lobby lounge drinks menu five chocolate sheets, chocolate mousse, fresh raspberries, mandarin sorbet

Download Lobby Lounge Drinks Menu Five chocolate sheets, chocolate mousse, fresh raspberries, mandarin sorbet

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  • L I G H T S N A C K S

    S O U P

    THAI PUMPKIN SOUP

    ADD SOURDOUGH ROLL

    16

    5

    S A L A D

    C E A S A R S A L A D

    Caesar salad, white anchovies,

    bacon, Grana Padano, grilled chicken

    F R E S H S A L A D

    Fresh organic leafs , cherry

    tomatoes, avocado, raspberry

    vinaigrette

    22

    12

    Please advise our team of any dietary requirements. 2

    O Y S T E R S

    Freshly shucked oysters, natural w/ chardonnay vinegar, mignonette, white

    balsamic cucumber granita

    Or warm w/ butter, lime

    O L I V E S

    Selection of warm marinated olives

    P R O V E N CA L F R I E S

    Provencal Shoestring fries w/ espelette mayo

    B A K E D L O A F

    Crusty hot baked loaf, smoked Lewis Road butter

    S E R R A N O H A M

    Jamón Serrano, sourdough bread, olive oil, balsamic

    CH I N O O K S A L M O N

    Smoked Marlborough Chinook Salmon, pumpernickel, cream cheese

    S O B A N O O D L E S

    Chicken and white soy broth, shitake, coastal greens, poached egg, soba noodles

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    12

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    28

  • M A I N M E A L S

    F I S H & C H I P S

    Beer battered fish, tartare, tomato sauce, organic salad, fries

    S N A P P E R

    Roast Snapper, lemon thyme crust, taramosalata, tomato vinaigrette, perla crust

    F I S H B R O T H

    Fresh fish broth with roasted rice, bean sprouts, coriander, chilli and spring onion

    B E E F

    Aged beef tenderloin, asparagus, béarnaise, roast parmesan gnocchi

    R I S O T T O

    Risotto with asparagus, peas, almond, crispy shallot, basil

    M U R T A B A K W R A P

    Spiced murtabak with lentil dahl, chickpea salad, cucumber raita

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    S L I D E R S & S A N D W I C H

    F I S H

    3 Groper sliders, lemon mayonnaise, butter crunch

    B E E F

    3 Aged beef tenderloin sliders, lettuce, tomato, barbecue sauce

    C L U B S A N D W I C H

    Grilled chicken, fried egg, bacon, tomato, smoked cheddar, mayonnaise, fries

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    Please advise our team of any dietary requirements. 3

  • Five chocolate sheets, chocolate mousse, fresh raspberries, mandarin

    sorbet

    Lavender and yoghurt bavaroise, strawberries, Manuka honey chunks,

    lemon curd, crisp strawberry milk foam

    Lemon espuma, blueberries, coconut, amaranth puff, gingerbread ice

    cream

    Petit Fours, macarons, chocolates, biscotti

    House-churned ice creams & sorbets

    Fresh seasonal fruit platter

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    D E S S E R T

    N E W Z E A L A N D C H E E S E S

    Selection of cheeses, house made poppy seed crackers, sourdough and

    quince paste

    60 gr selection

    120 gr selection

    M T E L I Z A B L U E M O N K E Y

    Based on traditional Stilton, this cheese is shamelessly reach and buttery,

    marbled with intensely piquant blue flavours that melt in your mouth.

    D O - R E I - M I

    A washed rind of goat’s cheese from Cartwheel Creamery. Tangy and oozy

    but without the pungent aroma.

    M O N T B E L I A R D E

    This raw Cow’s milk cheese is New Zealand’s answer to a French Comté.

    Montebeliarde is nutty and sweet with a good springy viscosity.

    D E E R M I L K G O U D A

    Aged for two years, it has a sharp yet sweet finish, nutty with caramel

    undertones, bold and buttery.

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    Please advise our team of any dietary requirements. 4

  • T H E L O B B Y L O U N G E C O C K T A I L S

    Please note a 1.5% fee applies for Visa and Mastercard. 3% for all other credit cards.

    5

    CA B L E CA R

    One of Wellington’s most famous attractions, the cable car provides fabulous

    views of the city. This cocktail was created to compete with the best. It’s a

    mixture of Black Robin Gin, Chartreuse, St Germain elderflower liquor, lime ,

    grapefruit.

    CA K E T I N

    Westpac Stadium or as it is commonly known, The Cake Tin, is now Wellington’s

    premier sporting venue hosting international and domestic events. This cake-

    like cocktail is certainly best savored after dinner. Kahlua, Baileys, De Kuyper

    butterscotch, chocolate, cream, Oreo.

    T E P A P A T O N G A R E W A

    The literal meaning for Wellington’s famous museum Te Papa Tongarewa is

    the ‘repository for special things’. This cocktail certainly embodies that

    meaning, by combining Veuve Clicquot Champagne, vodka, lemon, strawberry

    coulis .

