laguna lifestyle jan-mar 2012
DESCRIPTION
The first issue of 2012, this quarterly Club magazine is full of the lastest promotions, happenings and insightful writeups on everything under the sun.TRANSCRIPT
Laguna Lifestyle
JANUARY - MARCH 2012VOLUME 1 ISSUE 1
www.lagunanational.com
새해 복 많이 받으세요(saehae bog manh-i bat-euseyo)
(Agemashite Omedetou Gozaimasu)~ Hiroshi Harami
Happy Valentines Day!~ Constance Chan
万事如意(Wan Shi Ru Yi)
~ Ng Jin Tong
生意兴隆(Sheng Yi Xing Long)
~ Reinbo Gao
Xin Jin Le Bai Re Le!(Happy New Year)
~ Maggie Tu Ya
Let’s golf, meet & party at Laguna!~ Shasa Chang
May the year of the Dragon bring you good health and wealth.
~ Anthony Woo
Happy New Year for 2012!~ Bradley Leahey
Selamat Tahun Baru 2012(Happy New Year 2012)
~ Baza Badris
龙马精神(Long Ma Jing Shen)
~ Derek Yeo
Ein gutes neues jahr(Happy New Year)
~ Mave Liau
Bon Appetit.(Enjoy your meal)
~ Lionel Roberts
GOTT NYTT ÅR(Happy New Year)
~ Jackie Tan
Bonne Année(Happy New Year)
~ Leonardo Wong
Happy Golfing!~ Chua Leng Heok
盘满钵满(Pen Man Bo Man)
~ Carrie Meng
Manigong Bagong Taon!(A Prosperous New Year!)
~ Edwin A. Ausa
Masters
Laguna National Golf & Country Club11 Laguna Golf Green Singapore 488047
Main Line: (65) 6542 6888 • Fax: (65) 6542 1132
RECIPROCAL CLUBSAUSTRALIA- ADELAIDEThe Grange Golf Club IncorporatedTel: (61) 8 P 8356 8311Fax: (61) 8 P 8356 8779Website:www.grangegolf.com.au
- SYDNEYBonnie Doon Golf ClubT: (61) 2 P 9349 2101F: (61) 2 P 9314 1474W:www.bonniedoongolfclub.com.au
BRUNEIThe Empire Hotel &Country ClubT: (673) 2 P 418 888F: (673) 2 P 418 999W: www.theempirehotel.com/golf
CHINA- HONG KONGDiscovery Bay Golf ClubT: (852) 2987 7273F: (852) 2987 5900W: www.discoverybay.com.hk
Clearwater Bay Golf & Country ClubT: (852) 2719 1595F: (852) 2358 0564W: www.cwbgolf.org
MALAYSIA- SABAHSutera Harbour Marina Golf & Country ClubT: (60) 88 P 252 266F: (60) 88 P 252 211W: www.suteraharbour.com
NEW ZEALANDFormosa AucklandCountry ClubT: (64) 9 - 536 5895F: (64) 9 - 536 5297W: www.formosa.co.nz
TAIWAN- TAO YUANFormosa First Country ClubT: (886) 3 - 324 5295/6F: (886) 3 - 324 1598
Formosa YangMeiCountry ClubT: (886) 3 - 478 0541F: (886) 3 - 475 6517
- HONG KONGClearwater Bay Golf &Country ClubT: (852) 2719 1595F: (852) 2358 0564W: www.cwbgolf.org
ENGLAND- SOUTH EAST ENGLANDFoxhillsT: (44) 1-932-872-0050F: (44) 1-932-875 200W: www.foxhills.co.uk/club/golf/home
INDONESIA- BANTENDamai Indah Golf &Country ClubT: (62) 21-537 0290F: (62) 21-588 2391W: www.damaiindahgolf.com
- EAST JAVACiputra Golf & KlubKeluargaT: (62) 31-741 2555F: (62) 31-741 4622W: www.ciputragolf.com
MALAYSIA- SABAHShan-Shui Golf &Country ClubT: (602) 89-916 999F: (602) 89-916 777W: www.etawau.com/HTML/Recreation/ShanShui.htm
THAILAND- NAKHON PATHOMThe Royal Gems Golf &Sports ClubT: (66) 2-441 9314/6(66) 2-441 0300F: (66) 2-441 9843W: www.royalgemsgolf.com
UNITED ARAB EMIRATES- DUBAIDubai Creek Golf &Yacht ClubT: (971) 4-295 6000F: (971) 4-295 6044W: www.dubaigolf.com
Emigrates Golf ClubT: (971) 43-473 222F: (971) 43-475 404W: www.desertadventures.com
THAILAND- NAKHON PATHOMThe Royal Gems Golf & Sports ClubT: (66) 2441 9314/6, 2429 8066F: (66) 2429 8070W: www.royalgemsgolf.com
AFFILIATESAUSTRALIA- PERTHJoondalup CountryClub & ResortT: (61) 8 P 9400 8811F: (61) 8 P 9400 8814W: www.joondalupresort.com.au
Meadow Springs Golf & Country ClubT: (61) 8-9581 6360F: (61) 8-9581 6003W: www.msgcc.com.au
CHINA- SHENZHENMission Hills Golf ClubT: (852) 2826-0288(86) 7552 8020 P 8888 ext 3610F: (86) 7552-802-4868W: www.missionhillsgroup.com/en
- SHANGHAIShanghai SunIslandInternational ClubT: (86) 21-6983 3888F: (86) 21-6983 3003W: www.sunislandclub.com
- XIAMENThe Orient Golf &Country ClubT: (86) 592-509-3336F: (86) 592-509-4218W: www.orientgolf.com/
ENGLAND- SOUTH EAST ENGLANDFoxhillsT: (44) 1-932-872-050F: (44) 1-932-875-200W: www.foxhills.co.uk/club/golf/home
Moatlands Golf ClubT: (44) 1-892-724-400F: (44) 1-892-723-300W: www.moatlands.com
FRANCEGolf De FontenaillesT: (33) 1-6460 5100F: (33) 1-60675212W: www.fontenailles.net
- PARISGolf Clément AderT: (33) 1-6407 3410F: (33) 1-6407 8218W: www.golfclementader.com/- LOIRET
Golf Des AissesT: (33) 02 38-648 087F: (33) 02 38-648 085W: www.aissesgolf.com/
INDONESIA- BANTENDamai Indah Golf& Country ClubT: (62) 21-537 0290F: (62) 21-588 2391W: www.damaiindahgolf.com
- EAST JAVACiputra Golf & KlubKeluargaT: (62) 31-741 2555F: (62) 31-741 4622W: www.ciputragolf.com
- JAKARTAPantai Indah Kapuk CourseT: (62) 21-588 2388F: (62) 21-588 2391
- WEST JAVARiverside Golf &Country ClubT: (62) 21-867 1533F: (62) 21-867 1535W: www.riverside-golf.com
JAPAN- CHIBAKyo CountryClubT: (81) 479-772 222F: (81) 479-772 466W: www.pacificgolf.co.jp/kyo
- HYOGOMikazuki Country ClubT: (81) 790-793 888F: (81) 790-793 232W: www.taiyoryokka.co.jp/mikazuki
- YAMANASHIMiyako Golf ClubT: (81) 554-453 111F: (81) 554-453 119
MALAYSIA- SABAHShan-Shui Golf &Country ClubT: (60) 89-916 999F: (60) 89 P 916 777W: www.etawau.com/HTML/Recreation/ShanShui.htm
- SELANGORKajang Hill Golf ClubT: (60) 03-8723 7777F: (60) 03-8723 7337W: www.kajanghill.com
- NEGRI SEMBILANStaffield Country ResortT: (60) 03-8766 6117/8/9F: (60) 03-8766 7173W: www.berjayagroup.com/staffield.htm
NEW ZEALAND- QUEENSTOWNMillbrook ResortT: (64) 3-441 7000F: (64) 3-441 7007W: www.millbrook.co.ng/
TAIWAN- TAO YUANSunrise Golf & Country ClubT: (886) 3-478 0188F: (886) 3-475 2074W: www.sunrise-golf.com.tw
Ta Shee Golf & CountryT: (886) 3-387 5695F: (886) 3-387 5928
THAILAND- PATHUMTHANIAlphine Golf & Sports Club Co. LtdT: (662) 577 3333F: (662) 577 7100W: www.alpinegolfclub.com/
UNITED ARAB EMIRATES- DUBAIDubai Creek Golf& Yacht ClubT: (971) 4 P 295 6000F: (971) 4 P 295 6004W: www.dubaigolf.com/dcgyc/
Emirates Golf ClubT: (971) 4380 1919F: (971) 4380 2011W: www.dubaigolf.com/egc/
SOCIAL AUSTRALIA- PERTHJoondalup CountryClub & ResortT: (61) 8-9400 8811F: (61) 8-9400 8814W: www.joondalupresort.com.au
Meadow Springs Golf &Country ClubT: (61) 8-9581 6360F: (61) 8-9581 6003W: www.msgcc.com.au
CHINA- SHANGHAIShanghai Racquet ClubT: (021) 2201 0000F: (021) 2201 0909W: www.src.com.cn/- SHENZHENMission Hills Golf ClubT: (86) 7552 802 0888F: (86) 7552 801 1111W: www.missionhillsgroup.com/en
HONG BAO GOLF SPECIAL COMPETITION
Date: Saturday, 4 February 2012Venue: Masters CourseFormat of Play: Texas ScrambleCharges Member $80 nett (inclusive of Buggy Fee & Dinner)Member $50 nett (Dinner only)Guest $300 nett (inclusive of Green Fee, Buggy Fee & Dinner)
Closing DateSunday, 29 January 2012
Time1330pm (Shotgun Start) at Masters Course1900pm Dinner @ Eagle Ballroom
Please call CSA at 6248 1777/778/779 for more details or to register.
