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Page 1: LUNCH - Lovin' Cup Cup Lunch Menu.pdfLovin’cup Bistro and Brews is about dreams. We opened our doors in 2008 with an emphasis on community. It was our dream to build a place that

LUNCH

Page 2: LUNCH - Lovin' Cup Cup Lunch Menu.pdfLovin’cup Bistro and Brews is about dreams. We opened our doors in 2008 with an emphasis on community. It was our dream to build a place that

Greens• ASSORTED FRESH CRISP SALADS, ANY SALAD CAN BE MADE VEGETARIAN | ADD CHICKEN | 1.99 ADD FLANK STEAK | 2.99

GREEN, GREEN GRASS: Our fresh house salad, complete with fresh mixed greens, tomatoes, carrots, cucumbers, red onions, sprouts and homemade croutons | 9.29 • HALF SALAD 6.29

RAGE AGAINST THE GREEN: A mexican-inspired salad, with mixed field greens, black beans, corn, tomatoes, avocado, red bell peppers and cheddar jack cheese, with a mex-ranch dressing | 9.99 • HALF SALAD 6.99

TY COBB: Our take on a classic salad, with sliced black olives, chopped tomatoes, egg, bacon, diced chicken, avocado, crumbled bleu cheese, and your choice of dressing | 12.49 (no substitutions, please)

TANGLED UP IN BLEU: A beautifully blended salad with mixed field greens, craisins, mandarin oranges, walnuts, crumbled bleu cheese, and croutons, complemented by balsamic vinaigrette | 9.99 • HALF SALAD 6.99

DOWN WITH DA ‘CAESE’: Our version on the caesar salad with romaine lettuce,red onions, asiago cheese, and croutons with a creamy caesardressing 9.99 • HALF SALAD 6.99

THE FLANK ZAPPA: A fresh combination of mixed field greens, sliced cucumbers and red onions topped with flank steak and smoked bleu cheese. Served with a side of our homemade balsamic dressing | 12.49

ASSORTED HOMEMADE DRESSINGS:

RANCH (GF), MEX-RANCH (GF), BLEU CHEESE, DILL VINAIGRETTE, ITALIAN, HOMEMADE BALSAMIC (GF), THOUSAND ISLAND (GF)

Made-From-Scratch SoupTOMATO SPINACH FETA • BROCCOLI & CHEDDAR • LEMON PEPPER CHICKEN

ASK ABOUT OUR DAILY SOUP SPECIALSCup | 3.99 Bowl | 5.49 | add cheese | + 0.49 Pint of Homemade Soup To Go | 5.99

Noodle BowlsA simple Asian-inspired broth with flavors of ginger and lemongrass, served over flat noodles, seared mixed

vegetables and a hard boiled egg. Garnished with fresh cilantro, basil and scallions

GRILLED CHICKEN | 10.99 • SHRIMP | 11.99 • STEAK | 11.99 • TOFU | 10.99

FRESH WRAPS• CHOICE OF WHITE OR WHEAT WRAP | SERVED WITH CHIPS AND A PICKLE

• SUBSTITUTE HOMEMADE MAC SALAD, FRUIT OR FRENCH FRIES | 1.49 | SWITCH CHICKEN WITH FLANK STEAK | 1.99

WRAPPER’S DELIGHT: A turkey club wrap with bacon, lettuce, tomato, swiss cheese and sweet red pepper mayonnaise | 9.99

THE HEARTBREAKER: Buffalo-style grilled chicken breast smothered with creamy bleu cheese dressing, served with lettuce and tomatoes | 9.99

BABA O’RILEY: A wrap packed with tomatoes, red onions, cucumbers, avocado, roasted red peppers, feta cheese, spring mix and dill vinaigrette | 9.99

CANNED HEAT: A southwestern wrap with grilled chicken, black beans, corn and tomatoes, sprinkled with cheddar jack cheese, and topped with mex-ranch dressing | 9.29

ME & MR. JONES: A sumptuous wrap with grilled chicken, guacamole, crisp bacon, cheddar jack cheese, lettuce, salsa and ranch dressing | 9.99

BOWLING GREEN: A fresh wrap with roasted garlic hummus, shredded carrots, avocado, tomatoes, sprouts, cucumbers, topped with spring mix and homemade red pepper coulis | 9.29

