroom, grilled halloumi, grilled eggplant, truffle mayo

ALL OUR BURGERS ARE HANDMADE FROM CHUCK STEAK & SERVED IN A GLAZED PRETZEL BUN WITH COS LETTUCE & TOMATO. OUR BURGERS ARE SERVED WITH SKIN ON FRIES, APPLESLAW, PICKLE & BURGER RELISH.