Menu
發財三文鱼鱼生Prosperity Salmon Fish ‘Yu Sheng’
鸿图展翅(蟹皇蟹肉翅)Braised Shark’s Fin Soup with Crab Roe and
Crab Meat
玉带金龙(碧绿虾球花枝片)Sautéed Prawn and Cuttlefish with Seasonal
Vegetables
年有馀庆(清蒸筍殼魚)Steamed Marble Goby Fish with Superior Soya
Sauce
發財好市(发菜蚝豉伴拄脯)Braised Dried Scallop and Dried Oyster with
Black Moss
金鸡报喜(脆皮烧鸡)Roasted Crispy Chicken
世代福禄(生炒糯米飯)Fried Glutinous Rice with Assorted Preserved
Chinese Sausage
和氣團圓(杏仁茶汤圆)Cream of Almond with Glutinous Rice Dumpling
Managing Director’s Message
Gong Xi Fa Cai
Patrick BowersManaging DirectorLaguna Hospitality/Laguna National Golf & Country Club
恭喜发财
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www.lagunanational.com
Editorial Jackie Tan Leonardo Wong Design Mave Liau
photography Mave Liau, Maggie Tuya, Reinbo Gao
ContriButorsAndrew Welsford, Bradley Leahey, Girard Guevara, and Yeo Guan Kai
For advErtisEmEnt EnquiriEs, PlEasE Email:[email protected]@lagunanational.com
Laguna Lifestyle is published regularly for Laguna Resorts. Copyright is held by the publisher. All rights reserved. Reproduction in part or whole without permission is prohibited. MICA (P) 177/04/2010.
All materials within this publication are correct at the time of print. Laguna Resorts reserves the right to amend or change details of any of the promotions featured. Opinions expressed by contributors and advertisers in Laguna Lifestyle need not represent those of the Club, the publisher or the editor. We welcome articles, pictures, feedback and other contributions from members. However, the Club, the publisher and the editor reserve the right to edit all materials or decline publication.
KEY oFFiCials
managing dirECtorMr Patrick [email protected]
HEad golF ProFEssional Mr Andrew WelsfordDID: 6248 [email protected]
FinanCE dirECtorMr Ng Jin TongDID: 6248 [email protected]
agronomY dirECtor Mr Bradley LeaheyDID: 6243 [email protected]
salEs & marKEting dirECtor Ms Jackie TanDID: 6248 [email protected]
golF managEr Ms Chua Leng HeokDID: 6248 [email protected]
F&B managEr Mr Lionel RobertsDID: 6248 [email protected]
oPErations managEr Mr Anthony WooDID: 6248 [email protected]
golF assistant managEr (driving rangE) Mr Girard M. GuevaraDID: 6248 [email protected]
Hr & admin assistant managEr Ms Sylvia TayDID: 6248 [email protected]
salEs (mEmBErsHiP) Ms Maggie TuyaDID: 6248 [email protected]
salEs (BanquEt)Ms Shasa ChangDID: 6248 [email protected]
marCom ExECutivE Mr Leonardo WongDID: 6243 [email protected]
soCial & rECrEation ExECutivE Ms Amelita AhmadDID: 6248 [email protected]
HousEKEEPEr ExECutivEMs Doris SeahDID: 6248 [email protected]
lagunita sPa assistant managEr Ms Jelin ChuDID: 6248 [email protected]
CustomEr sErviCE & suitEs ExECutivE Ms Elizabeth BulnerDID: 6248 1777/ 778/ [email protected]
CommittEE mEmBErs gEnEral CommittEE Mr Peter KweeMr Ho Seow KaiMr Kevin KweeMr Patrick BowersMr Freddy MohMr Chan Chong Beng golF CommittEE Mr Yeo Guan KaiMr Masaharu KataokaDr Khoo Swee Suan JaniceMs Wendy Lim Hwee ChingMs Celia TehMr Dustin WilburnMr Jeffrey HoMr Rui Shui LiangMr Goh Hian PooMr Lim Cher Cheh PeterMr See Yen TarnMr Seah Chin Siong disCiPlinarY CommittEE Ms Salma KhalikDr K. Prabhakaran soCial & rECrEation CommittEE Mr Allan Gordon MuirMr Lim Hwee Hong StanleyMs Sue Yap
laguna national11 Laguna Golf Green, Singapore 488047Tel: 6542 6888 Fax: 6542 1132Website: www.lagunanational.com
1 Managing Director’s Message
retreat 4 Lagunita Spa - Happy New Year, Happy New You!
5 Full Bloom & Golden Petals – Indulge in a Golden Lunar New Year
up close & personal 8 Members Interview – The Roses of Laguna
putt & play10 Golf Course Maintenance – Training & Development a must for success
12 Regular Column by Yeo Guan Kai – Getting serious about our golf
13 Touring Pro Performance Report 2011
14 Care for your golf courses – Step 1
15 Practice! – Tips from teaching pro Kevin Lee
wine & dine 16 CNY Special – The Legend of “Nian”
19 Lunar New Year Promotions
20 Celebrate CNY at Pine Valley – Special Set Menu
21 The Vineyard Promotions – V Day / Wine & Cheese Party
22 Chef Interview – Chef Takashi Tomie
23 Enmaru’s Promotions
24 Pebble Beach Café Promotions
26 Lakes Café Monthly Specials
out & about 28 Social & Recreation events – From treetop walks to baking your own Brownies
past events 34 Christmas Tree Light Up 2011
35 Mizuno Laguna Junior Golf Championship 2011
36 President’s Cup 2011 – Laguna’s Year End Golf Extravaganza
38 New Year’s Eve Countdown 2011 – 3! 2! 1!
40 Durian Fiesta 2011 – Yummy! Or Yucky!
41 Directory [Reciprocal Clubs]
contentsJANUARY - MARCH 2012
VOLUME 1 ISSUE 1
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retreat
Happy New Year, Happy New You!!
Love is in the air!
abundanceUsher in the majestic Dragon New Year with the best energizing elements from our beloved festive fruit, the jolly Orange. Enjoy a special blend of Sweet Orange Aroma Massage oil that is very uplifting and puts you in the cheery holiday mood, not to mention it’s also very kind on our overworked digestive system too, a common festive ailment. After, put a glow to your skin with an energizing Citrus Refresh Facial that works wonders. Abundance of beauty and bliss indeed!
60min sweet orange aroma massage30min Citrus refresh Facial
regular rate: s$160member’s rate: s$118 per sessionEnjoy 3 sessions at s$98 each
guest’s rate: s$138 per sessionEnjoy 3 sessions at s$118 each
Terms & Conditions:• Promotions are valid from 1Jan-29 Feb 2012 • Promotions cannot be used with any other spa discounts, packages, vouchers or promotions • Second spa treatment has to be enjoyed on the same day by the same person • Advanced booking is required and subjected to availability • Valid on weekdays ONLY • Prices exclude 7% GST
Make someone feel much loved today! Let us make this romantic day a special one to remember for you both… Nestled away in your own couples’ therapy room, relax and pamper your body with a customized massage using a sensuous aromatic elixir of floral essential oils. Wake up to a lovely flower petal bath to soak away all your tensions. This bath is sure to be a picturesque image etched in your minds forever!
60min lagunita Customized massage30min Flower BathHerbal drink
regular rate: s$288member’s rate: s$188 per coupleguest’s rate: s$218 per couple
Terms & Conditions:• Promotions are valid from 1Feb-31Mar 2012 • Promotions cannot be used with any other spa discounts, packages, vouchers or promotions • Second spa treatment has to be enjoyed on the same day by the same person • Advanced booking is required and subjected to availability • Valid on weekdays ONLY, excluding Public Holiday • Prices exclude 7% GST
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retreat
From January till March, enjoy a 60min massage of your choice with a 30min Ear Candling at a special rate!