CAESE THE DAY: Grilled chicken, red onions, bacon, asiago cheese and crisp romaine—all rolled up, just for you | 9.99

Page 3: LUNCH - Lovin' Cup Cup Lunch Menu.pdfLovin’cup Bistro and Brews is about dreams. We opened our doors in 2008 with an emphasis on community. It was our dream to build a place that

Burgers• LOCALLY, FRESH MADE 8 OZ BEEF PATTY, SERVED WITH FRENCH FRIES AND A PICKLE

• ADD JAMES’ BOURBON HOT MEAT SAUCE | .99

RING OF FIRE: 8 oz char-grilled burger served with your choice of cheese on a kaiser roll | 10.49 add bacon | 1.00

BELL BOTTOM BLUES: Char-grilled and cooked to your liking, topped with frizzle onions, melted pepper jack cheese, savory bacon and BBQ sauce | 11.49

PSYCHO KILLER: This burger kills! Topped with prosciutto, roasted red peppers, spinach and fresh mozzarella. We think you’ll agree | 11.49

SMOKE ON THE WATER: Mouth watering char-grilled burger with smoked bleu cheese and sautéed mushrooms | 11.49

BAYOU WEASE: A burger aiming to pack as much flavor as Wease himself! Our 8 oz char-grilled burger, dusted with cajun seasoning and topped with grilled peppers and onions, cheddar, guacamole and chipotle mayo | 11.49

GLASS ONION: Start with our 8 oz beef patty, add bacon, mushrooms and most importantly steak-house onion cheddar. Delish | 11.49

TRASH TALK: Our hearty homage to a Rochester original. Our celebrated homemade mac salad, fries and our cheese-topped burger patty covered in Chef James’ Bourbon Meat Sauce. Guaranteed to fill you up | 11.49

DIG IN THE DIRT: Handmade veggie burger with lettuce, tomato, swiss and thousand island dressing on a kaiser roll | 10.49

WHITE RABBIT: A seasoned portabello mushroom char-grilled and topped with provolone cheese. Served on a kaiser roll with crisp lettuce, tomato, freshly sliced avocado and sweet red pepper coulis | 10.49

• SERVED WITH FRENCH FRIES AND A PICKLE | 11.49

FRENCH KISSIN: Our french dip style sandwich with roast beef roasted in-house, served with au jus on a local Baker Street onion roll

UNCLE KRACKER: Cracker-breaded chicken breast fried to a golden brown, served on a soft kaiser roll with lettuce, tomato and mayonnaise

REUBEN & CERISE: The lovin’ cup reuben with savory corned beef, smothered in thousand island dressing, sauerkraut and melted swiss cheese, grilled to perfection on rye bread

BACK TO BLACK: A favorite of our old buddy, Gabe. Cajun blackened chicken breast served on a kaiser roll with melted cheddar cheese and our famous homemade red pepper mayo

DEVIL’S HAIRCUT: Barbecue grilled chicken breast sandwich with bacon, pepper jack cheese and frizzle onions on a kaiser roll

DONNA THE BUFFALO: A breaded Buffalo chicken sammich! Our Uncle Kracker tossed in our specialty Buffalo sauce, served on a kaiser roll with a side of our

house-made bleu cheese dressing

Hearty Grub

Veggie-Friendly Burgers

Page 4: LUNCH - Lovin' Cup Cup Lunch Menu.pdfLovin’cup Bistro and Brews is about dreams. We opened our doors in 2008 with an emphasis on community. It was our dream to build a place that

• SERVED WITH CHIPS AND A PICKLE • SUBSTITUTE HOMEMADE MAC SALAD, FRUIT OR FRENCH FRIES | 1.49 ••• GLUTEN-FREE BREAD | 1.49

THE JAZZ FUSION: Our take on a traditional turkey sandwich, with oven roasted turkey served on wheat bread, stuffed with tomatoes, mixed field greens, provolone cheese, and sweet roasted red pepper mayo | 9.24

THE JOKER: Honey maple ham with green leaf lettuce, vine tomatoes, swiss cheese and spicy mustard served on rye bread | 9.24

THE SLOW RIDE: Roast beef, slow roasted in-house and served on a kaiser roll with lettuce, tomato, red onions, swiss cheese, served with horseradish mayo | 9.99

