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  • 8/3/2019 Lucys Menu

    1/1

    S I D E S

    ICED TEA ( S W E E T A N D U N S W E E T )

    S O D A P O P MEXICAN COKE/DUBLIN DR.PE

    C O F F E E

    T O P O C H I C O

    H A N D S Q U E E Z E D L E M O N A D E

    S A L A D S

    D E E P F R I E D D E V I L E D E G G Straditional style deviled egg, buttermilkbreaded and crisp ried $4.25

    F R I E D C H I C K E N G I Z Z A R D Smarinated in Lucys Secret Buttermilk Blendand deep ried, with house ranch dressing $6.00

    C A L F F R I E Smountain oysters, crisp ried withhouse ranch dressing $12.50

    C H I C K E N B O U D I Nhouse made, hot o the grill, with crackersand Creole mustard sauce $8.50

    C O R N B R E A D M U F F I N Sbasket o corn bread with tequila butter $4.00

    C H I P S A N D D I Psmoked cayenne potato chips with creamygoat cheese and spiced pecan dip $6.25

    L U C Y S O A K G R I L L E D G U L F S H R I M Pwith wood toasted bread andReal Ale garlic butter $16.00

    R A W G U L F O Y S T E R Sa dozen shucked with red sauce and crackers $13.00

    L U C Y S H O U S E S A L A Dbaby greens, garden vegetables, andbuttermilk ranch or herb vinagrette $5.50

    S O U T H A U S T I N W E D G Ecrisp iceberg lettuce, blue cheese dressing,crispy tasso, pickled onions, and spiced pecans $7.00

    T E X A S C A V I A Rblack eyed peas, roasted peppers, grilledsweet onions, and smoked onion vinagretteover baby greens $6.25

    B A S K E Tthree pieces o ried chicken $9.25

    O A K G R I L L E D H A L F C H I C K E Nherb and chile brined $12.50

    F R I E D C H I C K E N S A L A D S A N D W I C Hserved on pumpernickel with smokedcayenne potato chips $8.75

    V E N I S O N S A U S A G E P L A T EHill Country venison grilled sausage,

    warm sauerkraut and grilled apples $14.50

    G U L F D R U M O N T H E H A L F S H E L L oak grilled skin-on drum flet with oysterbutter sauce $21.00

    B O W L O F T E X A S R E D C H I L Ismoked brisket chili topped with raw milkcheddar, diced onions and jalapenos $11.50

    F I R E G R I L L E D C H E E S Ea blend o Texas cheeses on house baguetteserved with smoked cayenne chips $11.75

    R I C H A R D S O N F A R M P O R K C H O P Stwo pork chops with house chorizobrown gravy $16.75

    T E X A S K O B E S T E A Kgrilled tri-tip, Texas mushrooms, 1015 onions,and Texas olive oil $22.50

    D I A B L Ohabanero butter, jalapeo, parmesan, bacon $13.00

    T E X A Nhouse chorizo, worcestershire, house ketchup $13.00

    A U S T I Ntequila, lime, chili sauce, cotija cheese $13.00

    L U C H Abualo sauce, cilantro, worcheshire, bacon $13.00

    F U N K Yginger, lemon, fsh sauce garlic butter, scallions $13.00

    S W E E T T E Asouthern sweet tea chess pie with lemonand whipped cream

    A P P L Eold ashioned American apple pie

    B A N A N A C R E A Mbanana custard, coriander-waer crustmounded with whipped cream

    S M O R E ' Shouse marshmallow, chocolate,graham cracker crust

    SHOOF LYbutter oats streusel, molasses, ginger snap

    C O R N B R E A D A N DO Y S T E R D R E S S I N G $2.75BLA C K EYED PEA S $1.75

    S O U T H E R N G R E E N S M E D L E Y $3.25P E A R L B E E R B R A I S E D C A B B A G E $2.25G R I L L E D C O R N O N T H E C O B $2.25C R A B - B O I L P O T A T O S A L A D $2.00GR ILLED R ED C A BBA GE S LA W $3.252 F A R M E G G S A N Y S T Y L E $2.25

    AP P ET IZ ERS CH IC KEN

    O Y S T E R S

    P L ATES P I E S

    DR INKS

    B UC KET

    O

    C H I C KEN

    ( F E E D S 4 )

    O BOY!

    ( W O O D F I R E G R I L L E D H A L F D O Z E N ) HaddidOrpie y

    or

    THEYREBETTERTHAN

    THEYREVERYGOOD

    WH

    T

    $23

    .50

    ( B Y T H E S L I C E )

    WERE SERVING UP

    DAILY SPECIALSJUST FOR YOU!

    CHECK OURCHALKBOARDS

    TODAY

    Consuming raw or undercooked meats, poultry, seaood, shellfsh or eggs may increase your risk o oodborne

    illnesses, especially i you have certain medical conditions.