    B O T A N I C G A R D E N S

    One of many nice walks in Wellington, the stroll through the Botanic Gardens is

    undoubtedly a special one, and so is this cocktail, a strong but balanced blend

    of Espolon tequila, Kwai Feh lychee liquor, lime, chilli.

    P L I M M E R S P E CI A L

    John Plimmer, one of Wellington’s early settlers has been called the ‘Father of

    Wellington’. A statue on Lambton Quay remembers him and also a Wellington

    seaside suburb, Plimmerton. This cocktail combines vodka, St Germain

    elderflower liqueur, lime, orange, passion fruit coulis.

    S P E CI A L T Y CO CK T A I L

    Please ask one of our staff for this month’s specialty cocktail

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  • C L A S S I C C O C K T A I L S

    O L D F A S H I O N E D

    Combination of Makers Mark, bitters, orange and raw sugar.

    M A R T I N I

    Your choice of Reid + Reid gin or Broken Shed vodka, stirred and served straight,

    on the rocks with olives or lemon twist.

    M O J I T O

    Matusalem Platino rum, sugar, lime, mint and soda to create a clean refreshing

    finish.

    M A R G A R I T A ( B a r r e l A g e d )

    1800 Añejo tequila, Cointreau, lime and lemon

    M A N H A T T A N ( B a r r e l A g e d )

    Maker’s Mark bourbon, sweet vermouth and bitters served straight or on the

    rocks.

    B L O O D Y M A R Y

    Vodka, Tomato juice, pepper, salt, tabasco, Worcestershire sauce, lemon and

    celery.

    C O S M O P O L I T A N

    Vodka, lime, Cointreau and a splash of cranberry juice.

    N E G R O N I

    Malfy con Arancia gin, Campari, Dolin Rouge.

    S I D E C A R

    Hennessy VSOP, Cointreau , lemon

    F R E N C H M A R T I N I

    Vodka, Chambord, pineapple juice.

    S P R I T Z

    Choose between Aperol, Campari or Cappelletti served with sparkling wine, soda

    water, orange.

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    Please note a 1.5% fee applies for Visa and Mastercard. 3% for all other credit cards.

    6

  • D E S S E R T & F O R T I F I E D W I N E

    75 ML BTL

    N O B L E R I E S L I N G 2016 · Quartz Reef “Loop Rd” · 375ml · Central Otago · NZ

    N O B L E S A U V I G N O N 2015 · Paulownia · 375ml · Wairarapa · NZ

    L A T E H A R V E S T 2017 · Gibbston Valley · 375ml · Central Otago · NZ

    M U S C A T NV · Yalumba · Fortified · 375ml · Victoria · Australia

    M U S C A T 2007 · Le Chant de Griolles · Fortified · 375ml · Beaumes de Venise · France

    F U R M I N T 2009 · Royal Tokaji · 250ml · Hungary

    M E R L O T NV · Merlot · Sea Red · Clearview · Fortified ·500ml · Hawke’s Bay · NZ

    15.5

    12.5

    11

    16

    75

    62

    59

    79

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    75

    Please note a 1.5% fee applies for Visa and Mastercard. 3% for all other credit cards. Wines & vintages are subject to change and availability.

    7

  • P O R T & S H E R R Y

    Please note a 1.5% fee applies for Visa and Mastercard. 3% for all other credit cards. Wines & vintages are subject to change and availability.

    8

    75 ML BTL

    S H E R R Y

    NV · Lustau ‘East ·India’· Sweet · Red · 500ml · Jerez · Spain

    S H E R R Y

    NV · Lustau ’Puerto Fino’· Very Dry · White· 375ml · Jerez · Spain

    S H E R R Y

    NV · Lustau ‘Oloroso Don Nuno’ · Dry · White · 375ml · Jerez · Spain

    T A W N Y P O R T

    NV · Taylor’s · 750 ml · Porto · Portugal

    T A W N Y P O R T

    NV · Graham’s · 10 Years · 750 ml · Porto · Portugal

    T A W N Y P O R T

    NV · Taylor’s· 20 Years · 750 ml · Porto · Portugal

    R U B Y P O R T

    NV · Dow’s · 750 ml · Porto · Portugal

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    22

    11

    80

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    88

    124

    174

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  • OUR WINE SELECTION BY GLASS CHANGES REGULARLY TO HARMONISE WITH OUR

    FOOD MENU, PROVIDING A UNIQUE DINING EXPERIENCE. LISTED BY GRAPE

    VARIETIES, WE ARE PLEASED TO PROVIDE AN ARRAY OF TASTES FROM AROUND

    THE WORLD AND WITH A SPECIAL FOCUS ON NEW ZEALAND WINES. AS

    INCREASINGLY POPULAR AS THEY ARE CONTROVERSIAL, ORGANIC, BIODYNAMIC

    AND NATURAL WINES ARE ALSO IDENTIFIED IN OUR SELECTION. PLEASE SEE BELOW

    FOR A DESCRIPTION OF THESE METHODS:

    O R G A N I C W I N E S

    Are produced from grapes g

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