kind attention hoteliers talk paper - mar 2020.pdf · 2020-03-03 · vol. 12 issue - 03 16 pages rs...
TRANSCRIPT
Vol. 12 Issue - 03 16 pages Rs : 20/-
Call: 09840302393Email: [email protected]
KIND ATTENTION
HOTEL MANAGEMENT
AND
CATERING COLLEGES
Join Hands with
Hoteliers Talk
as your Placement Partner
for your students Placements
and Admission
This Service is Absolutely Free
March 2020
HOTELIERS TALKwww.hotelierstalk.com
Career and Equipment Guide For HoteliersSPECIALIST
IN KITCHEN
VENTILATION
www.kitchenexhaustsolutions.comEmail:[email protected]
Contact:
Call:
092463 77652
www.hotelierstalk.com
A leader is one who, knows the way, goes the way,and shows the way.
THOUGHT OF THE MONTH
Contact:#8/9, Jayanthi Nagar, Kolathur, Chennai-99.
Ph: 89397 44961, Email: [email protected]
Receptionist (M/F) Stewards
Housekeeping (M/F) Production Staff
JOB SEEKER OF THE MONTH - OVERSEAS
WAITER/Karunakaran/B.sc DHM /[email protected]/9791353516
F&B SUPERVISOR/Rajadurai/DHM & CT/[email protected]/+919962526020
MAINTENANCE/Palanisamy/BE EEE/[email protected]/8012063215
BARTENDER/Ramadoss/Certification Course/gopiramadoss/9788942955
ADMIN MANAGER/Jeevarathinam/B. Com.,/[email protected]/ 9884739895
ADMIN MANAGER/Issac raj/BBA/[email protected]/8903203288
WAITER/Karuppasamy/DHM & CT/[email protected]/+918508708
CAPTAIN/Sathiarajan maryselin/DHM & CT/[email protected]/8903931743
GENERAL MANAGER/Raju/MB.Sc;B.Ed/[email protected]/968841400
HEAD CHEF/ Krishnan/DHM/[email protected]/+918220071
SPA SUPERVISOR/Kandasamy/B.sc HM/[email protected]/8438289350
BARTENDER TRAINER/Mhaske/BA/[email protected]/9196641723
RESERVATION & RECEPTION/Arokia Dass/DA & HT/[email protected]/9677468920
KITCHEN SUPERVISOR/Sreenivasamurthy/PGDHM (HM)/[email protected]/9611975297
EXECUTIVE HOUSEKEEPER/Yadav/BHTM/[email protected]/7567899864
ELECTRICIAN IN SHIP/Jeyapaul/ITI Electrical/s.j.thomasantonyjeniffer/9043915575
SENIOR EXECUTIVE-FRONT OFFICE/Chitra /B.Sc/[email protected]/9976904774
BARTENDER TRAINER/Jayaraj/D.C.A/[email protected]/+91-787121
COMMI 1/Selvam/S.S.L.C/[email protected]/9502505519
ENGINEER/Karuppanan/B.E(ECE)/[email protected]/9003264426
KITCHEN ASSISTANT/Gabriel/B.sc., HM/[email protected]/7845406621
HOUSE KEEPING/Masanam/DHM/[email protected]/97909 3088
HOUSE KEEPING SUPERVISOR /A.SuSai Raj/HM/[email protected]/+91 988465
CAPTAIN/Selvin/F&B Production/[email protected]/8870218406
MANAGER/Ganapathy/S.S.L.C/[email protected]/8489476706
MANAGERS/Maniviswanathan/S.S.L.C/[email protected]/8608007098
AYURVEDA & SPA/Umagandhan/B.A/[email protected]/0822009591
WAITER/N.Tendulkar/DHM/[email protected]/9600436649
COMMI 1/Lakshmanaperumal/F&B Production/[email protected]/7639412171
WAITER/Sajahan/DHM&CT/[email protected]/7092359497
CHEF COOK/Basnet/12th/[email protected]/0955139615
ROOM ATTEN/Kamalapathi.B/B.sc(HM&CT)/[email protected]/9944634855
WAITER/Swaminathan/B.A/[email protected]/9176523694
ADMIN MANAGER /Theivalingam/BE/[email protected]/9443210295
CAPTAIN/Harikumar/DHM/[email protected]/8015258602
Commis-2/intermediate/ravi chandra naidu/[email protected]/0928377143
HK Executive /DHMCT/mahalingam/[email protected]/9884131365
Room service /bachelor in HM (4years)/joy/[email protected]/0956701061
Banquet f&b/SSLC/D.Franices/[email protected]/0919751865
Waiter/steward/DHMCT,MTM/jeyamani/[email protected]/9003171491
Kitchen helper/CCFP/Ramamoorthy/[email protected]/9884745592
Electrician /I.T.I Electrician/ basha/[email protected]/9940459532
Dutymanager/adct/jeganathan/[email protected]/9444618640
Exec.sous chef/diploma in HM/prabakaran/[email protected]/9894572314
Executive level/M.Sc HM/srinivasan/[email protected]/9198841113
Front Office Associates / F&B AssociatesCommis / DCDP / CDP – South Indian, Indian, Chinese, Continental, Grade Manger & BakeryHK AssociatesTechnical Associates – Electrician, HVAC, Plumber & CarpenterFinance Associates
Residency Group Of HotelsThe Job vacancies at The Residency group
/ of Hotels (Chennai / Pondy Coimbatore)
Mr. Shanmugam T, H.R. ManagerEmail: [email protected] number: +91 9940143188
HOTELIERS TALK2
Hotel Products & Service Providers - DirectoryHotel Products & Service Providers - DirectoryMarch - 2020
www.hotelierstalk.com
20
18
05
30
C.ARUNACHALAM
Cell: 94440 10390 94445 55565
ARUN TAILORS Elegant Mens War,Specialist in Catering,
Industrial, Hospital, School Uniforms & all type of Tailoring # 5,Kutty Street,Nungambakkam,Chennai-600 034. Ph:044-2825 6721, Cell: 94440 10390, 94445 55565
ARUN FASHIONS Exclusive for Ladies & Children Tailoring
