kotori opening night menu
DESCRIPTION
Kotori Opening Night MenuTRANSCRIPT
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week of July 9, 2015
yakitori:___ negima (thigh & onion) 4___ tsukune (ground chicken) 4___ shiitake 3___ bara (pork belly) 4___ garlic 3
limited availability:___ nankotsu (keel) 4___ teba (wing) 4___ sasami (tender) 4___ sori (oyster) 4___ bonjiri (popes nose) 4___ kawa (skin) 4
larger and/or different:___ l.a. kalbi 9
otsumami:___ cabbage 4___ potato salad 5___ kimchi 4
drinks:___ asahi super dry (1 liter!) 8___ gigantic brewing ume umai (22oz) 10___ firestone pivo (12oz) 5
___ ayu nama genshu junmai 9___ kiminoi yamahai 12
___ #lovewins 9 an aperitif of cucumber and aperol___ oolong-hi 8 the classic iced tea & shochu highball
___ cave de la loterie extra brut cider 9___ espelt corali rose 2014 9___ stein blue slate trocken, mosel 2013 12
___ chloes sun-tea 5 (very special oolong!)___ sparkling water 4
water available upon requestplease one card per order slipthanks so much for joining us!!!
kotori kotori
week of July 9, 2015
yakitori:___ negima (thigh & onion) 4___ tsukune (ground chicken) 4___ shiitake 3___ bara (pork belly) 4___ garlic 3
limited availability:___ nankotsu (keel) 4___ teba (wing) 4___ sasami (tender) 4___ sori (oyster) 4___ bonjiri (popes nose) 4___ kawa (skin) 4
larger and/or different:___ l.a. kalbi 9
otsumami:___ cabbage 4___ potato salad 5___ kimchi 4
drinks:___ asahi super dry (1 liter!) 8___ gigantic brewing ume umai (22oz) 10___ firestone pivo (12oz) 5
___ ayu nama genshu junmai 9___ kiminoi yamahai 12
___ #lovewins 9 an aperitif of cucumber and aperol___ oolong-hi 8 the classic iced tea & shochu highball
___ cave de la loterie extra brut cider 9___ espelt corali rose 2014 9___ stein blue slate trocken, mosel 2013 12
___ chloes sun-tea 5 (very special oolong!)___ sparkling water 4
water available upon requestplease one card per order slipthanks so much for joining us!!!