60min Your Choice of massage30min Ear Candling
regular rate: s$160member’s rate: s$118guest’s rate: s$138
Terms & Conditions:• Promotions are valid from 1Jan-31Mar 2012 • Promotions cannot be used with any other spa discounts, packages, vouchers or promotions • Second spa treatment has to be enjoyed on the same day by the same person • Advanced booking is required and subjected to availability • Valid on weekdays ONLY, excluding Public Holiday • Prices exclude 7% GST
Lagunita Spa Weekday Treats
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1. Mosaic Dewdrop Necklace 2. Vanda Shower Earring 3. Embrace Calla Lilly Earrings 4. Asoda Sagarik Gold Mesh Ring 5. Chopstick and Carp Rest Frame 6. Chopstick and Carp Rest 6 pcs set 7. Oriental Clouds Pendant
& Golden PetalsFull Bloom
1.2.
Gold, one of the most precious metals on earth, is often synonymous with wealth, prosperity and abundance. This Lunar New Year, give your family and love ones the golden head start to the Year of the Dragon with Risis collection of auspicious gifts. .
Be the envy of all your relatives this reunion dinner with Risis golden selection of jewellery like the Vanda Shower Earring, the Mosaic Dewdrop Necklace and the Embrace Calla Lilly Earrings. Men, present your better halves with Risis Asoda Sagarik Gold Mesh Ring, the perfect gift on the
Chinese Valentines Day (15th Day of the Lunar month).
Light up your house with Risis gold decors like the Chopstick with Carp rest 6 pieces set and the Chopstick and Carp Rest Frame.
Celebrate the coming of spring this year in style and lavish your homes and Chinese New Year get-up with a dash of gold!
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putt & play
THE ROSES OF LAGUNAZeus describes the Greek Goddess Venus as the personification of all things feminine and beautiful. In the last century, we have seen many women rise to prominent position of influencing, excelling in areas traditionally dominated by their male counterparts.
8 up close & personal
up close & personal
In golf, we have seen a generation of female golfers, from Sorenstam to Ochoa, promoting and popularizing the sport with their success and victories on the course. In this issue, we talk to 3 avid female golfers, Suriyana Idenburg,
Linda Foo and Mariam Bte Jaafar, from Laguna about how they feel about the Club, the Sport, and everything under the sun, and what they feel the Club can do to promote female golf.
little background about our ladies of golfSuriyana Idenburg, beloved wife of Suntec Singapore’s Chief Operations Officer, has been coming to the Club since 2006. Calling Laguna her second home, she enjoys the wide range of facilities and services available at the Club, especially having a few games on the Master Course.
Linda Foo, Director of Fire Engineering Enterprises Pte Ltd, has been a happy Member of the Club since 2005, and chooses Laguna as her preferred place to spend time with her friends and family. Apart from golfing at Laguna, she likes to travel to different parts of the world as well to try out the different golf courses.
Mariam Bte Jaafar, a housewife, has been coming to the Club for 9 years now. She loves using the facilities at the Club, like the swimming pool and enjoys teeing off with her friends on a nice weekday afternoon. The one thing she loves most about the Club is the fact that she does not have to endure a long commute to get here, as she lives just a stone throw away!
How the fab three got togetherBack during the day, the Club use to organize Ladies’ Games on Wednesdays. It was in one of those games when the Laguna golf guides, noticing that both Suriyana and Marian had similar interests, introduced them to each other. Eventually they met Linda and two became three. In time, the three, together with a few more other like minded Ladies came together and formed the Ladies cohort of the Club.
When sharing about how they met, all three ladies exclaimed their wish that the Club would “BRING BACK THE WEDNESDAY LADIES GAME!”
We know you ladies travel frequently to other golf courses around the world, so besides laguna, which other golf clubs would you recommend to our readers. All ladies shared that Legends in Dubai and Nirwana in Bali are some of their favorite Clubs outside Singapore. Suriyana also stated that she was feels that a good golf club should be one that constantly improve itself, further adding that it was good that Laguna renovated the World Classic course, although all three felt that the World Classic could be too demanding.
Why is laguna their chosen one?According to the Ladies, nothing is more important in a Club than the service level of its staff. And the most prominent reason why these Ladies have stayed with the Club for these long is due to the very essence of the Club; Serve with Passion and Sincerity.
They specially commended the staff at the Customer Service counter and at the Women’s changing room for serving with excellence. Special mentions were also given to the staff at the Golf department, especially the golf guides and buggy maintenance personnel, and last but not least, the hardworking people who maintain the 2 golf courses, led by Laguna’s Bradley Leahey
We end the interview with a new segment; Members Top 5A list of their favorites in Laguna.
toP 51. Friendly and helpful staff2. The level of ease in booking for flights3. The freedom to play at a time of choice, and not base on
players handicap4. Japanese food from Enmaru and Ten5. The well maintained Master Course
Suriyana Idenburg and Mariam Bte Jaafar
(Third from left) Linda Foo and friends, after a good game on the course.
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Training & Development Is The Key To Any Success
The past five (5) months here at Laguna National Golf & Country Club has been an exciting chapter for the team of staff working at the golf course maintenance / T2 Department.
Training & development is the key to any successful company. In saying this, I would like to inform & update all of our Members here at Laguna National Golf & Country Club that we are striving to be the best in our golf course maintenance industry here in Singapore & also throughout S.E Asia.
To do this, we have implemented in-house weekly training seminars for our team supervisors & their assistant’s where
we conducted educational seminars together with hands on experience training modules.
We have also had a number of professor’s from chemical & fertilizer manufacturing companies such as Syngenta, Toro & Rainbird, together with turf machinery & irrigation companies, coming to our workshop where they have also provided educational talks / seminars.
In the past 2 months, we have also had a Member from the golfing department, Ms. Lynn Chia (Senior Golf Executive) attend the second group training course. This will assist Ms. Lynn to develop to the next level in her career to understand course maintenance.
Training is always ongoing & during the week of the Singapore Barclay’s Open, that was hosted at Sentosa Golf Club in November, 2011, I had taken 4 senior supervisors to assist with the tournament preparation & daily set up of this world class event. This was a very busy 7 days, that included golf course tournament maintenance work which was instructed
Golf Course Maintenance training & development is the Key to any success
Mr. Sankar Kumar (Supervisor from World Classic Course, Laguna National Golf & Country Club)
10 putt & play
and governed via the European Tour together with another 30 international golf course superintendents throughout the world where they had also volunteered for this event.
This was great hands on experience for our team here at Laguna National Golf & Country Club offering support from setting up tee-box locations, preparations of greens for daily play together with preparing & raking bunkers to a professional tournament standard.
I was very pleased with our team’s performance & most of all the quality of work that they all had conducted during this busy week. We did hold the flag very high for Laguna National and a lot of comments were made from the other team members from the European Tour & also the Head of Agronomy from Sentosa Golf Club.
Also during the tournament week, the Sentosa Golf Club had rewarded the volunteers for their hard work & effort via inviting top world-class speakers to deliver educational seminars that ran during the 5 days of the tournament. It was a great opportunity to attend talks with such great speakers that do not come to Asia that often to conduct such seminars for the turf industry. These seminars points are approved & credited from the American Golf Course Superintendent Association (AGCSA) which is noticed world wide in our turf industry.
Comments from Mr. Andrew Johnson (Chief Agronomist) from Sentosa Golf Club “The Sentosa Golf Club Maintenance team would like to pay special tribute to all who participated. A special thank you to those who devoted the week to us and helped us provide the best possible tournament conditions. We had a great week with many players praising our golf course. We recognize that this was a team effort and was accomplished by all who contributed.”
In conclusion to this update, we will continue to strive to improve our golf course conditions on both of our beautiful golf courses here at Laguna National.
Good golfing and I do look forward to meeting you on the course in the near future together with hearing some of your feedback.
Regards,
Bradley leaheyAgronomy [email protected]
Volunteers who are Golf Course Superintendents from all over the work assisting with the course tournament preparation.
11putt & play
putt & play
Many of us declare ourselves as social golfers. But deep down inside we want to improve our game and play solid rounds. We say our wagers with our golf buddies are really social and contribute to drinks after but we all hate to lose.
Golf is a unique sport in that even masters like Tiger Woods use coaches and undergo swing changes to improve their games. In addition we hear about how the likes of Vijay Singh is one of the most
hardworking touring pros who practices day in and day out. And this is on top of their hectic four day tournaments plus another day of pro-am virtually every week.
Yet why do so many of us not bother to practice on the driving range nor seek out a teaching pro to correct our swings and improve our games? And do that on a regular practice to avoid perpetuating our mistakes on the golf course?
Laguna National today has arguably the most number of teaching pros in a golf club. In addition to quantity we also have some of Singapore’s top golf teachers such as Chang Ren Kiat, Kevin Lee and Dino Kwek. A few months ago, we added Andrew Welsford to the list. Andrew is a pro to the pro and his charges includes Lam Chi Bing. Andrew has since also assumed the role of Head Professional to cover the leadership of the golf department.
Andrew is the process of redefining our golf academy at the driving range, as well as created new and more effective curriculum for our Youth Golf Programme. He will also be designing interesting programmes for us golfers to improve various aspects of our game and in particular areas which are needed for our two special golf courses.