# 304,Valluvarkottam High Road,Nungabakkam, Chennai-600 034. Ph:044-2825 8585 Cell: 94440 10390
ARUN UNIFORMSSpecialist in Hotel Management, Hotels,
Companies & Industrial Uniform Available# 19,Kutty Street, Nungabakkam, Chennai -600 034,
Ph:044- 2825 6721,Cell: 94440 10390
ARUN MEN’S WEAR Pant,Shirt,Safari, Suit, Wedding Suit,
Blazzar & all Type of Tailoring# 65,Valluvarkottam High Road,Nungambakkam,
Chennai-600 034, Ph:044 - 2825 9595 Cell: 94440 10390
ARUN TAILORS & ARUN UNIFORMS
Visit us at: www.aruntailors.com
Ph:044- 2825 6721
20
18
05
30
C.ARUNACHALAM
Cell: 94440 10390 94445 55565
ARUN TAILORS Elegant Mens War,Specialist in Catering,
Industrial, Hospital, School Uniforms & all type of Tailoring # 5,Kutty Street,Nungambakkam,Chennai-600 034. Ph:044-2825 6721, Cell: 94440 10390, 94445 55565
ARUN FASHIONS Exclusive for Ladies & Children Tailoring
# 304,Valluvarkottam High Road,Nungabakkam, Chennai-600 034. Ph:044-2825 8585 Cell: 94440 10390
ARUN UNIFORMSSpecialist in Hotel Management, Hotels,
Companies & Industrial Uniform Available# 19,Kutty Street, Nungabakkam, Chennai -600 034,
Ph:044- 2825 6721,Cell: 94440 10390
ARUN MEN’S WEAR Pant,Shirt,Safari, Suit, Wedding Suit,
Blazzar & all Type of Tailoring# 65,Valluvarkottam High Road,Nungambakkam,
Chennai-600 034, Ph:044 - 2825 9595 Cell: 94440 10390
ARUN TAILORS & ARUN UNIFORMS
Visit us at: www.aruntailors.com
Ph:044- 2825 6721
Company Name RSM UNIFORM
Address # 74, Godown Street,
Amex Arcade, Chennai – 600001
Contact Person Mr.Rahul Jain
Contact 9176634635
Website www.chennaiuniforms.com
Email [email protected]
Product Profile Uniforms for various segments of industries that include the
Educational segment, Hospitality industry, healthcare sector,
Aviation and other occupational and professional cadres.
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RSM Uniforms2
01
9 0
3 0
1
Our Clients
Factory Address:
No.4B(NP), Developed plot, SIDDCO industrial Estate, Ekkaduthangal, Chennai - 32.
Email: [email protected] | www.qualitykitchenequipments.com | Cell:
Showroom Address: No.1/101, Ground Floor, P.H.Road, Nerkundram, Chennai - 600 107. | Cell: 9384845199, 044 - 24792099
98409 63890, 98409 48270, 044 - 2225 3890
QUALITY KITCHEN EQUIPMENTSAll types of Commercial Kitchen Equipments Manufacturer
The Destination for Complete Kitchen SolutionsHotels Restaurants Hospitals Hostels Industrial Canteens Centralised kitchen
RUN SPORTSRUN SPORTSRUN SPORTSCompany Name
Address
Contact Person
Contact
Website
: RUN SPORTS
: # 4/7,D,Shopping Complex,
M.G Road, Kumaran Nagar,
Padi, Chennai - 600 050
: Mr.S.Raja /Mr.C.George
: 9841936159 / 044 - 65656582
: www.runsports.in
: Mfrs Of T-shirts Tracks Suits,
School House Uniforms Hitech
Screen Printing All Sports Goods
CLAD TAILORSCompany Name CLAD TAILORS
Address # 17/2, New - 43, Noor Veerasamy St
Main Road, Nungambakkam,Chennai - 600034
Contact Person Mr. Sathya Narayanan
Contact 98400 73858
Website www.hotelierstalk/ Clad Tailors
Email [email protected]
Product Profile All Kinds of Uniforms. Specialists in Hotels
and Hotel Management Colleges Uniforms
Highlights: Prompt Delivery Low Cost
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BARTENDING WORKSHOP
95660 62543 for more details Contact
Invitation to all Hotel Management
Institutes / colleges & Hotelsto conduct bartending workshop.
3HOTELIERS TALKMarch - 2020
www.hotelierstalk.com
.....Senthil Kumar
RequiresSteward Captain
Commi-1, 2, 3
Dosa Pantry
Chinese Tandoori
#34, Developed Plots, South Phase, Guindy Industrial Estate,Guindy, Chennai - 600032. Ph: 044-4590 9999, 97109 05060
Email : [email protected], [email protected]
Front Ofce – GSA , Sr.GSA, Duty Manager, GRA, GRE. GSA, Sr.GSA, Caption, Executive.F&B Service –
Commi II & Commi I in all the Department.F&B Production – GSA, Sr.GSA, Supervisor.Housekeeping –
Requires
3/191, Mount Poonamallee Road, Thelliyar Agaram Post,Porur, Chennai. Email : [email protected] : 044 2476 4777 / 90034 16777
Front Office Assistants -1No
Front Office Execu�ves -1No
Kitchen Stewarding Staff - 4Nos
Banquet Co Ordinator - 1No
Banquet Execu�ve - 1No
Housemen - 4Nos
No.62, Thirumalai Pillai Road, T-Nagar, Chennai-600017.Ct: 044 2815 9999 / 96000 20010, Email: [email protected]
PVR LimitedStaff Requirements
25, Mamatha Complex, Whites Road, Royapettah, Chennai - 600014Mob: 73977 38125 | Email: [email protected]
Entertainment Service Provider - 10 NosDuty Manager - 10 Nos Commi I - 15 NosCommi II - 25 Nos Commi III - 50 NosDCDP - 10 Nos CDP - 10 Nos
FORM IVStatement about ownership and other Par�culars about newspaper ( Hoteliers talk )to be Published in the first issue every year the last day of February.
