kimberly mcdonald dalga

turkish restaurant. kimberly mcdonald

table of contents.

title page 1

table of contents 2

historical precedent 3

client profile 4

concept statement 5

narrative 6

space planning 7

space planning 8

floor plan 9

blocking plan 10

furniture plan 11

finish floor plan 12

ada plan 13

hostess’ desk detail 14

restroom design development 15




furniture schedule legend 19

furniture schedule 20

finish schedule 21

restroom finishes and equipment schedule 22

human behavior 23

cultural justification, acoustical features, 24

and environmentally sensitive features

2

project program.

this building will become a restaurant. the area in front of the building will be dedicated to outdoor

seating. the lower level will have dining, restrooms, and a kitchen in the back. the upper level will

have dining areas and restrooms.

historical precedent.

inspiration.

because turkey is located by the water’s edge the cuisine for this restaurant

will be sea food. turkish people eat a lot of sea food. fish is easily available

because it is local and can be provided extremely fresh, fast.

a mosaic tile is used abundantly in traditional turkish design. the materials

used in this conceptual design provide a large amount of subdued textures

and patterns, inspired by the location of the country and its traditional

heritage.

3

turkish restaurant.

tom cruse, an aspiring restaurant owner, is opening a sea food

restaurant in turkey. he would like a modern, up-scale space.

the building is located in an old factory development outside

the city of istanbul. the space has many structural walls and is

connected to another building. the building is two stories high

with a staircase. cruse would like to create a tourist attraction

and a destination restaurant.

a few menu items.

entrées

• codfish with swiss cheese and

raisins

• shrimp sautéed with tomato

sauce

• grilled fish sandwich

• shrimp kabob with asparagus

• halibut steak with mushrooms

• smelt

• minted salmon

sides

• devilled eggs

• stuffed mushrooms

• yogurt

desserts

• chocolate soufflé

• bread kadayif

• tulumba

changes to space.

the space is small so the architectural

detailing with be on the ceiling. the

staircase will be renovated. a kitchen will

be added inside the connected building.

a dumbwaiter will be added to the

kitchen to allow food to enter the dining

space with more ease. outside dining will

also be added for more seating. the

outside seating will be covered by a rib-

like structure to provide a central

entrance and shelter from the weather. It

will also provide the modern interior's

atmosphere to the exterior.

wait staff attire.

the wait staff will wear a classic

black or gray suit. They can

wear it any way they like as

long as it looks professional.

4

prospective name.

dalga. –w a v e- disturbance on the surface of a

liquid body in the form of a moving ridge or swell.

creates ripples, or smaller forms of its self.

concept.

“the fish” by

elizabeth bishop i caught a tremendous fish

and held him beside the boat

half out of water, with my hook

fast in a corner of his mouth.

he didn't fight.

he hadn't fought at all.

he hung a grunting weight,

battered and venerable

and homely. here and there

his brown skin hung in strips

like ancient wallpaper,

and its pattern of darker brown

was like wallpaper:

shapes like full-blown roses

stained and lost through age.

he was speckled and barnacles,

fine rosettes of lime,

and infested

with tiny white sea-lice,

and underneath two or three

rags of green weed hung down.

while his gills were breathing in

the terrible oxygen

--the frightening gills,

fresh and crisp with blood,

that can cut so badly--

i thought of the coarse white flesh

packed in like feathers,

the big bones and the little bones,

the dramatic reds and blacks

of his shiny entrails,

and the pink swim-bladder

like a big peony.

the little rented boat,

from the pool of bilge

where oil had spread a

rainbow

around the rusted

engine

to the bailer rusted

orange,

the sun-cracked

thwarts,

the oarlocks on their

strings,

the gunnels--until

everything

was rainbow, rainbow,

rainbow!

and i let the fish go.

d a l g a profile.

the logo will reflect the concept of the space.

the restaurant is a space for people who want to

experience a night of luxurious dining. a parti

sketch completes the logo.

5

see: i see a building with a large arch over a patio with outside seating. the building is square and two stories tall. the façade reminds me some how of water and a blue light reflects onto it. i walk in through the double doors. i see a modern space with a

trap of seaweed circling the hostess’ desk. the space is small. i walk over to the hostess’ desk; it is a round white island. i am taken out of the waiting area and into a larger space with many tables, booths, and the seaweed is hanging on the walls. the floor is black

and the there is a unique architectural structure hanging over the ceiling. it reminds me of a wave.

touch: i walk in and feel the hard surface beneath my feet. i touch the cold desk of the hostess’ space. i sit at my table and am comfortable and at peace. my seat is cushioned and soft. i am not too cold or too hot. i feel smooth clean surfaces.

hear: i hear laughter and soft music. i hear talking and forks hitting plates. i listen to glasses toasting and shoes clacking. i hear the

food grilling and i hear the food in my mouth crunching.

smell: i smell the aroma of the sea and cooked fish. i smell rich distinct dishes. i smell perfume of the pretty women. i smell spices and chocolate; i smell warmth.

taste: my food is from the sea, cold or hot. my dish is elegant and original. its fishy and distinct flavor makes my mouth water. i

taste my red wine and my rich dessert.