A call out to all our members; if you or your children are not golfing yet, this is an excellent opportunity to get started. If you are a golfer and whether you are a inconsistent 24 Handicap Index player, a consistent 12 or a solid 7, look out for the opportunities to further your game.
Speaking of juniors, we want to first encourage parents to introduce the game to your children. We are also reenergizing our Club’s own junior programme to breed our own champions. With such teaching talents at our academy, 14 years of experience with handling about 300 students from our YGP and producing national players such as Johnson Poh and Kok Jo Ee and two fabulous championship courses, it is only natural for us to raise the standard of our golf.
Jeffry Ho from our Golf Committee heads up this junior golf initiative and has already started to form a network of promising junior golfers. Do track him down or Andrew Welsford or any his fellow teaching pros if you are interested.
It’s time to get serious. It is more fun to play well not to mention start collecting on the wagers!
gEtting sErious aBout our golFA regular column by Yeo Guan Kai
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putt & play
Laguna is proud of their 2 Touring Golf Professionals who have secured their Asian Tour Card for the year 2012.
Scott Barr finished strong in the last quarter of the season - placing 26th in the Asian Tour Order of Merit with US$161,943.53
In 19 Asian Tour events for 2011, his best finished was at the UBS Hong Kong Open where he secured 17th place, his biggest pay check for the year, however was made in the Barclays Singapore Open where he finished tied for 23rd with a pay check of $ 57,900. Despite struggling in the first half of the year, Scott has regain his old form since becoming a father in the mid of the year. He had made 15 halfway cuts out of 19 events. This year was special for Scott as he is the first based foreign golfer living in Singapore to play in the US Open .His statistical records includes: ranked 5th in driving distance - 294 yards, ranked 9th in total birdies with 188 and 16th on fairway hits with a 66% driving accuracy.
Zaw Moe on the other hand has showed his old form in the middle of the year that made him a household name in the Japan Tour in the 90’s.
He placed 40th in the Asian Tour Order of Merit with US$ 93,008. His best finish this year were back to back top 10 finishes in the Macau Open where he finished Tied 4th and Yeangder Tournament Players in Taiwan were he finished 8th. Zaw completed 16 events and made 10 half way cuts. Zaw Moe also played in the Asian Development Tour this year and ranked 22nd in the order of merit.
In the Local scene, Singapore PGA tour events,
Zaw Moe won The SPGA Presidents Cup via play-off at the Warren Golf Club on 20 - 22 September.
Both Zaw Moe and Scott Barr finished tied 2nd in the SPGA Testimonial Golf Tournament held atWarren Golf Club on 21 - 23 November.
Zaw Moe won the SPGA Hiro Food Classics on 14th to 16 March and Scott Barr finished 1 strokebehind as R-up.
Congratulations to both Scott Barr and Zaw Moe for their achievements!
our touring golF Pros (sCott Barr and ZaW moE) -PErFormanCE rEPort For 2011
13
CarE For Your golF CoursEs
As the Director of Agronomy, it is my responsibility to provide the Members with smooth, true-free putting surfaces on both of our courses.
With this and in order to do this professionally, I really do require the support of the Member’s and their guest’s.
Only if everyone would repair their own ball mark plus one other correctly, ball marks would be a thing of the past. Could you imagine putting on a ball mark-free green? Wouldn’t that be nice!
The average number of rounds of golf on a typical golf course in our area can exceed 40,000 rounds. This equates to a potential of 40,000 ball marks on any given green during the course of a golfing season. Then multiply that by 18 x greens and you have the potential for 720,000 ball marks.
Most of which are completely avoidable if they are repaired properly and straight away.
Please kindly assist to do your part and use the information provided below to help our club provide an enjoyable round of golf for other member’s & their guest’s.
Happy golfing and look forward to seeing you on our beautiful golf courses.
Bradley leaheyAgronomy [email protected]
putt & play
step 1: Push the ball mark repair tool into the green directly behind the ball mark. Push the displaced turf toward the center of the ball mark and against the direction of the ball flight. While conducting these repair’s, try not to lift up the turf.
step 3: Move the repair tool slightly to one side in a counter clockwise direction and continue pushing the displaced turf toward the center of the ball mark. While conducting these repair’s, try not to lift up the turf.
step 2: Move the repair tool slightly to one side in a clockwise direction and continue pushing the displaced turf toward the center of the ball mark. While conducting these repair’s, try not to lift up the turf.
step 4: To finish, move the repair tool to the front of the ball mark and push the turf toward the center of the ball mark. when finished, firmly tamp level with your foot or a putter. While conducting these repair’s, try not to lift up the turf.
(stEP: 1)
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putt & play
PraCtiCE - BY KEvin lEE / tEaCHing golF professionalWhat I really mean is effective practice. If you practice the wrong way, you are just perfecting your bad habits. quality practice is focused and goal orientated.
Listed below are some pointers to help you during practice.
Hitting balls is exercise, playing to a target is practice. Make sure you practice to a target. Aim is crucial in getting results, so focus your attention on a small target as possible.
sloppy practice produces sloppy play on the course. Practice with the same intent and concentration you would have during play.
Spend some time during practice preparing for each shot as you would on the course.
Develop and practice a pre-shot routine that you would use before every shot on the course.
Create realistic situations during practice.Around the greens, don’t always place the balls in perfect lies. Instead, throw the balls and practice as it lies. Simulate as many situations as possible (ie over a bunker, downhill, from the rough etc.)
Set goals and make it competitive (eg. six out of ten 50m pitch shots to within 12ft or six out of ten drives between two posts. have a competition with friends to nearest the hole or least strokes up and down etc.)
Remember, banging hundreds of golf balls is a good workout. Effective practice transfers what you have practiced into success on the golf course!
HAPPY GOLFING
gift Coupon: Sign-up a 6 x 1 hour Golf Lesson with Kevin Lee and get $30 worth of range balls.
15
The Chinese Lunar New Year is the grandest festival for all Chinese around the world. The Chinese New Year or “Nian” has many myths and lengends tied to it, but one of the most interesting one would be
the origination of the term “Nian”.
THE LEGEND OF “NIAN”
Legend has it that in ancient China, there lived, Nian, a ferocious and ugly beast, which look like a cross between a dragon and unicorn, terrorizing the Chinese on the first and 15th day
of every lunar month. People were terrified of this mystical creature and would locked their doors early before sunset on the days of its attack.
In one of the villages Nian attacks, there lived an old wise sage. He thought it was the fear in people that made the monster so bold and furious. Thus the old man rallied the villagers against the monster in one occasion, bringing with them beating drums and gongs, burning sticks and fire crackers , with the aim of scaring the beast away.
As predicted, Nian appeared on a cold freezing night, and attacked the village. However, unlike previous attacks, the villagers, under the wisdom of the old sage, were prepared for the monster’s attack. Upon seeing the beast, the villagers light up their torches, fire crackers and
hit their drums and gongs, pushing the monster back with their bright light and loud noise. When the monster tried to escape to a different area, the villagers would follow. Eventually, the monster was exhausted from all the running and fell to the ground with exhaustion. Having subdued the legendary beast, the villagers were overjoyed and made even louder noise, only this time, in celebration.
News of the victory spread across China and since then, people have kept the tradition by beating drums and gongs, and lighting fireworks at the 1st and 15th day of the lunar month to drive the imagined monsters and bad luck away and to celebrate the victory over it. Today, Nian refers to the New Year’s day or the Spring Festival. People often say Guo Nian, which means ‘live the festival.’ Furthermore, Nian also means the year. For an example, the Chinese often greet each other by saying Xin Nian Hao, which means Happy New Year! Xin means new and Hao means good.
wine & dine
Dear Members,Looking for ways to welcome the coming festival of the Lunar New Year & Valentine’s Day? I am sure everyone is busy planning and preparing on where to celebrate with your family members and dear ones on these two special days!
look no further,Good taste and refinement at the Laguna National Golf & Country Club bounty of festive treats promises one and all a chance to reunite and renew the bonds of kinship, friendship and partnership; thus embracing the true significance of Chinese culture’s most paramount tradition.
Join us as we go all out to present a jubilant show of great pomp and splendor over the 15-day Lunar New Year celebrations.
as for the most romantic day of the year,The Vineyard welcomes all lovers to enjoy a romantic candlelight dinner on Tuesday, 14 February 2012. This Valentine’s Day, celebrate it with a romantic evening dinner for two at the Vineyard. Chef Rahim will help you win your loved one’s heart with a divine five-course menu prepared exclusively for this celebration priced at $88 per person.