1. Place of publica�on 17/9 pillayar kovil Street, Gandhi Nagar, Saligramam Chennai - 93.
2. Periodicity of its Publica�on Monthly
3. Printers Name S.Rajan Na�onality Indian Address 77, Venkatathiri Street, Kosapet, Chennai - 1.
4. Publisher Name S.Edison Amalraj; Na�onality Indian Address 17/9, Pillaiyar Koil Street, Gandhi Nagar, Saligramam Chennai - 93.
5. Names and Address of the owner Hotelierstalk17/9, Pillaiyar Koil Street, Gandhi, Saligramam Chennai - 93.
I S. Edison Amalaraj hereby declare that the par�culars given above are true to the best of myknowledge and belief.
Date: 29.02.2020 d/s. Edison Amalraj
Gree�ngs from The Accord Metropolitan, Chennai ! We are coming up with young and dynamic two more property which belongs to Accord Metropolitan which is situated in Chrompet and T Nagar,Chennai. And it’s about to open in another 10-15days �me, For which we are hiring Housekeeping Associates (15) F&B Service Associates (15)and Front Office (05).As we conversed please share the students resume and arrange for personal (One-One) screening process
The Accord Metropolitan No.35 / G N Chetty Road, T Nagar,Chennai 600 017. HR Executive Call : 044 4391 1000 Mail: [email protected]
The only one who sings for meThe only one who gives me loves bitesThe only one who keeps coming back evenwhen I chase him away
Rearrange these letters to form a meaningful word
Unscramble The Jumbled Word
Find Solution on Page - 15
TOP TOURIST ATTRACTIONS IN THE WORLDTOP TOURIST ATTRACTIONS IN THE WORLD
HOTELIERS TALK4
Editor & PublisherS.Edison Amalraj
Sub-EditorKumar
Sr. Relationship ManagerLaha
MarketingM. Elango
Chief ReporterYuvaraj / Balaji
Graphic Team V.P. Kumaravel & K. Meerabai
- Editor
Hoteliers Talk Disclaimer
Distributed all over INDIA on 6thof every month from Chennai
TEAM
WELCOME TO
consequences.
Circulation & Subscription
Team(INDIA)
SOUTH
Sathish Kumar
NORTH
Balaji
EAST
U.K.Laha
WEST
Jayantha
Hoteliers Talk(paper& online) is India’s first Career
and equipment guide for hoteliers. It is a paper
which carries job opportunities, Job seekers data
base and Hotel equipments information in India
and abroad. Classified Placement advertisements
are absolutely free of charge for Star Hotels,
Resorts, Guest Houses, Club Pubs, Bars &
Restaurants, Hotel Management Institutes /
Colleges, Cruise Liners Overseas Agencies and
Hotel Job Seekers. Username and Password are
allotted to hotels, job providers through which list
of job seekers can be viewed. In the forefront of
technology and with a single vision it strives to
bring the best possible level of service to the
hoteliers and hospitality industry.
AuditorA. John Moris & Co.,
www.hotelierstalk.com
The Hoteliers Talk.com has been promoted by noble minded people of Annammal
Educational Trust with a workforce of young energetic hotel professionals.
March - 2020
WANTED Co - ordinators
Contact: 90421 28150Website: https://www.cvesd.co.in/
EARN: 40,000 to 70,000 Per Month
( Call: 12pm to 5pm )
Job Location: You Can Select YourLocation Any Where In India
Full Time / Part Time Qual: 10 to Any Degreeth
EWRTA
IRSENOO
XERPOEL
AWHERTE
OASTC
CILEGAR
UERCTUL
APIOULTONP
MSTUIRO
Chadar – The Frozen River Trek
Well before hollywood caught on
(aka Eat Pray Love) to the charm of
Bali, travellers have been flocking
from near and far to experience the
fantastc organic foods, spiritual
experience and colourful sunsets
on offer. But perhaps no place is
as serene and surreal as Ubud,
lying in the centre of Bali with its’
pristne rice fields, rolling hills and
friendly locals.
UBUD, INDONESIA
How often does one boast about walkingon a frozen river in a dreamlike destination? Stamped as one of the mostthrilling experiences in Ladakh for an adventure acionado, the Chadar trek route connects villages in the Zanskar valley deep in the mountains with Chillingand t he f rozen Zan s ka r R i ve r.
Bringing back the vigour of younger days, the once-in-a-lifetime experience will make you come across breathtaking sights. It also gives you the much-needed nudge to be physically t before you even get there.
HOTELIERS TALK 5
www.hotelierstalk.com
March - 2020
Restaurant Manager
Assistant Manager
Executive Chef CDP
Captains Waiter
Sous Chef Commis
Staff Requirements
#86/59, New Avadi Road, Kilpauk, Chennai - 10.Ct: 9790829413, 9840021892, Email : [email protected]
Staff Requirements
Kitchen
Front Office Department
Housekeeping
Accounts
Sales Department
Food & Beverage
Maintenance
Banquet Co-ordinator
Contact :
98409 21102
FFFFFFFF
Front Office - 2 Nos Bar Boys - 3 Nos
Housekeeping - 3 Nos Room Service - 2 Nos
Staff Requirements
2/25, Dr.Ambedkar Road, Kodambakkam, Chennai - 600024.Ph: 044-24814209 / 9791078479
Email: finance@brownstarbou�quehotel.com
Requires for Kolkata / Lucknow / Chennai / Mumbai / Gurgaon
LITE BITE FOODS PVT LTD317, Udyog Vihar Phase-IV, Gurgaon-122015.