THE FREE BIRD: Fresh, all-white chicken salad served on wheat bread, topped with garden-crisp field greens, red onions and sprinkled with salt and fresh ground pepper | 9.24

HURDY CURRY MAN: Our homemade curried chicken salad with roasted red peppers, golden raisins and apples, served on wheat bread and topped with garden-crisp field greens | 9.99

RUN B.L.T: A classic, with crisp bacon, tomato, lettuce and mayo on white toast | 9.24

U2-NA: Top quality albacore tuna salad on white bread, served with ripe tomatoes andcrisp lettuce | 9.99

SANTERIA: The cup’s take on the traditional cuban, with pork loin, slow-roasted in-house, ham, melted swiss cheese, dill pickles and homemade golden barbecue sauce

CULTURE CLUB: Our turkey club panini with turkey, bacon, swiss cheese and tomato, grilled to a golden brown and served with homemade red pepper mayo on the side

I’M HOT FOR TEACHER: Our house specialty: a grilled chicken pesto panini, served with tomato, melted provolone cheese, and homemade pesto mayo for dipping

HEAVY METAL DRUMMER: A delicious panini with grilled chicken, pepperoni and melted provolone served with a side of fresh marinara

DEEP PURPLE: Eggplant parmesan done our way! Parmesan cheese encrusted eggplant topped with melted provolone cheese on grilled panini, served with a side of fresh marinara

DR. ROCK: Grilled chicken with prosciutto, roasted red peppers, spinach and fresh mozzarella cheese served on grilled focaccia bread

THE CARTER SISTER: A veggie panini with grilled portobello mushrooms, spinach, tomatoes and homemade red pepper coulis, topped with melted provolone cheese

GrilledPanini

Fresh Deli Sandwich

OUR PANINI BREAD IS PURCHASED LOCALLY THROUGH BAKER STREET BAKERY

SERVED WITH CHIPS AND A PICKLE—YOUR CHOICE | 10.29

SUBSTITUTE HOMEMADE MAC SALAD, FRUIT, OR FRENCH FRIES | 1.49

It Takes Two Baby...Choose Two! A half of any fresh deli sandwich, grilled panini, cup of soup or half of a salad | 10.29 (excludes ty cobb & flank zappa)

Page 5: LUNCH - Lovin' Cup Cup Lunch Menu.pdfLovin’cup Bistro and Brews is about dreams. We opened our doors in 2008 with an emphasis on community. It was our dream to build a place that

AMNESIAC: Sure to keep you awake. Espresso brewed the right way — Single | 2.00 Double | 2.50

LIQUID COURAGE: Our feisty version of the café americano — Sm | 2.00 Lg | 2.50

SUNSHINE SUPERMAN: Cappuccino done right with espresso + a little steamed milk + froth galore — Sm | 3.79 Lg | 4.49

OYE COMO LATTE: Espresso + steamed milk galore + a little froth — Sm | 3.79 Lg | 4.49

INSTANT KARMAL!: Caramel latte created with quality espresso + steamed milk + caramel syrup, topped with fresh caramel Sm — 3.99 Lg | 4.99

CHOCOLATE JERK: Café mocha with espresso + steamed milk + chocolate goodness — Sm | 3.99 Lg | 4.99

THE WHITE ROOM: Espresso + steamed milk + white chocolate deliciousness create our white mocha Sm | 3.99 Lg | 4.99

CHAI CAN’T I BE YOU: Your choice of a steamed chai latte — Sm | 3.99 Lg | 4.99

CHOCOLATE TOWN: Steamed milk + our special chocolate sauce — Sm | 3.29 Lg | 3.99

FAT OLD SUN: Our version of a red-eye, a cup of fresh roasted coffee with a strong shot of espresso — Sm | 3.79 Lg | 4.49

THE MATADOR: Our café au lait: your choice of one of our fresh brewed coffee blends, topped with steamed milk — Sm | 3.29 Lg | 3.99

THE MC: Have a tasty steamer! Spin your favorite flavor into fresh steamed milk, for a delicious and caffeine-free treat — Sm | 3.29 Lg | 3.99

Strange BrewsYOUR CHOICE OF OUR ASSORTED HOUSE BLENDS, WHICH ARE HAND-SELECTED ARABICA BEANS, ROASTED IN SMALL BATCHES BY CANALTOWN COFFEE ROASTERS. IT’S THE FRESHEST, MOST FLAVORFUL COFFEE THAT MONEY CAN BUY. WE MAKE OUR GOURMET

COFFEE DRINKS WITH JAVA’S ESPRESSO, WHICH IS AN ORGANIC FAIR TRADE BLEND THAT IS ROASTED DAILY.ASK ABOUT OUR SELECTION OF SEASONAL DRINKS.