The team from Food & Beverage,
Wishes all members’ and their families a fun filled and prosperous Lunar New Year!
lionel robertsFood & Beverage Manager
WHAT’S NEW IN F&B
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wine & dine
LUNAR NEW YEAR PROMOTIONSavailable from Chinese New Year would not be complete without ‘Loi Hei’ Yu Sheng, which symbolises prosperity and longevity. Our authentic Cantonese Yu Sheng, a dish with a combination of raw fish, vegetables and crisps, is a must-have for the Chinese New Year celebrations. Available for dine in or takeaway.
raw Fish salad or ‘Yu sheng’ with lunar new Year dishesnorwegian salmon$38 Regular (4 to 6 persons) $68 Large (8 to10 persons)
abalone ‘Yu shang’$68 Regular (4 to 6 persons) $98 Large (8 to10 persons)
lunar new Year specialsSupreme Fortune Treasure Pot (Braised 5’Head Abalone, Sea Cucumber, Fish Maw, Mushroom, Scallop, Roast Pork,Prawn, Roast Duck, Dried Scallop, Dried Oyster and Vegetables)$298 (6 Persons) $488 (10 Persons) Hong Kong BarbequeHouse Special Roasted Suckling Pig $198(Whole)
Prosperity Chicken in mongolian style $20(Half) $40(Whole) Pine valley roasted duck $30(Half) $60(Whole)
Small Medium LargeCharcoal roast Crispy Pork Belly $22 $33 $44
Laguna nationaL Chinese new Year operating hoursKindly note that some outlets will have shorter operation hours during the Chinese New Year period. We apologise for the inconvenience and thank you for your understanding.
outlets sun, 22 Jan 2012 (CnY Eve)
mon, 23 Jan 2012 (CnY day 1)
tue, 24 Jan 2012 (CnY day 2)
Wed, 25 Jan 2012 (CnY day 3)
lakes Café 7am - 7pm 7am - 7pm 7am - 7pm 7am - 9pm
Enmaru, ten 11am - 3pm Closed 12 noon - 9pm 12 noon - 9pm
Pebble Beach 11.30am - 5pm Closed 11am - 6pm 11am - 7pm
Pine valley 11.30am - 2pm 6pm - 10.30pm
11.30am - 3pm 6pm - 10.30pm
11.30am - 3pm 6pm - 10.30pm
11.30am - 3pm 6pm - 10.30pm
the vineyard Closed Closed Closed 5pm - 12am
s&r 7am - 5pm Closed 7am - 9pm 7am - 9pm
spa 10am - 9pm Closed Closed 12pm - 9pm
golf 7am - 7pm 7am - 7pm 7am - 7pm 7am - 7pm
driving range 7am - 7pm Closed 7am - 10pm 7am - 10pm
admin office - Closed Closed 8.30am - 6pm
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wine & dine
CHINESE NEW YEAR CELEBRATEAT PINE VALLEY
This Chinese New Year, come join us for an auspicious and sumptuous Golden Dragon Feast at Laguna’s Pine Valley.
Have your pick at all your favorite Chinese New Year goodies like Yu Sheng, Golden Roasted Suckling Pig and fresh abalones So join us at Pine Valley and feast your way to a year of abundance and prosperity!
For reservation, kindly contact Pine Valley at 6248 1755.
lunar new Year special set menu
16 January to 6 February 迎春接福宴
Celebration set menu$228++ For 4 Persons$338++ For 6 Persons$438++ For 8 Persons
心想事成宴Wishes Come true menu
$328++ For 4 Persons$468++ For 6 Persons$628++ For 8 Persons
恭喜發財宴Fortune menu
$688++ For 10 Persons
花開福貴宴Prosperity Blooms menu
$788++ For 10 Persons
富貴滿堂宴auspicious meal
$888++ For 10 Persons
金碧輝煌宴auspicious treasures menu
$1188++ For 10 Persons
大展鴻圖宴abundance treasure and
Wealth$1688++ For 10 Persons
養顏齋套餐vegetarian set menu$568++ For 10 Persons
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wine & dine
VALENTINE’S DAY SPECIALSRomantic 5-Course Gourmet Dinner tuesday, 14 February 2012dinner: 6.30pm to 10pm
Indulge your special Valentine with a romantic 5-course gourmet dinner and live entertainment at The Vineyard. $88.00 per person (inclusive one glass of sparkling wine and a ‘gift’ for the “Sweethearts”).
For reservation, kindly contact CSA at 6248 1777/778/ 779.
the vineyard
WINE AND CHEESE PARTYdate: Friday, 30 March 2012time: 6.30pm to 10pmlocation: The VineyardPrice: $35 Member $40 Member’s Guest
Enjoy a wide variety of wines, complimented with an array of fine cheese and sumptuous food.
Purchase of takeaway wines at below retail price and free tasting of more then 20 labels.
For reservation, kindly contact CSA at 6248 1777/778/ 779.
wine & dine 21
CHEF TAKASHI
TOMIEBeing the Head Chef of
Japan’s No 1 Izakaya restaurant, Enmaru is one
of Chef Takashi Tomie’s proudest achievements. This humble chef is the
2010 “Izakaya Koshien” winner, beating out all other
restaurants throughout Japan to be the only
winner. With Enmaru now in Singapore, he has
adjusted swimmingly to the Singapore palette, noting
that they are more attuned to tender textures and
a general preference for sweet, spicy and salty.
However, Chef Takashi is keen on staying true to his roots and has kept the menu quintessentially Japanese. His goal is to introduce the essence of Japanese cuisine to Singaporeans and expose them to the tastes and styles
of his culture. It is no surprise that he cites his mother as one of his biggest influences and his personal role model.
With a keen eye for detail, Chef Takashi strives to tantalize all five of his diner’s senses with his gastronomical creations at Enmaru. His personal favourite on the Enmaru menu is the NIKOMI (Japanese Beef trimming Stew) because it not only captures traditional Japanese cuisine, but also caters to the Singaporean’s taste buds.
Chef Takashi cooks with his diner in mind and has a simple yet striking purpose: to keep them happy.
wine & dine22
wine & dine
MOTSUNABE (3~4pax)
Wagyu Intenstine, cabbage, bean sprout, Shimeji mushroom, Ku Chye mix miso.
MOTSUNABE - A popular dish in winter, this dish includes miso hot pot of beef, bonito stock, small intestine and vegetable.
CATERPILLAR ROLL Unagi, Japanese cucumber, Sakura ebi, flying fish Roe, avocado, salmon roe, rice, seaweed
ENMARU’s caterpillar rolled in a bed of fluffy sushi rice, layered with avocado slice and a finishing touch.
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sizzling BBq By the PoolAvailable from Saturday to Sundaytime: 12noon to 5pmChoose from a wide range of spreads such as Prawns, Stingray, Striploin Beef, Sausages, Lamb, Chicken, Pork Chop and more.
good taste and great views culminate for an enhanced al fresco experience.
Pebble Beach Café
January Cardinal PunchCranberry Juice, Orange Juice, Lime Juice. Ginger Ale
FebruaryBerry sweetheartCranberry Juice, Apple Juice. Honey
marchseabreezeOrange Juice, Pineapple Juice, Lemonade
For more details, kindly call Pebble Beach Café at 6248 1744.
mocktail of the month $5 per glass
Chef signature Prata special11am to 7pm (Saturday & Sunday)Plain Prata served with fish curry or chicken curry@ $3.50 per piece.Banana, Chocolate, Cheese, and Egg is also available@ $4.50 per piece
wine & dine24
mocktail of the month $5 per glass
The VineyardHappy hours start from 5pm daily!
$4++ per Mug of Carlsberg Draft
Football screening at the vineyardGrab a beer from the bar; watch your favourite teams on Barclays Premier League 2010/2011.
Bottle PromotionAvailable Daily
Johnnie Walker Black labelPrice: $98++ per bottle Johnnie Walker gold labelPrice: $120++ per bottle macallan 12 yearsPrice: $268++ for 2 bottles Hennessy vsoPPrice: $130++ per bottle glenrothePrice: $248++ for 2 bottles
For more details, kindly call The Vineyard at 6248 1711.
wine & dine 25
Lakes Cafedine and discover a world of transcendent flavors on display for your optimum enjoyment.
Chef’s signature special To give our members even more variety in their menu selection, we are pleased to present a series of Monthly Specials especially created by our Chef Mark at the Lakes Café.
available from monday to Fridaylunch: 12noon to 2.30pmPrice: $12 per serving
January• Cod Fish with Miso Cream and
Pak Choy
• Laksa Fish Head Curry
Highlights include: Complimentary cup of Cappuccino, Coffee or Tea with purchase of a slice of cake.
Available daily at $6 per set.
February• Pannini Steak Sandwich with Meaux
Mustard Sauce and Spicy Truffle Fries
• Truffle Hor Fun Cod Fish
march
• Tuna Tartarki with Garden Greens topped with Mango Salsa
• Penang Char Kway Teow
Afternoon Tea at Lakes Café
out & about
EATS, SHOOTS & LEAVES
date : Saturday, 11 February 2012 time : 2pm to 6pmvenue : Activity Roomminimum: 6 childrenage: 7-12 years Closing date: Friday, 3 February 2012
Fees: Inclusive of materials $45 Members$50 Guest
Eats, Shoots & Leaves is a unique program designed to provide kids with multi-facet learning experiences on culinary, photography and art & craft. Kids will have a fun time creating a Doraemon bento using rice, vegetable, cheese etc. After the hands-on culinary skill, they will go on to use a point and shoot camera to capture their creation. Photos will be printed on photo paper to complete designing and making a scrapbook to leave a lasting memory.