Mob: 8130595480, Email: [email protected]
Captain / Stewards / Sr.Stewards - 40 Nos
Commis I/II/III (Indian/Oriental/Thai/European/Tandoor/Work & Grill) - 40 Nos
CDP / DCDP (Indian/Oriental/Thai/European/Tandoor/Work & Grill) - 20 Nos
Hostess / GRE - 15 Nos Restaurant Manager & ARM - 5 Nos
Bartender - 10Nos Housekeeping / Kitchen Stewarding - 15 Nos
Sous Chef (Indian & Tandoor & Oriental) - 5 Nos
Hot Chips Enterprises Requires
177, Avvai Shanmugam Salai, Royapettah, Chennai - 600014.
9791326898 / 8190874647, Email: [email protected] Beach (PO), Nattika, Thrissur, Kerala - 680566
Ph: 0487-2402772, 9072066333 | Email : [email protected]
Staff Requirements
Front Office - FOE / FOA / Reserva�on Execu�ve
Housekeeping - Execu�ve House Keeper / HK Execu�ve / HK Associate
Trainee HK Associate
F&B Produc�on & Service - Execu�ve Chef / CDP / Commis /
Restaurant Manager / F&B Crew
IT Maintenance - IT Manager/ Maintenance Execu�ve/Maintenance Associate
Accounts Dept. - Accoutant Ayurveda - Therapist
Fusion Foods and Catering Pvt Ltd
Cook - 10 Nos
Chef - 3 Nos
MPW - 15 Nos
Stewards - 20 Nos
Asst. Cook - 10 Nos
Supervisors - 5 Nos
Store Keeper - 10 Nos
Kitchen Asst. - 15 Nos
Requires
No.2 & 3, 3rd Floor, Gokul Arcade, Sardar Patel Road, Adyar,
Chennai - 600020. Mob: 93840 31179
Email: [email protected], Web: www.fusionfoods.co
Tovo Group of Companies
Requires
EEEE
Call: 73973 81200 / 91763 65903Email : [email protected]
Tawa Master - 5 Nos
Waiter - 20 Nos
Order Taker - 7 Nos
Housekeeping - 10 Nos
SRM HOTEL PVT LTDCHENNAI-TRICHY -TUTICORIN
require qualified and experienced candidates for the following posts
SRM Nagar, Ka�ankulathur, Chengalpa�u044-474 32147 / 9940077012 Email : [email protected]
HOUSE KEEPING Supervisor (M/F) HK Associates Laundry man
FOOD PRODUCTION Chef De Partie Commi -I,II,III (South Indian, Indian, Chineese, Pantry, Continental,Tandoor,)
Accounts, HR&Admin - HR Associate Accounts Asst.
Guest Relation ExecutivesF&B Service AssociatesFront Office AssociatesHouse Keeeping AssociatesF&B Hostess
Kitchen StewardsLaundry AssociatesSecurity GuardsSecretaryRSOT
Requires
FF
FFF
FF
FFF
1, GST Road, St. Thomas Mount, Chennai - 600016
Ph: 7338877725, Email: [email protected]
HOTELIERS TALK6
www.hotelierstalk.com
Fill the grid with digits in such a manner that every row, every column andevery 3x3 box accommodates the digits 1 to 9, without repeating any. SUDOKU
Fin
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tio
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e - 1
5
Prabu....
March - 2020
Requires
E
E
E
STEWARD - 10 Nos
FRONT OFFICE - 2 Nos
TECHNICIAN - 1 No
No.120, Sir Thyagaraya Road, T.Nagar, Chennai-17.
Phone : 044 2815 0500 / 87544 64483
Email : [email protected], Web : www.grtgrand.com
81, Thirumalai Pillai Road, Vukan Towers, 2nd Floor, T. Nagar, Chennai-17.Call : 044-43909930, 9094439467, 9840564225, 73583 31718
Email : [email protected]
Customer Service Associates Sales Promoters Waiters House Keepers Office Assistants Management Trainees
Requires
(Fresher & Experienced candidates)
Restaurant ManagersRetail Store ManagersKitchen Assistants
(Only Experienced candidates)
Front Ofce Associate
Housekeeping Associate
Front Ofce Executive
Deputy Manager Training
Front Ofce Supervisor
Demi Chef De Partie (Halwai)
F&B Associate
F&B Executive
Hostess
F&B Supervisor
Commis II (Indian)
Commis III (Pantry)
Green Park Hotels
184, NSK Salai, Arcot Road, Vadapalani, Chennai-26
Ph: 044-66515151 / 9500141779 | Web: www.hotelgreenpark.com
Email : [email protected]
Requires
82/105, Anna Salai, Mount Road, Chennai - 600002.
Mobile : 86673 99288 | [email protected]
StewardCaptainFront OfceCashierCounter Sales
Bakery ProductionSouth Indian ProductionF&B ManagerManager & SupervisorHouse Keeping Manager
EEEEE
EEEEE
Captain - 4 Nos
Waiter - 8 Nos
Tea Master - 2 Nos
Vada Master - 2 Nos
South Indian Chef - 4 Nos
(Parota / Chappa�/ Dosai)
Supervisor - 4 Nos
GANGA SWEETS & RESTAURANTSNo.140, Avvai Street,
Thiruvalleswarar Nagar,Anna Nagar, Chennai-40.