6

space planning.

desserts,

salad,

drinks

cooking dining 3

dining 1

outside

seating

dining 2 men’s

restroom

hostess

women’s

restroom

food

preparation

dumbwaiter

lower level one

1/16” = 1’-0”

lower level two.

outside dining-

dining 1. 68

inside dining-

dining 2. 14

dining 3. 30

total inside. 44

total lower. 112

dish

washing

dining 4

dining 5

dining 6

service

dumbwaiter

restrooms

dining 7

upper level one

1/16” = 1’-0”

upper level two.

dining 4. 14

dining 5. 24

dining 6. 22

dining 7. 08

total seating. 180

total upper. 68

7

space planning.

desserts,

salad,

drinks

dish

washing dining 3

dining 1

outside

seating

dining 2 cooking

dining 4

hostess dining 5 food

preparation

lower level two

1/16” = 1’-0”

lower level one.

outside dining-

dining 1. 56

inside dining-

dining 2. 16

dining 3. 33

dining 4. 08

dining 5. 12

total lower. 125

upper level one.

dining 6. 10

dining 7. 10

dining 8. 12

dining 9. 12

dining 10. 24

total upper. 68

total seating. 193

dining 6 restrooms

service

dining 7 dining 9 dining 8

dining 10

upper level two

1/16” = 1’-0”

8

lower level

upper level

outdoor

seating

dining 1

dining 2

foyer

storage

men’s

restroom

women’s

restroom

cooking

food preparation

desserts,

salads, and

drinks

dishwashing

dumbwaiter

service

dining 3

stairs

dining 4

stairs

dining 7

dining 5

dining 6

dumbwaiter

service

restrooms

floor plans.

0 30 61 91 121154 304 609cm

wheelchair lift

0 30 61 91 121154 304 609cm

9

waiting

outdoor

dining

dining

cooking

food

preparation dishwashing

desserts,

salads, and

drinks

service

restrooms

foyer

stairs restrooms

stairs

dining

service

blocking plans.

upper level

lower level

0 30 61 91 121154 304 609

0 30 61 91 121154 304 609

wheelchair lift

10

lower level

upper level

lower level one.

outside dining-

dining 1. 68

inside dining-

dining 2. 14

dining 3. 30

total lower. 112

upper level two.

dining 4. 12

dining 5. 20

dining 6. 22

dining 7. 08

total upper. 62

total seating. 174

outdoor

seating

dining 1

dining 2

foyer

storage

men’s

restroom

women’s

restroom

dumbwaiter

service

dining 3

stairs

dining 4

stairs

dining 7

dining 5

dining 6

dumbwaiter

service

restrooms

furniture plans. 0 30 61 91 121154 304 609

0 30 61 91 121154 304 609

t

b

c

c b t

- c typical chair: sandler seating white concept

chair 902.01/1.1 matt chrome legs

- b typical booth: shelby williams wellington

specialty seating booth with deep bun tuffs..

momentum textiles white veer back. knoll

ricochet flamingo seat.

- t typical table: shelby williams b53 series café

table. steel column and base. stainless steel

veneer top. (coordinate table sizes with designer

as per plan)

11

waiting

floor finish plans.

outdoor

seating

dining 1

receptionist

storage

men’s

restroom

women’s

restroom

dumbwaiter

service

dining 3

stairs

dining 4

stairs

dining 7

dining 5

dining 6

restrooms

dumbwaiter

service

wheelchair lift

lower level upper level

12

1 2

3

waiting

0 30 61 91 121154 304 609 0 30 61 91 121154 304 609

ada floor plans.

0 30 61 91 121154 304 609 lower level

ada design notes.

- there are ada approved wheel chair turn-arounds through

out the space.

- the banquette allows flexibility for wheelchairs.

- the restrooms have accessible stalls.

- the restrooms have ada aproved grab bars.

- the isle ways are roughly1 meter allowing wheelchairs to

pass through easily.

- there is a wheel chair lift on the side of the building

allowing wheelchair access into the interior dining area.

- the front of the building has proper signage pointing to the

ada accessible entrance.