For registration and enquiries, contact S&R at 6248 1770 or email [email protected]
CREATIVE SUSHI MAKING
YUMMYLICIOUS CAKE POPS WORKSHOP date : Sunday, 12 February 2012 time : 2pm to 3.30pmvenue : Activity Roomminimum: 10 adultClosing date: Friday, 3 February 2012
Fees: Inclusive of materials $48 - Members$55 - Guest
Participants will have a hands-on experience to make yummylicious cake pops. These fuss free pops are ideal to give away as gifts for any occasions such as Valentines, Birthdays, Tea Parties and Wedding Favors etc.
For registration and enquiries, contact S&R at 6248 1770 or email [email protected]
date : Sunday, 19 February 2012 time : 2pm to 3.30pmvenue : Activity Roomminimum: 10 childrenage: 5 years and above Closing date: Friday, 10 February 2012
Fees: Inclusive of materials $40.00 Members$45.00 Guest
This hands-on sushi class will teach children different methods to roll and shape their sushi. They will learn how to do a maki roll, a bundle sushi, gankun, nigiri and even a football! Little chefs will get to fill their sushi with all sorts of ingredients such as sausage, egg, cucumber and crabstick. They will be able to bring back all their creations to share with their loved ones.
For registration and enquiries, contact S&R at 6248 1770 or email [email protected]
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out & about
SCHOOLS OUT CAMP date : Monday, Tuesday,12-13 March 2012 time : Registration @ 9am (Overnight Camp)venue : S&R Lobbyminimum: 15 kidsClosing date: Saturday, 3 March 2012
Fees: $100 Members$120 Guest$285 Group of 3 kids (Additional $10/- per guest)
Come and join us for a fun and exciting Schools Out Camp. This is the time to spend a night out with fellow campers for an adventure and teambuilding fun. There will be lots outdoors activities and campers will have a hands-on experience pitching a tent and sing-a-long around a campfire with lots of marshmallow to barbeque.
For registration and enquiries, contact S&R at 6248 1770 or email [email protected]
ZOO SAFARI COOKIES BAKING & DECORATING date : Saturday, 17 March 2012, time : 2pm to 4pmvenue : Activity Roomminimum: 10 children age: 5 years and aboveClosing date: Saturday, 10 March 2012
Fees: Inclusive of materials $40 - Members$45 - Guest
Kids will have the opportunity of kneading t h e d o u g h , s h a p i n g creative figurines like duck, hippo, lion, bear and many more... Each kid will get to decorate t h e i r c o o k i e s w i t h colourful royal icings and toppings and bring home all their masterpieces to share with their loved ones.
For registration and enquiries, contact S&R at 6248 1770 or email [email protected]
EASTER FUNLAND date : Sunday, 8 April 2012 time : 11.30am to 3.30pmvenue : Pebble Beach/ Club KiddoClosing date: Saturday, 31 March 2012
Fees: (Subject to prevailing GST)Package price individual Price2 Kids & 2 adults - $118 (Member) Children - $28 Extra child - $25 (Member) Adult - $38 Extra adult - $34 (Member) ** Additional $5.00 per child guest, $10.00 per adult guest
Celebrate Easter at Laguna with lots of fun activities and games. Our Easter Feast is specially created to thrill your taste buds. An event not to be missed so HURRY and register!
For registration and enquiries, contact S&R at 6248 1770 or email [email protected]
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date : Saturday, 21 April 2012 time : 8am to 1pmmeet : S&R Lobbyminimum: 10 paxClosing date: Friday, 13 April 2012
Fees:$8 - Members$10 - Guest
Challenge yourself against Singapore’s nature reserve. Climb up its 25m tracks and enjoy a birds eye view of Singapore on one of its kind suspension bridge. Endure its 7km to 10km trail and capture nature at its natural habitat. Leaving behind memories of nature in Singapore.
Join us on a group trail and test your endurance walk to nature’s beauty.
For registration and enquiries, contact S&R at 6248 1770 or email [email protected]
out & about
THE WIZARD CHEF (MAKE YOUR OWN BUTTER) date : Sunday, 22 April 2012 time : 2pm to 4pmmeet : Activity Roomminimum: 6 pax age: 7-12 yearsClosing date: Friday, 13 April 2012
Fees: Inclusive of materials $35 - Members$40 - Guest
Is making your own butter possible? How is condense milk made and what happens if we pour it over orange juice? What happens when oil and egg is combined? Kids become the wizard chef where they get to do food experiments and embark on a multi-sensory journey which helps them understand science behind food that we eat and find in the kitchen. Bring home sel-made garlic or prune butter and spread on your lovely toast for morning breakfast.
For registration and enquiries, contact S&R at 6248 1770 or email [email protected]
TREETOP WALK 30
out & about
BOXING PROGRAMME FOR KIDS AND ADULTS
it’s timE For You to rEinvEntYour FitnEss routinE !!! rEgain Your Passion, dEsirE and dEdiCationBoxing for Kids/ YouthsBoys and girls will learn self-defense, self-confidence and discipline while having fun in a safe and entertaining boxing training format. And it’s great way for them to get out their energy and frustrations too.
they will learn• Self-confidence – children become more self-confident as they
progress at their own pace and are not compared to others.• Coordination – challenges the entire body, developing coordination,
balance, agility and poise.• Discipline – boxing training will help your child to discover that through
self-discipline and perseverance he or she can accomplish almost anything.
• Self-defense – it teaches children to think instead of panic in potentially serious situation.
Boxing for adultsBurn 600 to 800 calories per session with the Laguna National Fitness & Wellness boxing class.
• An ultra-calorie burning workout in a fun and engaging atmosphere. The Laguna National (Fitness & Wellness Boxing) workout will burn 600 – 800 calories in a single hour workout!
• A complete workout experience, strengthening and toning while building endurance and functional Fitness.
• A genuine cross-training regimen, learning new techniques across the widest array of fighting styles.
• A way to stay engages in your Exercise Everyday and Measure your progress along the way.
• Exercises that focuses on your Physical, Mental, and Emotional Health.
Fees: Personal training programme10 sessions - $300 Kids/ Youths aged 8-17 yearsAdults aged 18 years and above
For registration and enquiries, contact S&R at 6248 1770 or email [email protected]
31
Ernie Els, an old friend of the Club’s Chairman and our Managing Director, Patrick Bowers dropped by for an impromptu visit, toured the World Classic and had dinner at Enmaru Izakaya recently. Ernie really wanted to see the World Classic, as he had heard a great deal about it and is spending a lot of time in the region promoting his critically acclaimed golf course design business. They also spent some time touring the Masters Course, one of Ernie’s old favourites in Singapore. All during the day, Mr. Els took time out to greet and say hello to the Members playing the courses and even stood in for a few photos with some lucky players. Thanks Ernie. You are always welcome at Laguna National.
A VISIT FROM AN OLD FRIEND
Ernie Els giving his 2 cents worth on the golf course with Patrick Bowers and Kevin Kwee.
When a pro meets a pro. Ernie Els and Andrew Welsford
Delighted Member Suriyana Idenberg sharing a photo with Ernie Els
Ernie Els with Joe Lai
Peter Kwee and Patrick Bowers with their old friend, Ernie Els.
out & about 33
Laguna Members and their family gathered on 26 November 2011 a for the annual Christmas Tree Light
Up. This fun filled event was filled with magic shows, puppets, cookies, and a special visit from a man full of jolly.
It was truly a happy day for the Members and their families, especially for all the little children, who enjoyed all the fringe activities like making your own Christmas Trees, and the free flow of cookies and other holiday treats. The magic puppet shows brought even more fun and laughter to the event.
Everything went crazier when the Members got a special visit from the most important man in Christmas, Santa Claus himself, accompanied by one of his lovely Santarina. Riding in true blue Laguna style, the Father of Christmas came in a Golf Buggy and brought with him presents for all the boys and girls who have been nice. After a long photo taking session with Santa, everyone was treated to a lovely choir performance, serenading all with classic Christmas Carols like Silent Night.
The moment everyone have been waiting for finally arrive when Members and staff gathered around the big Christmas tree for its light up, and in a blink of an eye, every little trinkets and ornaments light up the Club, leaving everyone in anticipation of the coming festival.
Follow the Brightest Star in the sky to Laguna’s Christmas Tree Light up 2011 Choir serenading Members and Guests with classic Christmas tunes
Jackie Tan serving a Member with some Chirstmas goodies
Laguna’s very own Santa Claus and Santarina
Make your own Christmas Tree children!
past events34
MIZUNO - LAGUNA JUNIOR GOLF CHAMPIONSHIP 2011The Mizuno, Laguna Junior Golf Championship
2011, the first junior event sponsored by Mizuno in collaboration with Laguna National Golf & Country Club, was held on 12 and 13 of December 2011,
at the Masters Course. It was a huge field comprising of 105 juniors between the age of 12 to 18 years old.
