laboratoire anascan - saffron analysis order form · title: laboratoire anascan - saffron analysis...

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Analysis Method Catégory ISO 3632-1:2011 (Clause 14) Strength in flavour (picrocrocin), aroma (safranal) and colouring (crocin). Saffron ISO 3632-1:2010 (Clause 7) determination of moisture and volatile matter content LABORATOIRE ANASCAN ORDER FORM FOR SAFFRON ANALYSIS Total HT VAT 20% TOTAL TTC € Nb of sample Price Conformity 1, 2, 3 or not conform Your country is part of the European Union and your company has an intra community VAT number Your country is from outside the European Union Your final price is : 1- I understand that money has to be paid from a bank account from your country (please ask us by mail for IBAN number). If money comes from a French bank in France, VAT 20% is due whatever your billing adress is. 2- Bank transfer is allowed only from EU countries. If your country is outside EU, you have to pay by credit card (see below). We do not accept bank tranfer from Africa. Name Company Billing adress Zip code Town Mail Country EU VAT number Date Signature American Express are not accepted. VISA MASTERCARD WE WORK WITH PREPAYMENT ONLY Send 1 g minimum of dried saffron at the following address with the filled order form. Put a tag on your sample with your name and batch number. (Sample without batch number will be rejected). LABORATOIRE ANASCAN 17 AVENUE DU CHEMIN NEUF 04800 GREOUX-LES-BAINS FRANCE [email protected] phone: 00 33 9 81 61 17 47 AnaScan SARL, capital social de 33,400 €, SIRET 509 152 138 00012, RCS MANOSQUE, APE 7120B, TVA FR45509152138 Batch number Year of production Batch number Year of production Sample1, country Sample2, country Sample3, country Batch number Year of production PAYPAL If you check PayPal , you will received an e-mail invited you to pay on line on PayPal website. Paypal fee will be charged.

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Page 1: LABORATOIRE ANASCAN - Saffron analysis order form · Title: LABORATOIRE ANASCAN - Saffron analysis order form Author: Dr Denis RONTEIN Subject: Saffron analysis order form. Keywords:

Analysis Method Catégory

ISO 3632-1:2011 (Clause 14) Strength in flavour (picrocrocin), aroma (safranal) and colouring

(crocin).Saffron

ISO 3632-1:2010 (Clause 7) determination of moisture and volatile matter content

LABORATOIRE ANASCANORDER FORM FOR SAFFRON ANALYSIS

Total HT VAT 20% TOTAL TTC €Nb of sample Price

Conformity 1, 2, 3 or not conform

Your country is part of the European Union and your company has an intra community VAT number

Your country is from outside the European Union

Your final price is :

1- I understand that money has to be paid from a bank account from your country (please ask us by mail for IBANnumber). If money comes from a French bank in France, VAT 20% is due whatever your billing adress is.2- Bank transfer is allowed only from EU countries. If your country is outside EU, you have to pay by credit card(see below). We do not accept bank tranfer from Africa.

Name Company

Billing adress

Zip code Town

Mail

Country

EU VAT number

Date Signature

American Express are not accepted. VISA MASTERCARD

WE WORK WITH PREPAYMENT ONLY

Send 1 g minimum of dried saffron at the following address with the filled order form. Put a tag on your sample with your name and batch number. (Sample without batch number will be rejected).

LABORATOIRE ANASCAN17 AVENUE DU CHEMIN NEUF

04800 GREOUX-LES-BAINS [email protected] phone: 00 33 9 81 61 17 47

AnaScan SARL, capital social de 33,400 €, SIRET 509 152 138 00012, RCS MANOSQUE, APE 7120B, TVA FR45509152138

Batch number Year of production

Batch number Year of production

Sample1, country

Sample2, country

Sample3, country Batch number Year of production

PAYPALIf you check PayPal , you will received an e-mail invited you to pay on line on PayPal website. Paypal fee will be charged.