- all doorways are ada compliant.

west booth wall elevation 3

13

hostess desk elevation

hostess desk detail

entry perspective

14

2

restroom design development.

a f e d c b

restroom plan south elevation north elevation

women’s

restroom

men’s

restroom 5

5 5

4

15


south elevation east elevation west elevation 5 5 5

16


ada design notes.

- there are ada approved wheel chair turn-arounds through

out the restroom.

- the restrooms have accessible stalls.

- the restrooms have ada approved grab bars in the

accessible stall.

- the isle ways are roughly1 meter allowing wheelchairs to

pass through easily. - the mirror and all the dispensers are installed at ada approved

heights.

- the door handle is an ada approved door handle.

- turns around partitions allow enough space to turn comfortably.

- one urinal and one fully accessible stall is provided.

- there is no vanity under the sink allowing it to be wheelchair

accessible.

- the sink and counter heights are ada compliant.

h m l k j i g

4 west elevation 4 east elevation

17

4 south elevation

4 north elevation restroom cabinet detail

18

c b t

description manufacturer item name model # finish color finish # design notes

c chair sandler seating concept 902.01/1.1 urethane, matt

chrome legs

white x01- integral

foam seat pad

typical chair

b booth/banquette shelby williams wellington

specialty booth

n/a laminate natural bamboo 972 custom

length.backing

momentum textiles veer n/a polyester white booth back

shelby williams deep bun tufts n/a n/a n/a 50 booth back

knoll textiles ricochet k498/7 teflon flamingo booth seat

t table shelby williams b53 series café

table

n/a plated chrome satin chrome p-4 table top

shelby williams b53 series café

table

n/a steel n/a n/a table base

l lamp fixture sonneman bubble pendent 8726810120

74

clear- shade 3760.35

furniture schedule.

19

l

polished nickel

code description manufacturer item name finish color finish # design notes

a tdf tri-dimensional motif

form

ligne roset cloud synthetic woolen

foam

bleu fonce/bleu

clair

n/a ceiling

suspended

sculpture

b wv wood veneer armstrong woodworks unperforated

bamboo veneer

bamboo patina w1 ceiling finish

c tdt tri-dimensional/screen

tile

vitra algue polyproylene light green n/a screen and

ceiling layering

d pt paint benjamin moore chantilly lace paint chantilly lace oc-65

e t-1 tile alloy penny tile brushed stainless steel #4 wall tile

f wc-1 wall covering abet laminati sei laminate turchese 846 sei

g wc-2 wall covering abet laminati sei laminate azzerro mary 486 sei

h gr floor slab daltile santa fe brown granite slab santa fe brown g502

i t-2 tile daltile gray suretread quarry gray oq76

f e a b c d g h

finish legend.

i

20

room floor base wall ceiling

north east south west

foyer gr gr pt pt t-1 pt/tdt wv/tdt

dining 2 gr gr pt pt t-1/tdt pt wv/tdf

dining 3 gr gr pt pt t-1/tdt t-1/tdt wv/tdf

dining 4 gr gr pt t-1 pt pt wv/tdf

dining 5 gr gr pt pt t-1/tdt t-1/tdt wv/tdf

dining 6 gr gr pt pt t-1 t-1/tdt wv/tdf

dining 7 gr gr pt pt pt pt wv/tdf

men’s rr gr gr cw-2 cw-1 cw-2 t-1 wv

women’s rr gr gr t-1 cw-2 cw-1 cw-2 wv

stairs gr gr pt pt pt t-1 wv

2nd level

accessible rr

gr gr t-1 cw-1 cw-2 cw-1 wv

2nd level

standard rr

gr gr cw-2 t-1 cw-1 cw-2 wv

1st level service t-2 t-2 pt pt pt pt wv

2nd level service t-2 t-2 pt pt pt pt wv

back of house t-2 t-2 pt pt pt pt pt

f e a b c d g h i

finish schedule.

21

description manufacturer item name model # finish color finish # design notes

a toilet duravit metro elongated one-piece

toilet less seat

drv1027 n/a white n/a

b mirror techlighting tigris mirror round surface 700bctigrs32 chrome n/a n/a mounted above

sink

c lavatory faucet grohe single lever lavatory

centerset- concetto

32 138 brase starlight

chrome

32 138 000

d toilet paper

dispenser

kimberly clark coreless double roll bath

tissue dispenser

09606 stainless steel n/a n/a

e counter top hanwha l&c corp bianco canvas solid surface ba201 acrylic bianco canvas n/a custom cabinet and

trash bin built in.