Thomas Tan emerged victorious with a flawless 2 day round total of 142 (72,70) -2 under to win the Overall Boys Best Gross. Melvin Chew took the honors for the best Gross for the A Division with a 2 day total of 146 (75,71) + 2 over, while Yash Majmudar won the best Gross for B Division with a 2 day total of 148 (74,74) + 4 over.
As for the Girl’s Division Rachel Lim fought back strong on the 2nd day to improve her 2 day round total of 156 (81,75) + 12 over to claim Overall Best Gross for the Girls Division, Elizabeth Ang secured the Best Gross A division with a 2 day total of 158 (78,80) + 14 over, while Chloe Wong won the Best Gross B Division with a 2 day total of 158 (80,78) +14 over.
The event concluded with a lunch & prize presentation at the Eagle Ballroom. Prizes were given away by Mizuno Golf Corporation’s Chief of Staff, Golf Business Section, Ms. Emi Shinohara and Laguna National’s Head of Golf Professional, Mr. Andrew Welsford.
laguna-Juniors: selected scores:Jovan lai (67,71 nett) 138 Best Nett A
Boy’s Division / Runner up
desmond Kim (73,67 nett) 140 Best Nett B Boy’s Division/ 4th place
Harrison Barkham (71,65 nett) 136 Best Nett B Boy’s Division/ Champion
lngCC Youth golf Program Juniors:James leow (sgss) (76,79) 155 Best Gross B Div/
Runner up
Joey Poh (YgEP) (79,80) 159 Best Gross A Div/ Runner up
Phoebe tan (YgEP) (80,80) 160 Best Gross A Div/ 3rd place
natalie teo (sHss) (64,68 nett) 132 Overall Best Nett – Girls Division /Champion
Kevin tan ( sgss) (73,64 nett) 137 Best Nett A Boy’s Division/Champion
minn tock (HsCs) (65,73 nett) 138 Best Nett A Girl’s Division/Champion
tan Hern Kai (YgP-si) (73,67 nett) 140 Best Nett B Boy’s Division/ 3rd place
gitaanjali naidu (YgP-si) (74,70 nett) 144 Best Nett B Girl’s Division /3rd Place
For full results – please check Laguna National Golf web page under the banner of Mizuno-Laguna Junior Golf
Championship.
Sponsored by: Co-sponsor by: Organised by:
past events 35
James Wong, Peter Kwee, Peter Lim and Joe Lim
A gala event in Laguna’s golf calendar, the President’s Cup is one event where the sole purpose of it is to thank
the Members for their year’s support. No expense was spared in this year’s tournament, from the logistic set up to the evening dinner, as under the vision of Mr Peter Kwee, the Club set off to raise the bar for this year’s year end extravaganza.
The day kickstarted with a golf tournament in the afternoon. Though the weather was wet, no amount of rain could dampen the spirit of the Members
on the World Classic, knowing that awesome hole-in-one prizes were at stake. Many Members hid out at the Halfway House during the downpour, only to be greeted and surprised with free snacks and beverages from the Club.
After the golf game, everyone was treated to a night of good food, good programmes and all in all a delightful time as they enjoyed a hearty spread in the buffet dinner, and a dynamic Latin dance performance. The highlight of the night was indisputably the Grand Lucky Draw. With complimentary 1 year
subscription up for grabs, the club knew they could not just award the prize out conventionally. Awe and exclamation filled the ballroom when the Club announced that the way to determine the winners of the top 2 prizes was through a putting contest. 5 Members took the challenge on the Vineyard putting area and in the dust settled; Mr Matthew Sturgess and Mr Chong Sek Sin emerged as victors, winning a Tiger Woods autographed golf flag and the grand prize of a complimentary of 1 year subscription respectively.
past events
Laguna Gave Back in the Presidents Cup 2011On 17 December 2011, Laguna National Golf and Country Club’s Chairman and Owner, Mr Peter Kwee, hosted the President’s Cup 2011. The prestigious club-organized golf event saw 80 plus Members took to the World Classic on a wet Saturday, with Hole-in-one prizes like Business Class air tickets and luxurious automobile. The day did not just ended with the game, as Members were treated to a sumptuous dinner buffet spread in the evening. The day was capped with a fantastic lucky draw, where Members stood a chance to win the grand prize of a complimentary 1 year subscription.
36
Lee Sin Chye, Bryan Lim, Andy Holland and Elvin Lee
Alex Yeo glancing on
Good Game! From Robert Lim and James Aw
Oh Chee Teck with a powerful drive across the fairway Jon Grovier checking out the path ahead
Shirley Tan, Andrew Welsford, Jeff Fwah and Thomas Lim at the night’s dinner
Grace Chew and Goh Lee Chuan taking a break from the action at the Halfway House
Dustin Wilburn planning his next move carefully
past events 37
past events
3! 2! 1! HAPPY NEW YEAR!
Members and Club band together to usher in the New Year on 31 December 2011 in a night of Glitz and Glamour. Everyone dressed up to the nines, with their wine glass in hand toasting to a great year of success at the Laguna’s year end soiree.
It was truly a glamorous night as Members and loved ones came together to sent off the last day of the year. The event kickstarted with a dinner buffet spread worthy of the night’s glamorous theme, with fresh seafood, Shepherd’s
pie, and a constant flow of champagne and fine wine.
Members were also treated to a lineup of classy performances with veteran crooner Robert Fernandez serenading the guests with hits from Frank Sinatra and a special showcase from the late King of Pop, “Michael Jackson”.
Amidst the fine dining and spectacular entertainment, there was also the fantastic lucky draw with prizes like fancy dining vouchers, a romantic get-a-way, free golf flights and the grand prize of a complimentary 1 year subscription up for grabs. And all these were not even the highlights of the night.
The celebrations reach a high when we laid the dance floor and Members and even a few friendly staff of Laguna, boogied their way to a groovy 2012!
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past events
Dr Peter Lee, Dr Janice Khoo and Patrick Bowers looking fabulous for the night
Smile for the camera girls! Constance Chan, Jackie Tan and Doris Wong striking a pose for the camera!
Freddy Moh and family, ushering the New Year with good friends like Yeo Guan Kai and Raymond Cheng
The Madhavan brothers looking dashing as always
More sharp looking Members spotted as Anthony Moh and family smile for a photo
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The Durian Lovers of Laguna National Golf and Country Club had their dreams fulfilled on 3 December 2011, with Durian Fiesta. Held at the
beautiful Vineyard Terrace, 60 over Members gathered under a warm starry night to enjoy the “King of Kings” among all fruits, Mountain Cat King Durians.
The night’s highlight was of course durians, but not just any durians. Keeping in line with Laguna’s culture of providing only the best for the Members, the Club brought in arguably the highest class of Mountain Cat Kings Durians, in harvest for only 2 weeks in a year.
Complimenting the tasty fruit was a lineup of “mouth-watering’ events. From the Durian Eating Contest, which saw young ones proving their matte; achieving a winning record of 5 durians in 1 minute, to Guess the Durian’s Weight; where Members get to test just how well they know their durian, Members and even the staff had a heaty and hearty time.
Besides durians, the Club also catered mangosteens and coconut juice, for the rare few who are not fans of the “King”. Having these other fruits were handy as seen by Laguna’s Head Professional, Andrew Welsford, who despite his fear of the rich durian taste, tried it anyway.
Overall, the night was a fiesta, leaving many Members looking forward to the next encounter with the “King”.
DURIAN FIESTA 2011past events
The durian man? Anyone for durian?
Andrew Welsford digging in the durian!Durian-eating competition.
A young durian lover!