Coffee — Small | 1.99 • Large | 2.50 // Tea 1.99

Gourmet Coffee

YOU’RE COLD AS ICE: Iced coffee. Our house blend, icy cold! | 2.99

ZAPPACCINO: A delicious blend of our house espresso + milk + ice + your favorite flavor! | 4.25

STONE COLD & CRAZY: Add a little thrill to your day with our tasty iced cappuccino | 4.25

KARMAL POLICE: A caramel-infused treat mixed with espresso + milk + ice + fresh caramel topping | 4.25

CHAI, BABY, CHAI: Your choice of our assorted iced chai flavors! | 4.25

BUBBLY (caffeine free): We’ll mix up a refreshing italian soda, just for you. The combination of club soda and any of our rich and flavorful syrups will excite your taste buds! Rendezvous with a classic french soda, by adding a splash of half and half! | 2.29

SMOOTHIE (CAFFEINE FREE): Your choice of strawberry banana, four berry, or pineapple | 4.25

Cold CaffeineBOTTOMLESS SODAChoose from Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew or Ginger Ale | 2.29

BOTTLED WATER | 1.49

POP CULTURE:An assortment of juices, waters, and natural soft drinks including; Nantucket Nectar and Saranac (Black Cherry, Orange Cream, Shirley Temple, Root Beer, Diet Root Beer, Ginger Beer) | assorted prices

• WE CAN SUBSTITUTE SOY OR ALMOND MILK | 0.99 •

Delicious TreatsSUGAR MAGNOLIA: A variety of seasonal desserts. See our pastry case! | Assorted prices

Soda, Etc.

Page 6: LUNCH - Lovin' Cup Cup Lunch Menu.pdfLovin’cup Bistro and Brews is about dreams. We opened our doors in 2008 with an emphasis on community. It was our dream to build a place that

Lovin’cup Bistro and Brews is about dreams.We opened our doors in 2008 with an emphasis on community. It was our dream to build a place that celebrated

the good things in life: Delicious, uncomplicated food choices, with a wide range of flavors to appease every palate. A rotating 16 nozzle draft selection that is sure to please. A solid selection of over fifty bottled beers, to change with your mood. An ever-changing collection of local, national, and international wines, that we are very proud of. Thoughtful signature cocktails that any mixologist would be proud of. A comfortable environment, that celebrates diversity. A deliberate attention to detail when it comes to the vibe: handcrafted tables, rotating local art, ambient lighting, and most prominently our beautiful wine rack. A crew of people who not only take care of

your needs, but get to know you. A wide-range of events and music every night of the week! Our biggest driving force? We truly take pride in our conscious understanding of what a community-driven environment is.

Lovin’cup is a family business. There are six owners, each of whom, bring a different set of talents to the table: Erik Ward, Leslie Zinck Ward, Clay Carpenter, Bob Zinck, John Nichols and Ric Carley. However, that

is only the start of a cohesive family of staff who work to create an experience for you each and every time you walk through our doors.

Lovin’cup can mean different things to different people: It could be your favorite lunch spot. It could be your favorite spot to see original live music on any given night. It may be a place where you feel like you can be

yourself. Or a spot where you finally unveil the talent that no one ever knew you had. Could it be your favorite place to see what IPA’s are on draft? Or just a place to grab a panini and a glass of wine. Lovin’cup is something

different to everyone. We want every experience to be unique and personal to what each person is looking for.

Ultimately, we want our dream to be the beginning of yours.

lovincup.com • (585) 292.9940 @lovincuproc/LovinCupBistro @lovincupROC

WE HAVE LIVE MUSIC AND EVENTS ALMOST EVERY NIGHT OF THE WEEK!To stay on top of what we have going on check out our website

or follow us via the avenues below!

Wine Rack made by Chris Ward - ctwmetal.com

ASK ABOUT OUR DELICIOUS HOMEMADE DRESSINGS AND SAUCES!