(see detail drawing)

f towel dispenser scottfold folded towel dispenser 09116 stainless steel n/a n/a

g urinal kohler steward s k-4917 n/a white n/a waterless

h partitions global partitions floor anchored toilet

compartments

n/a satin stainless steel #4

i sink karran mayfair n/a satin acrylic white n/a will not stain, non-

porous surface

prevents bacterial

growth

j grab bars grab bar specialists straight grab bars n/a stainless steel stainless steel n/a

k soap dispenser kohler n/a k-1995 chrome polished

chrome

cp

l baby changing

station

koala kare products horizontal wall mounted

station

kb110-sswm stainless steel satin n/a

m door pull rockwood 1”x10” offset door pull bf157c17 stainless steel n/a 630

restroom finishes and equipment schedule.

22

human behaviors.

23

-the way people conceive space factor in a large amount of little details when it comes to space

planning. the restroom doors are located off a hallway, not located in the center of dining,

because people subconsciously do not want to see the restrooms. also, partitions and walls

protect the line of sight from seeing the toilets from the main eating areas and walkways.

-the back of house is also hidden from the line of sight. the service area creates a barier between

the dining rooms and the kitchen.

-two top tables are provided in the restaurant because when people are in a small group they

want to feel comfortable in the space, not like they were just places in a random four top.

the circulation in the space is not necessarily cohesive. rhe design allows people to enter into

and feel a new sense of space while they sit and experience each room.

south booth elevation 1

cultural justification.

environmentally sensitive features. the momentum fabric applied to the booths has reduced environmental impact. it uses recycled

fiber content. It uses 100% tarratex post consumer recycled polyester, and has a greenguard

children and school indoor air quality certification

The knoll textiles fabric applied to the booths uses 100% post-industrial recycled content. It is also

greenguard certified and may contribute to LEED certification.

the bamboo used on the ceiling and the booths is readily available and a rapidly renewable

recourse. armstrong also offers standard and custom FSC-certified (92% mixed) composite wood

ceilings and walls with a variety of veneers to meet the growing demands of sustainable design

projects (Certificate Registration SW-COC-003601).

24

acoustical features.

the woolen cloud tiles on the ceiling create a felted look. this material soaks up sound that

bounces up at the ceiling. the fabrics used on the booths also soften and buffer sound waves.

turkey usually has wonderful weather and the people enjoy being outside, rather than inside.

because of this, cultural habit there is a large dining area outside. when turkish people go out to

eat they usually eat in large groups or parties. because of this, there are private dining areas. the

furniture is not fixed, to allow the ganging of tables. in turkey there are not usually long waiting

lines to sit and eat because people do not want to wait. because of this, the waiting area

outside of the front doors do not have a large amount of seating.

code description manufacturer item name finish color finish # design notes

a tdf tri-dimensional motif form ligne roset cloud synthetic woolen foam bleu fonce/bleu clair n/a ceiling suspended

sculpture

b wv wood veneer armstrong woodworks unperforated bamboo

veneer

bamboo patina w1 ceiling finish

c tdt tri-dimensional/screen tile vitra algue polyproylene light green n/a screen and ceiling

layering

d lamp fixture sonneman bubble pendent 872681012074 clear- shade 3760.35

e chair sandler seating concept urethane, matt

chrome legs

white 902.01/1.1

x01- integral foam

seat pad

typical chair

f booth backing momentum textiles veer polyester white n/a

g booth seat knoll textiles ricochet k498/7 teflon flamingo

h t-1 tile alloy penny tile brushed stainless steel #4 wall tile

i pt paint benjamin moore chantilly lace paint chantilly lace oc-65

j counter top hanwha l&c corp bianco canvas solid

surface

ba201 bianco canvas

n/a

k wc-1 wall covering abet laminati sei laminate turchese 846 sei

l wc-2 wall covering abet laminati sei laminate azzerro mary 486 sei

m t-2 tile daltile gray suretread quarry gray oq76

n gr floor slab daltile santa fe brown granite slab santa fe brown g502

f e a b c g

h

dalga finish legend.

i

d

j k l m n

lower level

outdoor

seating

dining 1

dining 2

foyer

storage

men’s

restroom

women’s

restroom

cooking

food preparation

desserts,

salads, and

drinks

dishwashing

dining 3

stairs

floor plans.

0 30 61 91 121154 304 609cm

wheelchair lift

9

waiting

lighting concept

proposed lighting fixtures.

d a l g a

the sun’s light is the only form of

light underwater that isn’t given

off by sea life. the light on the

ceiling represents the light coming

through the water. the pendants

over the tables act as little bubbles.

kimberly mcdonald. studio iv. fall 2011