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RECIPROCAL CLUBSAUSTRALIA- ADELAIDEThe Grange Golf Club IncorporatedTel: (61) 8 P 8356 8311Fax: (61) 8 P 8356 8779Website:www.grangegolf.com.au
- SYDNEYBonnie Doon Golf ClubT: (61) 2 P 9349 2101F: (61) 2 P 9314 1474W:www.bonniedoongolfclub.com.au
BRUNEIThe Empire Hotel &Country ClubT: (673) 2 P 418 888F: (673) 2 P 418 999W: www.theempirehotel.com/golf
CHINA- HONG KONGDiscovery Bay Golf ClubT: (852) 2987 7273F: (852) 2987 5900W: www.discoverybay.com.hk
Clearwater Bay Golf & Country ClubT: (852) 2719 1595F: (852) 2358 0564W: www.cwbgolf.org
MALAYSIA- SABAHSutera Harbour Marina Golf & Country ClubT: (60) 88 P 252 266F: (60) 88 P 252 211W: www.suteraharbour.com
NEW ZEALANDFormosa AucklandCountry ClubT: (64) 9 - 536 5895F: (64) 9 - 536 5297W: www.formosa.co.nz
TAIWAN- TAO YUANFormosa First Country ClubT: (886) 3 - 324 5295/6F: (886) 3 - 324 1598
Formosa YangMeiCountry ClubT: (886) 3 - 478 0541F: (886) 3 - 475 6517
- HONG KONGClearwater Bay Golf &Country ClubT: (852) 2719 1595F: (852) 2358 0564W: www.cwbgolf.org
ENGLAND- SOUTH EAST ENGLANDFoxhillsT: (44) 1-932-872-0050F: (44) 1-932-875 200W: www.foxhills.co.uk/club/golf/home
INDONESIA- BANTENDamai Indah Golf &Country ClubT: (62) 21-537 0290F: (62) 21-588 2391W: www.damaiindahgolf.com
- EAST JAVACiputra Golf & KlubKeluargaT: (62) 31-741 2555F: (62) 31-741 4622W: www.ciputragolf.com
MALAYSIA- SABAHShan-Shui Golf &Country ClubT: (602) 89-916 999F: (602) 89-916 777W: www.etawau.com/HTML/Recreation/ShanShui.htm
THAILAND- NAKHON PATHOMThe Royal Gems Golf &Sports ClubT: (66) 2-441 9314/6(66) 2-441 0300F: (66) 2-441 9843W: www.royalgemsgolf.com
UNITED ARAB EMIRATES- DUBAIDubai Creek Golf &Yacht ClubT: (971) 4-295 6000F: (971) 4-295 6044W: www.dubaigolf.com
Emigrates Golf ClubT: (971) 43-473 222F: (971) 43-475 404W: www.desertadventures.com
THAILAND- NAKHON PATHOMThe Royal Gems Golf & Sports ClubT: (66) 2441 9314/6, 2429 8066F: (66) 2429 8070W: www.royalgemsgolf.com
AFFILIATESAUSTRALIA- PERTHJoondalup CountryClub & ResortT: (61) 8 P 9400 8811F: (61) 8 P 9400 8814W: www.joondalupresort.com.au
Meadow Springs Golf & Country ClubT: (61) 8-9581 6360F: (61) 8-9581 6003W: www.msgcc.com.au
CHINA- SHENZHENMission Hills Golf ClubT: (852) 2826-0288(86) 7552 8020 P 8888 ext 3610F: (86) 7552-802-4868W: www.missionhillsgroup.com/en
- SHANGHAIShanghai SunIslandInternational ClubT: (86) 21-6983 3888F: (86) 21-6983 3003W: www.sunislandclub.com
- XIAMENThe Orient Golf &Country ClubT: (86) 592-509-3336F: (86) 592-509-4218W: www.orientgolf.com/
ENGLAND- SOUTH EAST ENGLANDFoxhillsT: (44) 1-932-872-050F: (44) 1-932-875-200W: www.foxhills.co.uk/club/golf/home
Moatlands Golf ClubT: (44) 1-892-724-400F: (44) 1-892-723-300W: www.moatlands.com
FRANCEGolf De FontenaillesT: (33) 1-6460 5100F: (33) 1-60675212W: www.fontenailles.net
- PARISGolf Clément AderT: (33) 1-6407 3410F: (33) 1-6407 8218W: www.golfclementader.com/- LOIRET
Golf Des AissesT: (33) 02 38-648 087F: (33) 02 38-648 085W: www.aissesgolf.com/
INDONESIA- BANTENDamai Indah Golf& Country ClubT: (62) 21-537 0290F: (62) 21-588 2391W: www.damaiindahgolf.com
- EAST JAVACiputra Golf & KlubKeluargaT: (62) 31-741 2555F: (62) 31-741 4622W: www.ciputragolf.com
- JAKARTAPantai Indah Kapuk CourseT: (62) 21-588 2388F: (62) 21-588 2391
- WEST JAVARiverside Golf &Country ClubT: (62) 21-867 1533F: (62) 21-867 1535W: www.riverside-golf.com
JAPAN- CHIBAKyo CountryClubT: (81) 479-772 222F: (81) 479-772 466W: www.pacificgolf.co.jp/kyo
- HYOGOMikazuki Country ClubT: (81) 790-793 888F: (81) 790-793 232W: www.taiyoryokka.co.jp/mikazuki
- YAMANASHIMiyako Golf ClubT: (81) 554-453 111F: (81) 554-453 119
MALAYSIA- SABAHShan-Shui Golf &Country ClubT: (60) 89-916 999F: (60) 89 P 916 777W: www.etawau.com/HTML/Recreation/ShanShui.htm
- SELANGORKajang Hill Golf ClubT: (60) 03-8723 7777F: (60) 03-8723 7337W: www.kajanghill.com
- NEGRI SEMBILANStaffield Country ResortT: (60) 03-8766 6117/8/9F: (60) 03-8766 7173W: www.berjayagroup.com/staffield.htm
NEW ZEALAND- QUEENSTOWNMillbrook ResortT: (64) 3-441 7000F: (64) 3-441 7007W: www.millbrook.co.ng/
TAIWAN- TAO YUANSunrise Golf & Country ClubT: (886) 3-478 0188F: (886) 3-475 2074W: www.sunrise-golf.com.tw
Ta Shee Golf & CountryT: (886) 3-387 5695F: (886) 3-387 5928
THAILAND- PATHUMTHANIAlphine Golf & Sports Club Co. LtdT: (662) 577 3333F: (662) 577 7100W: www.alpinegolfclub.com/
UNITED ARAB EMIRATES- DUBAIDubai Creek Golf& Yacht ClubT: (971) 4 P 295 6000F: (971) 4 P 295 6004W: www.dubaigolf.com/dcgyc/
Emirates Golf ClubT: (971) 4380 1919F: (971) 4380 2011W: www.dubaigolf.com/egc/
SOCIAL AUSTRALIA- PERTHJoondalup CountryClub & ResortT: (61) 8-9400 8811F: (61) 8-9400 8814W: www.joondalupresort.com.au
Meadow Springs Golf &Country ClubT: (61) 8-9581 6360F: (61) 8-9581 6003W: www.msgcc.com.au
CHINA- SHANGHAIShanghai Racquet ClubT: (021) 2201 0000F: (021) 2201 0909W: www.src.com.cn/- SHENZHENMission Hills Golf ClubT: (86) 7552 802 0888F: (86) 7552 801 1111W: www.missionhillsgroup.com/en
HONG BAO GOLF SPECIAL COMPETITION
Date: Saturday, 4 February 2012Venue: Masters CourseFormat of Play: Texas ScrambleCharges Member $80 nett (inclusive of Buggy Fee & Dinner)Member $50 nett (Dinner only)Guest $300 nett (inclusive of Green Fee, Buggy Fee & Dinner)
Closing DateSunday, 29 January 2012
Time1330pm (Shotgun Start) at Masters Course1900pm Dinner @ Eagle Ballroom
Please call CSA at 6248 1777/778/779 for more details or to register.
Menu
發財三文鱼鱼生Prosperity Salmon Fish ‘Yu Sheng’
鸿图展翅(蟹皇蟹肉翅)Braised Shark’s Fin Soup with Crab Roe and
Crab Meat
玉带金龙(碧绿虾球花枝片)Sautéed Prawn and Cuttlefish with Seasonal
Vegetables
年有馀庆(清蒸筍殼魚)Steamed Marble Goby Fish with Superior Soya
Sauce
發財好市(发菜蚝豉伴拄脯)Braised Dried Scallop and Dried Oyster with
Black Moss
金鸡报喜(脆皮烧鸡)Roasted Crispy Chicken
世代福禄(生炒糯米飯)Fried Glutinous Rice with Assorted Preserved
Chinese Sausage
和氣團圓(杏仁茶汤圆)Cream of Almond with Glutinous Rice Dumpling
Laguna Lifestyle
JANUARY - MARCH 2012VOLUME 1 ISSUE 1
www.lagunanational.com
새해 복 많이 받으세요(saehae bog manh-i bat-euseyo)
(Agemashite Omedetou Gozaimasu)~ Hiroshi Harami
Happy Valentines Day!~ Constance Chan
万事如意(Wan Shi Ru Yi)
~ Ng Jin Tong
生意兴隆(Sheng Yi Xing Long)
~ Reinbo Gao
Xin Jin Le Bai Re Le!(Happy New Year)
~ Maggie Tu Ya
Let’s golf, meet & party at Laguna!~ Shasa Chang
May the year of the Dragon bring you good health and wealth.
~ Anthony Woo
Happy New Year for 2012!~ Bradley Leahey
Selamat Tahun Baru 2012(Happy New Year 2012)
~ Baza Badris
龙马精神(Long Ma Jing Shen)
~ Derek Yeo
Ein gutes neues jahr(Happy New Year)
~ Mave Liau
Bon Appetit.(Enjoy your meal)
~ Lionel Roberts
GOTT NYTT ÅR(Happy New Year)
~ Jackie Tan
Bonne Année(Happy New Year)
~ Leonardo Wong
Happy Golfing!~ Chua Leng Heok
盘满钵满(Pen Man Bo Man)
~ Carrie Meng
Manigong Bagong Taon!(A Prosperous New Year!)
~ Edwin A. Ausa
Masters
Laguna National Golf & Country Club11 Laguna Golf Green Singapore 488047
Main Line: (65) 6542 6888 • Fax: (65) 6542 1132