Mobile : 98942 10078
Email : [email protected]
Requires
KITCHEN - 15 NOSCREW - 15 NOSSTORE MANAGER - 05 NOS
v
v
v
6, Mahalingapuram Main Road, Nungambakkam, Chennai - 34.
Ph: 7708979877 / 044-4266 3148 | Email: [email protected]
Requires
90 ML
Sound Indian Cook
Service staff - Stewards
Kitchen Assistants
Front Ofce Executive
House Keeping Supervisor
Hotel Ranjith
No.15, Nungambakkam High Road, Chennai - 600034.Ph : 91947 56567 / 93614 90508 | Email : [email protected]
Web : hotelranjith.com
Requires
EEEEE
Staff Requirements
Ph: 076195 27916 / 097409 98984 / Email:[email protected]
Fresher & Experienced
Please inform to the students we will allocate at various branches.Guhantara at Kanakapura road Bangalore / Shilhaandara at Padarahalli Ramanagar.Siri Nature Roost Chickmagalore / Jhari Eco Stay Chickmagalore.River Roost Resort Mangalore.
IET Trainees JOB TraineesStipend Rs 3000,
Plus Accommodation
Stipend Rs 6000 Plus Accommodation
Teacher: Name a man who owes his success to sheer luck? Christopher ColumbusStudent:
Teacher: Why?Well he didn't know where he was going when he started. When Student:
he got there he didn't know where he was, and when he got back, he didn't know where he had been.
WEBSITE OF THE MONTHWEBSITE OF THE MONTH
website address to publish as a website of the month for the benefit ofHOTELIERS.
If you find any useful website for HOTELIERS kindly send us the
WEBSITE OF THE MONTH
DATE EVENT VENUE
Kindly Send us the details of the upcoming Events to place in Column EVENTS
EVENTS - 2020
........Deepika
HA!
HA!
HA!
HOTELIERS TALK 7
www.hotelierstalk.com
are given below for the benefit of Hoteliers Cruise Line that provide Jobs in Cruise ships
Kohinoor City, Tower 2, Floor 5, Kirol Road, Off. LBS. Marg, Kurla West, Mumbai 400070.Ph: +91(22) 6167 9292 / +91(22) 6167 9207
www.cruisecareers.in
........Deepika
FLEET MARITIME SERVICES INDIA PVT.LTD.,(P&O)
March - 2020
19 - 22 MAR 2020 INTERIOR LIFESTYLE INDIA BOMBAY EXHIBITION CENTRE (BEC)
25 - 27 MAR 2020 STRATEGIC PLATFORM FOR IGAMING PANJIM, INDIA
07 – 09 APR 2020 HOTEL, CATERING & BAKERY EXPO CALICUT TRADE CENTRE - KERALA
15 - 18 APR 2020 KRISHIMELA - HIMATNAGAR NAIYA PARTY PLOT PIPLIKAMPA, INDIA
19 - 20 MAY 2020 EUROPEAN COFFEE, TEA & SOFT DRINKS EXPO LONDON, UK
16 - 19 MAY 2020 NATIONAL RESTAURANT ASSOCIATION SHOW CHICAGO, USA
22 - 24 MAY 2020 INTERNATIONAL CONFERENCE ON MARKETING, VIENNA, AUSTRIA
10 - 12 JUN 2020 FOOD & HOTEL INDIA BOMBAY EXHIBITION CENTRE (BEC), MUMBAI,
11 - 13 JUN 2020 EXPRESS FOOD & HOSPITALITY BENGALURU PALACE GROUNDS, BENGALURU,
15 - 17 JUL 2020 INTERNATIONAL HOSPITALITY ON MARKETING, PARIS, FRANCE
16 - 19 JUL 2020 RETAIL FOOD & HOSPITALITY SERVICES ANGKOK INTERNATIONAL
10 - 12 AUG 2020 FOOD & HOSPITALITY ASIA MALDIVES DHARUBAARUGE, MALDIVES
Source :
www.panpacific.com
This is the official website of This site will help the panpacific.job seeker to get the jobs in their various Departments in Hotel. This site
enables the job seeker to apply online. Some of the current positions are
listed below for the benefit of hoteliers
https://www.panpacific.com/en/careers.html
ÚÚ
ÚÚ
Executive Housekeeper
Assistant Executive Hk
Executive Sous Chef
Chinese Chef
ÚÚ
ÚÚ
Front Office
Housekeeping
Hostess
Laundry
ÚÚ
ÚÚ
Ú
Duty Manager
Guest Services Executive
Maintenance Administrator
Chef de Partie
Steward
Your stick of butter has to be close to frozen for it to work, and you must work fast to keep it from melting, but the grated butter is perfect for adding to flour before baking biscuits, scones, muffins, etc.. It also makes the butter melt much faster, so if your butter is too cold to spread, consider grating it first and then topping toast, veggies, or a baked potato!
Customer went to India for a tour and asked in a hotel:
Can I have "Arul Jodi" please?
Waiter: Where did you see that sir?
Customer: In the menu
Waiter: That is the name of the hotel owner sir.
03 - 05 JUL 2020 INDIA HORECA EXPO COIMBATORE CODISSIA TRADE FAIR COMPLEX
www.hotelierstalk.com
HOTELIERS TALK8 March - 2020
HOSPITALITY JOB FAIR - 2020
Call: 95660 62543 / 99405 94940
R
Affiliated to Council for Vocational Education & Skill Development
R
An ISO 9001:2015 Certified Institute
Our TeamOur TeamOur TeamOur TeamOur Team
Thanks To Our Participants
HOTELIERS TALK 9
www.hotelierstalk.com
March - 2020
Glimpses of Hospitality Job Fair - 2020
HOTELIERS TALK10
www.hotelierstalk.com
March - 2020
Hotelierstalk Membership Plan
HOTELIERS TALKCareer and Equipment Guide For Hoteliers
www.hotelierstalk.com
HOTELIERS TALK MoreDetailsContact:9840302393Email:[email protected]
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...Parthiban
1. To avoid smell in refrigerator, place sliced lemon in it.2. To clean your microwave take a bowl with water an add lemon juice to it. Heat for 5-10 mins. Clean using cotton cloth.
.....Senthil Kumar...Nivetha
A teacher is talking to a student.Teacher: Did your father help you with yourhomework? Student: No, he did it all by himself.
HOTELIERS TALK 11
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Cross Word by VARGHESE JOHNSON,
F&B Service department, St.Joseph's Institute of Hotel
Management & Catering Technology, Palai, Kerala
Find Solution on Page - 15
LIQUEURS- CROSSWORDS
# 17/9, Loganathan Nagar 3rd Street, Choolaimedu, Chennai- 94 .( Landmark: Near Arumbakkam Metro Station )
Annamal Tower
...Nivetha
www.hotelierstalk.com
...Sivakumar
March - 2020
Son: Please tell me the difference between mom and wife?
Dad: One who brings you into this great world crying and
the another ensures you continue crying..
Banana peel can reduce wrinkles around the eyes, because it is also loaded with potassium. Rubbing a fresh banana peel, yellow side out, under and around the eyes can reduce worry lines and bags.
ACROSS1. Name the winery located at Dindori, Nashik owned by an entrepreneur named Mr. Ranjit Dhuru (11 letters)2. This winery is located in Bangaluru and it features a BBQ restaurant Named 'Epulo' (8 letters)3. Vinsura Vineyards was formerly known as …………………..Winery (7 letters)4. India's �rst vineyard resort belongs to this winery which is located at Nashik (4 letters)5. This winery claims the title 'India's �rst boutique winery' (8 letters)DOWN1. This wine brand is named after the Charosa region in Nashik (7 letters)6. Name the winery which owns the brand 'Arros' (4 letters)7. The oldest surviving winery in India is ………………Zampa Vineyards (6 letters)8. This winery is located in Bijapur and is believed to be the second oldest winery in Karnataka (5 letters)
HOTELIERS TALK
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Railway Jobs Star Hotels Jobs Airlines Jobs Overseas Jobs
}Cruise Ship Jobs
......A. Riaz Ameed
If you agree feel free to contact 98843 92289 / 98403 02393 / 98401 30070
SEMINAR & WORKSHOPSBy Industry Experts
STAR HOTELS, CHAIN OF RESTAURANTS, BARS & PUBS
HOTEL MANAGEMENT COLLEGES, CATERING COMPANIES CALL US..
Flair Bartending, Cocktail and Mocktail,
Making Garnish and Cocktail Presentation,
Bar tricks, Juggling, Wine tasting.
“Seminars and Workshops are a Great Way to Impart Knowledge”
....... Kokila
Admin Office: Annamal T ower # 17/9, Loganathan Nagar , 3rd Street, Choolaimedu, ( Land mark: Near Arumbakkam Metro Railway station, Chennai - 600 094.
Special Spoken English
Life Time
Contact: 98401 30070
ANNAMALR
An ISO 9001 - 2015 Certified Institute
JOIN B.Sc & DIPLOMA
KOYAMBEDU99405 94940
TIRUVANNAMALAI95661 76161
ERODE73388 17089
PERAMBALUR73388 17090
KARUR73388 09980
TRICHY98409 33088
TANJORE78248 49593
DINDIGUL73388 17082
COIMBATORE78248 49592
CUDDALORE95001 42108
KALLAKURICHI95660 62542
SALEM73388 17086
DHARMAPURI73388 17087
KRISHNAGIRI73388 17088
TAMBARAM99402 98691
AVADI95660 03413
MINT96770 88383
KANCHIPURAM98411 03240
VILUPPURAM95000 91430
VELLORE99406 66955
12 March - 2020
MADURAI93840 38940
PUDUKOTTAI93840 38938
Why did the girl tiptoe past the medicine cabinet?Because she didn’t want to wake the sleeping pills.
QUOTES FOR THE MONTHBeauty is worse than wine, it intoxicates both the holderand beholder.
HK - Room attendant- 10 NosFront Ofce Receptionist - 15 NosF& B Service Associates - 5 Nos
#63 Mount Road, Guindy, Chennai - 600 032. M: +91 9790809923 | [email protected]
Itc Grand CholaRequires
Beauty is power; a smile is, its sword.
Beauty is the promise of happiness.
All lasting business is built on friendship.
Over salted your soup or stew? Plop in a potato (peeled, mind you) and
the little guy will absorb all the salt. (It takes about 10 minutes.)
HOTELIERS TALK
Admission Open
IIBT Courses are designed to make your job ready for the top Star Hotels,
Cruise Ships, Overseas Bars and Pubs. The faster you enroll the quicker
your future look bright.
No matter what the economic situation is trained Bar professionalsget selected for most Bartending jobs. Why waiting ? Join
INDIAN INSTITUTE OF BARTENDING(IIBT) to Shape & sharpen your skills.
QUALIFICATION : 10TH PASS / FAIL
Courses Offered : 1. Diploma in Bar Management & Diploma in Hotel Management
- Duration 1Year Dual Course
2. Craftsmanship Course in Bartending - Duration 6 months
3. Certificate Course In Wines & Spirits - Duration 3 months
www.iibtindia.com Email : [email protected] | Ph : 98401 30070 | 95660 62543
BRANCHES
Ingredients
Your Cocktail recipe along with pictures can be placed in Hoteliers Talk Bartender
mail to : [email protected]
HOTELIERS TALK BARTENDER
PREPARATION
Bartender : Arunbir
Learn about........Dark tropical
Head Office: Annamal Tower # 17/9, Loganathan Nagar, 3rd Street, Choolaimedu,Chennai - 600 094.
( Land mark: Near Arumbakkam Metro Railway station.)
www.hotelierstalk.com
E-Mail:[email protected] / www .iibtindia.com
Indian Institute of Bartending
R
Contact: 98401 30070
THE WINES The brand’s namesake wines, Yes Way Rosé
and Yes Way Rosé Bubbles, reect the qualities that
made Erica and Nikki fall for rosé in the rst place. Both
crafted in the South of France from classic Mediterranean
grapes, they are high quality, beautifully pink, and
refreshingly drinkable. The Yes Way Rosé still wine
(nicknamed “the French rosé you can actually say”), is an
elegant and dry Provençal-style blend that is available in
their signature ombré-capped bottle as well as in sleek
oral cans. Their second release, Yes Way Rosé Bubbles,
aka Bubblé, is a crisp, effervescent sparkler to enjoy at
moments that are celebratoré, or any day, reallé.
13
Dark rum 45mlTriple sec 15 mlLime juice 15mlMango juice 180 mlGuava juice 120 mlBlue curaçao dash
Pour all ingredients in cocktail shaker with ice shake and stain in a chilled double rock glass and garnish with cherry and lime
March - 2020
“Yes Way Rosé Bubbles” Wine of the Month
KOYAMBEDU TAMBARAM AVADI MINT KANCHIPURAM VELLORE CUDDALORE
KRISHNAGIRI ERODE
KARUR TRICHY THANJAVUR COIMBATORE DINDIGUL
VILUPPURAM
THIRUVANNAMALAI KALLAKURICHI PERAMBALUR SALEM DHARMAPURI
MADURAI PUDUKOTTAI
Shaken methodGlass double rock glass Garnish with cherry and lime
www.hotelierstalk.com
HOTELIERS TALK14 March - 2020
CHEF CORNER
“CHEF CORNER” Mail to:[email protected] recipe along with pictures can be placed in
INGREDIENTS
Chef Salla Vijay Kumar
Method of Prepara�on
INGREDIENTS
Method of Prepara�on
Chef J.PrabhuAssistant Professor of Food ProductionKalasalingam UniversitySrivilliputhur.
MURINGA COOKIES: Chicken with Grape Sauce
THE FAIR FOR THE INDUSTRY EXPERTS IN HOTEL, RESTAURANT, CATERING & CAFÉ BUSINESS...
An event by
Miranda Annexe, 276 Anjaneyar Kovil Street,
Vengaivasal Chennai - 600126 Tamil Nadu, IndiaHospitality
Showcase. Network. Engage
CONCURRENT EVENTS
FM
Facility ManagementConclave
Hospitality
ConclaveDesign
www.indiahorecaexpo.com
For Bookings / Queries Contact:
Phone: +91 44 2278 0776 +91 93802 20533 | e mail: [email protected]
Where business expansions meets networking opportunities
Interiors & Fit-out Products Engineering & ITFood Services Housekeeping & Laundry
Consumables & Gourmet FoodCommercial Kitchen SolutionFocused Segment
JULYC O D I S S I A T R A D E F A I R C O M P L E XCOIMBATORE
SEPTEMBERH I T E X E X H I B I T I O N C E N T R EHYDERABAD10 11 12
3 4 55th Edition
6th Edition
· 02 chicken breast boneless
· 1 teaspoon Dijon mustard
· 25ml red wine vinegar
· 50ml Tomato puree
· 100 gms black or purple
seedless grapes
· 20 gms Butter
· 10 gms Refined flour
· 2 teaspoons fresh thyme
1. In a saucepan, cook chicken pieces marinated with
mustard and salt in oil
2. Add red wine vinegar and tomato puree
3. Add grapes and thyme and sauté for a while
4. Add chicken broth and simmer till the sauce thickens
(else add the roux).
Flour-225g
Drumstick leaf powder-25g
Butter-150g
Sugar-175g
Baking powder-2g
Salt - a pinch
Milk-50ml
1. Cream butter without lumps.
2.Add powdered sugar , cream well.
3.Add flour, salt, baking powder,drumstic leaves powde together in the fat mixture.
4.Mix all ingredients together and add the milk.
5.Then make the soft dough and leave it for 15 minutes.
6.Roll the dough and cut into even shape and arranged in the greased tray.
7.Bake at 180C for 20 minutes.
HOTELIERS TALK 15
www.hotelierstalk.com
Tongue Twisters
ANSWERS
March - 2020
.....Maha
Jumbled Word Answers:
1. LAND 2. URBAN 3. ENVIRONMENT 4. CLIMATE 5. SOIL
6. VOLCANO 7. ECONOMY 8. RURAL 9. NAVIGATION
Food & BeveragesproductionFood & BeveragesServiceHouse KeepingCourse duration 3 monthsFree Food and Accommodation
Candidates should have Tamil Nadu ID Proof.
Front Office - HOT / FOE - 4 Nos (M/F)House Keeping - GSA - 4 Nos (M/F)F&B Service - GSA - 5 Nos (M/F)F&B Production - Sous Chef (Western) - 1No(M),Banquet Chef - 1No(M), Commi I&II (South Indian) - 1No(M),Commis II (Pantry) - 2 Nos (M)
Contact: Mr. Arunkumar - HRMob: 9841569027, Email : [email protected]
Feathers A Radha Hotel, Chennai
FF
FF
Front Office - FOE - 2 Nos (M/F)
House Keeping - GSA - 4 Nos (M/F)
F&B Service - GSA - 10 Nos (M/F)
F&B Production
Commi I (South Indian) - 1No(M)
Commi I (Tandoor) - 1No(M)
Commi I (Conti) - 1NO(M)
Commi I (Bakery) - 1No(M)
FFFF
Contact:Mr. Murali - HR Manager
Mob: 9841569027Email : [email protected]
Staff Requirements
FRONT OFFICE FO Associate - 1 No (M/F) FO Supervisor - 1 No (M/F)HOUSE KEEPING GSA - 2 Nos (M/F)SALES Sales Coordinator-1No(M/F)F&B SERVICE GSA - 2 Nos (M)
Radha Hometel, Bangaluru
Miss. Deena - Asst. Manager HR
Mob: 99801 21286 & 9538325469
Email: [email protected]
Staff Requirements
F&B ProductionCommi I/II (Continental) - 1NoCommi I/II (Tandoor) - 1NoCommi I/II (Chinese) - 1NoCommi I/DCDP (South Indian) - 1NoCommi I/II (Indian) - 2 Nos
F&B Service Team Leader(Banquets) - 1No(M)F&B Executive - 2 Nos (M&F)GSA - 3Nos (M)Front OfficeHOT - 2 Nos (F)
Housekeeping - HK Executive - 1No (M), GSA - 3Nos (M) Asst. Sales Manager - 1 No (F/M)Sales -
Stores Assistant - 1 No (M)Stores -
Staff Requirements
Contact: Prajana - Asst. Manager HRMob: 9611806712 / Email : [email protected]
SRM HOTEL PVT LTDCHENNAI-TRICHY -TUTICORIN
require qualified and experienced candidates for the following posts
FRONT OFFICE - Front office Associate (M/F) Bell BoyFOOD & BEVERAGE SERVICE Restaurant - Manager / Supervisors / Hostess (F) Food and Beverage Associates Restaurant Cashier
SRM Nagar, Ka�ankulathur, Chengalpa�u044-474 32147 / 9940077012 Email : [email protected]
PURCHASE - Purchase Associate Data Entry Operator
KRYSTAL GROUP OF COMPANIES
Requires
Krystal Integrated Services Pvt. Ltd.74, 1st Floor, 2nd St, Kasi Estate Jafferkhanpet, Chennai-83. Ph : 04442861311,
Mob: 9094543122, 7871466520 Email : [email protected]
Housekeeping AssociateHousekeeping SupervisorsSecurity SupervisorSecurity ManagersAsst. Manager - FacilitiesFacility Manager
Project CoordinatorsHR ExecutivesBackend CoordinatorsBilling ExecutivesStore In chargeField Executives
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To make tasty Filter coffee - add a little sugar to the coffee Filter before adding coffee powder, then add boiling water to it.
Luke Luck likes lakes.
Luke's duck likes lakes.
Luke Luck licks lakes.
Luck's duck licks lakes.
Duck takes licks in lakes Luke Luck likes.
Luke Luck takes licks in lakes duck likes.
RNI Reg. No. TNENG /2008/27491 Postal Registration No : TN/CC (S) Dn/366/18-20 WPP NO : TN / PMG (CCR) / WPP - 130 / 18 -20 Date of Publication: 1st of every month
To,
Owned & Published by S. Edison Amalraj. From # 17/9, Pillayar Koil Street, Gandhi Nagar, Saligramam Chennai - 600 093. Printed by S. Rajan Bharani Offset printers, # 77,Venkatathiri Street, Kosapet, Chennai -600 012 , Tamil Nadu. Editor S. Edison Amalraj
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HOTELIERS TALK Career and Equipment Guide For Hoteliers
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HOTELIERS TALK Posted at Egmore RMS/1 Patrika channel on 06.03.2020. Posted Under WPP
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# 17/9, Loganathan Nagar 3rd Street, Choolaimedu,Chennai - 94 .( Land mark: Near Arumbakkam Metro Railway
station )
Annamal Tower
Qr Scan
HOTELIERS TALK
March - 2020
Immigration & PR Visas
Study Abroad
Tourist, Business, Student Visas
Resume Writing & Marketing
Overseas Job Search Servicesa
Y-Axis Solutions Pvt Ltd
Ph: 9121230306 / 9121230322Email: [email protected] / [email protected]
India’s No1 Most TrustedOverseas Career ConsultantWant to Work or Settle Overseas?
Since 1999Creating Global Indians
Branch Manager (M) - 20 Nos (BSC/DHM)
Captain (M) - 50 Nos
BSC/DHM (Preferable)/Any Degree
Cashiers (F) - 40 Nos (Any Degree/+2)
Stewards (M) - 50 Nos (8th/+2)
Housekeeping (M) - 50 Nos (8th/Less)
FF
FFF
5/10, 73E, Seven Wells Street, St.Thomas Mount, Chennai-16.Ph: 9600148349 | Email: [email protected]
THALAPPAKATTI HOTELS (P) LTD Requires
MUMBAI / DELHI / KOLKATA / CHENNAI / BENGALURU / GOA
Food & Beverage Career Opportunities At Chennai Airport
CURRENTLY HIRING
GUEST SERVICE ASSOCIATES / COMMIS / Sr. COMMIS ( Multi - Cuisine )
We provide competitive remuneration and excellent growth opportunity to our employees.( Mandatory requirement Passport / Police Verification)
Walk - In Interviews on every Tuesday Between : 10 Am - 3 PmTRAVEL FOOD SERVICES CHENNAI PVT. LTDNext To S2 Airport Police Station,international Terminal
Chennai International Airport, Chennai - 600 027
Contact : 8754479200, 9840305624 Email : [email protected]